Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows

Detalhes bibliográficos
Autor(a) principal: Almeida,Leopoldo Malcorra de
Data de Publicação: 2020
Outros Autores: Bassi,Lucas Schmidt, Santos,Marley Conceição dos, Orlando,Uislei Antônio Dias, Gonçalves,Márcio Antônio Dornelles, Maiorka,Alex, Scandolera,Antônio João
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Ciência Rural
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001200651
Resumo: ABSTRACT: This study was conducted to evaluate how the amount and type of diet consumed during the wean-to-estrus interval (WEI) affects reproductive performance and WEI duration in sows. A total of 542 sows were distributed into the following treatment groups based on a 2 × 2 factorial design: feed amount during WEI (2.75 or 3.75 kg/day) and diet (gestation [G] or lactation [L]) groups. Dietary treatments were as follows: high supply of G diet (GH), low supply of G diet (GL), high supply of L diet (LH), and low supply of L diet (LL). Sows were randomly allocated to groups according to their body score Caliper and birth order. There was an interaction (P < 0.05) between the factors for WEI duration, which was 0.2 days shorter in the GH and LL groups than in the other groups. No difference was observed between treatments (P>0.05) for the birth rate, total births, stillbirths, or total litter weight. There was a trend (P<0.10) toward a higher rate of live births in sows fed with G diet and sows receiving a low diet supply, with an average of 91.95% for both groups. In addition, there was a positive trend (P < 0.10) for live weight of the litter, where GH and LL treatments resulted in higher birth weight (17.9 and 17.7 kg, respectively) than other treatments. In conclusion, a supply of 3.75 kg/day or the use of a more energetic feed (lactation) during the WEI did not improve the reproductive performance of the subsequent cycle of sows in good body condition.
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spelling Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sowsfeed intakepostweaningswine nutritionABSTRACT: This study was conducted to evaluate how the amount and type of diet consumed during the wean-to-estrus interval (WEI) affects reproductive performance and WEI duration in sows. A total of 542 sows were distributed into the following treatment groups based on a 2 × 2 factorial design: feed amount during WEI (2.75 or 3.75 kg/day) and diet (gestation [G] or lactation [L]) groups. Dietary treatments were as follows: high supply of G diet (GH), low supply of G diet (GL), high supply of L diet (LH), and low supply of L diet (LL). Sows were randomly allocated to groups according to their body score Caliper and birth order. There was an interaction (P < 0.05) between the factors for WEI duration, which was 0.2 days shorter in the GH and LL groups than in the other groups. No difference was observed between treatments (P>0.05) for the birth rate, total births, stillbirths, or total litter weight. There was a trend (P<0.10) toward a higher rate of live births in sows fed with G diet and sows receiving a low diet supply, with an average of 91.95% for both groups. In addition, there was a positive trend (P < 0.10) for live weight of the litter, where GH and LL treatments resulted in higher birth weight (17.9 and 17.7 kg, respectively) than other treatments. In conclusion, a supply of 3.75 kg/day or the use of a more energetic feed (lactation) during the WEI did not improve the reproductive performance of the subsequent cycle of sows in good body condition.Universidade Federal de Santa Maria2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001200651Ciência Rural v.50 n.12 2020reponame:Ciência Ruralinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM10.1590/0103-8478cr20200069info:eu-repo/semantics/openAccessAlmeida,Leopoldo Malcorra deBassi,Lucas SchmidtSantos,Marley Conceição dosOrlando,Uislei Antônio DiasGonçalves,Márcio Antônio DornellesMaiorka,AlexScandolera,Antônio Joãoeng2020-10-20T00:00:00ZRevista
dc.title.none.fl_str_mv Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
title Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
spellingShingle Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
Almeida,Leopoldo Malcorra de
feed intake
postweaning
swine nutrition
title_short Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
title_full Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
title_fullStr Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
title_full_unstemmed Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
title_sort Feeding level and diet type during the wean-to-estrus interval on the reproductive performance of sows
author Almeida,Leopoldo Malcorra de
author_facet Almeida,Leopoldo Malcorra de
Bassi,Lucas Schmidt
Santos,Marley Conceição dos
Orlando,Uislei Antônio Dias
Gonçalves,Márcio Antônio Dornelles
Maiorka,Alex
Scandolera,Antônio João
author_role author
author2 Bassi,Lucas Schmidt
Santos,Marley Conceição dos
Orlando,Uislei Antônio Dias
Gonçalves,Márcio Antônio Dornelles
Maiorka,Alex
Scandolera,Antônio João
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Almeida,Leopoldo Malcorra de
Bassi,Lucas Schmidt
Santos,Marley Conceição dos
Orlando,Uislei Antônio Dias
Gonçalves,Márcio Antônio Dornelles
Maiorka,Alex
Scandolera,Antônio João
dc.subject.por.fl_str_mv feed intake
postweaning
swine nutrition
topic feed intake
postweaning
swine nutrition
description ABSTRACT: This study was conducted to evaluate how the amount and type of diet consumed during the wean-to-estrus interval (WEI) affects reproductive performance and WEI duration in sows. A total of 542 sows were distributed into the following treatment groups based on a 2 × 2 factorial design: feed amount during WEI (2.75 or 3.75 kg/day) and diet (gestation [G] or lactation [L]) groups. Dietary treatments were as follows: high supply of G diet (GH), low supply of G diet (GL), high supply of L diet (LH), and low supply of L diet (LL). Sows were randomly allocated to groups according to their body score Caliper and birth order. There was an interaction (P < 0.05) between the factors for WEI duration, which was 0.2 days shorter in the GH and LL groups than in the other groups. No difference was observed between treatments (P>0.05) for the birth rate, total births, stillbirths, or total litter weight. There was a trend (P<0.10) toward a higher rate of live births in sows fed with G diet and sows receiving a low diet supply, with an average of 91.95% for both groups. In addition, there was a positive trend (P < 0.10) for live weight of the litter, where GH and LL treatments resulted in higher birth weight (17.9 and 17.7 kg, respectively) than other treatments. In conclusion, a supply of 3.75 kg/day or the use of a more energetic feed (lactation) during the WEI did not improve the reproductive performance of the subsequent cycle of sows in good body condition.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001200651
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001200651
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0103-8478cr20200069
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
publisher.none.fl_str_mv Universidade Federal de Santa Maria
dc.source.none.fl_str_mv Ciência Rural v.50 n.12 2020
reponame:Ciência Rural
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Ciência Rural
collection Ciência Rural
repository.name.fl_str_mv
repository.mail.fl_str_mv
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