Local Maize, territorialized peasant agriculture and its tensions in Latin America
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Data de Publicação: | 2022 |
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Tipo de documento: | Artigo |
Idioma: | spa |
Título da fonte: | Campo - Território |
Texto Completo: | https://seer.ufu.br/index.php/campoterritorio/article/view/65062 |
Resumo: | Although the valuation of territorialized agriculture has worked in Europe as a policy to favor it over free trade, it has had difficulties developing in Latin America. The objective of this study is to identify the tensions that local maize can face in territorialized agriculture. The current debates of these agricultures regarding the appropriation of plant genetic resources, fair trade and food sovereignty are addressed, illustrating with several Latin American examples. It is concluded that under the current Mexican context, local maize can be an element in dispute, as has happened with other foods, so the challenge for peasants will be to develop organizational and political capacities that allow them to defend themselves against other actors and take advantage of the alternative market opportunities. Keywords: Appropriation. Fair trade. Food sovereignty. Localized agri-food systems (LAFS). Local products with protected designation of origin (PDO). |
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Local Maize, territorialized peasant agriculture and its tensions in Latin AmericaMaíces locales, agriculturas campesinas territorializadas y sus tensiones en América LatinaAlthough the valuation of territorialized agriculture has worked in Europe as a policy to favor it over free trade, it has had difficulties developing in Latin America. The objective of this study is to identify the tensions that local maize can face in territorialized agriculture. The current debates of these agricultures regarding the appropriation of plant genetic resources, fair trade and food sovereignty are addressed, illustrating with several Latin American examples. It is concluded that under the current Mexican context, local maize can be an element in dispute, as has happened with other foods, so the challenge for peasants will be to develop organizational and political capacities that allow them to defend themselves against other actors and take advantage of the alternative market opportunities. Keywords: Appropriation. Fair trade. Food sovereignty. Localized agri-food systems (LAFS). Local products with protected designation of origin (PDO).Aunque la valoración de las agriculturas territorializadas ha funcionado en Europa como una política para favorecerlas frente al libre comercio, éstas han tenido dificultades para desarrollarse en Latinoamérica. El presente estudio tiene como objetivo identificar las tensiones que pueden enfrentar los maíces locales en las agriculturas territorializadas. Se abordan los debates actuales de estas agriculturas con respecto a la apropiación de recursos fitogenéticos, comercio justo y soberanía alimentaria, ilustrando con varios ejemplos latinoamericanos. Se concluye que bajo el contexto mexicano actual, los maíces locales pueden ser un elemento en disputa, como ha ocurrido con otros alimentos, por lo que el reto de los campesinos será desarrollar capacidades organizativas y políticas que les permitan defenderse de otros actores y aprovechar las oportunidades de mercados alternativos. Palabras clave: Apropiación. Comercio justo. Soberanía alimentaria. Sistemas agroalimentarios localizados (SIAL). Productos locales con denominación de origen (DO).EDUFU2022-07-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/campoterritorio/article/view/6506210.14393/RCT174602Revista Campo-Território; v. 17 n. 46 Ago. (2022); 28-551809-6271reponame:Campo - Territórioinstname:Universidade Federal de Uberlândia (UFU)instacron:UFUspahttps://seer.ufu.br/index.php/campoterritorio/article/view/65062/34515Copyright (c) 2022 Revista Campo-Territóriohttp://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessValero-Padilla, JessicaMárquez-Rosano, Conrado2022-10-26T18:40:04Zoai:ojs.www.seer.ufu.br:article/65062Revistahttps://seer.ufu.br/index.php/campoterritorioPUBhttps://seer.ufu.br/index.php/campoterritorio/oaijcleps@ufu.br || campoterritorio@ig.ufu.br1809-62711809-6271opendoar:2022-10-26T18:40:04Campo - Território - Universidade Federal de Uberlândia (UFU)false |
dc.title.none.fl_str_mv |
Local Maize, territorialized peasant agriculture and its tensions in Latin America Maíces locales, agriculturas campesinas territorializadas y sus tensiones en América Latina |
title |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
spellingShingle |
Local Maize, territorialized peasant agriculture and its tensions in Latin America Valero-Padilla, Jessica |
title_short |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
title_full |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
title_fullStr |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
title_full_unstemmed |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
title_sort |
Local Maize, territorialized peasant agriculture and its tensions in Latin America |
author |
Valero-Padilla, Jessica |
author_facet |
Valero-Padilla, Jessica Márquez-Rosano, Conrado |
author_role |
author |
author2 |
Márquez-Rosano, Conrado |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Valero-Padilla, Jessica Márquez-Rosano, Conrado |
description |
Although the valuation of territorialized agriculture has worked in Europe as a policy to favor it over free trade, it has had difficulties developing in Latin America. The objective of this study is to identify the tensions that local maize can face in territorialized agriculture. The current debates of these agricultures regarding the appropriation of plant genetic resources, fair trade and food sovereignty are addressed, illustrating with several Latin American examples. It is concluded that under the current Mexican context, local maize can be an element in dispute, as has happened with other foods, so the challenge for peasants will be to develop organizational and political capacities that allow them to defend themselves against other actors and take advantage of the alternative market opportunities. Keywords: Appropriation. Fair trade. Food sovereignty. Localized agri-food systems (LAFS). Local products with protected designation of origin (PDO). |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-07-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufu.br/index.php/campoterritorio/article/view/65062 10.14393/RCT174602 |
url |
https://seer.ufu.br/index.php/campoterritorio/article/view/65062 |
identifier_str_mv |
10.14393/RCT174602 |
dc.language.iso.fl_str_mv |
spa |
language |
spa |
dc.relation.none.fl_str_mv |
https://seer.ufu.br/index.php/campoterritorio/article/view/65062/34515 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Revista Campo-Território http://creativecommons.org/licenses/by-nc-nd/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Revista Campo-Território http://creativecommons.org/licenses/by-nc-nd/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
EDUFU |
publisher.none.fl_str_mv |
EDUFU |
dc.source.none.fl_str_mv |
Revista Campo-Território; v. 17 n. 46 Ago. (2022); 28-55 1809-6271 reponame:Campo - Território instname:Universidade Federal de Uberlândia (UFU) instacron:UFU |
instname_str |
Universidade Federal de Uberlândia (UFU) |
instacron_str |
UFU |
institution |
UFU |
reponame_str |
Campo - Território |
collection |
Campo - Território |
repository.name.fl_str_mv |
Campo - Território - Universidade Federal de Uberlândia (UFU) |
repository.mail.fl_str_mv |
jcleps@ufu.br || campoterritorio@ig.ufu.br |
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1798315123126829056 |