Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional

Detalhes bibliográficos
Autor(a) principal: Mendonça, Ricardo Moreira de
Data de Publicação: 2006
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFU
Texto Completo: https://repositorio.ufu.br/handle/123456789/12246
Resumo: The NFT - Nutriente Film Technique - has contributed to the dissemination of the commercial hydroponics cultivation all over the world and in Brazil as well. In order to evaluate the efficience of this technique in the production of tomato seeds (Lycopersicon esculentum Mill.), an experiment was conducted at a school-farm of FAZU, in Uberaba, it had been harvested fruits in four periods of maturation: breaker; pink; pale red and red. Two forms of cultivation of opened pollination, such as Dorsing from the cherry group and Gaúcho from the salad group, was used in a factorial scheme 2 x 4, randomly delineated in blocks, with four replications. The parts were formed by fruits classified in the four periods of maturation, harvest in two adjacent lines to each cultivation, with double spaces of 1,10 x 0,85 x 0,50m, containing 16 plants each part, 12 being useful. The nutritional solution proposed by Moraes (1997) was used, with electric conductivity adjusted to a zone of 2,0 to 2,5 Msiemens/cm. As a comparison, another field cultivation was conducted simultaneously, the same experimental delineation was adopted, increasing just the number of plants each part to 26, 22 of which useful. It was made the harvest of the five firsts bunches. At that time it was estimated the fruit middle weight, the number of seeds per fruit, mass of seed per fruit ton, kilo per hectare seeds, mass of a thousand seeds, germination and vigour throught the first counting and germination speed. Analysis of the productiveness and quality of the produced were achieved, and although the field system had reached superior rates to hydroponics related to the average weight of the fruits and of seeds per fruit, it did not reflect in a greater crop of seeds per area, being possible to produce tomato seeds with the NFT with output and physiological quality comparable to the field system. The fruits harvest in breaker periods were the least productive compared with the other periods, but they expressed the same physiologic potential.
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spelling Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencionalProductiveness and quality of seeds of tomatoe in different periods of maturation produced in the hydroponic and conventional systemsLycopersicon esculentum MillHidroponiaQualidade fisiológicaTomate - SementeHidroponic cultivationPhysiological qualityCNPQ::CIENCIAS AGRARIAS::AGRONOMIAThe NFT - Nutriente Film Technique - has contributed to the dissemination of the commercial hydroponics cultivation all over the world and in Brazil as well. In order to evaluate the efficience of this technique in the production of tomato seeds (Lycopersicon esculentum Mill.), an experiment was conducted at a school-farm of FAZU, in Uberaba, it had been harvested fruits in four periods of maturation: breaker; pink; pale red and red. Two forms of cultivation of opened pollination, such as Dorsing from the cherry group and Gaúcho from the salad group, was used in a factorial scheme 2 x 4, randomly delineated in blocks, with four replications. The parts were formed by fruits classified in the four periods of maturation, harvest in two adjacent lines to each cultivation, with double spaces of 1,10 x 0,85 x 0,50m, containing 16 plants each part, 12 being useful. The nutritional solution proposed by Moraes (1997) was used, with electric conductivity adjusted to a zone of 2,0 to 2,5 Msiemens/cm. As a comparison, another field cultivation was conducted simultaneously, the same experimental delineation was adopted, increasing just the number of plants each part to 26, 22 of which useful. It was made the harvest of the five firsts bunches. At that time it was estimated the fruit middle weight, the number of seeds per fruit, mass of seed per fruit ton, kilo per hectare seeds, mass of a thousand seeds, germination and vigour throught the first counting and germination speed. Analysis of the productiveness and quality of the produced were achieved, and although the field system had reached superior rates to hydroponics related to the average weight of the fruits and of seeds per fruit, it did not reflect in a greater crop of seeds per area, being possible to produce tomato seeds with the NFT with output and physiological quality comparable to the field system. The fruits harvest in breaker periods were the least productive compared with the other periods, but they expressed the same physiologic potential.Mestre em AgronomiaA técnica do fluxo laminar de nutrientes vem contribuindo para a disseminação do cultivo hidropônico comercial em todo o mundo, inclusive no Brasil. A fim de avaliar a eficiência dessa técnica na produção de sementes de tomate (Lycopersicon esculentum Mill.), conduziu-se um experimento na fazenda-escola da FAZU, em Uberaba, colhendo-se os frutos em quatro estádios de maturação: breaker; pink; pale red e red. Foram utilizadas duas cultivares de polinização aberta, sendo Dorsing do grupo cereja e Gaúcho do grupo salada, em um esquema fatorial 2 x 4, delineado em blocos ao acaso, com quatro repetições. As parcelas foram formadas por frutos classificados nos quatro estádios de maturação, colhidos em duas fileiras adjacentes para cada cultivar, com espaçamento duplo de 1,10 x 0,85 x 0,50 m, contendo 16 plantas por parcela, sendo 12 úteis. Empregou-se a solução nutritiva proposta por Moraes (1997), com condutividade elétrica ajustada para a faixa de 2,0 a 2,5 Msiemens/cm. Para efeito comparativo, conduziu-se simultaneamente um cultivo em campo, adotando-se o mesmo delineamento experimental da hidroponia, aumentando apenas o número de plantas por parcela para 26, das quais 22 úteis. Realizou-se a colheita dos cinco primeiros cachos, onde avaliouse o peso médio de frutos, número de sementes por fruto, massa de sementes por tonelada de frutos, kg/ha de sementes, peso de mil sementes, germinação e vigor, através da primeira contagem e velocidade de germinação. Apesar do sistema a campo ter alcançado índices superiores à hidroponia quanto ao peso médio de frutos e número de sementes por fruto, isso não se refletiu em maior rendimento de sementes por área, sendo possível produzir sementes de tomate pela técnica do fluxo laminar de nutrientes com rendimento e qualidade fisiológica comparáveis ao sistema a campo. Os frutos colhidos no estádio breaker apresentaram rendimento de sementes inferior aos demais estádios avaliados, porém manifestaram o mesmo potencial fisiológico.Universidade Federal de UberlândiaBRPrograma de Pós-graduação em AgronomiaCiências AgráriasUFULuz, José Magno Queirozhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721837T2Santana, Denise Garcia dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4784432E6Silva, Monalisa Alves Diniz dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728983J1Nascimento, Warley Marcoshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728678Z3Mendonça, Ricardo Moreira de2016-06-22T18:31:09Z2007-10-082016-06-22T18:31:09Z2006-05-25info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/pdfMENDONÇA, Ricardo Moreira de. Productiveness and quality of seeds of tomatoe in different periods of maturation produced in the hydroponic and conventional systems. 2006. 63 f. Dissertação (Mestrado em Ciências Agrárias) - Universidade Federal de Uberlândia, Uberlândia, 2006.https://repositorio.ufu.br/handle/123456789/12246porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFUinstname:Universidade Federal de Uberlândia (UFU)instacron:UFU2017-06-20T17:25:18Zoai:repositorio.ufu.br:123456789/12246Repositório InstitucionalONGhttp://repositorio.ufu.br/oai/requestdiinf@dirbi.ufu.bropendoar:2017-06-20T17:25:18Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
Productiveness and quality of seeds of tomatoe in different periods of maturation produced in the hydroponic and conventional systems
title Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
spellingShingle Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
Mendonça, Ricardo Moreira de
Lycopersicon esculentum Mill
Hidroponia
Qualidade fisiológica
Tomate - Semente
Hidroponic cultivation
Physiological quality
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
title_full Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
title_fullStr Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
title_full_unstemmed Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
title_sort Rendimento e qualidade de sementes de frutos de tomate em diferentes estádios de maturação produzidos nos sistemas hidropônico e convencional
author Mendonça, Ricardo Moreira de
author_facet Mendonça, Ricardo Moreira de
author_role author
dc.contributor.none.fl_str_mv Luz, José Magno Queiroz
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721837T2
Santana, Denise Garcia de
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4784432E6
Silva, Monalisa Alves Diniz da
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728983J1
Nascimento, Warley Marcos
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728678Z3
dc.contributor.author.fl_str_mv Mendonça, Ricardo Moreira de
dc.subject.por.fl_str_mv Lycopersicon esculentum Mill
Hidroponia
Qualidade fisiológica
Tomate - Semente
Hidroponic cultivation
Physiological quality
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
topic Lycopersicon esculentum Mill
Hidroponia
Qualidade fisiológica
Tomate - Semente
Hidroponic cultivation
Physiological quality
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description The NFT - Nutriente Film Technique - has contributed to the dissemination of the commercial hydroponics cultivation all over the world and in Brazil as well. In order to evaluate the efficience of this technique in the production of tomato seeds (Lycopersicon esculentum Mill.), an experiment was conducted at a school-farm of FAZU, in Uberaba, it had been harvested fruits in four periods of maturation: breaker; pink; pale red and red. Two forms of cultivation of opened pollination, such as Dorsing from the cherry group and Gaúcho from the salad group, was used in a factorial scheme 2 x 4, randomly delineated in blocks, with four replications. The parts were formed by fruits classified in the four periods of maturation, harvest in two adjacent lines to each cultivation, with double spaces of 1,10 x 0,85 x 0,50m, containing 16 plants each part, 12 being useful. The nutritional solution proposed by Moraes (1997) was used, with electric conductivity adjusted to a zone of 2,0 to 2,5 Msiemens/cm. As a comparison, another field cultivation was conducted simultaneously, the same experimental delineation was adopted, increasing just the number of plants each part to 26, 22 of which useful. It was made the harvest of the five firsts bunches. At that time it was estimated the fruit middle weight, the number of seeds per fruit, mass of seed per fruit ton, kilo per hectare seeds, mass of a thousand seeds, germination and vigour throught the first counting and germination speed. Analysis of the productiveness and quality of the produced were achieved, and although the field system had reached superior rates to hydroponics related to the average weight of the fruits and of seeds per fruit, it did not reflect in a greater crop of seeds per area, being possible to produce tomato seeds with the NFT with output and physiological quality comparable to the field system. The fruits harvest in breaker periods were the least productive compared with the other periods, but they expressed the same physiologic potential.
publishDate 2006
dc.date.none.fl_str_mv 2006-05-25
2007-10-08
2016-06-22T18:31:09Z
2016-06-22T18:31:09Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv MENDONÇA, Ricardo Moreira de. Productiveness and quality of seeds of tomatoe in different periods of maturation produced in the hydroponic and conventional systems. 2006. 63 f. Dissertação (Mestrado em Ciências Agrárias) - Universidade Federal de Uberlândia, Uberlândia, 2006.
https://repositorio.ufu.br/handle/123456789/12246
identifier_str_mv MENDONÇA, Ricardo Moreira de. Productiveness and quality of seeds of tomatoe in different periods of maturation produced in the hydroponic and conventional systems. 2006. 63 f. Dissertação (Mestrado em Ciências Agrárias) - Universidade Federal de Uberlândia, Uberlândia, 2006.
url https://repositorio.ufu.br/handle/123456789/12246
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Uberlândia
BR
Programa de Pós-graduação em Agronomia
Ciências Agrárias
UFU
publisher.none.fl_str_mv Universidade Federal de Uberlândia
BR
Programa de Pós-graduação em Agronomia
Ciências Agrárias
UFU
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFU
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Repositório Institucional da UFU
collection Repositório Institucional da UFU
repository.name.fl_str_mv Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv diinf@dirbi.ufu.br
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