Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Tipo de documento: | Tese |
Idioma: | por |
Título da fonte: | Manancial - Repositório Digital da UFSM |
dARK ID: | ark:/26339/0013000010tbw |
Texto Completo: | http://repositorio.ufsm.br/handle/1/20820 |
Resumo: | Microalgae are a potential source of biomolecules of commercial interest due to their diversified metabolic profile capable of synthesizing different organic classes of compounds. The Phormidium autumnale is a cyanobacteria with growth ability in the three main cultivation types: photoautotrophic, mixotrophic and heterotrophic. The aim of this thesis was to investigate the profile of microalgal volatile organic compounds (VOCs) under different culture conditions. The results obtained in the experiments allowed the identification of 53 volatile organic compounds in total. In the heterotrophic cultivation using starch as carbon source, a total of 22 VOCs was identified and quantified, the least productive experiment being in the volatile fraction; already the heterotrophic culture supplemented with sucrose obtained a greater production with 34 identified compounds. Different chemical classes (aldehydes, alcohols, ketones and hydrocarbons) were found in the experiments, the majority were aldehydes and alcohols. The significant presence of these chemical classes shows that the applicability of these volatile compounds produced is extensive. Research on the profile of volatile organic compounds is required to investigate microalgae in order to identify potential candidates for use in a new generation of formulations of food, feed, biofuels, pharmaceuticals and raw material for the fine chemicals industry. In parallel to this research, the review “Microalgal Biorefineries for Bioenergy Production: Can We Move from Concept to Industrial Reality? which was published in the Journal BioEnergy Research and is attached to this document. |
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Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivoPhormidium autumnale volatile metabolites in different cultivation systemsCianobactériaMicroalgaCompostos orgânicos voláteisGC-MSBiotransformaçãoCyanobacteriaMicroalgaeVolatile organic compoundsBiotransformationCNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOSMicroalgae are a potential source of biomolecules of commercial interest due to their diversified metabolic profile capable of synthesizing different organic classes of compounds. The Phormidium autumnale is a cyanobacteria with growth ability in the three main cultivation types: photoautotrophic, mixotrophic and heterotrophic. The aim of this thesis was to investigate the profile of microalgal volatile organic compounds (VOCs) under different culture conditions. The results obtained in the experiments allowed the identification of 53 volatile organic compounds in total. In the heterotrophic cultivation using starch as carbon source, a total of 22 VOCs was identified and quantified, the least productive experiment being in the volatile fraction; already the heterotrophic culture supplemented with sucrose obtained a greater production with 34 identified compounds. Different chemical classes (aldehydes, alcohols, ketones and hydrocarbons) were found in the experiments, the majority were aldehydes and alcohols. The significant presence of these chemical classes shows that the applicability of these volatile compounds produced is extensive. Research on the profile of volatile organic compounds is required to investigate microalgae in order to identify potential candidates for use in a new generation of formulations of food, feed, biofuels, pharmaceuticals and raw material for the fine chemicals industry. In parallel to this research, the review “Microalgal Biorefineries for Bioenergy Production: Can We Move from Concept to Industrial Reality? which was published in the Journal BioEnergy Research and is attached to this document.As microalgas são uma potencial fonte de biomoléculas de interesse comercial devido ao seu perfil metabólico diversificado capaz de sintetizar diferentes classes de compostos orgânicos. O gênero Phormidium autumnale é uma cianobactéria com habilidade de crescimento nos 3 principais tipos de cultivo: fotoautotrófico, mixotrófico e heterotrófico. Em face disso, a tese teve por objetivo investigar o perfil de compostos orgânicos voláteis (COVs) microalgais em diferentes condições de cultivo. Os resultados obtidos nos experimentos, possibilitaram a identificação de 53 compostos orgânicos voláteis no total. No cultivo heterotrófico utilizando amido como fonte de carbono, foram identificados e quantificados um total de 22 COVs, sendo o experimento menos produtivo na fração volátil; já o cultivo heterotrófico suplementado com sacarose obteve uma maior produção com 34 compostos identificados. Diferentes classes químicas (aldeídos, álcoois, cetonas e hidrocarbonetos) foram encontradas nos experimentos, os majoritários foram os aldeídos e álcoois. A presença significativa dessas classes químicas mostra que a aplicabilidade desses compostos voláteis produzidos é extensa. Pesquisas sobre o perfil de compostos orgânicos voláteis são necessárias para investigar as microalgas, a fim de identificar os candidatos potenciais para uso em uma nova geração de formulações de alimentos, rações, biocombustíveis, produtos farmacêuticos e matéria-prima para a indústria de química fina. Em paralelo à esta pesquisa, foi produzido o artigo de revisão Microalgal Biorefineries for Bioenergy Production: Can We Move from Concept to Industrial Reality? que foi publicado na Revista BioEnergy Research e encontra-se em anexo a este documento.Universidade Federal de Santa MariaBrasilCiência e Tecnologia dos AlimentosUFSMPrograma de Pós-Graduação em Ciência e Tecnologia dos AlimentosCentro de Ciências RuraisZepka, Leila Queirozhttp://lattes.cnpq.br/7273933338693343Wagner, RogerXXXXXXXXXXXXXXXPatias, Luciana DapieveXXXXXXXXXXXXXXLopes, Eduardo JacobXXXXXXXXXXXXFrancisco, Érika CristinaXXXXXXXXXXXXXXXSantos, Andriéli Borges2021-05-07T19:46:45Z2021-05-07T19:46:45Z2018-12-13info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisapplication/pdfhttp://repositorio.ufsm.br/handle/1/20820ark:/26339/0013000010tbwporAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2021-05-08T06:02:41Zoai:repositorio.ufsm.br:1/20820Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2021-05-08T06:02:41Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false |
dc.title.none.fl_str_mv |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo Phormidium autumnale volatile metabolites in different cultivation systems |
title |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
spellingShingle |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo Santos, Andriéli Borges Cianobactéria Microalga Compostos orgânicos voláteis GC-MS Biotransformação Cyanobacteria Microalgae Volatile organic compounds Biotransformation CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS |
title_short |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
title_full |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
title_fullStr |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
title_full_unstemmed |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
title_sort |
Metabólitos voláteis de Phormidium autumnale em diferentes sistemas de cultivo |
author |
Santos, Andriéli Borges |
author_facet |
Santos, Andriéli Borges |
author_role |
author |
dc.contributor.none.fl_str_mv |
Zepka, Leila Queiroz http://lattes.cnpq.br/7273933338693343 Wagner, Roger XXXXXXXXXXXXXXX Patias, Luciana Dapieve XXXXXXXXXXXXXX Lopes, Eduardo Jacob XXXXXXXXXXXX Francisco, Érika Cristina XXXXXXXXXXXXXXX |
dc.contributor.author.fl_str_mv |
Santos, Andriéli Borges |
dc.subject.por.fl_str_mv |
Cianobactéria Microalga Compostos orgânicos voláteis GC-MS Biotransformação Cyanobacteria Microalgae Volatile organic compounds Biotransformation CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS |
topic |
Cianobactéria Microalga Compostos orgânicos voláteis GC-MS Biotransformação Cyanobacteria Microalgae Volatile organic compounds Biotransformation CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS |
description |
Microalgae are a potential source of biomolecules of commercial interest due to their diversified metabolic profile capable of synthesizing different organic classes of compounds. The Phormidium autumnale is a cyanobacteria with growth ability in the three main cultivation types: photoautotrophic, mixotrophic and heterotrophic. The aim of this thesis was to investigate the profile of microalgal volatile organic compounds (VOCs) under different culture conditions. The results obtained in the experiments allowed the identification of 53 volatile organic compounds in total. In the heterotrophic cultivation using starch as carbon source, a total of 22 VOCs was identified and quantified, the least productive experiment being in the volatile fraction; already the heterotrophic culture supplemented with sucrose obtained a greater production with 34 identified compounds. Different chemical classes (aldehydes, alcohols, ketones and hydrocarbons) were found in the experiments, the majority were aldehydes and alcohols. The significant presence of these chemical classes shows that the applicability of these volatile compounds produced is extensive. Research on the profile of volatile organic compounds is required to investigate microalgae in order to identify potential candidates for use in a new generation of formulations of food, feed, biofuels, pharmaceuticals and raw material for the fine chemicals industry. In parallel to this research, the review “Microalgal Biorefineries for Bioenergy Production: Can We Move from Concept to Industrial Reality? which was published in the Journal BioEnergy Research and is attached to this document. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-13 2021-05-07T19:46:45Z 2021-05-07T19:46:45Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
format |
doctoralThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://repositorio.ufsm.br/handle/1/20820 |
dc.identifier.dark.fl_str_mv |
ark:/26339/0013000010tbw |
url |
http://repositorio.ufsm.br/handle/1/20820 |
identifier_str_mv |
ark:/26339/0013000010tbw |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Attribution-NonCommercial-NoDerivatives 4.0 International http://creativecommons.org/licenses/by-nc-nd/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria Brasil Ciência e Tecnologia dos Alimentos UFSM Programa de Pós-Graduação em Ciência e Tecnologia dos Alimentos Centro de Ciências Rurais |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria Brasil Ciência e Tecnologia dos Alimentos UFSM Programa de Pós-Graduação em Ciência e Tecnologia dos Alimentos Centro de Ciências Rurais |
dc.source.none.fl_str_mv |
reponame:Manancial - Repositório Digital da UFSM instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Manancial - Repositório Digital da UFSM |
collection |
Manancial - Repositório Digital da UFSM |
repository.name.fl_str_mv |
Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM) |
repository.mail.fl_str_mv |
atendimento.sib@ufsm.br||tedebc@gmail.com |
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1815172426181378048 |