Óleos essenciais no controle de Corynespora cassiicola da soja

Detalhes bibliográficos
Autor(a) principal: Mariotto, Axel Bruno
Data de Publicação: 2023
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações do UFSM
Texto Completo: http://repositorio.ufsm.br/handle/1/28076
Resumo: The increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.
id UFSM_9a4cc2bf5716aa31da78c93c33340034
oai_identifier_str oai:repositorio.ufsm.br:1/28076
network_acronym_str UFSM
network_name_str Biblioteca Digital de Teses e Dissertações do UFSM
repository_id_str
spelling 2023-03-06T15:25:16Z2023-03-06T15:25:16Z2023-01-19http://repositorio.ufsm.br/handle/1/28076The increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.O aumento da produção agrícola nos últimos anos evidencia alguns problemas que anteriormente não passava de pequenos obstáculos, mas com a expansão dos cultivos em muitas regiões do Brasil, houve concomitantemente aumento de problemas fitossanitários, sendo um dos maiores desafios para os sojicultores. A soja possui ótimos programas de aplicações químicas para as principais doenças, mas doenças secundárias atualmente se destacam, como Mancha-alvo, causada por Corynespora cassiicola que é patogênica a diversos hospedeiros e com potencial de resistência a vários fungicidas. A utilização de óleos essenciais e seus constituintes químicos majoritários no manejo fitossanitário vem como método alternativo ao controle químico, visando menor risco ao ambiente e a seleção de patógenos resistentes. O objetivo do presente trabalho foi avaliar a ação de óleos essenciais de oito espécies de plantas aromáticas, em oito doses, no controle do crescimento micelial de C. cassicola e verificar a inibição da síntese de ergosterol na membrana plasmática do fungo. O trabalho foi realizado em dois experimentos, o primeiro foi a atividade antifúngica in vitro dos óleos essenciais. O segundo foi o efeito dos óleos essenciais na inibição da síntese do ergosterol. Os dois experimentos foram realizados no Laboratório de Extrativos Aromáticos da Universidade Federal de Santa Maria, campus Frederico Westphalen, no ano de 2022. O experimento in vitro teve o delineamento experimental inteiramente casualizado em esquema bifatorial 8 x 9, sendo oito óleos essenciais OE1, OE2, OE3, OE4, OE5, OE6, OE7 e OE8) e nove doses (0,0; 0,3; 0,6; 0,9; 1,2; 1,5; 1,8; 2,1 e 2,4 µL mL -1 ), utilizando fungicida a base de fluxapiroxade + piraclostrobina (1,5 µL mL -1 ) a fim de comparações. Avaliações de crescimento fúngico foram realizadas durante um período de 10 dias. Após esse período, verificou-se no experimento in vitro que os óleos essenciais OE1, OE2, OE3, OE4 e OE8 demonstraram os melhores resultados promovendo inibição total do patógeno, assim como o fungicida. Para o experimento da inibição do ergosterol, foi avaliado a dose de 1,5 µL mL-1 , escolhida com base nos resultados obtidos do ensaio in vitro, foram incubados os tratamentos em placas de Petri semelhante ao experimento anterior e após seis dias observou-se que os óleos essenciais OE1, OE2, OE3, OE4, OE5 e OE8 demonstraram os melhores resultados com a inibição total da síntese de ergosterol do isolado. Os óleos essenciais testados no presente trabalho demonstraram efeitos satisfatórios no controle de C. cassiicola e podem ser uma alternativa viável para o seu controle.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESporUniversidade Federal de Santa MariaUFSM Frederico WestphalenPrograma de Pós-Graduação em Agronomia - Agricultura e AmbienteUFSMBrasilAgronomiaAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessMancha alvoGlycine maxErgosterolControle alternativoTarget spotAlternative controlCNPQ::CIENCIAS AGRARIAS::AGRONOMIAÓleos essenciais no controle de Corynespora cassiicola da sojaEssential oils in the control of Corynespora cassiicola in soybeaninfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisSchmidt, Denisehttp://lattes.cnpq.br/5512500747950163Caron, Braulio OtomarKulczynsky, Stela MarisFontana, Daniele Cristinahttp://lattes.cnpq.br/3795265722974608Mariotto, Axel Bruno5001000000096006006006006006007bc377df-4f0e-46fd-af00-51bf31dd475e19f60b02-0f86-437c-919f-9e38a19c930a4f48cfb9-ff16-4bc3-91ab-5f71e03f486dd6566989-5cf4-42fd-92ff-d2af6c32e336ac036ce1-0a55-40e1-af8b-b5b6320e8719reponame:Biblioteca Digital de Teses e Dissertações do UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALDIS_PPGAGRONOMIA_2023_MARIOTTO_AXEL.pdfDIS_PPGAGRONOMIA_2023_MARIOTTO_AXEL.pdfDissertação de mestradoapplication/pdf1633146http://repositorio.ufsm.br/bitstream/1/28076/1/DIS_PPGAGRONOMIA_2023_MARIOTTO_AXEL.pdfbf29b731b6d2eb598343522de2e28409MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81956http://repositorio.ufsm.br/bitstream/1/28076/3/license.txt2f0571ecee68693bd5cd3f17c1e075dfMD53CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8805http://repositorio.ufsm.br/bitstream/1/28076/2/license_rdf4460e5956bc1d1639be9ae6146a50347MD521/280762023-03-06 12:25:16.146oai:repositorio.ufsm.br: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 Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2023-03-06T15:25:16Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.por.fl_str_mv Óleos essenciais no controle de Corynespora cassiicola da soja
dc.title.alternative.eng.fl_str_mv Essential oils in the control of Corynespora cassiicola in soybean
title Óleos essenciais no controle de Corynespora cassiicola da soja
spellingShingle Óleos essenciais no controle de Corynespora cassiicola da soja
Mariotto, Axel Bruno
Mancha alvo
Glycine max
Ergosterol
Controle alternativo
Target spot
Alternative control
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Óleos essenciais no controle de Corynespora cassiicola da soja
title_full Óleos essenciais no controle de Corynespora cassiicola da soja
title_fullStr Óleos essenciais no controle de Corynespora cassiicola da soja
title_full_unstemmed Óleos essenciais no controle de Corynespora cassiicola da soja
title_sort Óleos essenciais no controle de Corynespora cassiicola da soja
author Mariotto, Axel Bruno
author_facet Mariotto, Axel Bruno
author_role author
dc.contributor.advisor1.fl_str_mv Schmidt, Denise
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/5512500747950163
dc.contributor.advisor-co1.fl_str_mv Caron, Braulio Otomar
dc.contributor.referee1.fl_str_mv Kulczynsky, Stela Maris
dc.contributor.referee2.fl_str_mv Fontana, Daniele Cristina
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/3795265722974608
dc.contributor.author.fl_str_mv Mariotto, Axel Bruno
contributor_str_mv Schmidt, Denise
Caron, Braulio Otomar
Kulczynsky, Stela Maris
Fontana, Daniele Cristina
dc.subject.por.fl_str_mv Mancha alvo
Glycine max
Ergosterol
Controle alternativo
topic Mancha alvo
Glycine max
Ergosterol
Controle alternativo
Target spot
Alternative control
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
dc.subject.eng.fl_str_mv Target spot
Alternative control
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description The increase in agricultural production in recent years highlights some problems that were previously nothing more than minor obstacles, but with the expansion of crops in many regions of Brazil, there has been a concomitant increase in phytosanitary problems, being one of the greatest challenges for soybean farmers. Soybean has excellent chemical application programs for the main diseases, but secondary diseases currently stand out, such as Target Spot, caused by Corynespora cassiicola, which is pathogenic to several hosts and with potential resistance to several fungicides. The use of essential oils and their major chemical constituents in phytosanitary management comes as an alternative method to chemical control, aiming at lower risk to the environment and the selection of resistant pathogens. The objective of the present work was to evaluate the action of essential oils from eight species of aromatic plants in nine doses, in the control of mycelial growth of C. cassicola and to verify the inhibition of ergosterol synthesis in the plasmatic membrane of the fungus. The work was carried out in two experiments, the first was the in vitro antifungal activity of essential oils. The second was the effect of essential oils on inhibiting ergosterol synthesis. The two experiments were carried out at the Federal University of Santa Maria, Frederico Westphalen campus in the year 2022. The in vitro experiment had a completely randomized experimental design in a bifactorial 8 x 9 scheme, with eight essential oils OE1, OE2, EO3, EO4, EO5, EO6, EO7 and EO8) and nine doses (0.0; 0.3; 0.6; 0.9; 1.2; 1.5; 1.8; 2.1 and 2.4 µL mL -1 ), and using fluxapyroxad + pyraclostrobin-based fungicide (1.5 µL mL-1 ) for comparison purposes. Fungal growth assessments were performed over a period of 10 days. After this period, it was verified in the in vitro experiment that the essential oils OE1, OE2, OE3, OE4 and OE8 showed the best results demonstrating total inhibition of the pathogen, as well as the fungicide. For the ergosterol inhibition experiment, a dose of 1.5 µL mL-1 was evaluated, chosen based on the results obtained from the in vitro assay, the treatments were incubated in petri dishes similar to the previous experiment and after six days the It was found that the essential oils OE1, OE2, OE3, OE4, OE5 and OE8 showed the best results with total inhibition of the isolated ergosterol synthesis. The essential oils tested in the present work demonstrated satisfactory effects in the control of C. cassiicola and can be a viable alternative for its control.
publishDate 2023
dc.date.accessioned.fl_str_mv 2023-03-06T15:25:16Z
dc.date.available.fl_str_mv 2023-03-06T15:25:16Z
dc.date.issued.fl_str_mv 2023-01-19
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/28076
url http://repositorio.ufsm.br/handle/1/28076
dc.language.iso.fl_str_mv por
language por
dc.relation.cnpq.fl_str_mv 500100000009
dc.relation.confidence.fl_str_mv 600
600
600
600
600
600
dc.relation.authority.fl_str_mv 7bc377df-4f0e-46fd-af00-51bf31dd475e
19f60b02-0f86-437c-919f-9e38a19c930a
4f48cfb9-ff16-4bc3-91ab-5f71e03f486d
d6566989-5cf4-42fd-92ff-d2af6c32e336
ac036ce1-0a55-40e1-af8b-b5b6320e8719
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
UFSM Frederico Westphalen
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Agronomia - Agricultura e Ambiente
dc.publisher.initials.fl_str_mv UFSM
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Agronomia
publisher.none.fl_str_mv Universidade Federal de Santa Maria
UFSM Frederico Westphalen
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações do UFSM
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Biblioteca Digital de Teses e Dissertações do UFSM
collection Biblioteca Digital de Teses e Dissertações do UFSM
bitstream.url.fl_str_mv http://repositorio.ufsm.br/bitstream/1/28076/1/DIS_PPGAGRONOMIA_2023_MARIOTTO_AXEL.pdf
http://repositorio.ufsm.br/bitstream/1/28076/3/license.txt
http://repositorio.ufsm.br/bitstream/1/28076/2/license_rdf
bitstream.checksum.fl_str_mv bf29b731b6d2eb598343522de2e28409
2f0571ecee68693bd5cd3f17c1e075df
4460e5956bc1d1639be9ae6146a50347
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações do UFSM - Universidade Federal de Santa Maria (UFSM)
repository.mail.fl_str_mv atendimento.sib@ufsm.br||tedebc@gmail.com
_version_ 1791086264417517568