Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.

Detalhes bibliográficos
Autor(a) principal: Santos, Gracylenne Prata
Data de Publicação: 2009
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFS
Texto Completo: https://ri.ufs.br/handle/riufs/6617
Resumo: Known to be essential for human survival, water is one of the most important natural resources of the planet; its quality is of fundamental importance for the sustainability of any agroecosystem. There is a worldwide trend in its preservation, to ensure its availability for various purposes. The aquaculture activity in the cultivation of shrimp has as one of its main problems the disposal of its effluents in aquatic ecosystems. This work aims to analyze, through physico-chemical parameters, the quality of water used in shrimp cultivation in Great Aracaju, in the county of Nossa Senhora do Socorro, SE. The water parameters were measured: pH, temperature, turbidity, suspended solids, total dissolved solids, dissolved oxygen, electrical conductivity, total phosphorus, sulfate, total nitrogen, ammonia, nitrate, nitrite, chlorophyll A, alkalinity, biological and chemical demand of oxygen, total organic carbon and salinity, in three sampling campaigns: October and December, 2008 and January, 2009. Samples were collected at three stations: two nurseries and one spillway. The analyses were conducted in the Laboratório de Química Analítica Ambiental (Laboratory of Environmental Analytical Chemistry) in accordance with Standard Methods. The total phosphorus (nursery: 38.9 mg/L; spillway: 4.3 mg/L), total nitrogen (nursery: 70.3 mg/L; spillway: 60.4 mg/L), total organic carbon (nursery: 19.6 mg / L; spillway: 14.6 mg / L), biological oxygen demand (nursery: 75.8 mg / L; spillway: 66.7 mg / L), dissolved oxygen (nursery: 70.3 mg/L; spillway: 60.4 mg / L) exceeded the limit allowed by Brazilian legislation (CONAMA Resolution 357/2005 and 20/1986) (total P = 0.124 mg / L, total N = 0.40 mg / L,COD <3mg / L, DBO <5mg / L) for brackish water class l. The levels of chemical oxygen demand (nursery: 64.2mg/L; spillway: 80.0 mg/L) were higher than those reported in other studies. The accumulation of nutrients found may be related to the form of management; supplies used such as feed, fertilizers and antibiotics, accumulated organic matter (feed not consumed, excreta); density of shrimp in ponds, the concentration of this nutrient in the composition of the feed used and the utilization of the area as a disposal of domestic sewage in natura.
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spelling Santos, Gracylenne Pratahttp://lattes.cnpq.br/9693238472075005Garcia, Carlos Alexandre Borgeshttp://lattes.cnpq.br/03385528041774902017-10-02T12:49:52Z2017-10-02T12:49:52Z2009-09-30SANTOS, Gracylenne Prata. Water quality in cultivation of shrimp in the Great Aracaju - Sergipe, Brazil.. 2009. 57 f. Dissertação (Mestrado em Agroecossistemas) - Universidade Federal de Sergipe, São Cristóvão, 2009.https://ri.ufs.br/handle/riufs/6617Known to be essential for human survival, water is one of the most important natural resources of the planet; its quality is of fundamental importance for the sustainability of any agroecosystem. There is a worldwide trend in its preservation, to ensure its availability for various purposes. The aquaculture activity in the cultivation of shrimp has as one of its main problems the disposal of its effluents in aquatic ecosystems. This work aims to analyze, through physico-chemical parameters, the quality of water used in shrimp cultivation in Great Aracaju, in the county of Nossa Senhora do Socorro, SE. The water parameters were measured: pH, temperature, turbidity, suspended solids, total dissolved solids, dissolved oxygen, electrical conductivity, total phosphorus, sulfate, total nitrogen, ammonia, nitrate, nitrite, chlorophyll A, alkalinity, biological and chemical demand of oxygen, total organic carbon and salinity, in three sampling campaigns: October and December, 2008 and January, 2009. Samples were collected at three stations: two nurseries and one spillway. The analyses were conducted in the Laboratório de Química Analítica Ambiental (Laboratory of Environmental Analytical Chemistry) in accordance with Standard Methods. The total phosphorus (nursery: 38.9 mg/L; spillway: 4.3 mg/L), total nitrogen (nursery: 70.3 mg/L; spillway: 60.4 mg/L), total organic carbon (nursery: 19.6 mg / L; spillway: 14.6 mg / L), biological oxygen demand (nursery: 75.8 mg / L; spillway: 66.7 mg / L), dissolved oxygen (nursery: 70.3 mg/L; spillway: 60.4 mg / L) exceeded the limit allowed by Brazilian legislation (CONAMA Resolution 357/2005 and 20/1986) (total P = 0.124 mg / L, total N = 0.40 mg / L,COD <3mg / L, DBO <5mg / L) for brackish water class l. The levels of chemical oxygen demand (nursery: 64.2mg/L; spillway: 80.0 mg/L) were higher than those reported in other studies. The accumulation of nutrients found may be related to the form of management; supplies used such as feed, fertilizers and antibiotics, accumulated organic matter (feed not consumed, excreta); density of shrimp in ponds, the concentration of this nutrient in the composition of the feed used and the utilization of the area as a disposal of domestic sewage in natura.Conhecida por ser indispensável à sobrevivência humana, a água é um dos recursos naturais mais importantes do planeta, sendo a sua qualidade de fundamental importância para a sustentabilidade de qualquer agroecossistema. Há uma tendência mundial na sua preservação, visando garantir sua disponibilidade para os diversos fins. A carcinicultura, atividade aquícola responsável pelo cultivo de camarão, tem como um dos seus principais problemas o lançamento dos seus efluentes nos ecossistemas aquáticos. Este trabalho tem por objetivo analisar através de parâmetros físico-químico a qualidade da água utilizada na carcinicultura na Grande Aracaju, município de Nossa Senhora do Socorro, SE. Os parâmetros da água medidos foram: pH, temperatura, turbidez, sólidos suspensos, sólidos totais dissolvidos, oxigênio dissolvido, condutividade elétrica, fósforo total, sulfato, nitrogênio total, amônia, nitrato, nitrito, clorofila A, alcalinidade, demanda biológica e química de oxigênio, carbono orgânico total, salinidade, em três campanhas de amostragem: outubro e dezembro de 2008 e janeiro de 2009. Foram coletadas amostras em três estações: 2 viveiros e 1 vertedouro. As análises foram realizadas no Laboratário de Química Analítica Ambiental de acordo com Standard Methods. O fósforo total (viveiro: 38,9mg/L; vertedouro: 4,3mg/L), nitrogênio total (viveiro: 70,3mg/L; vertedouro: 60,4mg/L), carbono orgânico total (viveiro: 19,6mg/L; vertedouro: 14,6mg/L), demanda biológica de oxigênio (viveiro: 75,8mg/L; vertedouro: 66,7mg/L), oxigênio dissolvido (viveiro: 70,3mg/L; vertedouro: 60,4mg/L) excederam o limite permitido pela legislação brasileira (CONAMA Resolução 357/2005 e 20/1986) (P total-0,124 mg/L; N total-0,40 mg/L; TOC ≤ 3mg/L; DBO ≤ 5mg/L) para água salobra classe 1.Os níveis da demanda química do oxigênio (viveiro: 64,2mg/L; vertedouro: 80,0mg/L) foram maiores do que os relatados em outros estudos. O acúmulo de nutrientes verificado pode estar relacionado com a forma de manejo; insumos utilizados como ração, fertilizantes e antibióticos; matéria orgânica acumulada (ração não consumida, excretas); densidade de camarão nos viveiros, a concentração deste nutriente na composição da ração utilizada e a utilização da área como descarte de esgoto doméstico in natura.application/pdfporUniversidade Federal de SergipePós-Graduação em AgroecossistemasUFSBRAgroecossistemasCultivo de camarãoAcúmulo de nutrientesAgroecosystemsShrimp cultivationAccumulation of nutrientsCNPQ::CIENCIAS AGRARIAS::AGRONOMIAQualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.Water quality in cultivation of shrimp in the Great Aracaju - Sergipe, Brazil.info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFSinstname:Universidade Federal de Sergipe (UFS)instacron:UFSORIGINALGRACYLENNE_PRATA_SANTOS.pdfapplication/pdf802650https://ri.ufs.br/jspui/bitstream/riufs/6617/1/GRACYLENNE_PRATA_SANTOS.pdfc547a21f11e8394c662bcfdffa33030aMD51TEXTGRACYLENNE_PRATA_SANTOS.pdf.txtGRACYLENNE_PRATA_SANTOS.pdf.txtExtracted texttext/plain108587https://ri.ufs.br/jspui/bitstream/riufs/6617/2/GRACYLENNE_PRATA_SANTOS.pdf.txta651b6bde52a960be7809da8701eac98MD52THUMBNAILGRACYLENNE_PRATA_SANTOS.pdf.jpgGRACYLENNE_PRATA_SANTOS.pdf.jpgGenerated Thumbnailimage/jpeg1244https://ri.ufs.br/jspui/bitstream/riufs/6617/3/GRACYLENNE_PRATA_SANTOS.pdf.jpg670bc6ad685e759699ea58b700c1e6d5MD53riufs/66172017-11-24 21:04:04.364oai:ufs.br:riufs/6617Repositório InstitucionalPUBhttps://ri.ufs.br/oai/requestrepositorio@academico.ufs.bropendoar:2017-11-25T00:04:04Repositório Institucional da UFS - Universidade Federal de Sergipe (UFS)false
dc.title.por.fl_str_mv Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
dc.title.alternative.eng.fl_str_mv Water quality in cultivation of shrimp in the Great Aracaju - Sergipe, Brazil.
title Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
spellingShingle Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
Santos, Gracylenne Prata
Agroecossistemas
Cultivo de camarão
Acúmulo de nutrientes
Agroecosystems
Shrimp cultivation
Accumulation of nutrients
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
title_full Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
title_fullStr Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
title_full_unstemmed Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
title_sort Qualidade da água na carcinicultura na Grande Aracaju - Sergipe, Brasil.
author Santos, Gracylenne Prata
author_facet Santos, Gracylenne Prata
author_role author
dc.contributor.author.fl_str_mv Santos, Gracylenne Prata
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/9693238472075005
dc.contributor.advisor1.fl_str_mv Garcia, Carlos Alexandre Borges
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/0338552804177490
contributor_str_mv Garcia, Carlos Alexandre Borges
dc.subject.por.fl_str_mv Agroecossistemas
Cultivo de camarão
Acúmulo de nutrientes
topic Agroecossistemas
Cultivo de camarão
Acúmulo de nutrientes
Agroecosystems
Shrimp cultivation
Accumulation of nutrients
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
dc.subject.eng.fl_str_mv Agroecosystems
Shrimp cultivation
Accumulation of nutrients
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description Known to be essential for human survival, water is one of the most important natural resources of the planet; its quality is of fundamental importance for the sustainability of any agroecosystem. There is a worldwide trend in its preservation, to ensure its availability for various purposes. The aquaculture activity in the cultivation of shrimp has as one of its main problems the disposal of its effluents in aquatic ecosystems. This work aims to analyze, through physico-chemical parameters, the quality of water used in shrimp cultivation in Great Aracaju, in the county of Nossa Senhora do Socorro, SE. The water parameters were measured: pH, temperature, turbidity, suspended solids, total dissolved solids, dissolved oxygen, electrical conductivity, total phosphorus, sulfate, total nitrogen, ammonia, nitrate, nitrite, chlorophyll A, alkalinity, biological and chemical demand of oxygen, total organic carbon and salinity, in three sampling campaigns: October and December, 2008 and January, 2009. Samples were collected at three stations: two nurseries and one spillway. The analyses were conducted in the Laboratório de Química Analítica Ambiental (Laboratory of Environmental Analytical Chemistry) in accordance with Standard Methods. The total phosphorus (nursery: 38.9 mg/L; spillway: 4.3 mg/L), total nitrogen (nursery: 70.3 mg/L; spillway: 60.4 mg/L), total organic carbon (nursery: 19.6 mg / L; spillway: 14.6 mg / L), biological oxygen demand (nursery: 75.8 mg / L; spillway: 66.7 mg / L), dissolved oxygen (nursery: 70.3 mg/L; spillway: 60.4 mg / L) exceeded the limit allowed by Brazilian legislation (CONAMA Resolution 357/2005 and 20/1986) (total P = 0.124 mg / L, total N = 0.40 mg / L,COD <3mg / L, DBO <5mg / L) for brackish water class l. The levels of chemical oxygen demand (nursery: 64.2mg/L; spillway: 80.0 mg/L) were higher than those reported in other studies. The accumulation of nutrients found may be related to the form of management; supplies used such as feed, fertilizers and antibiotics, accumulated organic matter (feed not consumed, excreta); density of shrimp in ponds, the concentration of this nutrient in the composition of the feed used and the utilization of the area as a disposal of domestic sewage in natura.
publishDate 2009
dc.date.issued.fl_str_mv 2009-09-30
dc.date.accessioned.fl_str_mv 2017-10-02T12:49:52Z
dc.date.available.fl_str_mv 2017-10-02T12:49:52Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv SANTOS, Gracylenne Prata. Water quality in cultivation of shrimp in the Great Aracaju - Sergipe, Brazil.. 2009. 57 f. Dissertação (Mestrado em Agroecossistemas) - Universidade Federal de Sergipe, São Cristóvão, 2009.
dc.identifier.uri.fl_str_mv https://ri.ufs.br/handle/riufs/6617
identifier_str_mv SANTOS, Gracylenne Prata. Water quality in cultivation of shrimp in the Great Aracaju - Sergipe, Brazil.. 2009. 57 f. Dissertação (Mestrado em Agroecossistemas) - Universidade Federal de Sergipe, São Cristóvão, 2009.
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dc.publisher.program.fl_str_mv Pós-Graduação em Agroecossistemas
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