Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi

Detalhes bibliográficos
Autor(a) principal: Alves, Marcela de Souza
Data de Publicação: 2021
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFRRJ
Texto Completo: https://rima.ufrrj.br/jspui/handle/20.500.14407/14644
Resumo: ALVES, Marcela de Souza. Óleo Essencial de Capim-Limão como Protetor de Sementes e Grãos Armazenados: Uma Abordagem Da Biologia Química e Molecular ao Manejo Agroecológico do Carucho Do Feijão-Caupi 2021. 129p. Tese (Doutorado em Química, área de Concentração em Química Biológica). Universidade Federal Rural do Rio de Janeiro, Seropédica, RJ, 2021. Os óleos essenciais são promissores para proteção de sementes e grãos da infestação de insetos pragas e fungos fitopatogênicos. Neste contexto, o presente estudo teve os seguintes objetivos: estudar os efeitos do óleo essencial de Cymbopongon citratus (capim-limão) e citral sobre as etapas do ciclo de vida do inseto, investigar os seguintes efeitos do óleo essencial: sobre o metabolismo de fêmeas copuladas de C maculatus, na proteção das sementes em função do tempo, sobre a germinação de sementes de feijão (Vigna unguiculata), desenvolvimento de fungos da condição de armazenamento e sobre a viabilidade celular/ toxicidade na levedura (Saccharomyces cerevisiae), modelo celular eucarioto. Para isso, foi realizada a caracterização química do óleo essencial de capim-limão, onde observou-se um perfil químico rico em monoterpenos, sendo os componentes majoritários neral (34,63%) e geranial (42,80%) que formam o isômero citral, no qual sementes de feijão-caupi foram lavadas com óleo essencial e armazenadas por até 180 dias, e verificou-se que as sementes revestidas com o óleo essencial apresentaram resíduos de citral em sua superfície e proteção contra gorgulhos por até 90 dias de armazenamento. Observou-se efeito tóxico da fumigação do óleo essencial sobre a mortalidade dos insetos de 61,43% na concentração de 0,92mg/cm³ e inibição de seu ciclo de vida. No perfil metabólico de fêmeas copuladas, verificou-se predominância de açúcares (trealose e glicose) e aminoácidos (prolina e alanina), no grupo controle, porém, nas fêmeas expostas ao óleo essencial, foram observados níveis aumentados de glicerol e diminuição da expressão relativa das enzimas hexoquinase, lactato desidrogenase e malato desidrogenase. O óleo essencial apresentou toxicidade sobre o crescimento de fungos da condição de armazenamento. A viabilidade celular em modelo celular eucarioto, a levedura de S. cerevisiae, foi observada em até 3 horas de exposição ao óleo essencial. Não houve efeito alelopático do óleo essencial na germinação de sementes de feijão-caupi. Com base nos testes realizados, conclui-se que o óleo essencial de capim-limão tem potencial para desenvolver estratégias de proteção de grãos e sementes em substituição ao controle tradicional, principalmente no atendimento ao setor de produção de sementes orgânicas
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spelling Alves, Marcela de SouzaSouza, Marco André Alves de069.677.697-90https://orcid.org/0000-0003-2173-3513http://lattes.cnpq.br/2162032695884224Pontes, Emerson Guedes045.534.107-96https://orcid.org/0000-0002-2679-238Xhttp://lattes.cnpq.br/1562085358907265Souza, Marco André Alves de069.677.697-90https://orcid.org/0000-0003-2173-3513http://lattes.cnpq.br/2162032695884224Santos, André Marques doshttp://lattes.cnpq.br/3428935182333406http://lattes.cnpq.br/3428935182333406Menezes, Elen de Lima Aguiarhttps://orcid.org/0000-0003-3634-0202http://lattes.cnpq.br/7088099581242135Oliveira, Antônia Elenir Amânciohttps://orcid.org/0000-0002-2618-8916http://lattes.cnpq.br/2207461519012659Dantas, Flávio José da Silvahttps://orcid.org/0000-0001-6243-7169http://lattes.cnpq.br/3032582768442174120.810.477-21http://lattes.cnpq.br/60158303283927162023-12-22T03:03:55Z2023-12-22T03:03:55Z2021-12-21ALVES, Marcela de Souza. Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi. 2021. 134 f. Tese (Doutorado em Química) - Instituto de Química, Universidade Federal Rural do Rio de Janeiro, Seropédica, 2021.https://rima.ufrrj.br/jspui/handle/20.500.14407/14644ALVES, Marcela de Souza. Óleo Essencial de Capim-Limão como Protetor de Sementes e Grãos Armazenados: Uma Abordagem Da Biologia Química e Molecular ao Manejo Agroecológico do Carucho Do Feijão-Caupi 2021. 129p. Tese (Doutorado em Química, área de Concentração em Química Biológica). Universidade Federal Rural do Rio de Janeiro, Seropédica, RJ, 2021. Os óleos essenciais são promissores para proteção de sementes e grãos da infestação de insetos pragas e fungos fitopatogênicos. Neste contexto, o presente estudo teve os seguintes objetivos: estudar os efeitos do óleo essencial de Cymbopongon citratus (capim-limão) e citral sobre as etapas do ciclo de vida do inseto, investigar os seguintes efeitos do óleo essencial: sobre o metabolismo de fêmeas copuladas de C maculatus, na proteção das sementes em função do tempo, sobre a germinação de sementes de feijão (Vigna unguiculata), desenvolvimento de fungos da condição de armazenamento e sobre a viabilidade celular/ toxicidade na levedura (Saccharomyces cerevisiae), modelo celular eucarioto. Para isso, foi realizada a caracterização química do óleo essencial de capim-limão, onde observou-se um perfil químico rico em monoterpenos, sendo os componentes majoritários neral (34,63%) e geranial (42,80%) que formam o isômero citral, no qual sementes de feijão-caupi foram lavadas com óleo essencial e armazenadas por até 180 dias, e verificou-se que as sementes revestidas com o óleo essencial apresentaram resíduos de citral em sua superfície e proteção contra gorgulhos por até 90 dias de armazenamento. Observou-se efeito tóxico da fumigação do óleo essencial sobre a mortalidade dos insetos de 61,43% na concentração de 0,92mg/cm³ e inibição de seu ciclo de vida. No perfil metabólico de fêmeas copuladas, verificou-se predominância de açúcares (trealose e glicose) e aminoácidos (prolina e alanina), no grupo controle, porém, nas fêmeas expostas ao óleo essencial, foram observados níveis aumentados de glicerol e diminuição da expressão relativa das enzimas hexoquinase, lactato desidrogenase e malato desidrogenase. O óleo essencial apresentou toxicidade sobre o crescimento de fungos da condição de armazenamento. A viabilidade celular em modelo celular eucarioto, a levedura de S. cerevisiae, foi observada em até 3 horas de exposição ao óleo essencial. Não houve efeito alelopático do óleo essencial na germinação de sementes de feijão-caupi. Com base nos testes realizados, conclui-se que o óleo essencial de capim-limão tem potencial para desenvolver estratégias de proteção de grãos e sementes em substituição ao controle tradicional, principalmente no atendimento ao setor de produção de sementes orgânicasCoordenação de Aperfeiçoamento de Pessoal de Nível Superior-Brasil (CAPES)ALVES, Marcela de Souza. Lemongrass Essential Oil as a Protector of Stored Seeds and Grains: A Chemical and Molecular Biology Approach to the Agroecological Management of Cowpea Beetle. 129p. Thesis (Doctorate in Chemistry, area of concentration in Biological Chemistry). Federal Rural University of Rio de Janeiro, Seropédica, RJ, 2021. Essential oils are promising for protecting seeds and grains from infestation by insect pests and phytopathogenic fungi. In this context, the present study had the following objectives: to study the effects of the essential oil of Cymbopongon citratus (lemon grass) and citral on the stages of the insect life cycle, to investigate the following effects of the essential oil: on the metabolism of females copulates of C. maculatus, on seed protection as a function of time, on bean (Vigna unguiculata) seed germination, on fungal development under storage conditions and on cell viability/toxicity in yeast (Saccharomyces cerevisiae), eukaryotic cell model. For this, the chemical characterization of lemongrass essential oil was carried out, where a chemical profile rich in monoterpenes was observed, with the majority components neral (34.63%) and geranial (42.80%) that form the isomer citral, in which cowpea seeds were washed with essential oil and stored for up to 180 days, and it was found that seeds coated with the essential oil showed citral residues on their surface and protection against weevils for up to 90 days of storage. A toxic effect of essential oil fumigation was observed on insect mortality of 61.43% at a concentration of 0.92mg/cm³ and inhibition of their life cycle. In the metabolic profile of mated females, there was a predominance of sugars (trehalose and glucose) and amino acids (proline and alanine), in the control group, however, in females exposed to essential oil, increased levels of glycerol and decreased relative expression were observed. of the enzymes hexokinase, lactate dehydrogenase and malate dehydrogenase. The essential oil showed toxicity on the growth of fungi in the storage condition. Cell viability in a eukaryotic cell model, the yeast of S. cerevisiae, was observed in up to 3 hours of exposure to the essential oil. There was no allelopathic effect of the essential oil on the germination of cowpea seeds. Based on the tests carried out, it is concluded that lemongrass essential oil has the potential to develop strategies to protect grains and seeds to replace traditional control, especially in serving the organic seed production sectorapplication/pdfporUniversidade Federal Rural do Rio de JaneiroPrograma de Pós-Graduação em QuímicaUFRRJBrasilInstituto de QuímicaAgricultura orgânicacontrole de insetos-pragasbiopesticidasproteção de sementesOrganic agricultureinsect pest controlbiopesticidesseed protectionQuímicaÓleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupiLemongrass essential oil as a protector of stored seeds and grains: a chemical and molecular biology approach to the agroecological management of cowpea beetleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisABBAS, F. et al. 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ZUNJARE, R. et al. Genetics of resistance to stored grain weevil (Sitophilus oryzae L.) in maize. Cogent Food & Agriculture, 2015. v. 1, n. 1, p. 1–9.https://tede.ufrrj.br/retrieve/73687/2021%20-%20Marcela%20de%20Souza%20Alves.pdf.jpghttps://tede.ufrrj.br/jspui/handle/jspui/6697Submitted by Leticia Schettini (leticia@ufrrj.br) on 2023-06-27T16:36:33Z No. of bitstreams: 1 2021 - Marcela de Souza Alves.pdf: 3286876 bytes, checksum: 695b09b7aaf5e630fa71ac50ccd0d355 (MD5)Made available in DSpace on 2023-06-27T16:36:33Z (GMT). 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dc.title.por.fl_str_mv Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
dc.title.alternative.eng.fl_str_mv Lemongrass essential oil as a protector of stored seeds and grains: a chemical and molecular biology approach to the agroecological management of cowpea beetle
title Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
spellingShingle Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
Alves, Marcela de Souza
Agricultura orgânica
controle de insetos-pragas
biopesticidas
proteção de sementes
Organic agriculture
insect pest control
biopesticides
seed protection
Química
title_short Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
title_full Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
title_fullStr Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
title_full_unstemmed Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
title_sort Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi
author Alves, Marcela de Souza
author_facet Alves, Marcela de Souza
author_role author
dc.contributor.author.fl_str_mv Alves, Marcela de Souza
dc.contributor.advisor1.fl_str_mv Souza, Marco André Alves de
dc.contributor.advisor1ID.fl_str_mv 069.677.697-90
https://orcid.org/0000-0003-2173-3513
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/2162032695884224
dc.contributor.advisor-co1.fl_str_mv Pontes, Emerson Guedes
dc.contributor.advisor-co1ID.fl_str_mv 045.534.107-96
https://orcid.org/0000-0002-2679-238X
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/1562085358907265
dc.contributor.referee1.fl_str_mv Souza, Marco André Alves de
dc.contributor.referee1ID.fl_str_mv 069.677.697-90
https://orcid.org/0000-0003-2173-3513
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/2162032695884224
dc.contributor.referee2.fl_str_mv Santos, André Marques dos
dc.contributor.referee2ID.fl_str_mv http://lattes.cnpq.br/3428935182333406
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/3428935182333406
dc.contributor.referee3.fl_str_mv Menezes, Elen de Lima Aguiar
dc.contributor.referee3ID.fl_str_mv https://orcid.org/0000-0003-3634-0202
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/7088099581242135
dc.contributor.referee4.fl_str_mv Oliveira, Antônia Elenir Amâncio
dc.contributor.referee4ID.fl_str_mv https://orcid.org/0000-0002-2618-8916
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/2207461519012659
dc.contributor.referee5.fl_str_mv Dantas, Flávio José da Silva
dc.contributor.referee5ID.fl_str_mv https://orcid.org/0000-0001-6243-7169
dc.contributor.referee5Lattes.fl_str_mv http://lattes.cnpq.br/3032582768442174
dc.contributor.authorID.fl_str_mv 120.810.477-21
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/6015830328392716
contributor_str_mv Souza, Marco André Alves de
Pontes, Emerson Guedes
Souza, Marco André Alves de
Santos, André Marques dos
Menezes, Elen de Lima Aguiar
Oliveira, Antônia Elenir Amâncio
Dantas, Flávio José da Silva
dc.subject.por.fl_str_mv Agricultura orgânica
controle de insetos-pragas
biopesticidas
proteção de sementes
topic Agricultura orgânica
controle de insetos-pragas
biopesticidas
proteção de sementes
Organic agriculture
insect pest control
biopesticides
seed protection
Química
dc.subject.eng.fl_str_mv Organic agriculture
insect pest control
biopesticides
seed protection
dc.subject.cnpq.fl_str_mv Química
description ALVES, Marcela de Souza. Óleo Essencial de Capim-Limão como Protetor de Sementes e Grãos Armazenados: Uma Abordagem Da Biologia Química e Molecular ao Manejo Agroecológico do Carucho Do Feijão-Caupi 2021. 129p. Tese (Doutorado em Química, área de Concentração em Química Biológica). Universidade Federal Rural do Rio de Janeiro, Seropédica, RJ, 2021. Os óleos essenciais são promissores para proteção de sementes e grãos da infestação de insetos pragas e fungos fitopatogênicos. Neste contexto, o presente estudo teve os seguintes objetivos: estudar os efeitos do óleo essencial de Cymbopongon citratus (capim-limão) e citral sobre as etapas do ciclo de vida do inseto, investigar os seguintes efeitos do óleo essencial: sobre o metabolismo de fêmeas copuladas de C maculatus, na proteção das sementes em função do tempo, sobre a germinação de sementes de feijão (Vigna unguiculata), desenvolvimento de fungos da condição de armazenamento e sobre a viabilidade celular/ toxicidade na levedura (Saccharomyces cerevisiae), modelo celular eucarioto. Para isso, foi realizada a caracterização química do óleo essencial de capim-limão, onde observou-se um perfil químico rico em monoterpenos, sendo os componentes majoritários neral (34,63%) e geranial (42,80%) que formam o isômero citral, no qual sementes de feijão-caupi foram lavadas com óleo essencial e armazenadas por até 180 dias, e verificou-se que as sementes revestidas com o óleo essencial apresentaram resíduos de citral em sua superfície e proteção contra gorgulhos por até 90 dias de armazenamento. Observou-se efeito tóxico da fumigação do óleo essencial sobre a mortalidade dos insetos de 61,43% na concentração de 0,92mg/cm³ e inibição de seu ciclo de vida. No perfil metabólico de fêmeas copuladas, verificou-se predominância de açúcares (trealose e glicose) e aminoácidos (prolina e alanina), no grupo controle, porém, nas fêmeas expostas ao óleo essencial, foram observados níveis aumentados de glicerol e diminuição da expressão relativa das enzimas hexoquinase, lactato desidrogenase e malato desidrogenase. O óleo essencial apresentou toxicidade sobre o crescimento de fungos da condição de armazenamento. A viabilidade celular em modelo celular eucarioto, a levedura de S. cerevisiae, foi observada em até 3 horas de exposição ao óleo essencial. Não houve efeito alelopático do óleo essencial na germinação de sementes de feijão-caupi. Com base nos testes realizados, conclui-se que o óleo essencial de capim-limão tem potencial para desenvolver estratégias de proteção de grãos e sementes em substituição ao controle tradicional, principalmente no atendimento ao setor de produção de sementes orgânicas
publishDate 2021
dc.date.issued.fl_str_mv 2021-12-21
dc.date.accessioned.fl_str_mv 2023-12-22T03:03:55Z
dc.date.available.fl_str_mv 2023-12-22T03:03:55Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv ALVES, Marcela de Souza. Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi. 2021. 134 f. Tese (Doutorado em Química) - Instituto de Química, Universidade Federal Rural do Rio de Janeiro, Seropédica, 2021.
dc.identifier.uri.fl_str_mv https://rima.ufrrj.br/jspui/handle/20.500.14407/14644
identifier_str_mv ALVES, Marcela de Souza. Óleo essencial de capim-limão como protetor de sementes e grãos armazenados: uma abordagem da biologia química e molecular ao manejo agroecológico do carucho do feijão-caupi. 2021. 134 f. Tese (Doutorado em Química) - Instituto de Química, Universidade Federal Rural do Rio de Janeiro, Seropédica, 2021.
url https://rima.ufrrj.br/jspui/handle/20.500.14407/14644
dc.language.iso.fl_str_mv por
language por
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