Identifying enterobacteria in blond capuchin monkeys (Sapajus flavius) kept in captivity in the state of Paraíba, Brazil

• Autor(a) principal: Ramalho, Ayodhya Cardoso
• Data de Publicação: 2015
• Outros Autores: Guimarães, Rodrigo Augusto de Almeida, Cavalcante, Tarsila Almeida, Stipp, Danilo Tancler, Guerra, Ricardo Romão
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Biotemas (Online)
• Texto Completo: https://periodicos.ufsc.br/index.php/biotemas/article/view/2175-7925.2015v28n3p177

This study aimed to isolate and identify enterobacteria observed in two populations of blond capuchin monkeys (Sapajus flavius) kept in captivity. The study was conducted with 12 animals, 6 from the Wild Animals Screening Center (CETAS), in Cabedelo, Paraíba, Brazil, and 6 from the João Pessoa City Zoo. The collection of stool samples was performed directly into the rectal ampoule by using sterile swabs and they were processed for isolating bacteria on selective media, followed by identification through biochemical tests. The frequencies observed in the samples collected at CETAS were: 80% (4/5) for Salmonella spp.; 20% (1/5) for Shigella spp.; and 20% (1/5) for Enterobacter spp. In turn, at the zoo, the frequency observed was 100% (3/3) for Salmonella spp. Due to the fact that these enterobacteria are potential sources of infections, there is a need to improve the health monitoring of these animals, through periodic investigations at CETAS’ facilities and zoos. Simultaneously, there is a need to monitor the health of professionals who make direct contact to these animals, through periodic examinations, as well as the adoption of appropriate biosecurity measures to prevent transmission of these pathogens.