Study of phenol removal by cloud point extraction: a process optimization using experimental design
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Data de Publicação: | 2015 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRN |
Texto Completo: | https://repositorio.ufrn.br/handle/123456789/45050 |
Resumo: | The use of nonionic surfactants in liquid–liquid extraction consists of a two-phase process without the presence of an organic solvent. The present study aims to optimize the process of phenol removal from an aqueous solution by applying the cloud point extraction technique. A three-level factorial design and response surface methodology were employed to assess the effects of temperature and surfactant concentration on the extraction process. It was evaluated the effects of these factors on the following parameters: percentage of phenol extracted, ratio between phase volumes, and residual amounts of phenol and surfactant in the dilute phase after separation. Mathematical models were developed to predict the effect of each variable and their interactions with the extraction parameters. A comparison between predicted values using model equations and experimental values exhibited correlation coefficients (R2 ) greater than 0.98. The models were validated by analysis of variance, significance, and prediction, allowing the estimation of process variables. Response surface methodology allowed the optimization of process variables. The results showed phenol removal of up to 95% |
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Silva, Wanessa Paulino NevesNascimento, André Ezequiel Gomes doMoura, Maria Carlenise Paiva de AlencarOliveira, Humberto Neves Maia deBarros Neto, Eduardo Lins de2021-11-29T14:21:17Z2021-11-29T14:21:17Z2015-09-25SILVA, Wanessa Paulino Neves; NASCIMENTO, André Ezequiel Gomes do; MOURA, Maria Carlenise Paiva de Alencar ; OLIVEIRA, Humberto Neves Maia de; BARROS NETO, Eduardo Lins de. Study of phenol removal by cloud point extraction: a process optimization using experimental design. Separation and Purification Technology (Print), v. 152, p. 133-139, 2015. Disponível em: https://www.sciencedirect.com/science/article/abs/pii/S1383586615301428?via%3Dihub. Acesso em: 26 jul. 2021. DOI: https://doi.org/10.1016/j.seppur.2015.08.007.1383-5866https://repositorio.ufrn.br/handle/123456789/45050The use of nonionic surfactants in liquid–liquid extraction consists of a two-phase process without the presence of an organic solvent. The present study aims to optimize the process of phenol removal from an aqueous solution by applying the cloud point extraction technique. A three-level factorial design and response surface methodology were employed to assess the effects of temperature and surfactant concentration on the extraction process. It was evaluated the effects of these factors on the following parameters: percentage of phenol extracted, ratio between phase volumes, and residual amounts of phenol and surfactant in the dilute phase after separation. Mathematical models were developed to predict the effect of each variable and their interactions with the extraction parameters. A comparison between predicted values using model equations and experimental values exhibited correlation coefficients (R2 ) greater than 0.98. The models were validated by analysis of variance, significance, and prediction, allowing the estimation of process variables. Response surface methodology allowed the optimization of process variables. The results showed phenol removal of up to 95%The use of nonionic surfactants in liquid–liquid extraction consists of a two-phase process without the presence of an organic solvent. The present study aims to optimize the process of phenol removal from an aqueous solution by applying the cloud point extraction technique. A three-level factorial design and response surface methodology were employed to assess the effects of temperature and surfactant concentration on the extraction process. It was evaluated the effects of these factors on the following parameters: percentage of phenol extracted, ratio between phase volumes, and residual amounts of phenol and surfactant in the dilute phase after separation. Mathematical models were developed to predict the effect of each variable and their interactions with the extraction parameters. A comparison between predicted values using model equations and experimental values exhibited correlation coefficients (R2 ) greater than 0.98. The models were validated by analysis of variance, significance, and prediction, allowing the estimation of process variables. Response surface methodology allowed the optimization of process variables. The results showed phenol removal of up to 95%ELSEVIERAttribution 3.0 Brazilhttps://creativecommons.org/licenses/by-nc-nd/3.0/info:eu-repo/semantics/openAccessPhenolSurfactantTriton X114Cloud point extractionStudy of phenol removal by cloud point extraction: a process optimization using experimental designinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleengreponame:Repositório Institucional da UFRNinstname:Universidade Federal do Rio Grande do Norte (UFRN)instacron:UFRNORIGINALStudyOfPhenolRemovalByCloudPointExtraction_BARROSNETO_2015.pdfStudyOfPhenolRemovalByCloudPointExtraction_BARROSNETO_2015.pdfArtigoapplication/pdf1467201https://repositorio.ufrn.br/bitstream/123456789/45050/1/StudyOfPhenolRemovalByCloudPointExtraction_BARROSNETO_2015.pdf1fa82b2d91c3fdc906a6292de202bb8fMD51CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8914https://repositorio.ufrn.br/bitstream/123456789/45050/2/license_rdf4d2950bda3d176f570a9f8b328dfbbefMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-81569https://repositorio.ufrn.br/bitstream/123456789/45050/3/license.txt6e6f57145bc87daf99079f06b081ff9fMD53123456789/450502021-11-29 11:38:15.167oai:https://repositorio.ufrn.br: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ório de PublicaçõesPUBhttp://repositorio.ufrn.br/oai/opendoar:2021-11-29T14:38:15Repositório Institucional da UFRN - Universidade Federal do Rio Grande do Norte (UFRN)false |
dc.title.pt_BR.fl_str_mv |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
title |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
spellingShingle |
Study of phenol removal by cloud point extraction: a process optimization using experimental design Silva, Wanessa Paulino Neves Phenol Surfactant Triton X114 Cloud point extraction |
title_short |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
title_full |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
title_fullStr |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
title_full_unstemmed |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
title_sort |
Study of phenol removal by cloud point extraction: a process optimization using experimental design |
author |
Silva, Wanessa Paulino Neves |
author_facet |
Silva, Wanessa Paulino Neves Nascimento, André Ezequiel Gomes do Moura, Maria Carlenise Paiva de Alencar Oliveira, Humberto Neves Maia de Barros Neto, Eduardo Lins de |
author_role |
author |
author2 |
Nascimento, André Ezequiel Gomes do Moura, Maria Carlenise Paiva de Alencar Oliveira, Humberto Neves Maia de Barros Neto, Eduardo Lins de |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Silva, Wanessa Paulino Neves Nascimento, André Ezequiel Gomes do Moura, Maria Carlenise Paiva de Alencar Oliveira, Humberto Neves Maia de Barros Neto, Eduardo Lins de |
dc.subject.por.fl_str_mv |
Phenol Surfactant Triton X114 Cloud point extraction |
topic |
Phenol Surfactant Triton X114 Cloud point extraction |
description |
The use of nonionic surfactants in liquid–liquid extraction consists of a two-phase process without the presence of an organic solvent. The present study aims to optimize the process of phenol removal from an aqueous solution by applying the cloud point extraction technique. A three-level factorial design and response surface methodology were employed to assess the effects of temperature and surfactant concentration on the extraction process. It was evaluated the effects of these factors on the following parameters: percentage of phenol extracted, ratio between phase volumes, and residual amounts of phenol and surfactant in the dilute phase after separation. Mathematical models were developed to predict the effect of each variable and their interactions with the extraction parameters. A comparison between predicted values using model equations and experimental values exhibited correlation coefficients (R2 ) greater than 0.98. The models were validated by analysis of variance, significance, and prediction, allowing the estimation of process variables. Response surface methodology allowed the optimization of process variables. The results showed phenol removal of up to 95% |
publishDate |
2015 |
dc.date.issued.fl_str_mv |
2015-09-25 |
dc.date.accessioned.fl_str_mv |
2021-11-29T14:21:17Z |
dc.date.available.fl_str_mv |
2021-11-29T14:21:17Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
SILVA, Wanessa Paulino Neves; NASCIMENTO, André Ezequiel Gomes do; MOURA, Maria Carlenise Paiva de Alencar ; OLIVEIRA, Humberto Neves Maia de; BARROS NETO, Eduardo Lins de. Study of phenol removal by cloud point extraction: a process optimization using experimental design. Separation and Purification Technology (Print), v. 152, p. 133-139, 2015. Disponível em: https://www.sciencedirect.com/science/article/abs/pii/S1383586615301428?via%3Dihub. Acesso em: 26 jul. 2021. DOI: https://doi.org/10.1016/j.seppur.2015.08.007. |
dc.identifier.uri.fl_str_mv |
https://repositorio.ufrn.br/handle/123456789/45050 |
dc.identifier.issn.none.fl_str_mv |
1383-5866 |
identifier_str_mv |
SILVA, Wanessa Paulino Neves; NASCIMENTO, André Ezequiel Gomes do; MOURA, Maria Carlenise Paiva de Alencar ; OLIVEIRA, Humberto Neves Maia de; BARROS NETO, Eduardo Lins de. Study of phenol removal by cloud point extraction: a process optimization using experimental design. Separation and Purification Technology (Print), v. 152, p. 133-139, 2015. Disponível em: https://www.sciencedirect.com/science/article/abs/pii/S1383586615301428?via%3Dihub. Acesso em: 26 jul. 2021. DOI: https://doi.org/10.1016/j.seppur.2015.08.007. 1383-5866 |
url |
https://repositorio.ufrn.br/handle/123456789/45050 |
dc.language.iso.fl_str_mv |
eng |
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eng |
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Attribution 3.0 Brazil https://creativecommons.org/licenses/by-nc-nd/3.0/ info:eu-repo/semantics/openAccess |
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Attribution 3.0 Brazil https://creativecommons.org/licenses/by-nc-nd/3.0/ |
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openAccess |
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