URS Brava – a new oat cultivar with partial resistance to crown rust

Detalhes bibliográficos
Autor(a) principal: Federizzi, Luiz Carlos
Data de Publicação: 2015
Outros Autores: Pacheco, Marcelo Teixeira, Nava, Itamar Cristiano
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRGS
Texto Completo: http://hdl.handle.net/10183/144243
Resumo: The cultivar URS Brava, obtained from a simple cross between the line ‘UFRGS 995078-2’ and the cultivar ‘URS 21’, shows high grain yield and stability, high grain quality, desirable agronomical traits and partial resistance to crown rust, caused by the fungus Puccinia coronata f. sp. avenae.
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spelling Federizzi, Luiz CarlosPacheco, Marcelo TeixeiraNava, Itamar Cristiano2016-08-05T02:14:58Z20151518-7853http://hdl.handle.net/10183/144243000982717The cultivar URS Brava, obtained from a simple cross between the line ‘UFRGS 995078-2’ and the cultivar ‘URS 21’, shows high grain yield and stability, high grain quality, desirable agronomical traits and partial resistance to crown rust, caused by the fungus Puccinia coronata f. sp. avenae.application/pdfengCrop Breeding and Applied Biotechnology, Viçosa. Vol. 15, n.3 (ago. 2015), p. 197-202AveiaSementeMelhoramento vegetalAvena sativa l.Oat breedingSeed productionURS Brava – a new oat cultivar with partial resistance to crown rustinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSORIGINAL000982717.pdf000982717.pdfTexto completo (inglês)application/pdf257011http://www.lume.ufrgs.br/bitstream/10183/144243/1/000982717.pdfcec1fd5cbad4556c415fd7f1f2c5e6ddMD51TEXT000982717.pdf.txt000982717.pdf.txtExtracted Texttext/plain26371http://www.lume.ufrgs.br/bitstream/10183/144243/2/000982717.pdf.txt171cacd8f2aad6c1d71975c2c7b0d886MD52THUMBNAIL000982717.pdf.jpg000982717.pdf.jpgGenerated Thumbnailimage/jpeg2174http://www.lume.ufrgs.br/bitstream/10183/144243/3/000982717.pdf.jpg1db87543e60b1705199154a6e97ad502MD5310183/1442432018-10-29 07:47:30.198oai:www.lume.ufrgs.br:10183/144243Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2018-10-29T10:47:30Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false
dc.title.pt_BR.fl_str_mv URS Brava – a new oat cultivar with partial resistance to crown rust
title URS Brava – a new oat cultivar with partial resistance to crown rust
spellingShingle URS Brava – a new oat cultivar with partial resistance to crown rust
Federizzi, Luiz Carlos
Aveia
Semente
Melhoramento vegetal
Avena sativa l.
Oat breeding
Seed production
title_short URS Brava – a new oat cultivar with partial resistance to crown rust
title_full URS Brava – a new oat cultivar with partial resistance to crown rust
title_fullStr URS Brava – a new oat cultivar with partial resistance to crown rust
title_full_unstemmed URS Brava – a new oat cultivar with partial resistance to crown rust
title_sort URS Brava – a new oat cultivar with partial resistance to crown rust
author Federizzi, Luiz Carlos
author_facet Federizzi, Luiz Carlos
Pacheco, Marcelo Teixeira
Nava, Itamar Cristiano
author_role author
author2 Pacheco, Marcelo Teixeira
Nava, Itamar Cristiano
author2_role author
author
dc.contributor.author.fl_str_mv Federizzi, Luiz Carlos
Pacheco, Marcelo Teixeira
Nava, Itamar Cristiano
dc.subject.por.fl_str_mv Aveia
Semente
Melhoramento vegetal
topic Aveia
Semente
Melhoramento vegetal
Avena sativa l.
Oat breeding
Seed production
dc.subject.eng.fl_str_mv Avena sativa l.
Oat breeding
Seed production
description The cultivar URS Brava, obtained from a simple cross between the line ‘UFRGS 995078-2’ and the cultivar ‘URS 21’, shows high grain yield and stability, high grain quality, desirable agronomical traits and partial resistance to crown rust, caused by the fungus Puccinia coronata f. sp. avenae.
publishDate 2015
dc.date.issued.fl_str_mv 2015
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dc.relation.ispartof.pt_BR.fl_str_mv Crop Breeding and Applied Biotechnology, Viçosa. Vol. 15, n.3 (ago. 2015), p. 197-202
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