Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNIFESP |
Texto Completo: | http://dx.doi.org/10.1016/j.fct.2013.04.011 http://repositorio.unifesp.br/handle/11600/36558 |
Resumo: | This study investigated the protective effect of spray-dried gal powder (AP) intake on colon carcinogenesis induced by 1,2-dimethylhydrazine (DMH) in male Wistar rats. After 4 weeks of DMH administrations, the groups were fed with standard diet, a diet containing 2.5% or 5.0% AP or a diet containing 0.2% N-acetylcysteine (NAC) for 10 weeks, using aberrant crypt foci (ACF) as the endpoint. Additionally, two groups were fed with standard diet or a diet containing 5.0% AP for 20 weeks, using colon tumors as the endpoint. in ACF assay, a reduction in the number of aberrant crypts (ACs) and ACF (1 similar to 3 AC) were observed in the groups fed with 5.0% AP (37% AC and 47% ACF inhibition, p = 0.036) and 0.2% NAC (39% AC and 41% ACF inhibition, p = 0.042). in tumor assay, a reduction in the number of invasive tumors (p < 0.005) and tumor multiplicity (p = 0.001) was observed in the group fed with 5.0% AP. Also, a reduction in tumor Ki-67 cell proliferation (p = 0.003) and net growth index (p = 0.001) was observed in the group fed with 5.0% AP. Therefore the findings of this study indicate that AP feeding may reduce the development of chemically-induced rat colon carcinogenesis. (C) 2013 Elsevier B.V. All rights reserved. |
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Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesisAberrant crypt fociSpray-dryAcai pulpColon carcinogenesisThis study investigated the protective effect of spray-dried gal powder (AP) intake on colon carcinogenesis induced by 1,2-dimethylhydrazine (DMH) in male Wistar rats. After 4 weeks of DMH administrations, the groups were fed with standard diet, a diet containing 2.5% or 5.0% AP or a diet containing 0.2% N-acetylcysteine (NAC) for 10 weeks, using aberrant crypt foci (ACF) as the endpoint. Additionally, two groups were fed with standard diet or a diet containing 5.0% AP for 20 weeks, using colon tumors as the endpoint. in ACF assay, a reduction in the number of aberrant crypts (ACs) and ACF (1 similar to 3 AC) were observed in the groups fed with 5.0% AP (37% AC and 47% ACF inhibition, p = 0.036) and 0.2% NAC (39% AC and 41% ACF inhibition, p = 0.042). in tumor assay, a reduction in the number of invasive tumors (p < 0.005) and tumor multiplicity (p = 0.001) was observed in the group fed with 5.0% AP. Also, a reduction in tumor Ki-67 cell proliferation (p = 0.003) and net growth index (p = 0.001) was observed in the group fed with 5.0% AP. Therefore the findings of this study indicate that AP feeding may reduce the development of chemically-induced rat colon carcinogenesis. (C) 2013 Elsevier B.V. All rights reserved.Univ Estadual Paulista, UNESP, Sch Med, Program Postgrad Pathol, BR-18618970 Botucatu, SP, BrazilUniv Estadual Paulista, UNESP, Inst Biosci, Dept Morphol, BR-18618970 Botucatu, SP, BrazilUniversidade Federal de São Paulo, UNIFESP, Dept Biosci, BR-11060001 Santos, SP, BrazilUniversidade Federal de São Paulo, UNIFESP, Dept Biosci, BR-11060001 Santos, SP, BrazilWeb of ScienceCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Elsevier B.V.Universidade de São Paulo (USP)Universidade Federal de São Paulo (UNIFESP)Fragoso, Mariana F.Romualdo, Guilherme R.Ribeiro, Daniel Araki [UNIFESP]Barbisan, Luis F.2016-01-24T14:32:01Z2016-01-24T14:32:01Z2013-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion68-76application/pdfhttp://dx.doi.org/10.1016/j.fct.2013.04.011Food and Chemical Toxicology. Oxford: Pergamon-Elsevier B.V., v. 58, p. 68-76, 2013.10.1016/j.fct.2013.04.011WOS000322099100010.pdf0278-6915http://repositorio.unifesp.br/handle/11600/36558WOS:000322099100010engFood and Chemical Toxicologyinfo:eu-repo/semantics/openAccesshttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policyreponame:Repositório Institucional da UNIFESPinstname:Universidade Federal de São Paulo (UNIFESP)instacron:UNIFESP2024-08-07T23:40:17Zoai:repositorio.unifesp.br/:11600/36558Repositório InstitucionalPUBhttp://www.repositorio.unifesp.br/oai/requestbiblioteca.csp@unifesp.bropendoar:34652024-08-07T23:40:17Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)false |
dc.title.none.fl_str_mv |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
title |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
spellingShingle |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis Fragoso, Mariana F. Aberrant crypt foci Spray-dry Acai pulp Colon carcinogenesis |
title_short |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
title_full |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
title_fullStr |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
title_full_unstemmed |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
title_sort |
Acai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis |
author |
Fragoso, Mariana F. |
author_facet |
Fragoso, Mariana F. Romualdo, Guilherme R. Ribeiro, Daniel Araki [UNIFESP] Barbisan, Luis F. |
author_role |
author |
author2 |
Romualdo, Guilherme R. Ribeiro, Daniel Araki [UNIFESP] Barbisan, Luis F. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Universidade de São Paulo (USP) Universidade Federal de São Paulo (UNIFESP) |
dc.contributor.author.fl_str_mv |
Fragoso, Mariana F. Romualdo, Guilherme R. Ribeiro, Daniel Araki [UNIFESP] Barbisan, Luis F. |
dc.subject.por.fl_str_mv |
Aberrant crypt foci Spray-dry Acai pulp Colon carcinogenesis |
topic |
Aberrant crypt foci Spray-dry Acai pulp Colon carcinogenesis |
description |
This study investigated the protective effect of spray-dried gal powder (AP) intake on colon carcinogenesis induced by 1,2-dimethylhydrazine (DMH) in male Wistar rats. After 4 weeks of DMH administrations, the groups were fed with standard diet, a diet containing 2.5% or 5.0% AP or a diet containing 0.2% N-acetylcysteine (NAC) for 10 weeks, using aberrant crypt foci (ACF) as the endpoint. Additionally, two groups were fed with standard diet or a diet containing 5.0% AP for 20 weeks, using colon tumors as the endpoint. in ACF assay, a reduction in the number of aberrant crypts (ACs) and ACF (1 similar to 3 AC) were observed in the groups fed with 5.0% AP (37% AC and 47% ACF inhibition, p = 0.036) and 0.2% NAC (39% AC and 41% ACF inhibition, p = 0.042). in tumor assay, a reduction in the number of invasive tumors (p < 0.005) and tumor multiplicity (p = 0.001) was observed in the group fed with 5.0% AP. Also, a reduction in tumor Ki-67 cell proliferation (p = 0.003) and net growth index (p = 0.001) was observed in the group fed with 5.0% AP. Therefore the findings of this study indicate that AP feeding may reduce the development of chemically-induced rat colon carcinogenesis. (C) 2013 Elsevier B.V. All rights reserved. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-08-01 2016-01-24T14:32:01Z 2016-01-24T14:32:01Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/j.fct.2013.04.011 Food and Chemical Toxicology. Oxford: Pergamon-Elsevier B.V., v. 58, p. 68-76, 2013. 10.1016/j.fct.2013.04.011 WOS000322099100010.pdf 0278-6915 http://repositorio.unifesp.br/handle/11600/36558 WOS:000322099100010 |
url |
http://dx.doi.org/10.1016/j.fct.2013.04.011 http://repositorio.unifesp.br/handle/11600/36558 |
identifier_str_mv |
Food and Chemical Toxicology. Oxford: Pergamon-Elsevier B.V., v. 58, p. 68-76, 2013. 10.1016/j.fct.2013.04.011 WOS000322099100010.pdf 0278-6915 WOS:000322099100010 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Food and Chemical Toxicology |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy |
dc.format.none.fl_str_mv |
68-76 application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier B.V. |
publisher.none.fl_str_mv |
Elsevier B.V. |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UNIFESP instname:Universidade Federal de São Paulo (UNIFESP) instacron:UNIFESP |
instname_str |
Universidade Federal de São Paulo (UNIFESP) |
instacron_str |
UNIFESP |
institution |
UNIFESP |
reponame_str |
Repositório Institucional da UNIFESP |
collection |
Repositório Institucional da UNIFESP |
repository.name.fl_str_mv |
Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP) |
repository.mail.fl_str_mv |
biblioteca.csp@unifesp.br |
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1814268439586406400 |