Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNIFESP |
Texto Completo: | https://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7688537 https://repositorio.unifesp.br/handle/11600/59453 |
Resumo: | The efficacy of plant sterol supplementation, and usual intake of plant sterols, to obtain significant levels of LDL-cholesterol reduction, is well documented; however, little is known about the usual consumption of phytosterols on maintenance of serum levels of LDL-cholesterol and the presence of subclinical atherosclerosis. Objective: To estimate the consumption of phytosterols in the usual diet by the population of ELSA Brazil, and to determine its association with markers of subclinical atherosclerosis. Methods: Prospective study was composed of participants of the Longitudinal Study of Health in Adults, known as ELSA Brazil. From a total of 15,105 participants, we selected 5,061 individuals from the Center of Investigation of Sao Paulo, in primary prevention, with available food frequency questionnaires (FFQ), carotid intima-media thickness (cIMT), coronary calcium score (CCS) and pulse wave velocity (PWV), and excluded those using lipid-lowering drugs or in secondary prevention. Food consumption was evaluated and those with total energy expenditure (TEE) <500 kcal/d or >4000 kcal/d were excluded. Our final sample population consisted of 2,560 participants. CIMT and PWV were categorized in quartiles and <P75 or > P75, CAC was categorized as = or > zero. To estimate the total plant sterol consumption (mg/day) we plotted the information of FFQ using a nutrition software developed by the Federal University of São Paulo. Analysis of the association between phytosterols consumption and subclinical atherosclerosis markers was performed using adjusted and unadjusted logistic and linear regression models. A P-value <0.05 was considered significant. Results: Mean (SD) phytosterol consumption was 256.08 (±197.87), CCS 22.78(±110.53), PWV 9.07(±1.59), and cIMT 0.57(±0.11). Phytosterol consumption, CCS, PWV and cIMT were higher in men than women (P<0.001). Consumption of phytosterols >P75 was associated with lower levels of total, HDL- and LDL-cholesterol, higher triglycerides (P<0,01), higher TEE, higher consumption of fibers, and PWV (P<0.01). Univariate logistic and linear regression showed that increased phytosterols consumption levels was associated with increased pulse wave velocity (P<0.02 and P<0.001, respectively). However, after adjusting for other cardiovascular risk factors, this association disappeared (P=NS). In univariate analysis, phytosterols consumption was not associated with CCS, and c-IMT.Conclusion: Using the baseline information of the ELSA Brasil study, in this cohort of apparently healthy individuals, we demonstrated that usual intake of phytosterols from the diet was associated with lower concentrations of total and LDL-c, with no evidence of association with markers of subclinical atherosclerosis. To date, this is the largest population-based study evaluating usual intake of plant sterols and markers of subclinical atherosclerosis, opening perspectives about the importance of natural sources of phytosterols in cardiovascular health. |
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Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA BrasilPhytosterolCardiovascular DiseaseDietAdult HealthSterolFitosteróisDoenças CardiovascularesDietéticaSaúde Do AdultoEsteróisThe efficacy of plant sterol supplementation, and usual intake of plant sterols, to obtain significant levels of LDL-cholesterol reduction, is well documented; however, little is known about the usual consumption of phytosterols on maintenance of serum levels of LDL-cholesterol and the presence of subclinical atherosclerosis. Objective: To estimate the consumption of phytosterols in the usual diet by the population of ELSA Brazil, and to determine its association with markers of subclinical atherosclerosis. Methods: Prospective study was composed of participants of the Longitudinal Study of Health in Adults, known as ELSA Brazil. From a total of 15,105 participants, we selected 5,061 individuals from the Center of Investigation of Sao Paulo, in primary prevention, with available food frequency questionnaires (FFQ), carotid intima-media thickness (cIMT), coronary calcium score (CCS) and pulse wave velocity (PWV), and excluded those using lipid-lowering drugs or in secondary prevention. Food consumption was evaluated and those with total energy expenditure (TEE) <500 kcal/d or >4000 kcal/d were excluded. Our final sample population consisted of 2,560 participants. CIMT and PWV were categorized in quartiles and <P75 or > P75, CAC was categorized as = or > zero. To estimate the total plant sterol consumption (mg/day) we plotted the information of FFQ using a nutrition software developed by the Federal University of São Paulo. Analysis of the association between phytosterols consumption and subclinical atherosclerosis markers was performed using adjusted and unadjusted logistic and linear regression models. A P-value <0.05 was considered significant. Results: Mean (SD) phytosterol consumption was 256.08 (±197.87), CCS 22.78(±110.53), PWV 9.07(±1.59), and cIMT 0.57(±0.11). Phytosterol consumption, CCS, PWV and cIMT were higher in men than women (P<0.001). Consumption of phytosterols >P75 was associated with lower levels of total, HDL- and LDL-cholesterol, higher triglycerides (P<0,01), higher TEE, higher consumption of fibers, and PWV (P<0.01). Univariate logistic and linear regression showed that increased phytosterols consumption levels was associated with increased pulse wave velocity (P<0.02 and P<0.001, respectively). However, after adjusting for other cardiovascular risk factors, this association disappeared (P=NS). In univariate analysis, phytosterols consumption was not associated with CCS, and c-IMT.Conclusion: Using the baseline information of the ELSA Brasil study, in this cohort of apparently healthy individuals, we demonstrated that usual intake of phytosterols from the diet was associated with lower concentrations of total and LDL-c, with no evidence of association with markers of subclinical atherosclerosis. To date, this is the largest population-based study evaluating usual intake of plant sterols and markers of subclinical atherosclerosis, opening perspectives about the importance of natural sources of phytosterols in cardiovascular health.A eficácia dos fitosteróis suplementados à dieta usual ou mesmo seu consumo habitual, para obter níveis significantes de redução de LDL colesterol, está bem documentada, porém pouco se conhece sobre consumo habitual de fitosteróis, redução de LDL-colesterol e sua associação com aterosclerose subclínica. Objetivos: Estimar o consumo de fitosteróis na população do ELSA Brasil e determinar sua associação com os marcadores de aterosclerose subclínica. Métodos: Estudo prospectivo composto por participantes do Estudo Longitudinal de Saúde do Adulto - ELSA Brasil. De um total de 15.105 participantes, selecionou-se 5.061 indivíduos do Centro de Investigação São Paulo (CI-SP), em prevenção primária, cujos questionários de frequência alimentar (QFA), espessura da íntima média carotídea (IMT), escore de cálcio coronário (CAC) e velocidade de onda de pulso (VOP) eram disponíveis e, excluiu-se aqueles em uso de hipolipemiantes, ou em prevenção secundária. O consumo alimentar foi avaliado e indivíduos com valor energético total <500 kcal/d ou acima de 4000 kcal/d foram excluídos. Nossa amostra final foi composta de 2560 participantes, O IMT e a VOP foram categorizados em quartis ou <P75 e >P75; o CAC foi categorizado como = ou >zero. Para estimar o consumo total de fitosteróis (mg/dia) utilizou-se das informações do QFA usando um software de nutrição desenvolvido pela Universidade Federal de São Paulo. Para a análise do consumo de fitosteróis foi utilizado software desenvolvido pela Universidade Federal de São Paulo, capaz de quantificar o consumo diário de fitosteróis em mg/dia com base nos dados extraídos dos questionários de frequência alimentar já aplicados no início do estudo. A análise da associação entre CAC, IMT e VOP (variável dependente) e demais variáveis foi realizada através do método de regressão logística e linear, utilizando-se de modelos uni e multivariados. Em todos os testes foi utilizado o nível de significância bicaudal p< 0,05. Resultados: Os valores médios (DP) para o consumo de fitosteróis foram 256,08 (±197,87), CAC 22,78(±110,53), VOP 9,07(±1,59), e IMT 0,57(±0,11). O consumo de fitosteróis, CAC, VOP e IMT foram maiores nos homens comparado às mulheres (P<0,001). O consumo de fitosteróis >P75 se associou com menores concentrações de colesterol, HDL-c e LDL-c, maior concentração de triglicérides (P<0,01), maior valor calórico total, maior consumo de fibras e > VOP (P<0,01). A regressão logística univariada e a regressão linear univariada demonstraram que o aumento da VOP apresentou relação com o aumento do consumo de fitosteróis (P<0,02 e P<0,001, respectivamente). Entretanto, após o ajuste por outros fatores de riscos cardiovasculares, essa associação desapareceu (P=NS). Não se observou associação entre CAC e IMT com o consumo de fitosteróis. Conclusão: Com os dados da linha de base do ELSA Brasil evidenciamos que nessa coorte de indivíduos aparentemente saudáveis, o consumo de fitosteróis na dieta habitual associou-se a menores valores de colesterol total e LDL-c, sem associação com os marcadores de aterosclerose subclínica. Este é o maior estudo que avaliou o consumo habitual de fitosteróis na dieta e marcadores de aterosclerose subclínica, abrindo perspectivas para a importância clínica de fontes naturais de fitosteróis na saúde cardiovascular.Dados abertos - Sucupira - Teses e dissertações (2019)Universidade Federal de São Paulo (UNIFESP)Izar, Maria Cristina De Oliveira [UNIFESP]Universidade Federal de São Paulo (UNIFESP)Pereira, Tuany Silva [UNIFESP]2021-01-19T16:32:22Z2021-01-19T16:32:22Z2019-01-31info:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/publishedVersion93 p.application/pdfhttps://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7688537TUANY SILVA PEREIRA.pdfhttps://repositorio.unifesp.br/handle/11600/59453porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UNIFESPinstname:Universidade Federal de São Paulo (UNIFESP)instacron:UNIFESP2024-08-10T23:04:15Zoai:repositorio.unifesp.br/:11600/59453Repositório InstitucionalPUBhttp://www.repositorio.unifesp.br/oai/requestbiblioteca.csp@unifesp.bropendoar:34652024-08-10T23:04:15Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)false |
dc.title.none.fl_str_mv |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
title |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
spellingShingle |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil Pereira, Tuany Silva [UNIFESP] Phytosterol Cardiovascular Disease Diet Adult Health Sterol Fitosteróis Doenças Cardiovasculares Dietética Saúde Do Adulto Esteróis |
title_short |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
title_full |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
title_fullStr |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
title_full_unstemmed |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
title_sort |
Associação entre consumo de fitosteróis e marcadores de aterosclerose subclínica na população do ELSA Brasil |
author |
Pereira, Tuany Silva [UNIFESP] |
author_facet |
Pereira, Tuany Silva [UNIFESP] |
author_role |
author |
dc.contributor.none.fl_str_mv |
Izar, Maria Cristina De Oliveira [UNIFESP] Universidade Federal de São Paulo (UNIFESP) |
dc.contributor.author.fl_str_mv |
Pereira, Tuany Silva [UNIFESP] |
dc.subject.por.fl_str_mv |
Phytosterol Cardiovascular Disease Diet Adult Health Sterol Fitosteróis Doenças Cardiovasculares Dietética Saúde Do Adulto Esteróis |
topic |
Phytosterol Cardiovascular Disease Diet Adult Health Sterol Fitosteróis Doenças Cardiovasculares Dietética Saúde Do Adulto Esteróis |
description |
The efficacy of plant sterol supplementation, and usual intake of plant sterols, to obtain significant levels of LDL-cholesterol reduction, is well documented; however, little is known about the usual consumption of phytosterols on maintenance of serum levels of LDL-cholesterol and the presence of subclinical atherosclerosis. Objective: To estimate the consumption of phytosterols in the usual diet by the population of ELSA Brazil, and to determine its association with markers of subclinical atherosclerosis. Methods: Prospective study was composed of participants of the Longitudinal Study of Health in Adults, known as ELSA Brazil. From a total of 15,105 participants, we selected 5,061 individuals from the Center of Investigation of Sao Paulo, in primary prevention, with available food frequency questionnaires (FFQ), carotid intima-media thickness (cIMT), coronary calcium score (CCS) and pulse wave velocity (PWV), and excluded those using lipid-lowering drugs or in secondary prevention. Food consumption was evaluated and those with total energy expenditure (TEE) <500 kcal/d or >4000 kcal/d were excluded. Our final sample population consisted of 2,560 participants. CIMT and PWV were categorized in quartiles and <P75 or > P75, CAC was categorized as = or > zero. To estimate the total plant sterol consumption (mg/day) we plotted the information of FFQ using a nutrition software developed by the Federal University of São Paulo. Analysis of the association between phytosterols consumption and subclinical atherosclerosis markers was performed using adjusted and unadjusted logistic and linear regression models. A P-value <0.05 was considered significant. Results: Mean (SD) phytosterol consumption was 256.08 (±197.87), CCS 22.78(±110.53), PWV 9.07(±1.59), and cIMT 0.57(±0.11). Phytosterol consumption, CCS, PWV and cIMT were higher in men than women (P<0.001). Consumption of phytosterols >P75 was associated with lower levels of total, HDL- and LDL-cholesterol, higher triglycerides (P<0,01), higher TEE, higher consumption of fibers, and PWV (P<0.01). Univariate logistic and linear regression showed that increased phytosterols consumption levels was associated with increased pulse wave velocity (P<0.02 and P<0.001, respectively). However, after adjusting for other cardiovascular risk factors, this association disappeared (P=NS). In univariate analysis, phytosterols consumption was not associated with CCS, and c-IMT.Conclusion: Using the baseline information of the ELSA Brasil study, in this cohort of apparently healthy individuals, we demonstrated that usual intake of phytosterols from the diet was associated with lower concentrations of total and LDL-c, with no evidence of association with markers of subclinical atherosclerosis. To date, this is the largest population-based study evaluating usual intake of plant sterols and markers of subclinical atherosclerosis, opening perspectives about the importance of natural sources of phytosterols in cardiovascular health. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-01-31 2021-01-19T16:32:22Z 2021-01-19T16:32:22Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7688537 TUANY SILVA PEREIRA.pdf https://repositorio.unifesp.br/handle/11600/59453 |
url |
https://sucupira.capes.gov.br/sucupira/public/consultas/coleta/trabalhoConclusao/viewTrabalhoConclusao.jsf?popup=true&id_trabalho=7688537 https://repositorio.unifesp.br/handle/11600/59453 |
identifier_str_mv |
TUANY SILVA PEREIRA.pdf |
dc.language.iso.fl_str_mv |
por |
language |
por |
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info:eu-repo/semantics/openAccess |
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openAccess |
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93 p. application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de São Paulo (UNIFESP) |
publisher.none.fl_str_mv |
Universidade Federal de São Paulo (UNIFESP) |
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reponame:Repositório Institucional da UNIFESP instname:Universidade Federal de São Paulo (UNIFESP) instacron:UNIFESP |
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Universidade Federal de São Paulo (UNIFESP) |
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Repositório Institucional da UNIFESP |
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Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP) |
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biblioteca.csp@unifesp.br |
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1814268334241218560 |