Potassium extractability from soils of brazilian coffee regions

Detalhes bibliográficos
Autor(a) principal: Marchi, Giuliano
Data de Publicação: 2012
Outros Autores: Silva, Vladimir Antonio, Guilherme, Luiz Roberto Guimarães, Lima, José Maria, Nogueira, Francisco Dias, Guimarães, Paulo Tácito Gontijo
Tipo de documento: Artigo
Idioma: por
Título da fonte: Bioscience journal (Online)
Texto Completo: https://seer.ufu.br/index.php/biosciencejournal/article/view/13654
Resumo: Coffee, which is an important commodity for Brazil, is a highly K-demanding crop. Methods for recommending K fertilization to coffee crops in Brazil are based on the amount of exchangeable K. Mineralogical studies estimating K supply capacity from different soil fractions, from medium to long term, were performed in Brazilian soils, but very few studies have been carried out focusing on the use of successive chemical extractions. This study evaluated K release from whole soil, as well as clay, silt, and sand fractions of B-horizon samples of a basalt-derived Oxisol and a sienite-derived Ultisol, both representative soils from coffee regions of Minas Gerais State. Successive extractions (0 to 665 h) of K were performed with 10-3 mol L-1 of either citrate or oxalate at 1:10 solid:solution ratio. The cumulative results were compared with forms of K (exchangeable, non-exchangeable, and total) as measured by different extraction procedures. The results showed that exchangeable K was higher, and non-exchangeable as well as total K were lower in the whole soil fraction of the Oxisol, than the K forms extracted from the Ultisol. The clay fraction was the main source of K in the Oxisol whereas the silt fraction contributed most for K supply in the Ultisol. Citrate and oxalate extracted similar amounts of K from the Oxisol, which is probably related to the fact that most of its K supply came from the exchangeable form. Citrate caused a greater release of K (part of which being from the non-exchangeable form) from the Ultisol than did oxalate. This work showed that soil texture alone is not a good indicator of K supply capacity, since for the same particle size, the studied soils revealed different K extractability.
id UFU-14_9fb93943f53801b7316e75fc3e92660a
oai_identifier_str oai:ojs.www.seer.ufu.br:article/13654
network_acronym_str UFU-14
network_name_str Bioscience journal (Online)
repository_id_str
spelling Potassium extractability from soils of brazilian coffee regions Agricultural SciencesCoffee, which is an important commodity for Brazil, is a highly K-demanding crop. Methods for recommending K fertilization to coffee crops in Brazil are based on the amount of exchangeable K. Mineralogical studies estimating K supply capacity from different soil fractions, from medium to long term, were performed in Brazilian soils, but very few studies have been carried out focusing on the use of successive chemical extractions. This study evaluated K release from whole soil, as well as clay, silt, and sand fractions of B-horizon samples of a basalt-derived Oxisol and a sienite-derived Ultisol, both representative soils from coffee regions of Minas Gerais State. Successive extractions (0 to 665 h) of K were performed with 10-3 mol L-1 of either citrate or oxalate at 1:10 solid:solution ratio. The cumulative results were compared with forms of K (exchangeable, non-exchangeable, and total) as measured by different extraction procedures. The results showed that exchangeable K was higher, and non-exchangeable as well as total K were lower in the whole soil fraction of the Oxisol, than the K forms extracted from the Ultisol. The clay fraction was the main source of K in the Oxisol whereas the silt fraction contributed most for K supply in the Ultisol. Citrate and oxalate extracted similar amounts of K from the Oxisol, which is probably related to the fact that most of its K supply came from the exchangeable form. Citrate caused a greater release of K (part of which being from the non-exchangeable form) from the Ultisol than did oxalate. This work showed that soil texture alone is not a good indicator of K supply capacity, since for the same particle size, the studied soils revealed different K extractability.EDUFU2012-12-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/13654Bioscience Journal ; Vol. 28 No. 6 (2012): Nov./Dec.; 913-919Bioscience Journal ; v. 28 n. 6 (2012): Nov./Dec.; 913-9191981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUporhttps://seer.ufu.br/index.php/biosciencejournal/article/view/13654/11101Brazil; ContemporanyCopyright (c) 2012 Giuliano Marchi, Vladimir Antonio Silva, Luiz Roberto Guimarães Guilherme, José Maria Lima, Francisco Dias Nogueira, Paulo Tácito Gontijo Guimarãeshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessMarchi, GiulianoSilva, Vladimir AntonioGuilherme, Luiz Roberto GuimarãesLima, José MariaNogueira, Francisco DiasGuimarães, Paulo Tácito Gontijo2022-06-01T16:07:45Zoai:ojs.www.seer.ufu.br:article/13654Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2022-06-01T16:07:45Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Potassium extractability from soils of brazilian coffee regions
title Potassium extractability from soils of brazilian coffee regions
spellingShingle Potassium extractability from soils of brazilian coffee regions
Marchi, Giuliano
Agricultural Sciences
title_short Potassium extractability from soils of brazilian coffee regions
title_full Potassium extractability from soils of brazilian coffee regions
title_fullStr Potassium extractability from soils of brazilian coffee regions
title_full_unstemmed Potassium extractability from soils of brazilian coffee regions
title_sort Potassium extractability from soils of brazilian coffee regions
author Marchi, Giuliano
author_facet Marchi, Giuliano
Silva, Vladimir Antonio
Guilherme, Luiz Roberto Guimarães
Lima, José Maria
Nogueira, Francisco Dias
Guimarães, Paulo Tácito Gontijo
author_role author
author2 Silva, Vladimir Antonio
Guilherme, Luiz Roberto Guimarães
Lima, José Maria
Nogueira, Francisco Dias
Guimarães, Paulo Tácito Gontijo
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Marchi, Giuliano
Silva, Vladimir Antonio
Guilherme, Luiz Roberto Guimarães
Lima, José Maria
Nogueira, Francisco Dias
Guimarães, Paulo Tácito Gontijo
dc.subject.por.fl_str_mv Agricultural Sciences
topic Agricultural Sciences
description Coffee, which is an important commodity for Brazil, is a highly K-demanding crop. Methods for recommending K fertilization to coffee crops in Brazil are based on the amount of exchangeable K. Mineralogical studies estimating K supply capacity from different soil fractions, from medium to long term, were performed in Brazilian soils, but very few studies have been carried out focusing on the use of successive chemical extractions. This study evaluated K release from whole soil, as well as clay, silt, and sand fractions of B-horizon samples of a basalt-derived Oxisol and a sienite-derived Ultisol, both representative soils from coffee regions of Minas Gerais State. Successive extractions (0 to 665 h) of K were performed with 10-3 mol L-1 of either citrate or oxalate at 1:10 solid:solution ratio. The cumulative results were compared with forms of K (exchangeable, non-exchangeable, and total) as measured by different extraction procedures. The results showed that exchangeable K was higher, and non-exchangeable as well as total K were lower in the whole soil fraction of the Oxisol, than the K forms extracted from the Ultisol. The clay fraction was the main source of K in the Oxisol whereas the silt fraction contributed most for K supply in the Ultisol. Citrate and oxalate extracted similar amounts of K from the Oxisol, which is probably related to the fact that most of its K supply came from the exchangeable form. Citrate caused a greater release of K (part of which being from the non-exchangeable form) from the Ultisol than did oxalate. This work showed that soil texture alone is not a good indicator of K supply capacity, since for the same particle size, the studied soils revealed different K extractability.
publishDate 2012
dc.date.none.fl_str_mv 2012-12-21
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/13654
url https://seer.ufu.br/index.php/biosciencejournal/article/view/13654
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/13654/11101
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Brazil; Contemporany
dc.publisher.none.fl_str_mv EDUFU
publisher.none.fl_str_mv EDUFU
dc.source.none.fl_str_mv Bioscience Journal ; Vol. 28 No. 6 (2012): Nov./Dec.; 913-919
Bioscience Journal ; v. 28 n. 6 (2012): Nov./Dec.; 913-919
1981-3163
reponame:Bioscience journal (Online)
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Bioscience journal (Online)
collection Bioscience journal (Online)
repository.name.fl_str_mv Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv biosciencej@ufu.br||
_version_ 1797069071513026560