Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Bioscience journal (Online) |
Texto Completo: | https://seer.ufu.br/index.php/biosciencejournal/article/view/49988 |
Resumo: | Halophilic bacteria are a microorganism that grows optimally in the presence of the very high concentration of sodium chloride. Halophiles are vital sources of various enzymes including hydrolases, which are very stable and catalytically highly efficient at high salt concentration and other extreme conditions such as high temperature, pH and presence of organic solvents. Several hydrolases such as amylases, proteases, and lipases have been obtained from halophilic bacteria and are commonly used for various industrial applications. We initiated a screening project to isolate and characterize the halophilic bacteria from the Red Sea, which is one of the saltiest bodies of water in the world. Water and soil samples, collected from the Red Sea coast, Jeddah, Saudi Arabia, were screened for isolation of halophilic bacteria. Ten bacterial isolates were obtained, which were characterized by biochemical tests and 16S rRNA gene sequencing. Hydrolase producing bacteria among the isolates were screened by plate assay on starch and gelatin agar plates for amylase and protease, respectively. Two bacterial isolates i.e Bacillus haynesii and Enterobacter cloacae subsp. were found to possess significant amylase and protease activity. Further characterization of both the strains is in progress. |
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Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environmentHalophiles.Salinity.16S rRNA geneHydrolasesProtease.Amylase.Biological SciencesHalófilos.SalinidadeGene do rRNA 16SHidrolases.ProteaseAmilase.Halophilic bacteria are a microorganism that grows optimally in the presence of the very high concentration of sodium chloride. Halophiles are vital sources of various enzymes including hydrolases, which are very stable and catalytically highly efficient at high salt concentration and other extreme conditions such as high temperature, pH and presence of organic solvents. Several hydrolases such as amylases, proteases, and lipases have been obtained from halophilic bacteria and are commonly used for various industrial applications. We initiated a screening project to isolate and characterize the halophilic bacteria from the Red Sea, which is one of the saltiest bodies of water in the world. Water and soil samples, collected from the Red Sea coast, Jeddah, Saudi Arabia, were screened for isolation of halophilic bacteria. Ten bacterial isolates were obtained, which were characterized by biochemical tests and 16S rRNA gene sequencing. Hydrolase producing bacteria among the isolates were screened by plate assay on starch and gelatin agar plates for amylase and protease, respectively. Two bacterial isolates i.e Bacillus haynesii and Enterobacter cloacae subsp. were found to possess significant amylase and protease activity. Further characterization of both the strains is in progress.EDUFU2020-04-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/4998810.14393/BJ-v36n3a2020-49988Bioscience Journal ; Vol. 36 No. 3 (2020): May/June; 1024-1031Bioscience Journal ; v. 36 n. 3 (2020): Maio/Junho; 1024-10311981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUenghttps://seer.ufu.br/index.php/biosciencejournal/article/view/49988/28655Saudi Arabia; ContemporaryCopyright (c) 2020 Mohamed Morsi M. Ahmed, Md. Mohibul Alam Khan, Saleh M. S. Al-Garni, Roop Singh Bora , Saleh A. Kablihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessAhmed, Mohamed Morsi M. Khan, Md. Mohibul Alam Al-Garni, Saleh M. S. Bora , Roop Singh Kabli, Saleh A. 2022-06-20T13:28:37Zoai:ojs.www.seer.ufu.br:article/49988Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2022-06-20T13:28:37Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false |
dc.title.none.fl_str_mv |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
title |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
spellingShingle |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment Ahmed, Mohamed Morsi M. Halophiles. Salinity. 16S rRNA gene Hydrolases Protease. Amylase. Biological Sciences Halófilos. Salinidade Gene do rRNA 16S Hidrolases. Protease Amilase. |
title_short |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
title_full |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
title_fullStr |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
title_full_unstemmed |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
title_sort |
Comparative molecular studies of halophilic bacteria from saline water and soil in the Saudi environment |
author |
Ahmed, Mohamed Morsi M. |
author_facet |
Ahmed, Mohamed Morsi M. Khan, Md. Mohibul Alam Al-Garni, Saleh M. S. Bora , Roop Singh Kabli, Saleh A. |
author_role |
author |
author2 |
Khan, Md. Mohibul Alam Al-Garni, Saleh M. S. Bora , Roop Singh Kabli, Saleh A. |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Ahmed, Mohamed Morsi M. Khan, Md. Mohibul Alam Al-Garni, Saleh M. S. Bora , Roop Singh Kabli, Saleh A. |
dc.subject.por.fl_str_mv |
Halophiles. Salinity. 16S rRNA gene Hydrolases Protease. Amylase. Biological Sciences Halófilos. Salinidade Gene do rRNA 16S Hidrolases. Protease Amilase. |
topic |
Halophiles. Salinity. 16S rRNA gene Hydrolases Protease. Amylase. Biological Sciences Halófilos. Salinidade Gene do rRNA 16S Hidrolases. Protease Amilase. |
description |
Halophilic bacteria are a microorganism that grows optimally in the presence of the very high concentration of sodium chloride. Halophiles are vital sources of various enzymes including hydrolases, which are very stable and catalytically highly efficient at high salt concentration and other extreme conditions such as high temperature, pH and presence of organic solvents. Several hydrolases such as amylases, proteases, and lipases have been obtained from halophilic bacteria and are commonly used for various industrial applications. We initiated a screening project to isolate and characterize the halophilic bacteria from the Red Sea, which is one of the saltiest bodies of water in the world. Water and soil samples, collected from the Red Sea coast, Jeddah, Saudi Arabia, were screened for isolation of halophilic bacteria. Ten bacterial isolates were obtained, which were characterized by biochemical tests and 16S rRNA gene sequencing. Hydrolase producing bacteria among the isolates were screened by plate assay on starch and gelatin agar plates for amylase and protease, respectively. Two bacterial isolates i.e Bacillus haynesii and Enterobacter cloacae subsp. were found to possess significant amylase and protease activity. Further characterization of both the strains is in progress. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-04-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/49988 10.14393/BJ-v36n3a2020-49988 |
url |
https://seer.ufu.br/index.php/biosciencejournal/article/view/49988 |
identifier_str_mv |
10.14393/BJ-v36n3a2020-49988 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/49988/28655 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.coverage.none.fl_str_mv |
Saudi Arabia; Contemporary |
dc.publisher.none.fl_str_mv |
EDUFU |
publisher.none.fl_str_mv |
EDUFU |
dc.source.none.fl_str_mv |
Bioscience Journal ; Vol. 36 No. 3 (2020): May/June; 1024-1031 Bioscience Journal ; v. 36 n. 3 (2020): Maio/Junho; 1024-1031 1981-3163 reponame:Bioscience journal (Online) instname:Universidade Federal de Uberlândia (UFU) instacron:UFU |
instname_str |
Universidade Federal de Uberlândia (UFU) |
instacron_str |
UFU |
institution |
UFU |
reponame_str |
Bioscience journal (Online) |
collection |
Bioscience journal (Online) |
repository.name.fl_str_mv |
Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU) |
repository.mail.fl_str_mv |
biosciencej@ufu.br|| |
_version_ |
1797069082323845120 |