Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing

Detalhes bibliográficos
Autor(a) principal: Correia, Roberta Targino Pinto
Data de Publicação: 2007
Outros Autores: Magalhães, Margarida, Macêdo, Gorete
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRN
Texto Completo: https://repositorio.ufrn.br/handle/123456789/45384
Resumo: Saccharomyces cerevisiae was assessed to increase protein levels of pineapple waste (PW) by solid state bioprocessing (SSB) with and without nitrogen supplementation. PW (10 g) was inoculated with S. cerevisiae. Optimum protein content (22% dry basis), which is 3.5-fold the original protein content, reached at 48h of incubation when 0.25% (NH₄)₂SO₄ was added to medium. Thus, fermented PW can be successfully converted into a protein-rich feed by SSB.
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spelling Correia, Roberta Targino PintoMagalhães, MargaridaMacêdo, Gorete2021-12-15T17:55:42Z2021-12-15T17:55:42Z2007-03CORREIA, Roberta Targino Pinto; MAGALHÃES, Margarida Maria dos Anjos; MACÊDO, Gorete Ribeiro de. Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing. Journal of Scientific & Industrial Research (1963), Journal of Scientific & Industrial Research, v. 66, p. 259-262, 2007. Disponível em: http://nopr.niscair.res.in/handle/123456789/1239. Acesso em: 24 nov. 2021.0022-4456https://repositorio.ufrn.br/handle/123456789/45384Saccharomyces cerevisiae was assessed to increase protein levels of pineapple waste (PW) by solid state bioprocessing (SSB) with and without nitrogen supplementation. PW (10 g) was inoculated with S. cerevisiae. Optimum protein content (22% dry basis), which is 3.5-fold the original protein content, reached at 48h of incubation when 0.25% (NH₄)₂SO₄ was added to medium. Thus, fermented PW can be successfully converted into a protein-rich feed by SSB.Saccharomyces cerevisiae was assessed to increase protein levels of pineapple waste (PW) by solid state bioprocessing (SSB) with and without nitrogen supplementation. PW (10 g) was inoculated with S. cerevisiae. Optimum protein content (22% dry basis), which is 3.5-fold the original protein content, reached at 48h of incubation when 0.25% (NH₄)₂SO₄ was added to medium. Thus, fermented PW can be successfully converted into a protein-rich feed by SSB.Journal of Scientific and Industrial ResearchNitrogen supplementationPineapple wasteProtein enrichmentSolid state bioprocessingSaccharomyces cerevisiaeProtein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessinginfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleengreponame:Repositório Institucional da UFRNinstname:Universidade Federal do Rio Grande do Norte (UFRN)instacron:UFRNinfo:eu-repo/semantics/openAccessORIGINALProteinEnrichmentPineapple_TARGINO_2007.pdfProteinEnrichmentPineapple_TARGINO_2007.pdfapplication/pdf137481https://repositorio.ufrn.br/bitstream/123456789/45384/1/ProteinEnrichmentPineapple_TARGINO_2007.pdfd019a57eced811d3ecadae2d5893b0b3MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81484https://repositorio.ufrn.br/bitstream/123456789/45384/2/license.txte9597aa2854d128fd968be5edc8a28d9MD52123456789/453842021-12-15 14:55:43.077oai:https://repositorio.ufrn.br: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Repositório de PublicaçõesPUBhttp://repositorio.ufrn.br/oai/opendoar:2021-12-15T17:55:43Repositório Institucional da UFRN - Universidade Federal do Rio Grande do Norte (UFRN)false
dc.title.pt_BR.fl_str_mv Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
title Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
spellingShingle Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
Correia, Roberta Targino Pinto
Nitrogen supplementation
Pineapple waste
Protein enrichment
Solid state bioprocessing
Saccharomyces cerevisiae
title_short Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
title_full Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
title_fullStr Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
title_full_unstemmed Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
title_sort Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing
author Correia, Roberta Targino Pinto
author_facet Correia, Roberta Targino Pinto
Magalhães, Margarida
Macêdo, Gorete
author_role author
author2 Magalhães, Margarida
Macêdo, Gorete
author2_role author
author
dc.contributor.author.fl_str_mv Correia, Roberta Targino Pinto
Magalhães, Margarida
Macêdo, Gorete
dc.subject.por.fl_str_mv Nitrogen supplementation
Pineapple waste
Protein enrichment
Solid state bioprocessing
Saccharomyces cerevisiae
topic Nitrogen supplementation
Pineapple waste
Protein enrichment
Solid state bioprocessing
Saccharomyces cerevisiae
description Saccharomyces cerevisiae was assessed to increase protein levels of pineapple waste (PW) by solid state bioprocessing (SSB) with and without nitrogen supplementation. PW (10 g) was inoculated with S. cerevisiae. Optimum protein content (22% dry basis), which is 3.5-fold the original protein content, reached at 48h of incubation when 0.25% (NH₄)₂SO₄ was added to medium. Thus, fermented PW can be successfully converted into a protein-rich feed by SSB.
publishDate 2007
dc.date.issued.fl_str_mv 2007-03
dc.date.accessioned.fl_str_mv 2021-12-15T17:55:42Z
dc.date.available.fl_str_mv 2021-12-15T17:55:42Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.citation.fl_str_mv CORREIA, Roberta Targino Pinto; MAGALHÃES, Margarida Maria dos Anjos; MACÊDO, Gorete Ribeiro de. Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing. Journal of Scientific & Industrial Research (1963), Journal of Scientific & Industrial Research, v. 66, p. 259-262, 2007. Disponível em: http://nopr.niscair.res.in/handle/123456789/1239. Acesso em: 24 nov. 2021.
dc.identifier.uri.fl_str_mv https://repositorio.ufrn.br/handle/123456789/45384
dc.identifier.issn.none.fl_str_mv 0022-4456
identifier_str_mv CORREIA, Roberta Targino Pinto; MAGALHÃES, Margarida Maria dos Anjos; MACÊDO, Gorete Ribeiro de. Protein enrichment of pineapple waste with Saccharomyces cerevisiae by solid state bioprocessing. Journal of Scientific & Industrial Research (1963), Journal of Scientific & Industrial Research, v. 66, p. 259-262, 2007. Disponível em: http://nopr.niscair.res.in/handle/123456789/1239. Acesso em: 24 nov. 2021.
0022-4456
url https://repositorio.ufrn.br/handle/123456789/45384
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Journal of Scientific and Industrial Research
publisher.none.fl_str_mv Journal of Scientific and Industrial Research
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFRN
instname:Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN
instname_str Universidade Federal do Rio Grande do Norte (UFRN)
instacron_str UFRN
institution UFRN
reponame_str Repositório Institucional da UFRN
collection Repositório Institucional da UFRN
bitstream.url.fl_str_mv https://repositorio.ufrn.br/bitstream/123456789/45384/1/ProteinEnrichmentPineapple_TARGINO_2007.pdf
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