Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis

Detalhes bibliográficos
Autor(a) principal: Casagrande, Alana
Data de Publicação: 2021
Outros Autores: Salvatore, Rita, Rover, Oscar José, Chiodo, Emilio, Fantini, Andrea
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFSC
Texto Completo: https://repositorio.ufsc.br/handle/123456789/233665
Resumo: Initiatives of artisanal fisheries co-management and the construction of differentiated markets for seafood products have been emerging in different parts of the world, as an institutionalized way of coping with a global fishery crisis. This paper analyses some institutionalization processes of artisanal mollusc fisheries, considering the role of co-management in two Brazilian and Italian protected areas (Resex Pirajuba´e and Conero Regional Park). Within a theoretical framework aiming at moving beyond the dualism between nature and society, the methodology of multiple-case-study has been used to carry on research about mollusc artisanal fisheries comanagement networks in their constitution and development. The paper analyses how these networks are organised in the two contexts and the relations social actors have been developing for a sustainable fishery as a possible way to influence and increase their capacity to address environmental crisis. In the artisanal mollusc fishery co-management experiences, fishers’ participation may favour institutional innovations and the comanagement networks stability may be generated by the institutions legitimacy. Furthermore, the case studies offer complementary insights to better understand the linkage between artisanal fishery institutionalization processes, common natural resources co-management and value aggregation for traditional seafood. Artisanal mollusc fishery co-management experiences should be stimulated and investigated since they can help in diagnosing early climate and environmental changes in the oceans.
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spelling Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisisArtisanal mollusc fisheriesCo-managementInstitutional innovationTraditional seafoodProtected areasEnvironmental crisisInitiatives of artisanal fisheries co-management and the construction of differentiated markets for seafood products have been emerging in different parts of the world, as an institutionalized way of coping with a global fishery crisis. This paper analyses some institutionalization processes of artisanal mollusc fisheries, considering the role of co-management in two Brazilian and Italian protected areas (Resex Pirajuba´e and Conero Regional Park). Within a theoretical framework aiming at moving beyond the dualism between nature and society, the methodology of multiple-case-study has been used to carry on research about mollusc artisanal fisheries comanagement networks in their constitution and development. The paper analyses how these networks are organised in the two contexts and the relations social actors have been developing for a sustainable fishery as a possible way to influence and increase their capacity to address environmental crisis. In the artisanal mollusc fishery co-management experiences, fishers’ participation may favour institutional innovations and the comanagement networks stability may be generated by the institutions legitimacy. Furthermore, the case studies offer complementary insights to better understand the linkage between artisanal fishery institutionalization processes, common natural resources co-management and value aggregation for traditional seafood. Artisanal mollusc fishery co-management experiences should be stimulated and investigated since they can help in diagnosing early climate and environmental changes in the oceans.Journal of Environmental Management2022-04-08T14:34:11Z2022-04-08T14:34:11Z2021-05-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfCASAGRANDE, A.; SALVATORE, R.; ROVER, O. J.; CHIODO, E.; FANTINI, A. Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis. Journal of Environmental Management. v. 291, n. 1, 2021.0301-4797https://repositorio.ufsc.br/handle/123456789/233665Casagrande, AlanaSalvatore, RitaRover, Oscar JoséChiodo, EmilioFantini, Andreaengreponame:Repositório Institucional da UFSCinstname:Universidade Federal de Santa Catarina (UFSC)instacron:UFSCinfo:eu-repo/semantics/openAccess2022-04-08T14:34:11Zoai:repositorio.ufsc.br:123456789/233665Repositório InstitucionalPUBhttp://150.162.242.35/oai/requestopendoar:23732022-04-08T14:34:11Repositório Institucional da UFSC - Universidade Federal de Santa Catarina (UFSC)false
dc.title.none.fl_str_mv Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
title Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
spellingShingle Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
Casagrande, Alana
Artisanal mollusc fisheries
Co-management
Institutional innovation
Traditional seafood
Protected areas
Environmental crisis
title_short Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
title_full Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
title_fullStr Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
title_full_unstemmed Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
title_sort Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis
author Casagrande, Alana
author_facet Casagrande, Alana
Salvatore, Rita
Rover, Oscar José
Chiodo, Emilio
Fantini, Andrea
author_role author
author2 Salvatore, Rita
Rover, Oscar José
Chiodo, Emilio
Fantini, Andrea
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Casagrande, Alana
Salvatore, Rita
Rover, Oscar José
Chiodo, Emilio
Fantini, Andrea
dc.subject.por.fl_str_mv Artisanal mollusc fisheries
Co-management
Institutional innovation
Traditional seafood
Protected areas
Environmental crisis
topic Artisanal mollusc fisheries
Co-management
Institutional innovation
Traditional seafood
Protected areas
Environmental crisis
description Initiatives of artisanal fisheries co-management and the construction of differentiated markets for seafood products have been emerging in different parts of the world, as an institutionalized way of coping with a global fishery crisis. This paper analyses some institutionalization processes of artisanal mollusc fisheries, considering the role of co-management in two Brazilian and Italian protected areas (Resex Pirajuba´e and Conero Regional Park). Within a theoretical framework aiming at moving beyond the dualism between nature and society, the methodology of multiple-case-study has been used to carry on research about mollusc artisanal fisheries comanagement networks in their constitution and development. The paper analyses how these networks are organised in the two contexts and the relations social actors have been developing for a sustainable fishery as a possible way to influence and increase their capacity to address environmental crisis. In the artisanal mollusc fishery co-management experiences, fishers’ participation may favour institutional innovations and the comanagement networks stability may be generated by the institutions legitimacy. Furthermore, the case studies offer complementary insights to better understand the linkage between artisanal fishery institutionalization processes, common natural resources co-management and value aggregation for traditional seafood. Artisanal mollusc fishery co-management experiences should be stimulated and investigated since they can help in diagnosing early climate and environmental changes in the oceans.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-05
2022-04-08T14:34:11Z
2022-04-08T14:34:11Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv CASAGRANDE, A.; SALVATORE, R.; ROVER, O. J.; CHIODO, E.; FANTINI, A. Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis. Journal of Environmental Management. v. 291, n. 1, 2021.
0301-4797
https://repositorio.ufsc.br/handle/123456789/233665
identifier_str_mv CASAGRANDE, A.; SALVATORE, R.; ROVER, O. J.; CHIODO, E.; FANTINI, A. Artisanal mollusc fisheries co-management in Brazil and Italy: Institutional innovations to address environmental crisis. Journal of Environmental Management. v. 291, n. 1, 2021.
0301-4797
url https://repositorio.ufsc.br/handle/123456789/233665
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Journal of Environmental Management
publisher.none.fl_str_mv Journal of Environmental Management
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFSC
instname:Universidade Federal de Santa Catarina (UFSC)
instacron:UFSC
instname_str Universidade Federal de Santa Catarina (UFSC)
instacron_str UFSC
institution UFSC
reponame_str Repositório Institucional da UFSC
collection Repositório Institucional da UFSC
repository.name.fl_str_mv Repositório Institucional da UFSC - Universidade Federal de Santa Catarina (UFSC)
repository.mail.fl_str_mv
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