Factors associated with blood transfusion in the postoperative period of cardiac surgery
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Bioscience journal (Online) |
Texto Completo: | https://seer.ufu.br/index.php/biosciencejournal/article/view/27540 |
Resumo: | : This study aims to identify the factors associated with blood transfusion in the postoperative period of cardiac surgery, and the predominant types of blood products used. Analytical and retrospective study carried out in a large teaching hospital located in Uberaba, Minas Gerais, Brazil. Data were collected from 460 medical records of patients who underwent cardiac surgery between July 2005 and July 2010. There were 290 (63%) patients received blood transfusions in the intra- and/or postoperative period. The mean age was 57.9 years; 59.6% were male; 74.8% presented with systemic arterial hypertension as a comorbidity; and 97.2% of the surgeries were elective, with myocardial revascularization being the most prevalent type of surgery. In the intraoperative period, 75 (25.9%) patients received blood transfusions, and in the postoperative period 273 (94.1%) patients received blood transfusions, with red blood cell concentrate being the predominant type of blood product used. There was a statistically significant association between postoperative blood transfusion and the variables age group, complications and intraoperative blood transfusion. Blood transfusion remains a frequent procedure in cardiac surgeries, and age group, complications and intraoperative blood transfusion were independent predictors for postoperative blood transfusion. |
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Factors associated with blood transfusion in the postoperative period of cardiac surgery Cardiac surgery proceduresBlood transfusionEpidemiologyRisk factorsHealth Sciences: This study aims to identify the factors associated with blood transfusion in the postoperative period of cardiac surgery, and the predominant types of blood products used. Analytical and retrospective study carried out in a large teaching hospital located in Uberaba, Minas Gerais, Brazil. Data were collected from 460 medical records of patients who underwent cardiac surgery between July 2005 and July 2010. There were 290 (63%) patients received blood transfusions in the intra- and/or postoperative period. The mean age was 57.9 years; 59.6% were male; 74.8% presented with systemic arterial hypertension as a comorbidity; and 97.2% of the surgeries were elective, with myocardial revascularization being the most prevalent type of surgery. In the intraoperative period, 75 (25.9%) patients received blood transfusions, and in the postoperative period 273 (94.1%) patients received blood transfusions, with red blood cell concentrate being the predominant type of blood product used. There was a statistically significant association between postoperative blood transfusion and the variables age group, complications and intraoperative blood transfusion. Blood transfusion remains a frequent procedure in cardiac surgeries, and age group, complications and intraoperative blood transfusion were independent predictors for postoperative blood transfusion. EDUFU2015-09-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/2754010.14393/BJ-v31n5a2015-27540Bioscience Journal ; Vol. 31 No. 5 (2015): Sept./Oct.; 1576-1585Bioscience Journal ; v. 31 n. 5 (2015): Sept./Oct.; 1576-15851981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUenghttps://seer.ufu.br/index.php/biosciencejournal/article/view/27540/17150Copyright (c) 2015 Maria Helena Barbosa, Karla Fabiana N. da Silva, Vieira de Andrade, Quênia Cristina Gonçalves da Silva, Daniela Aparecida Silva, Elizabeth Barichellohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBarbosa, Maria HelenaSilva, Karla Fabiana N. daAndrade, Vieira deSilva, Quênia Cristina Gonçalves daSilva, Daniela AparecidaBarichello, Elizabeth2022-05-19T15:17:40Zoai:ojs.www.seer.ufu.br:article/27540Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2022-05-19T15:17:40Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false |
dc.title.none.fl_str_mv |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
title |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
spellingShingle |
Factors associated with blood transfusion in the postoperative period of cardiac surgery Barbosa, Maria Helena Cardiac surgery procedures Blood transfusion Epidemiology Risk factors Health Sciences |
title_short |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
title_full |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
title_fullStr |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
title_full_unstemmed |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
title_sort |
Factors associated with blood transfusion in the postoperative period of cardiac surgery |
author |
Barbosa, Maria Helena |
author_facet |
Barbosa, Maria Helena Silva, Karla Fabiana N. da Andrade, Vieira de Silva, Quênia Cristina Gonçalves da Silva, Daniela Aparecida Barichello, Elizabeth |
author_role |
author |
author2 |
Silva, Karla Fabiana N. da Andrade, Vieira de Silva, Quênia Cristina Gonçalves da Silva, Daniela Aparecida Barichello, Elizabeth |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Barbosa, Maria Helena Silva, Karla Fabiana N. da Andrade, Vieira de Silva, Quênia Cristina Gonçalves da Silva, Daniela Aparecida Barichello, Elizabeth |
dc.subject.por.fl_str_mv |
Cardiac surgery procedures Blood transfusion Epidemiology Risk factors Health Sciences |
topic |
Cardiac surgery procedures Blood transfusion Epidemiology Risk factors Health Sciences |
description |
: This study aims to identify the factors associated with blood transfusion in the postoperative period of cardiac surgery, and the predominant types of blood products used. Analytical and retrospective study carried out in a large teaching hospital located in Uberaba, Minas Gerais, Brazil. Data were collected from 460 medical records of patients who underwent cardiac surgery between July 2005 and July 2010. There were 290 (63%) patients received blood transfusions in the intra- and/or postoperative period. The mean age was 57.9 years; 59.6% were male; 74.8% presented with systemic arterial hypertension as a comorbidity; and 97.2% of the surgeries were elective, with myocardial revascularization being the most prevalent type of surgery. In the intraoperative period, 75 (25.9%) patients received blood transfusions, and in the postoperative period 273 (94.1%) patients received blood transfusions, with red blood cell concentrate being the predominant type of blood product used. There was a statistically significant association between postoperative blood transfusion and the variables age group, complications and intraoperative blood transfusion. Blood transfusion remains a frequent procedure in cardiac surgeries, and age group, complications and intraoperative blood transfusion were independent predictors for postoperative blood transfusion. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-09-10 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/27540 10.14393/BJ-v31n5a2015-27540 |
url |
https://seer.ufu.br/index.php/biosciencejournal/article/view/27540 |
identifier_str_mv |
10.14393/BJ-v31n5a2015-27540 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/27540/17150 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
EDUFU |
publisher.none.fl_str_mv |
EDUFU |
dc.source.none.fl_str_mv |
Bioscience Journal ; Vol. 31 No. 5 (2015): Sept./Oct.; 1576-1585 Bioscience Journal ; v. 31 n. 5 (2015): Sept./Oct.; 1576-1585 1981-3163 reponame:Bioscience journal (Online) instname:Universidade Federal de Uberlândia (UFU) instacron:UFU |
instname_str |
Universidade Federal de Uberlândia (UFU) |
instacron_str |
UFU |
institution |
UFU |
reponame_str |
Bioscience journal (Online) |
collection |
Bioscience journal (Online) |
repository.name.fl_str_mv |
Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU) |
repository.mail.fl_str_mv |
biosciencej@ufu.br|| |
_version_ |
1797069075385417728 |