Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul

Detalhes bibliográficos
Autor(a) principal: Casali, Carlos Alberto
Data de Publicação: 2008
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Manancial - Repositório Digital da UFSM
Texto Completo: http://repositorio.ufsm.br/handle/1/5472
Resumo: In rural areas, including rural schools, the water intended for human consumption may not have quality, due to problems in their capture and storage, leaving the rural population in the mercy of contamination and diseases of hydric veiculation. This work has the follows objectives: a) achieve a diagnosis of the quality of water for human consumption in schools and rural communities of the Central Region of Rio Grande do Sul, b) verify its relationship with the system of water supply used, their level of maintenance, the hygienic situation of the establishments and the existence of point and diffuse sources of pollution. To do so, it was selected up the municipalities of Jaguari, São Francisco de Assis, Santa Maria, São Sepé and Tupanciretã, therefore include different agricultural and social realities. In these municipalities, were sampled 34 schools in rural communities which do not participate in programmes official tracking of water quality. There were, within one year, three collections of water, which was characterized in chemistry, physics, organoleptic and biologically. Moreover, the points of collection were characterized environmentally through photographs and a spreadsheet. Of the 34 points monitored, 64.7% are supplied by well tubular, has 35.3% of surface water catchment and none has treatment of water and sewage. São Francisco de Assis is the council that sets water quality with greater commitment, because of four of the eight schools and rural communities is supplied by surface water, come from sources and wells poorly constructed. However, the municipality Tupanciretã presented the highest number of points with drinking water of good quality, because of six of the seven points are supplied by wells and by tubular perform and had annual cleaning of the water reservoirs. In all monitored points 73.5% are supplied through water in disagreement of the limits established by Order Nº 518/2004 of the Ministry of Health for the parameters evaluated. Thus, it appears that most of the users of schools and rural communities of the Central Region of RS are consuming water out of the patterns of drinking stipulated by Brazilian legislation and the improvement of water quality offered depends on dissemination of technologies for sanitation and the efficient use of methodologies for the environmental education of the residents of rural areas.
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spelling Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do SulQuality of water for human consumption in schools and agricultural communities of the central region of the Rio Grande do SulÁgua potávelEscolas ruraisSistema de abastecimento de águaDrinking waterRural schoolsSystem of water supplyCNPQ::CIENCIAS AGRARIAS::AGRONOMIAIn rural areas, including rural schools, the water intended for human consumption may not have quality, due to problems in their capture and storage, leaving the rural population in the mercy of contamination and diseases of hydric veiculation. This work has the follows objectives: a) achieve a diagnosis of the quality of water for human consumption in schools and rural communities of the Central Region of Rio Grande do Sul, b) verify its relationship with the system of water supply used, their level of maintenance, the hygienic situation of the establishments and the existence of point and diffuse sources of pollution. To do so, it was selected up the municipalities of Jaguari, São Francisco de Assis, Santa Maria, São Sepé and Tupanciretã, therefore include different agricultural and social realities. In these municipalities, were sampled 34 schools in rural communities which do not participate in programmes official tracking of water quality. There were, within one year, three collections of water, which was characterized in chemistry, physics, organoleptic and biologically. Moreover, the points of collection were characterized environmentally through photographs and a spreadsheet. Of the 34 points monitored, 64.7% are supplied by well tubular, has 35.3% of surface water catchment and none has treatment of water and sewage. São Francisco de Assis is the council that sets water quality with greater commitment, because of four of the eight schools and rural communities is supplied by surface water, come from sources and wells poorly constructed. However, the municipality Tupanciretã presented the highest number of points with drinking water of good quality, because of six of the seven points are supplied by wells and by tubular perform and had annual cleaning of the water reservoirs. In all monitored points 73.5% are supplied through water in disagreement of the limits established by Order Nº 518/2004 of the Ministry of Health for the parameters evaluated. Thus, it appears that most of the users of schools and rural communities of the Central Region of RS are consuming water out of the patterns of drinking stipulated by Brazilian legislation and the improvement of water quality offered depends on dissemination of technologies for sanitation and the efficient use of methodologies for the environmental education of the residents of rural areas.No meio rural, incluindo as escolas rurais, a água destinada ao consumo humano pode não ter boa qualidade, em decorrência de problemas na sua captação e no seu armazenamento, deixando a população rural a mercê de contaminações e de doenças de veiculação hídrica. O presente trabalho tem por objetivos: a) realizar um diagnóstico da qualidade da água destinada ao consumo humano das escolas e comunidades rurais da Região Central do Rio Grande do Sul; b) verificar a sua relação com o sistema de abastecimento utilizado, seu nível de manutenção, a situação higiênica dos estabelecimentos e a existência de fontes pontuais e difusas de poluição. Para tanto, selecionou-se os municípios de Jaguari, São Francisco de Assis, Santa Maria, São Sepé e Tupanciretã, pois contemplam realidades agrícolas e sociais distintas. Nesses municípios, foram amostradas 34 escolas e comunidades rurais que não participassem de programas oficiais de monitoramento da qualidade da água. Realizaram-se, no prazo de um ano, três coletas de água, que foi caracterizada química, física, organoléptica e microbiologicamente. Além disso, os pontos de coleta foram caracterizados ambientalmente através de fotografias e de uma planilha descritiva. Dos 34 pontos monitorados, 64,7% são abastecidos por poço tubular, 35,3% tem captação de água superficial e nenhum deles conta com tratamento de água e de esgoto. São Francisco de Assis é o município que apresenta águas com maior comprometimento de qualidade, pois quatro das suas oito escolas e comunidades rurais é abastecida por água superficial, oriunda de fontes e poços mal construídos. Em contrapartida, o município de Tupanciretã apresentou o maior número de pontos com água de boa qualidade, em virtude de seis dos sete pontos serem abastecidos por poços tubulares e por executarem limpeza anual dos reservatórios de água. De todos os pontos monitorados, 73,5% é abastecido por águas em discordância dos limites estabelecidos pela Portaria Nº 518/2004 do Ministério da Saúde para os parâmetros avaliados. Assim, conclui-se que grande parte dos usuários das escolas e comunidades rurais da Região Central do RS está consumindo água fora dos padrões de potabilidade estipulados pela legislação brasileira e, que a melhoria da qualidade da água ofertada passa pela difusão de tecnologias de saneamento e pelo uso de metodologias eficientes para a educação ambiental dos moradores dos espaços rurais.Universidade Federal de Santa MariaBRAgronomiaUFSMPrograma de Pós-Graduação em Ciência do SoloSantos, Danilo Rheinheimer doshttp://lattes.cnpq.br/9785041985123251Kaminski, Joãohttp://lattes.cnpq.br/0597756656306416Gonçalves, Celso Silvahttp://lattes.cnpq.br/1573724476313232Casali, Carlos Alberto2017-03-172017-03-172008-02-15info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/pdfCASALI, Carlos Alberto. Quality of water for human consumption in schools and agricultural communities of the central region of the Rio Grande do Sul. 2008. 173 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2008.http://repositorio.ufsm.br/handle/1/5472porinfo:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2022-08-15T13:21:02Zoai:repositorio.ufsm.br:1/5472Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2022-08-15T13:21:02Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.none.fl_str_mv Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
Quality of water for human consumption in schools and agricultural communities of the central region of the Rio Grande do Sul
title Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
spellingShingle Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
Casali, Carlos Alberto
Água potável
Escolas rurais
Sistema de abastecimento de água
Drinking water
Rural schools
System of water supply
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
title_full Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
title_fullStr Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
title_full_unstemmed Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
title_sort Qualidade da água para consumo humano ofertada em escolas e comunidades rurais da região central do Rio Grande do Sul
author Casali, Carlos Alberto
author_facet Casali, Carlos Alberto
author_role author
dc.contributor.none.fl_str_mv Santos, Danilo Rheinheimer dos
http://lattes.cnpq.br/9785041985123251
Kaminski, João
http://lattes.cnpq.br/0597756656306416
Gonçalves, Celso Silva
http://lattes.cnpq.br/1573724476313232
dc.contributor.author.fl_str_mv Casali, Carlos Alberto
dc.subject.por.fl_str_mv Água potável
Escolas rurais
Sistema de abastecimento de água
Drinking water
Rural schools
System of water supply
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
topic Água potável
Escolas rurais
Sistema de abastecimento de água
Drinking water
Rural schools
System of water supply
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description In rural areas, including rural schools, the water intended for human consumption may not have quality, due to problems in their capture and storage, leaving the rural population in the mercy of contamination and diseases of hydric veiculation. This work has the follows objectives: a) achieve a diagnosis of the quality of water for human consumption in schools and rural communities of the Central Region of Rio Grande do Sul, b) verify its relationship with the system of water supply used, their level of maintenance, the hygienic situation of the establishments and the existence of point and diffuse sources of pollution. To do so, it was selected up the municipalities of Jaguari, São Francisco de Assis, Santa Maria, São Sepé and Tupanciretã, therefore include different agricultural and social realities. In these municipalities, were sampled 34 schools in rural communities which do not participate in programmes official tracking of water quality. There were, within one year, three collections of water, which was characterized in chemistry, physics, organoleptic and biologically. Moreover, the points of collection were characterized environmentally through photographs and a spreadsheet. Of the 34 points monitored, 64.7% are supplied by well tubular, has 35.3% of surface water catchment and none has treatment of water and sewage. São Francisco de Assis is the council that sets water quality with greater commitment, because of four of the eight schools and rural communities is supplied by surface water, come from sources and wells poorly constructed. However, the municipality Tupanciretã presented the highest number of points with drinking water of good quality, because of six of the seven points are supplied by wells and by tubular perform and had annual cleaning of the water reservoirs. In all monitored points 73.5% are supplied through water in disagreement of the limits established by Order Nº 518/2004 of the Ministry of Health for the parameters evaluated. Thus, it appears that most of the users of schools and rural communities of the Central Region of RS are consuming water out of the patterns of drinking stipulated by Brazilian legislation and the improvement of water quality offered depends on dissemination of technologies for sanitation and the efficient use of methodologies for the environmental education of the residents of rural areas.
publishDate 2008
dc.date.none.fl_str_mv 2008-02-15
2017-03-17
2017-03-17
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv CASALI, Carlos Alberto. Quality of water for human consumption in schools and agricultural communities of the central region of the Rio Grande do Sul. 2008. 173 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2008.
http://repositorio.ufsm.br/handle/1/5472
identifier_str_mv CASALI, Carlos Alberto. Quality of water for human consumption in schools and agricultural communities of the central region of the Rio Grande do Sul. 2008. 173 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2008.
url http://repositorio.ufsm.br/handle/1/5472
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
BR
Agronomia
UFSM
Programa de Pós-Graduação em Ciência do Solo
publisher.none.fl_str_mv Universidade Federal de Santa Maria
BR
Agronomia
UFSM
Programa de Pós-Graduação em Ciência do Solo
dc.source.none.fl_str_mv reponame:Manancial - Repositório Digital da UFSM
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Manancial - Repositório Digital da UFSM
collection Manancial - Repositório Digital da UFSM
repository.name.fl_str_mv Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)
repository.mail.fl_str_mv atendimento.sib@ufsm.br||tedebc@gmail.com
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