Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.]
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFS |
Texto Completo: | https://ri.ufs.br/handle/riufs/3297 |
Resumo: | Patchouli is an aromatic species of Asian origin that has been cultivated in various parts of the world for the extraction of essential oil of its leaves. The essential oil is used by the perfume, cosmetic and food industries. Patchouli is an economically important species need to have its genetic material preserved. In this context, the aim of this study was to develop protocols for micropropagation and in vitro conservation of three accessions of patchouli. For the experiments of micropropagation MS medium supplemented with different concentrations of kinetin and IAA or NAA were tested. For the acclimatization assays different mixtures of coconut coir and vermiculite supplemented with NPK fertilizer and limestone were tested. For callus induction, different doses of 2,4-D were combined with BAP and kinetin. For the in vitro conservation assays different growth temperatures, osmotic regulators and/or inhibitors of growth were tested. The different accessions showed shoot regeneration via direct organogenesis. Accession POG002 can be propagated using 0.5 mg.L-1 kinetin and 0.1 mg.L-1 NAA, accession POG014 using 2.0 mg L-1 kinetin and 0.1 mg.L-1 NAA, and accession POG021 using 1.0 mg.L-1 kinetin and 0.5 mg.L-1 IAA. The acclimatization of accessions POG002, POG014 and POG021 can be performed with the substrate coconut coir + NPK (3-12-6) fertilizer (12 g.L-1) + limestone (1 g.L-1). The larger sizes of calluses were obtained using: 0.022 mg.L-1 2,4-D and 0.113 mg.L-1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP and 0.110 mg.L-1 2,4-D and 0.113 mg.L-1 BAP for accession POG014; 0.022 mg.L-1 2,4-D and 0.113 mg.L -1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG021; and 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG002. The conservation of accession POG002 can be realized using 0.5 mg.L-1 abscisic acid for three months at 18°C; accession POG014 can be conservated for three months using 0.5 mg.L-1 of abscisic acid at 18°C; and POG021 can be maintained for six months using sucrose 10 g.L-1 and sorbitol 5 g.L-1 at 25°C. |
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Santos, Aline Vieirahttp://lattes.cnpq.br/7953504212825830Arrigoni-Blank, Maria de Fátimahttp://lattes.cnpq.br/01003430384057512017-09-25T14:16:04Z2017-09-25T14:16:04Z2010-02-12SANTOS, Aline Vieira. MICROPROPAGATION AND IN VITRO CONSERVATION ACCESSIONS OF PATCHOULI [POGOSTEMON CABLIN (BLANCO) BENTH.].. 2010. 84 f. Dissertação (Mestrado em Biotecnologia) - Universidade Federal de Sergipe, São Cristóvão, 2010.https://ri.ufs.br/handle/riufs/3297Patchouli is an aromatic species of Asian origin that has been cultivated in various parts of the world for the extraction of essential oil of its leaves. The essential oil is used by the perfume, cosmetic and food industries. Patchouli is an economically important species need to have its genetic material preserved. In this context, the aim of this study was to develop protocols for micropropagation and in vitro conservation of three accessions of patchouli. For the experiments of micropropagation MS medium supplemented with different concentrations of kinetin and IAA or NAA were tested. For the acclimatization assays different mixtures of coconut coir and vermiculite supplemented with NPK fertilizer and limestone were tested. For callus induction, different doses of 2,4-D were combined with BAP and kinetin. For the in vitro conservation assays different growth temperatures, osmotic regulators and/or inhibitors of growth were tested. The different accessions showed shoot regeneration via direct organogenesis. Accession POG002 can be propagated using 0.5 mg.L-1 kinetin and 0.1 mg.L-1 NAA, accession POG014 using 2.0 mg L-1 kinetin and 0.1 mg.L-1 NAA, and accession POG021 using 1.0 mg.L-1 kinetin and 0.5 mg.L-1 IAA. The acclimatization of accessions POG002, POG014 and POG021 can be performed with the substrate coconut coir + NPK (3-12-6) fertilizer (12 g.L-1) + limestone (1 g.L-1). The larger sizes of calluses were obtained using: 0.022 mg.L-1 2,4-D and 0.113 mg.L-1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP and 0.110 mg.L-1 2,4-D and 0.113 mg.L-1 BAP for accession POG014; 0.022 mg.L-1 2,4-D and 0.113 mg.L -1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG021; and 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG002. The conservation of accession POG002 can be realized using 0.5 mg.L-1 abscisic acid for three months at 18°C; accession POG014 can be conservated for three months using 0.5 mg.L-1 of abscisic acid at 18°C; and POG021 can be maintained for six months using sucrose 10 g.L-1 and sorbitol 5 g.L-1 at 25°C.O patchouli é uma espécie aromática de origem asiática que tem sido cultivada em diversas partes do mundo para extração de óleo essencial de suas folhas. Este óleo essencial é empregado nas indústrias de perfumes, cosmética e alimentícia. Por se tratar de uma espécie de importância econômica local e mundial o patchouli necessita ter seu material genético preservado. Neste contexto, o objetivo geral deste trabalho foi desenvolver protocolos de micropropagação e conservação in vitro de três acessos de patchouli. Para os experimentos de micropropagação foi testado meio MS suplementado com diferentes concentrações de cinetina e as auxinas AIA ou ANA. Nos ensaios de aclimatização testou-se diferentes misturas de pó de coco e vermiculita suplementado com adubo NPK formulado e calcário. Para indução de calos, doses distintas de 2,4-D foram combinadas com as citocininas BAP e cinetina. Nos ensaios de conservação in vitro testou-se diferentes temperaturas de cultivo, reguladores osmóticos e/ou inibidores de crescimento. Os diferentes acessos apresentaram regeneração de brotos via organogênese direta. O acesso POG002 pode ser propagado na presença de 0,5 mg.L-1 de cinetina e 0,1 mg.L-1 de ANA; o acesso POG014 com 2,0 mg.L-1 de cinetina e 0,1 mg.L-1 de ANA; e o acesso POG021 com o emprego de 1,0 mg.L-1 de cinetina e 0,5 mg.L-1 de AIA. A aclimatização dos acessos POG002, POG014 e POG021 pode ser realizada com o substrato pó de coco + NPK (3-12-6) (12 g.L-1) + calcário (1 g.L-1). Os maiores tamanhos de calos foram obtidos nos seguintes meios: 0,022 mg.L-1 de 2,4-D e 0,113 mg.L-1 de BAP, 0,022 mg.L-1 de 2,4-D e 0,225 mg.L-1 de BAP, e 0,110 mg.L-1 de 2,4-D e 0,113 mg.L-1 de BAP para o acesso POG014; 0,022 mg.L-1 de 2,4-D e 0,113 mg.L-1 de BAP, 0,022 mg.L-1 de 2,4-D e 0,225 mg.L-1 de BAP para o POG021; e 0,022 mg.L-1 de 2,4-D e 0,225 mg.L-1 de BAP para o POG002. A conservação do acesso POG002 pode ser realizada com 0,5 mg.L-1 ácido abscísico por três meses a 18°C; o acesso POG014 pode ser conservado por três meses empregando 0,5 mg.L-1 de ácido abscísico a 18°C; e o acesso POG021 pode ser mantido por seis meses com uso de sacarose 10 g.L-1 e sorbitol 5 g.L-1 a 25°C.application/pdfporUniversidade Federal de SergipePós-Graduação em Biotecnologia de Recursos NaturaisUFSBRPlanta medicinal e aromáticaCalogêneseOrganogênese diretaAclimatizaçãoÓleo essencialConstituintes químicosMedicinal and aromatic plantCalogenesisDirect organogenesisAcclimatizationEssential oilChemical constituentsCNPQ::OUTROSMicropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.]Micropropagation and in vitro conservation accessions of patchouli [Pogostemon cablin (Blanco) Benth.]info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFSinstname:Universidade Federal de Sergipe (UFS)instacron:UFSORIGINALALINE_VIEIRA_SANTOS.pdfapplication/pdf2820134https://ri.ufs.br/jspui/bitstream/riufs/3297/1/ALINE_VIEIRA_SANTOS.pdf9977e8f1af9a5bf4ec6ce6ba6d20f211MD51TEXTALINE_VIEIRA_SANTOS.pdf.txtALINE_VIEIRA_SANTOS.pdf.txtExtracted texttext/plain211037https://ri.ufs.br/jspui/bitstream/riufs/3297/2/ALINE_VIEIRA_SANTOS.pdf.txt42bd00c2d39b65681bfb7028d7d013c3MD52THUMBNAILALINE_VIEIRA_SANTOS.pdf.jpgALINE_VIEIRA_SANTOS.pdf.jpgGenerated Thumbnailimage/jpeg1364https://ri.ufs.br/jspui/bitstream/riufs/3297/3/ALINE_VIEIRA_SANTOS.pdf.jpg4aae0f4ff47481f025a8a0dc337d4d42MD53riufs/32972018-05-22 21:17:27.725oai:ufs.br:riufs/3297Repositório InstitucionalPUBhttps://ri.ufs.br/oai/requestrepositorio@academico.ufs.bropendoar:2018-05-23T00:17:27Repositório Institucional da UFS - Universidade Federal de Sergipe (UFS)false |
dc.title.por.fl_str_mv |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
dc.title.alternative.eng.fl_str_mv |
Micropropagation and in vitro conservation accessions of patchouli [Pogostemon cablin (Blanco) Benth.] |
title |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
spellingShingle |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] Santos, Aline Vieira Planta medicinal e aromática Calogênese Organogênese direta Aclimatização Óleo essencial Constituintes químicos Medicinal and aromatic plant Calogenesis Direct organogenesis Acclimatization Essential oil Chemical constituents CNPQ::OUTROS |
title_short |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
title_full |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
title_fullStr |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
title_full_unstemmed |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
title_sort |
Micropropagação e conservação in vitro de acessos de patchouli Pogostemon cablin (Blanco) Benth.] |
author |
Santos, Aline Vieira |
author_facet |
Santos, Aline Vieira |
author_role |
author |
dc.contributor.author.fl_str_mv |
Santos, Aline Vieira |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/7953504212825830 |
dc.contributor.advisor1.fl_str_mv |
Arrigoni-Blank, Maria de Fátima |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/0100343038405751 |
contributor_str_mv |
Arrigoni-Blank, Maria de Fátima |
dc.subject.por.fl_str_mv |
Planta medicinal e aromática Calogênese Organogênese direta Aclimatização Óleo essencial Constituintes químicos |
topic |
Planta medicinal e aromática Calogênese Organogênese direta Aclimatização Óleo essencial Constituintes químicos Medicinal and aromatic plant Calogenesis Direct organogenesis Acclimatization Essential oil Chemical constituents CNPQ::OUTROS |
dc.subject.eng.fl_str_mv |
Medicinal and aromatic plant Calogenesis Direct organogenesis Acclimatization Essential oil Chemical constituents |
dc.subject.cnpq.fl_str_mv |
CNPQ::OUTROS |
description |
Patchouli is an aromatic species of Asian origin that has been cultivated in various parts of the world for the extraction of essential oil of its leaves. The essential oil is used by the perfume, cosmetic and food industries. Patchouli is an economically important species need to have its genetic material preserved. In this context, the aim of this study was to develop protocols for micropropagation and in vitro conservation of three accessions of patchouli. For the experiments of micropropagation MS medium supplemented with different concentrations of kinetin and IAA or NAA were tested. For the acclimatization assays different mixtures of coconut coir and vermiculite supplemented with NPK fertilizer and limestone were tested. For callus induction, different doses of 2,4-D were combined with BAP and kinetin. For the in vitro conservation assays different growth temperatures, osmotic regulators and/or inhibitors of growth were tested. The different accessions showed shoot regeneration via direct organogenesis. Accession POG002 can be propagated using 0.5 mg.L-1 kinetin and 0.1 mg.L-1 NAA, accession POG014 using 2.0 mg L-1 kinetin and 0.1 mg.L-1 NAA, and accession POG021 using 1.0 mg.L-1 kinetin and 0.5 mg.L-1 IAA. The acclimatization of accessions POG002, POG014 and POG021 can be performed with the substrate coconut coir + NPK (3-12-6) fertilizer (12 g.L-1) + limestone (1 g.L-1). The larger sizes of calluses were obtained using: 0.022 mg.L-1 2,4-D and 0.113 mg.L-1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP and 0.110 mg.L-1 2,4-D and 0.113 mg.L-1 BAP for accession POG014; 0.022 mg.L-1 2,4-D and 0.113 mg.L -1 BAP, 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG021; and 0.022 mg.L-1 2,4-D and 0.225 mg.L-1 BAP for POG002. The conservation of accession POG002 can be realized using 0.5 mg.L-1 abscisic acid for three months at 18°C; accession POG014 can be conservated for three months using 0.5 mg.L-1 of abscisic acid at 18°C; and POG021 can be maintained for six months using sucrose 10 g.L-1 and sorbitol 5 g.L-1 at 25°C. |
publishDate |
2010 |
dc.date.issued.fl_str_mv |
2010-02-12 |
dc.date.accessioned.fl_str_mv |
2017-09-25T14:16:04Z |
dc.date.available.fl_str_mv |
2017-09-25T14:16:04Z |
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info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
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masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
SANTOS, Aline Vieira. MICROPROPAGATION AND IN VITRO CONSERVATION ACCESSIONS OF PATCHOULI [POGOSTEMON CABLIN (BLANCO) BENTH.].. 2010. 84 f. Dissertação (Mestrado em Biotecnologia) - Universidade Federal de Sergipe, São Cristóvão, 2010. |
dc.identifier.uri.fl_str_mv |
https://ri.ufs.br/handle/riufs/3297 |
identifier_str_mv |
SANTOS, Aline Vieira. MICROPROPAGATION AND IN VITRO CONSERVATION ACCESSIONS OF PATCHOULI [POGOSTEMON CABLIN (BLANCO) BENTH.].. 2010. 84 f. Dissertação (Mestrado em Biotecnologia) - Universidade Federal de Sergipe, São Cristóvão, 2010. |
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https://ri.ufs.br/handle/riufs/3297 |
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Universidade Federal de Sergipe |
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Pós-Graduação em Biotecnologia de Recursos Naturais |
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UFS |
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BR |
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Universidade Federal de Sergipe |
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