Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos

Detalhes bibliográficos
Autor(a) principal: Souto, Naieli Schiefelbein
Data de Publicação: 2016
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Manancial - Repositório Digital da UFSM
dARK ID: ark:/26339/001300000sjvp
Texto Completo: http://repositorio.ufsm.br/handle/1/18154
Resumo: Aflatoxins are mainly produced by Aspergillus flavus and A. parasiticus. Aflatoxin B1 (AFB1) is the most common mycotoxin and highly toxic, causing carcinogenic, mutagenic and teratogenic effects. This mycotoxin has been detected in important crops worldwide, including corn, peanuts, beans, rice, wheat, cotton, sorghum, fruits and also in animal feed. The AFB1 is converted in the liver into 8,9-epoxide, a metabolite which react with cellular macromolecules, including proteins, RNA and DNA. In addition, it changes hematologic parameters and promotes an imbalance in the oxidative system, especially in antioxidant enzymes. Therefore, the aim of our study was to evaluate the acute effects caused by oral administration of AFB1 on behavioral tests and biochemical parameters. Were used young male Wistar rats that received an administration of AFB1 (250 μg / kg) and after 48 hours were submitted to behavioral analysis, determination of biochemical parameters on cerebral cortex as antioxidant enzymes superoxide dismutase (SOD) and glutathione S-transferase (GST), protein carbonyls and levels of 3-nitrotyrosine, Na+, K+-ATPase activity, determination of ascorbic acid, determination of non-protein sulfhydryl groups (NPSH) and lipoperoxidation, (TBARS) as well as changes in immunoreactivity of protein kinase A (PKA-Ser96) and protein kinase C (PKC-Ser957). The results show that the acute intoxication by AFB1 causes neurotoxic effects, evidenced by significant reduction in the levels of ascorbic acid and non-protein sulfhydryl groups, accompanied by the increase in immunoreactivity ratio of protein kinase C phosphorylated/total (p-PKC α Ser957/PKC α). In this acute protocol AFB1 was able to cause toxic effects in the central nervous system without any behavioral alteration.
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spelling Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratosBiochemical and behavioral effects resulting from acute exposure to aflatoxin B1 in ratsMicotoxinaIntoxicação agudaSistema nervoso centralEstresse oxidativoProteína quinaseMycotoxinAcute intoxicationCentral nervous systemOxidative stressProtein kinaseCNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOSAflatoxins are mainly produced by Aspergillus flavus and A. parasiticus. Aflatoxin B1 (AFB1) is the most common mycotoxin and highly toxic, causing carcinogenic, mutagenic and teratogenic effects. This mycotoxin has been detected in important crops worldwide, including corn, peanuts, beans, rice, wheat, cotton, sorghum, fruits and also in animal feed. The AFB1 is converted in the liver into 8,9-epoxide, a metabolite which react with cellular macromolecules, including proteins, RNA and DNA. In addition, it changes hematologic parameters and promotes an imbalance in the oxidative system, especially in antioxidant enzymes. Therefore, the aim of our study was to evaluate the acute effects caused by oral administration of AFB1 on behavioral tests and biochemical parameters. Were used young male Wistar rats that received an administration of AFB1 (250 μg / kg) and after 48 hours were submitted to behavioral analysis, determination of biochemical parameters on cerebral cortex as antioxidant enzymes superoxide dismutase (SOD) and glutathione S-transferase (GST), protein carbonyls and levels of 3-nitrotyrosine, Na+, K+-ATPase activity, determination of ascorbic acid, determination of non-protein sulfhydryl groups (NPSH) and lipoperoxidation, (TBARS) as well as changes in immunoreactivity of protein kinase A (PKA-Ser96) and protein kinase C (PKC-Ser957). The results show that the acute intoxication by AFB1 causes neurotoxic effects, evidenced by significant reduction in the levels of ascorbic acid and non-protein sulfhydryl groups, accompanied by the increase in immunoreactivity ratio of protein kinase C phosphorylated/total (p-PKC α Ser957/PKC α). In this acute protocol AFB1 was able to cause toxic effects in the central nervous system without any behavioral alteration.Aflatoxinas são produzidas principalmente pelos fungos Aspergillus flavus e A. parasiticus. A aflatoxina B1 (AFB1) é a micotoxina mais frequente e altamente tóxica, apresenta efeitos carcinogênicos, mutagênicos e teratogênicos. Esta micotoxina tem sido detectada em culturas de importância em todo o mundo, como milho, amendoim, feijão, arroz, trigo, algodão, sorgo, frutas e também em rações de animais. A AFB1 é convertida no fígado em 8,9-epóxido, um metabólito que reage com macromoléculas celulares, incluindo proteínas, RNA e DNA. Além disso, altera parâmetros hematológicos e promove um desequilíbrio no sistema oxidativo, especialmente nas enzimas antioxidantes. Assim, o objetivo do nosso trabalho é avaliar o efeito agudo causado pela administração oral de AFB1 no comportamento dos animais bem como em parâmetros bioquímicos. Foram utilizados ratos Wistar machos, jovens, que receberam uma administração de AFB1 (250 μg/kg), e após 48 horas foram submetidos à análise comportamental, e determinação de parâmetros bioquímicos no córtex cerebral, como as enzimas antioxidantes superóxido dismutase (SOD) e glutationa-S-transferase (GST), carbonilação proteica e níveis de 3-nitrotirosina, atividade da enzima Na+/K+ ATPase, determinação de ácido ascórbico, determinação de tióis não-proteicos (NPSH) e avaliação da peroxidação lipídica (TBARS), bem como alterações na imunorreatividade da proteína quinase A (PKA-Ser96) e proteína quinase C (PKC-Ser957). Os resultados mostram que a intoxicação aguda por AFB1 causa efeitos neurotóxicos evidenciados pela redução significante nos níveis de ácido ascórbico e grupos tióis não proteicos, acompanhados do aumento da imunorreatividade da relação da proteína quinase C fosforilada/total (p-PKC α Ser957/PKC α). Neste protocolo de intoxicação aguda, a AFB1 se mostrou capaz de desencadear efeitos tóxicos no sistema nervoso central, sem causar alterações comportamentais.Universidade Federal de Santa MariaBrasilCiência e Tecnologia dos AlimentosUFSMPrograma de Pós-Graduação em Ciência e Tecnologia dos AlimentosCentro de Ciências RuraisFurian, Ana Fláviahttp://lattes.cnpq.br/0865191340133424Boeira, Silvana Peterinihttp://lattes.cnpq.br/4052693245472353Magni, Danieli Valneshttp://lattes.cnpq.br/5452391689473129Souto, Naieli Schiefelbein2019-09-05T21:10:24Z2019-09-05T21:10:24Z2016-03-08info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://repositorio.ufsm.br/handle/1/18154ark:/26339/001300000sjvpporAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2022-05-18T15:08:41Zoai:repositorio.ufsm.br:1/18154Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2022-05-18T15:08:41Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.none.fl_str_mv Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
Biochemical and behavioral effects resulting from acute exposure to aflatoxin B1 in rats
title Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
spellingShingle Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
Souto, Naieli Schiefelbein
Micotoxina
Intoxicação aguda
Sistema nervoso central
Estresse oxidativo
Proteína quinase
Mycotoxin
Acute intoxication
Central nervous system
Oxidative stress
Protein kinase
CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS
title_short Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
title_full Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
title_fullStr Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
title_full_unstemmed Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
title_sort Efeitos bioquímicos e comportamentais resultantes da exposição aguda à aflatoxina B1 em ratos
author Souto, Naieli Schiefelbein
author_facet Souto, Naieli Schiefelbein
author_role author
dc.contributor.none.fl_str_mv Furian, Ana Flávia
http://lattes.cnpq.br/0865191340133424
Boeira, Silvana Peterini
http://lattes.cnpq.br/4052693245472353
Magni, Danieli Valnes
http://lattes.cnpq.br/5452391689473129
dc.contributor.author.fl_str_mv Souto, Naieli Schiefelbein
dc.subject.por.fl_str_mv Micotoxina
Intoxicação aguda
Sistema nervoso central
Estresse oxidativo
Proteína quinase
Mycotoxin
Acute intoxication
Central nervous system
Oxidative stress
Protein kinase
CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS
topic Micotoxina
Intoxicação aguda
Sistema nervoso central
Estresse oxidativo
Proteína quinase
Mycotoxin
Acute intoxication
Central nervous system
Oxidative stress
Protein kinase
CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS
description Aflatoxins are mainly produced by Aspergillus flavus and A. parasiticus. Aflatoxin B1 (AFB1) is the most common mycotoxin and highly toxic, causing carcinogenic, mutagenic and teratogenic effects. This mycotoxin has been detected in important crops worldwide, including corn, peanuts, beans, rice, wheat, cotton, sorghum, fruits and also in animal feed. The AFB1 is converted in the liver into 8,9-epoxide, a metabolite which react with cellular macromolecules, including proteins, RNA and DNA. In addition, it changes hematologic parameters and promotes an imbalance in the oxidative system, especially in antioxidant enzymes. Therefore, the aim of our study was to evaluate the acute effects caused by oral administration of AFB1 on behavioral tests and biochemical parameters. Were used young male Wistar rats that received an administration of AFB1 (250 μg / kg) and after 48 hours were submitted to behavioral analysis, determination of biochemical parameters on cerebral cortex as antioxidant enzymes superoxide dismutase (SOD) and glutathione S-transferase (GST), protein carbonyls and levels of 3-nitrotyrosine, Na+, K+-ATPase activity, determination of ascorbic acid, determination of non-protein sulfhydryl groups (NPSH) and lipoperoxidation, (TBARS) as well as changes in immunoreactivity of protein kinase A (PKA-Ser96) and protein kinase C (PKC-Ser957). The results show that the acute intoxication by AFB1 causes neurotoxic effects, evidenced by significant reduction in the levels of ascorbic acid and non-protein sulfhydryl groups, accompanied by the increase in immunoreactivity ratio of protein kinase C phosphorylated/total (p-PKC α Ser957/PKC α). In this acute protocol AFB1 was able to cause toxic effects in the central nervous system without any behavioral alteration.
publishDate 2016
dc.date.none.fl_str_mv 2016-03-08
2019-09-05T21:10:24Z
2019-09-05T21:10:24Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/18154
dc.identifier.dark.fl_str_mv ark:/26339/001300000sjvp
url http://repositorio.ufsm.br/handle/1/18154
identifier_str_mv ark:/26339/001300000sjvp
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Ciência e Tecnologia dos Alimentos
UFSM
Programa de Pós-Graduação em Ciência e Tecnologia dos Alimentos
Centro de Ciências Rurais
publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Ciência e Tecnologia dos Alimentos
UFSM
Programa de Pós-Graduação em Ciência e Tecnologia dos Alimentos
Centro de Ciências Rurais
dc.source.none.fl_str_mv reponame:Manancial - Repositório Digital da UFSM
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Manancial - Repositório Digital da UFSM
collection Manancial - Repositório Digital da UFSM
repository.name.fl_str_mv Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)
repository.mail.fl_str_mv atendimento.sib@ufsm.br||tedebc@gmail.com
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