Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis

Detalhes bibliográficos
Autor(a) principal: Amancio, Olga Maria Silverio [UNIFESP]
Data de Publicação: 2003
Outros Autores: Chaud, Daniela Maria Alves [UNIFESP], Yanaguibashi, Gianni [UNIFESP], Hilário, Maria Odete Esteves [UNIFESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNIFESP
Texto Completo: http://dx.doi.org/10.1038/sj.ejcn.1601601
http://repositorio.unifesp.br/handle/11600/27216
Resumo: Objective: To evaluate the copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis (JRA), considering the pauci and polyarticular types, the disease activity and duration, the number of inflamed joints and the use of corticosteroids therapy.Design: Cross-sectional study with control group.Setting: Outpatients of the pediatric rheumatology public health clinic, of the Universidade Federal de São Paulo/Escola Paulista de Medicina, Brazil.Subjects: Forty-one patients with JRA were evaluated and 23 patients' brothers, as a control group. Interventions: Copper and zinc intake evaluation by Food Register method. Copper and zinc serum levels by atomic absorption spectrophotometry.Results: the disease activity did not determine difference in copper (P = 0.624) and zinc (P = 0.705) intake, being predominantly below the Recommended Dietary Allowances. the serum copper in relation to control was statistically greater (P = 0.018), showing that the number of inflamed joints is statistically significantly related with its variation (P = 0.001). the serum zinc was not different either in relation to control (P = 0.940) or to the disease characteristics.Conclusions: the evaluation of copper intake seems to be of fundamental importance. It may influence the efficiency of the organic serum response. More research is needed to indicate, with security, adequate zinc intake.
id UFSP_7392c218f8028aea40abe42e8aae8482
oai_identifier_str oai:repositorio.unifesp.br/:11600/27216
network_acronym_str UFSP
network_name_str Repositório Institucional da UNIFESP
repository_id_str 3465
spelling Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritisjuvenile rheumatoid arthritiscopperzincObjective: To evaluate the copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis (JRA), considering the pauci and polyarticular types, the disease activity and duration, the number of inflamed joints and the use of corticosteroids therapy.Design: Cross-sectional study with control group.Setting: Outpatients of the pediatric rheumatology public health clinic, of the Universidade Federal de São Paulo/Escola Paulista de Medicina, Brazil.Subjects: Forty-one patients with JRA were evaluated and 23 patients' brothers, as a control group. Interventions: Copper and zinc intake evaluation by Food Register method. Copper and zinc serum levels by atomic absorption spectrophotometry.Results: the disease activity did not determine difference in copper (P = 0.624) and zinc (P = 0.705) intake, being predominantly below the Recommended Dietary Allowances. the serum copper in relation to control was statistically greater (P = 0.018), showing that the number of inflamed joints is statistically significantly related with its variation (P = 0.001). the serum zinc was not different either in relation to control (P = 0.940) or to the disease characteristics.Conclusions: the evaluation of copper intake seems to be of fundamental importance. It may influence the efficiency of the organic serum response. More research is needed to indicate, with security, adequate zinc intake.Universidade Federal de São Paulo, Escola Paulista Med, Dept Pediat, São Paulo, BrazilUniversidade Federal de São Paulo, Escola Paulista Med, Dept Prevent Med, São Paulo, BrazilUniversidade Federal de São Paulo, Escola Paulista Med, Dept Pediat, São Paulo, BrazilUniversidade Federal de São Paulo, Escola Paulista Med, Dept Prevent Med, São Paulo, BrazilWeb of ScienceNature Publishing GroupUniversidade Federal de São Paulo (UNIFESP)Amancio, Olga Maria Silverio [UNIFESP]Chaud, Daniela Maria Alves [UNIFESP]Yanaguibashi, Gianni [UNIFESP]Hilário, Maria Odete Esteves [UNIFESP]2016-01-24T12:33:48Z2016-01-24T12:33:48Z2003-05-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion706-712http://dx.doi.org/10.1038/sj.ejcn.1601601European Journal of Clinical Nutrition. London: Nature Publishing Group, v. 57, n. 5, p. 706-712, 2003.10.1038/sj.ejcn.16016010954-3007http://repositorio.unifesp.br/handle/11600/27216WOS:000182890300010engEuropean Journal of Clinical Nutritioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UNIFESPinstname:Universidade Federal de São Paulo (UNIFESP)instacron:UNIFESP2016-01-24T10:33:48Zoai:repositorio.unifesp.br/:11600/27216Repositório InstitucionalPUBhttp://www.repositorio.unifesp.br/oai/requestbiblioteca.csp@unifesp.bropendoar:34652016-01-24T10:33:48Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)false
dc.title.none.fl_str_mv Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
title Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
spellingShingle Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
Amancio, Olga Maria Silverio [UNIFESP]
juvenile rheumatoid arthritis
copper
zinc
title_short Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
title_full Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
title_fullStr Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
title_full_unstemmed Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
title_sort Copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis
author Amancio, Olga Maria Silverio [UNIFESP]
author_facet Amancio, Olga Maria Silverio [UNIFESP]
Chaud, Daniela Maria Alves [UNIFESP]
Yanaguibashi, Gianni [UNIFESP]
Hilário, Maria Odete Esteves [UNIFESP]
author_role author
author2 Chaud, Daniela Maria Alves [UNIFESP]
Yanaguibashi, Gianni [UNIFESP]
Hilário, Maria Odete Esteves [UNIFESP]
author2_role author
author
author
dc.contributor.none.fl_str_mv Universidade Federal de São Paulo (UNIFESP)
dc.contributor.author.fl_str_mv Amancio, Olga Maria Silverio [UNIFESP]
Chaud, Daniela Maria Alves [UNIFESP]
Yanaguibashi, Gianni [UNIFESP]
Hilário, Maria Odete Esteves [UNIFESP]
dc.subject.por.fl_str_mv juvenile rheumatoid arthritis
copper
zinc
topic juvenile rheumatoid arthritis
copper
zinc
description Objective: To evaluate the copper and zinc intake and serum levels in patients with juvenile rheumatoid arthritis (JRA), considering the pauci and polyarticular types, the disease activity and duration, the number of inflamed joints and the use of corticosteroids therapy.Design: Cross-sectional study with control group.Setting: Outpatients of the pediatric rheumatology public health clinic, of the Universidade Federal de São Paulo/Escola Paulista de Medicina, Brazil.Subjects: Forty-one patients with JRA were evaluated and 23 patients' brothers, as a control group. Interventions: Copper and zinc intake evaluation by Food Register method. Copper and zinc serum levels by atomic absorption spectrophotometry.Results: the disease activity did not determine difference in copper (P = 0.624) and zinc (P = 0.705) intake, being predominantly below the Recommended Dietary Allowances. the serum copper in relation to control was statistically greater (P = 0.018), showing that the number of inflamed joints is statistically significantly related with its variation (P = 0.001). the serum zinc was not different either in relation to control (P = 0.940) or to the disease characteristics.Conclusions: the evaluation of copper intake seems to be of fundamental importance. It may influence the efficiency of the organic serum response. More research is needed to indicate, with security, adequate zinc intake.
publishDate 2003
dc.date.none.fl_str_mv 2003-05-01
2016-01-24T12:33:48Z
2016-01-24T12:33:48Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1038/sj.ejcn.1601601
European Journal of Clinical Nutrition. London: Nature Publishing Group, v. 57, n. 5, p. 706-712, 2003.
10.1038/sj.ejcn.1601601
0954-3007
http://repositorio.unifesp.br/handle/11600/27216
WOS:000182890300010
url http://dx.doi.org/10.1038/sj.ejcn.1601601
http://repositorio.unifesp.br/handle/11600/27216
identifier_str_mv European Journal of Clinical Nutrition. London: Nature Publishing Group, v. 57, n. 5, p. 706-712, 2003.
10.1038/sj.ejcn.1601601
0954-3007
WOS:000182890300010
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv European Journal of Clinical Nutrition
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 706-712
dc.publisher.none.fl_str_mv Nature Publishing Group
publisher.none.fl_str_mv Nature Publishing Group
dc.source.none.fl_str_mv reponame:Repositório Institucional da UNIFESP
instname:Universidade Federal de São Paulo (UNIFESP)
instacron:UNIFESP
instname_str Universidade Federal de São Paulo (UNIFESP)
instacron_str UNIFESP
institution UNIFESP
reponame_str Repositório Institucional da UNIFESP
collection Repositório Institucional da UNIFESP
repository.name.fl_str_mv Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)
repository.mail.fl_str_mv biblioteca.csp@unifesp.br
_version_ 1824718309727141888