Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS

Detalhes bibliográficos
Autor(a) principal: Oliveira, Roberta Camargos de
Data de Publicação: 2017
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UFU
Texto Completo: https://repositorio.ufu.br/handle/123456789/21356
http://dx.doi.org/10.14393/ufu.te.2017.42
Resumo: Potatoes are a food rich in health-friendly nutrients and compounds. It offers affordable price, high acceptability and versatility, with increasing demands over the decades. Among the management factors of the crop, the supply of nutrients to the plants contributes decisively to its productivity and quality. This causes farmers to apply high doses, often beyond the absorption capacity of plants, which increases production costs and risks of environmental contamination. Therefore, the objective of this study was to evaluate the influence of nitrogen fertilizer (N), phosphate (P2O5) and potassium (KC1) fertilizer rates on the productivity of potato tubers of the cultivars Ágata and Atlantic. Three concurrent experiments were carried out, one for each nutrient: nitrogen (N), phosphorus (P) and potassium (K). The cultivar Agata was cultivated in Unai-MG and Mucugê-BA and the Atlantic was cultivated in Unai-MG. The experimental design was a randomized block design with four replications. Doses of N: 0, 30, 70, 120 and 280 kg ha"1 of N were studied, as well as doses of P: 0, 150, 300, 600 e 900 kg ha'1 of P2O5 and doses of K: 0, 70, 110, 220 e 450 kg ha"1 of K2O. In each experiment there was only one nutrient variation, with the other doses fixed at the recommended dose (120, 480 and 220 kg ha"1 of N, P2O5 and K2O, respectively). Productivity of special and total potato tubers responded to N rates in all cultivars and sites. The maximum doses varied between 138 and 194 kg ha"1 of N in region with high and low CTC soils, respectively. The maximum doses estimated for total productivity in Atlantic-MG, Ágata-MG and Ágata-BA were respectively: 606, 730 and 535 kg ha"1 of P2O5, with productivities of 38, 47.6 and 59.7 t ha"1, respectively. The cultivar Atlantic-MG did not respond to the increase of potassium fertilization, with productivity between 32.3 and 37 t ha"1. The cultivars Ágata-MG and Ágata-BA responded up to the estimated dose of 225 and 166 kg ha"1 of K2O with maximum productivity of 53.9 and 56.2 t ha"1, respectively. The qualitative factors presented small differences between cultivars and rates of all evaluated nutrients. Therefore, the fertilization interferes more substantially in the amount produced. Regarding the adoption of the DRIS Recommendation and Diagnosis System, it was observed that the most limiting nutrients in the areas of high and low productivity, respectively, presented the following order for the Ágata-MG cultivar: Cu> P> B> Ca> Fe > Mn> N> Zn> Mg> K> S and P> Ca> Cu> B> Fe> Mg> N = K = S = Mn = Zn; Agata-BA: Mg> Ca> B> Cu> N> Fe> Zn> P> Mn> K and B> Cu> Mg> Fe> P> N> Mn> Ca> K > S> Zn; Atlantic-MG: Mg> K> N> Fe> Cu> B> S> P> Mn> Ca> Zn and P> Mg> Cu> N> S> Mn> Fe> Ca> Zn> K. The qualitative factors of the evaluated potato presented small differences between cultivars as well as between the doses of all nutrients evaluated. Therefore, the fertilization interferes more substantially in the quantity produced.
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spelling Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRISMineral fertilization in potato cultivars: productivity, quality and integrated system of diagnosis and recommendation DRISAgronomiaBatata - CultivoFertilizaçãoSolarium tuberosumQualidade de tubérculosFertilização com NPKNutrição de plantasOtimização de fertilizantesSolanum tuberosumTuber qualityNPK fertilizationPlant nutritionFertilizer optimizationCNPQ::CIENCIAS AGRARIAS::AGRONOMIAPotatoes are a food rich in health-friendly nutrients and compounds. It offers affordable price, high acceptability and versatility, with increasing demands over the decades. Among the management factors of the crop, the supply of nutrients to the plants contributes decisively to its productivity and quality. This causes farmers to apply high doses, often beyond the absorption capacity of plants, which increases production costs and risks of environmental contamination. Therefore, the objective of this study was to evaluate the influence of nitrogen fertilizer (N), phosphate (P2O5) and potassium (KC1) fertilizer rates on the productivity of potato tubers of the cultivars Ágata and Atlantic. Three concurrent experiments were carried out, one for each nutrient: nitrogen (N), phosphorus (P) and potassium (K). The cultivar Agata was cultivated in Unai-MG and Mucugê-BA and the Atlantic was cultivated in Unai-MG. The experimental design was a randomized block design with four replications. Doses of N: 0, 30, 70, 120 and 280 kg ha"1 of N were studied, as well as doses of P: 0, 150, 300, 600 e 900 kg ha'1 of P2O5 and doses of K: 0, 70, 110, 220 e 450 kg ha"1 of K2O. In each experiment there was only one nutrient variation, with the other doses fixed at the recommended dose (120, 480 and 220 kg ha"1 of N, P2O5 and K2O, respectively). Productivity of special and total potato tubers responded to N rates in all cultivars and sites. The maximum doses varied between 138 and 194 kg ha"1 of N in region with high and low CTC soils, respectively. The maximum doses estimated for total productivity in Atlantic-MG, Ágata-MG and Ágata-BA were respectively: 606, 730 and 535 kg ha"1 of P2O5, with productivities of 38, 47.6 and 59.7 t ha"1, respectively. The cultivar Atlantic-MG did not respond to the increase of potassium fertilization, with productivity between 32.3 and 37 t ha"1. The cultivars Ágata-MG and Ágata-BA responded up to the estimated dose of 225 and 166 kg ha"1 of K2O with maximum productivity of 53.9 and 56.2 t ha"1, respectively. The qualitative factors presented small differences between cultivars and rates of all evaluated nutrients. Therefore, the fertilization interferes more substantially in the amount produced. Regarding the adoption of the DRIS Recommendation and Diagnosis System, it was observed that the most limiting nutrients in the areas of high and low productivity, respectively, presented the following order for the Ágata-MG cultivar: Cu> P> B> Ca> Fe > Mn> N> Zn> Mg> K> S and P> Ca> Cu> B> Fe> Mg> N = K = S = Mn = Zn; Agata-BA: Mg> Ca> B> Cu> N> Fe> Zn> P> Mn> K and B> Cu> Mg> Fe> P> N> Mn> Ca> K > S> Zn; Atlantic-MG: Mg> K> N> Fe> Cu> B> S> P> Mn> Ca> Zn and P> Mg> Cu> N> S> Mn> Fe> Ca> Zn> K. The qualitative factors of the evaluated potato presented small differences between cultivars as well as between the doses of all nutrients evaluated. Therefore, the fertilization interferes more substantially in the quantity produced.CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorCNPq - Conselho Nacional de Desenvolvimento Científico e TecnológicoTese (Doutorado)A batata é um alimento rico em nutrientes e compostos favoráveis a saúde. Dentre os fatores de manejo da cultura, o suprimento de nutrientes às plantas contribui de forma decisiva para a sua produtividade e qualidade. Este fato faz com que os produtores apliquem doses elevadas, muitas vezes além da capacidade de absorção pelas plantas, o que eleva os custos de produção e os riscos de contaminação ambiental. Dessa forma, objetivou-se neste estudo avaliar a influência da variação de doses de fertilizante nitrogenado (N), fosfatado (P2O5) e potássico (KC1) na produtividade de tubérculos de batata das cultivares Ágata e Atlantic. Foram conduzidos três experimentos concomitantes, um para cada nutriente: nitrogênio (N), fosforo (P) e potássio (K), sendo a cultivar Ágata cultivada em Unaí-MG e Mucugê-BA e Atlantic cultivada em Unaí- MG. O delineamento utilizado foi o de blocos ao acaso, com quatro repetições. Foram estudadas doses de N: 0, 30, 70, 120 e 280 kg ha'1 de N; doses de P: 0, 150, 300, 600 e 900 kg ha"1 de P2O5 e doses de K: 0, 70, 110, 220 e 450 kg ha'1 de K2O. Em cada experimento houve variação de apenas um nutriente, sendo as doses dos demais fixos na dose recomendada (120, 480 e 220 kg ha"1 de N, P2O5 e K2O, respectivamente). A produtividade de tubérculos de batata especial e total respondeu às doses de N em todas as cultivares e locais. As doses máximas variaram entre 138 e 194 kg ha'1 de N em região com solos de CTC alta e baixa, respectivamente. As doses máximas estimadas para produtividade total em Atlantic-MG, Ágata-MG e Ágata-BA foram respectivamente: 606, 730 e 535 kg ha"1 de P2O5, com produtividades de 38, 47,6 e 59,7 t ha"1, respectivamente. A cultivar Atlantic-MG não respondeu ao aumento da adubação potássica, com produtividade entre 32,3 a 37 t ha'1. As cultivares Ágata-MG e Ágata- BA responderam até a dose estimada de 225 e 166 kg ha"1 de K2O com produtividade máxima de 53,9 e 56,2 t ha'1, respectivamente. Os fatores qualitativos da batata avaliados apresentaram pequenas diferenças tanto entre cultivares, como entre as doses de todos os nutrientes avaliados. Portanto, a adubação interfere de forma mais substancial na quantidade produzida. Com relação a adoção do Sistema de Recomendação e Diagnose DRIS, observou-se que os nutrientes mais limitantes nas áreas de alta e baixa produtividade, respectivamente, apresentaram a seguinte ordem para a cultivar Ágata-MG: Cu > P > B > Ca > Fe > Mn > N > Zn > Mg > K > S e P > Ca > Cu > B > Fe > Mg > N = K = S = Mn = Zn; Ágata-BA: Mg >Ca>B>S>Cu> N > Fe > Zn > P > Mn > K e B > Cu > Mg > Fe > P > N > Mn > Ca > K > S > Zn; Atlantic-MG: Mg >K>N>Fe>Cu>B>S>P> Mn >Ca>ZneP>B> Mg > Cu > N > S > Mn > Fe > Ca > Zn > K. Os fatores qualitativos da batata avaliados apresentaram pequenas diferenças tanto entre cultivares, como entre as doses de todos os nutrientes avaliados. Portanto, a adubação interfere de forma mais substancial na quantidade produzida.Universidade Federal de UberlândiaBrasilPrograma de Pós-graduação em AgronomiaLuz, José Magno Queirozhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721837T2Rebouças, Tiyoko Nair RojoQueiroz, Angélica Araújohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4758044Z1Castoldi, Renatahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4755852T4Lana, Regina Maria Quintãohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783622E8Oliveira, Roberta Camargos de2018-05-15T20:29:03Z2018-05-15T20:29:03Z2017-02-23info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisapplication/pdfOLIVEIRA, Roberta Camargos de. Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS. 2017. 101 f. Tese (Doutorado em Agronomia) - Universidade Federal de Uberlândia, Uberlândia, 2017. DOI http://dx.doi.org/10.14393/ufu.te.2017.42https://repositorio.ufu.br/handle/123456789/21356http://dx.doi.org/10.14393/ufu.te.2017.42porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFUinstname:Universidade Federal de Uberlândia (UFU)instacron:UFU2020-01-28T13:00:34Zoai:repositorio.ufu.br:123456789/21356Repositório InstitucionalONGhttp://repositorio.ufu.br/oai/requestdiinf@dirbi.ufu.bropendoar:2020-01-28T13:00:34Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
Mineral fertilization in potato cultivars: productivity, quality and integrated system of diagnosis and recommendation DRIS
title Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
spellingShingle Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
Oliveira, Roberta Camargos de
Agronomia
Batata - Cultivo
Fertilização
Solarium tuberosum
Qualidade de tubérculos
Fertilização com NPK
Nutrição de plantas
Otimização de fertilizantes
Solanum tuberosum
Tuber quality
NPK fertilization
Plant nutrition
Fertilizer optimization
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
title_short Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
title_full Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
title_fullStr Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
title_full_unstemmed Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
title_sort Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS
author Oliveira, Roberta Camargos de
author_facet Oliveira, Roberta Camargos de
author_role author
dc.contributor.none.fl_str_mv Luz, José Magno Queiroz
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721837T2
Rebouças, Tiyoko Nair Rojo
Queiroz, Angélica Araújo
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4758044Z1
Castoldi, Renata
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4755852T4
Lana, Regina Maria Quintão
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783622E8
dc.contributor.author.fl_str_mv Oliveira, Roberta Camargos de
dc.subject.por.fl_str_mv Agronomia
Batata - Cultivo
Fertilização
Solarium tuberosum
Qualidade de tubérculos
Fertilização com NPK
Nutrição de plantas
Otimização de fertilizantes
Solanum tuberosum
Tuber quality
NPK fertilization
Plant nutrition
Fertilizer optimization
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
topic Agronomia
Batata - Cultivo
Fertilização
Solarium tuberosum
Qualidade de tubérculos
Fertilização com NPK
Nutrição de plantas
Otimização de fertilizantes
Solanum tuberosum
Tuber quality
NPK fertilization
Plant nutrition
Fertilizer optimization
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA
description Potatoes are a food rich in health-friendly nutrients and compounds. It offers affordable price, high acceptability and versatility, with increasing demands over the decades. Among the management factors of the crop, the supply of nutrients to the plants contributes decisively to its productivity and quality. This causes farmers to apply high doses, often beyond the absorption capacity of plants, which increases production costs and risks of environmental contamination. Therefore, the objective of this study was to evaluate the influence of nitrogen fertilizer (N), phosphate (P2O5) and potassium (KC1) fertilizer rates on the productivity of potato tubers of the cultivars Ágata and Atlantic. Three concurrent experiments were carried out, one for each nutrient: nitrogen (N), phosphorus (P) and potassium (K). The cultivar Agata was cultivated in Unai-MG and Mucugê-BA and the Atlantic was cultivated in Unai-MG. The experimental design was a randomized block design with four replications. Doses of N: 0, 30, 70, 120 and 280 kg ha"1 of N were studied, as well as doses of P: 0, 150, 300, 600 e 900 kg ha'1 of P2O5 and doses of K: 0, 70, 110, 220 e 450 kg ha"1 of K2O. In each experiment there was only one nutrient variation, with the other doses fixed at the recommended dose (120, 480 and 220 kg ha"1 of N, P2O5 and K2O, respectively). Productivity of special and total potato tubers responded to N rates in all cultivars and sites. The maximum doses varied between 138 and 194 kg ha"1 of N in region with high and low CTC soils, respectively. The maximum doses estimated for total productivity in Atlantic-MG, Ágata-MG and Ágata-BA were respectively: 606, 730 and 535 kg ha"1 of P2O5, with productivities of 38, 47.6 and 59.7 t ha"1, respectively. The cultivar Atlantic-MG did not respond to the increase of potassium fertilization, with productivity between 32.3 and 37 t ha"1. The cultivars Ágata-MG and Ágata-BA responded up to the estimated dose of 225 and 166 kg ha"1 of K2O with maximum productivity of 53.9 and 56.2 t ha"1, respectively. The qualitative factors presented small differences between cultivars and rates of all evaluated nutrients. Therefore, the fertilization interferes more substantially in the amount produced. Regarding the adoption of the DRIS Recommendation and Diagnosis System, it was observed that the most limiting nutrients in the areas of high and low productivity, respectively, presented the following order for the Ágata-MG cultivar: Cu> P> B> Ca> Fe > Mn> N> Zn> Mg> K> S and P> Ca> Cu> B> Fe> Mg> N = K = S = Mn = Zn; Agata-BA: Mg> Ca> B> Cu> N> Fe> Zn> P> Mn> K and B> Cu> Mg> Fe> P> N> Mn> Ca> K > S> Zn; Atlantic-MG: Mg> K> N> Fe> Cu> B> S> P> Mn> Ca> Zn and P> Mg> Cu> N> S> Mn> Fe> Ca> Zn> K. The qualitative factors of the evaluated potato presented small differences between cultivars as well as between the doses of all nutrients evaluated. Therefore, the fertilization interferes more substantially in the quantity produced.
publishDate 2017
dc.date.none.fl_str_mv 2017-02-23
2018-05-15T20:29:03Z
2018-05-15T20:29:03Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv OLIVEIRA, Roberta Camargos de. Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS. 2017. 101 f. Tese (Doutorado em Agronomia) - Universidade Federal de Uberlândia, Uberlândia, 2017. DOI http://dx.doi.org/10.14393/ufu.te.2017.42
https://repositorio.ufu.br/handle/123456789/21356
http://dx.doi.org/10.14393/ufu.te.2017.42
identifier_str_mv OLIVEIRA, Roberta Camargos de. Adubação mineral em cultivares de batata: produtividade, qualidade e sistema integrado de diagnose e recomendação DRIS. 2017. 101 f. Tese (Doutorado em Agronomia) - Universidade Federal de Uberlândia, Uberlândia, 2017. DOI http://dx.doi.org/10.14393/ufu.te.2017.42
url https://repositorio.ufu.br/handle/123456789/21356
http://dx.doi.org/10.14393/ufu.te.2017.42
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Uberlândia
Brasil
Programa de Pós-graduação em Agronomia
publisher.none.fl_str_mv Universidade Federal de Uberlândia
Brasil
Programa de Pós-graduação em Agronomia
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFU
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Repositório Institucional da UFU
collection Repositório Institucional da UFU
repository.name.fl_str_mv Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv diinf@dirbi.ufu.br
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