Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/248382 |
Resumo: | This review mainly focuses on the use of glucose oxidase in the production of D-gluconic acid, which is a reactant of undoubtable interest in different industrial areas. The enzyme has been used in numerous instances as a model reaction to study the problems of oxygen supply in bioreactors. One of the main topics in this review is the problem of the generated side product, hydrogen peroxide, as it is an enzymeinactivating reagent. Different ways to remove hydrogen peroxide have been used, such as metal catalysts and use of whole cells; however, the preferred method is the coupling glucose oxidase with catalase. The different possibilities of combining these enzymes have been discussed (use of free enzymes, independently immobilized enzymes or co-immobilized enzymes). Curiously, some studies propose the addition of hydrogen peroxide to this co-immobilized enzyme system to produce oxygen in situ. Other cascade reactions directed toward the production of gluconic acid from polymeric substrates will be presented; these will mainly involve the transformation of polysaccharides (amylases, cellulases, etc.) but will not be limited to those (e.g., gluconolactonase). In fact, glucose oxidase is perhaps one of most successful enzymes, and it is involved in a wide range of cascade reactions. Finally, other applications of the enzyme have been reviewed, always based on the production of D-gluconic acid, which produces a decrease in the pH, a decrease in the oxygen availability or the production of hydrogen peroxide; in many instances, cascade reactions are also utilized. Thus, this review presents many different cascade reactions and discusses the advantages/drawbacks of the use of co-immobilized enzymes. |
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Kornecki, Jakub FranciszekCarballares, DiegoTardioli, Paulo WaldirRodrigues, Rafael CostaBerenguer-Murcia, ÁngelAlcantara, Andres R.Fernandez-Lafuente, Roberto2022-09-01T04:58:59Z20202044-4761http://hdl.handle.net/10183/248382001142541This review mainly focuses on the use of glucose oxidase in the production of D-gluconic acid, which is a reactant of undoubtable interest in different industrial areas. The enzyme has been used in numerous instances as a model reaction to study the problems of oxygen supply in bioreactors. One of the main topics in this review is the problem of the generated side product, hydrogen peroxide, as it is an enzymeinactivating reagent. Different ways to remove hydrogen peroxide have been used, such as metal catalysts and use of whole cells; however, the preferred method is the coupling glucose oxidase with catalase. The different possibilities of combining these enzymes have been discussed (use of free enzymes, independently immobilized enzymes or co-immobilized enzymes). Curiously, some studies propose the addition of hydrogen peroxide to this co-immobilized enzyme system to produce oxygen in situ. Other cascade reactions directed toward the production of gluconic acid from polymeric substrates will be presented; these will mainly involve the transformation of polysaccharides (amylases, cellulases, etc.) but will not be limited to those (e.g., gluconolactonase). In fact, glucose oxidase is perhaps one of most successful enzymes, and it is involved in a wide range of cascade reactions. Finally, other applications of the enzyme have been reviewed, always based on the production of D-gluconic acid, which produces a decrease in the pH, a decrease in the oxygen availability or the production of hydrogen peroxide; in many instances, cascade reactions are also utilized. Thus, this review presents many different cascade reactions and discusses the advantages/drawbacks of the use of co-immobilized enzymes.application/pdfengCatalysis Science and Technology. London. Vol. 10 (2020), p. 5740-5771EnzimaGlicoseÁcido glucônicoEnzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactionsEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001142541.pdf.txt001142541.pdf.txtExtracted Texttext/plain161017http://www.lume.ufrgs.br/bitstream/10183/248382/2/001142541.pdf.txt9001236f54e2d796c490aebf9e0e0b90MD52ORIGINAL001142541.pdfTexto completo (inglês)application/pdf5698110http://www.lume.ufrgs.br/bitstream/10183/248382/1/001142541.pdf2cae4fced56476e8db1b03c190ddabdeMD5110183/2483822022-09-02 05:00:42.129421oai:www.lume.ufrgs.br:10183/248382Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2022-09-02T08:00:42Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
title |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
spellingShingle |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions Kornecki, Jakub Franciszek Enzima Glicose Ácido glucônico |
title_short |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
title_full |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
title_fullStr |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
title_full_unstemmed |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
title_sort |
Enzyme production of D-gluconic acid and glucose oxidase : successful tales of cascade reactions |
author |
Kornecki, Jakub Franciszek |
author_facet |
Kornecki, Jakub Franciszek Carballares, Diego Tardioli, Paulo Waldir Rodrigues, Rafael Costa Berenguer-Murcia, Ángel Alcantara, Andres R. Fernandez-Lafuente, Roberto |
author_role |
author |
author2 |
Carballares, Diego Tardioli, Paulo Waldir Rodrigues, Rafael Costa Berenguer-Murcia, Ángel Alcantara, Andres R. Fernandez-Lafuente, Roberto |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Kornecki, Jakub Franciszek Carballares, Diego Tardioli, Paulo Waldir Rodrigues, Rafael Costa Berenguer-Murcia, Ángel Alcantara, Andres R. Fernandez-Lafuente, Roberto |
dc.subject.por.fl_str_mv |
Enzima Glicose Ácido glucônico |
topic |
Enzima Glicose Ácido glucônico |
description |
This review mainly focuses on the use of glucose oxidase in the production of D-gluconic acid, which is a reactant of undoubtable interest in different industrial areas. The enzyme has been used in numerous instances as a model reaction to study the problems of oxygen supply in bioreactors. One of the main topics in this review is the problem of the generated side product, hydrogen peroxide, as it is an enzymeinactivating reagent. Different ways to remove hydrogen peroxide have been used, such as metal catalysts and use of whole cells; however, the preferred method is the coupling glucose oxidase with catalase. The different possibilities of combining these enzymes have been discussed (use of free enzymes, independently immobilized enzymes or co-immobilized enzymes). Curiously, some studies propose the addition of hydrogen peroxide to this co-immobilized enzyme system to produce oxygen in situ. Other cascade reactions directed toward the production of gluconic acid from polymeric substrates will be presented; these will mainly involve the transformation of polysaccharides (amylases, cellulases, etc.) but will not be limited to those (e.g., gluconolactonase). In fact, glucose oxidase is perhaps one of most successful enzymes, and it is involved in a wide range of cascade reactions. Finally, other applications of the enzyme have been reviewed, always based on the production of D-gluconic acid, which produces a decrease in the pH, a decrease in the oxygen availability or the production of hydrogen peroxide; in many instances, cascade reactions are also utilized. Thus, this review presents many different cascade reactions and discusses the advantages/drawbacks of the use of co-immobilized enzymes. |
publishDate |
2020 |
dc.date.issued.fl_str_mv |
2020 |
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2022-09-01T04:58:59Z |
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eng |
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dc.relation.ispartof.pt_BR.fl_str_mv |
Catalysis Science and Technology. London. Vol. 10 (2020), p. 5740-5771 |
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openAccess |
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