Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja

Detalhes bibliográficos
Autor(a) principal: Morais Júnior, Wilson Galvão de
Data de Publicação: 2017
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UFU
Texto Completo: https://repositorio.ufu.br/handle/123456789/18086
http://dx.doi.org/10.14393/ufu.te.2017.37
Resumo: Lipases are enzymes that hydrolyses the esters in glycerol, often used for biotechnological and industrial applications. Candida rugosa and Geotrichum candidum lipases are known to have characteristics such as broad substrate specificity, tolerance toward organic solvents and high thermal stability. Thus, the present work has the general objective to characterize, immobilize and apply the of lipase from C. rugosa and G. candidum produced in a culture medium composed of soybean molasses. The molecular weight determined by SDS-PAGE was 59.7 kDa for the C. rugosa lipase, and 38.3 kDa for the G. candidum lipase. The soluble lipase from both microorganisms show maximum enzymatic activity at a temperature of 40 °C and were inhibited at pH 10. The C. rugosa lipase Km was 200.53 μM and Vmax 0.044 μmol/min, the G. candidum lipase showed a Km and Vmax of 443.99 μM and 0.382 μmol/min, respectively. Both lipases suffer inhibition only in the presence of the metal ion Cu3+. The immobilization of these enzymes was performed by adsorption on Octyl-Sepharose, by covalent unipontual bond on Cyanogen bromide (CNBr), by ionic bond on Diethylaminoethyl (DEAE) ionic bond, Monoaminoethyl–N–Ethyl (MANAE), carboxymethyl and sulfopropyl, and by multipoint covalent attachment on heterogeneous support aminoglyoxyl (AMG). The derivatives immobilized were characterized in relation to pH, thermal stability and organic solvents effect. The lipases studied had their stability improved when compared to soluble enzyme. At 50 °C, the G. candidum lipase immobilized on AMG retained the activity at 90% for 7 hours, and C. rugosa lipase immobilized on CNBr was more stable reducing the residual activity in 25.76 % in 7 hours. The lipases studied immobilized on AMG had improved stability resulting in a residual activity higher than 95%, at pH 10. Compared to soluble enzymes, the derivatives immobilized on cationic supports carboxymethyl and sulfopropyl (more stable) were up to 6-fold more stable in the presence of methanol, up to 11-fold more stable in the presence of methanol and up to 10-fold more stable in the presence of cyclohexane. The immobilized derivatives were applied in hydrolysis of sardine oil for the production of polyunsaturated acids (PUFA) Omega-3. The lipase of C. rugosa (soluble and immobilized derivatives) showed higher selectivity (EPA/DHA) compared to the selectivity produzidade by G. candidum lipase. The derivatives immobilized on carboxymethyl and sulfopropyl were those with greater selectivity, 11 for C. rugosa lipase and 7 for G. candidum lipase. When applied in enantioselective hydrolysis of (R,S) - mandelic acid ethyl ester, the C. rugosa lipase immobilized on AMG showed higher selectivity for the S isomer at pH 5 and 7, already at pH 9 to increased selectivity was the isomer R. G. candidum lipase immobilized on CNBr and AMG, has greater selectivity for the S isomer at acid and alkaline pH, and at neutral pH is greater selectivity for isomer R. This enzyme immobilized on carboxymethyl has the opposite behavior when compared between the cationic and anionic supports. When immobilized on DEAE, G. candidum lipase is more selective for the isomer R at pH 5 and 7, and at pH 9 its selectivity is greater to isomer S. The opposite happens when immobilized on carboxymethyl. The immobilization techniques, as well as the support used, is an efficient method for enzymes, such as lipases which undergo dramatic changes in its conformation during catalysis, and may change the catalytic properties improving its stability with pH, thermal and in presence of organic solvents.
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spelling Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de sojaEngenharia químicaLipaseAcidos graxos Omega-3HidroliseLipase microbianaCandida rugosaGeotrichum candidumImobilizaçãoEstabilizaçãoProdução de Omega-3Hidrólise enantiosseletivaMicrobial lipaseCandida rugosaGeotrichum candidumImmobilizationEstabilizationOmega-3 productionEnantioselective hydrolysisCNPQ::ENGENHARIAS::ENGENHARIA QUIMICALipases are enzymes that hydrolyses the esters in glycerol, often used for biotechnological and industrial applications. Candida rugosa and Geotrichum candidum lipases are known to have characteristics such as broad substrate specificity, tolerance toward organic solvents and high thermal stability. Thus, the present work has the general objective to characterize, immobilize and apply the of lipase from C. rugosa and G. candidum produced in a culture medium composed of soybean molasses. The molecular weight determined by SDS-PAGE was 59.7 kDa for the C. rugosa lipase, and 38.3 kDa for the G. candidum lipase. The soluble lipase from both microorganisms show maximum enzymatic activity at a temperature of 40 °C and were inhibited at pH 10. The C. rugosa lipase Km was 200.53 μM and Vmax 0.044 μmol/min, the G. candidum lipase showed a Km and Vmax of 443.99 μM and 0.382 μmol/min, respectively. Both lipases suffer inhibition only in the presence of the metal ion Cu3+. The immobilization of these enzymes was performed by adsorption on Octyl-Sepharose, by covalent unipontual bond on Cyanogen bromide (CNBr), by ionic bond on Diethylaminoethyl (DEAE) ionic bond, Monoaminoethyl–N–Ethyl (MANAE), carboxymethyl and sulfopropyl, and by multipoint covalent attachment on heterogeneous support aminoglyoxyl (AMG). The derivatives immobilized were characterized in relation to pH, thermal stability and organic solvents effect. The lipases studied had their stability improved when compared to soluble enzyme. At 50 °C, the G. candidum lipase immobilized on AMG retained the activity at 90% for 7 hours, and C. rugosa lipase immobilized on CNBr was more stable reducing the residual activity in 25.76 % in 7 hours. The lipases studied immobilized on AMG had improved stability resulting in a residual activity higher than 95%, at pH 10. Compared to soluble enzymes, the derivatives immobilized on cationic supports carboxymethyl and sulfopropyl (more stable) were up to 6-fold more stable in the presence of methanol, up to 11-fold more stable in the presence of methanol and up to 10-fold more stable in the presence of cyclohexane. The immobilized derivatives were applied in hydrolysis of sardine oil for the production of polyunsaturated acids (PUFA) Omega-3. The lipase of C. rugosa (soluble and immobilized derivatives) showed higher selectivity (EPA/DHA) compared to the selectivity produzidade by G. candidum lipase. The derivatives immobilized on carboxymethyl and sulfopropyl were those with greater selectivity, 11 for C. rugosa lipase and 7 for G. candidum lipase. When applied in enantioselective hydrolysis of (R,S) - mandelic acid ethyl ester, the C. rugosa lipase immobilized on AMG showed higher selectivity for the S isomer at pH 5 and 7, already at pH 9 to increased selectivity was the isomer R. G. candidum lipase immobilized on CNBr and AMG, has greater selectivity for the S isomer at acid and alkaline pH, and at neutral pH is greater selectivity for isomer R. This enzyme immobilized on carboxymethyl has the opposite behavior when compared between the cationic and anionic supports. When immobilized on DEAE, G. candidum lipase is more selective for the isomer R at pH 5 and 7, and at pH 9 its selectivity is greater to isomer S. The opposite happens when immobilized on carboxymethyl. The immobilization techniques, as well as the support used, is an efficient method for enzymes, such as lipases which undergo dramatic changes in its conformation during catalysis, and may change the catalytic properties improving its stability with pH, thermal and in presence of organic solvents.Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorTese (Doutorado)Lipases são enzimas que hidrolisam os ésteres de glicerol, são muitas vezes utilizadas em aplicações biotecnológicas e industrial. As lipases de Candida rugosa e Geotrichum candidum são conhecidas por terem características tais como ampla especificidade em substratos, tolerância em relação a solventes orgânicos e de elevada estabilidade térmica. Desta forma, o presente trabalho tem como objetivo geral caracterizar, imobilizar e aplicar as lipases de Candida rugosa e Geotrichum candidum produzidas em meio contendo melaço de soja. As massas moleculares determinadas por SDS-PAGE foram de 59,7 kDa para a lipase de C. rugosa e 38,3 kDa para a lipase de G. candidum. A lipase solúvel de ambos os microrganismos apresentaram atividade enzimática máxima a uma temperatura de 40 °C e foram inibidas a pH 10. O Km da lipase de C. rugosa foi de 200,53 μM e o Vmáx 0,044 μmol/min, a lipase de G. candidum apresentou um Km e Vmáx de 443,99 μM e 0,382 μmol/min, respectivamente. Ambas as lipases sofreram inibição apenas na presença do íon metálico Cu3+. A imobilização destas enzimas foi realizada por adsorção em Octil-Sefarose, ligação covalente unipontual em bromocianógeno (CNBr), ligação iônica em Dietilaminoetil (DEAE), Monoaminoetil–N–Etil (MANAE), carboximetil e sulfopropil, e por ligação covalente multipontual em suporte heterogêneo aminoglioxil (AMG). Os derivados imobilizados foram caracterizados em relação ao pH, à estabilidade térmica e em solventes orgânicos. As lipases estudadas tiveram sua estabilidade melhorada quando comparada com a enzima solúvel. À 50ºC, a lipase de G. candidum imobilizada em AMG, manteve sua atividade em 90% durante 7 horas, e a lipase de C. rugosa imobilizada em CNBr apresentou maior estabilidade reduzindo 25,76% da atividade residual em 7 horas. As lipases estudadas imobilizadas em AMG teve a estabilidade melhorada resultando numa atividade residual superior a 95%, em pH 10. Quando comparados com a enzima solúvel, os derivados imobilizados nos suportes catiônicos carboximetil e sulfopropil (mais estáveis) foram até 6 vezes mais estáveis na presença de metanol, até 11 vezes mais estáveis na presença de metanol e até 10 vezes mais estável na presença de ciclohexano. Os derivados imobilizados foram aplicados na hidrólise do óleo de sardinha para produção de ácidos polinsaturados (PUFA) Omega-3. A lipase de C. rugosa (enzima solúvel e derivados imobilizados) apresentou maior seletividade (EPA/DHA) quando comparada à seletividade produzida pela lipase de G. candidum. Os derivados imobilizados em carboximetil e sulfopropil foram os que apresentaram maior seletividade, 11 para lipase de C. rugosa e 7 para a lipase de G. candidum. Quando aplicados na hidrólise enantiosseletiva do (R,S) – éster etílico de ácido mandélico, a lipase de C. rugosa imobilizada em AMG apresentou maior seletividade pelo isômero S em pH 5 e 7, já em pH 9 a maior seletividade foi pelo isômero R. A lipase de G. candidum quando imobilizada em CNBr e AMG, apresentou maior seletividade pelo isômero S em pH ácido e alcalino, e em pH neutro sua seletividade foi maior para isômero R. Quando imobilizada em DEAE, a lipase de G. candidum foi mais seletiva pelo isômero R em pH 5 e 7, e em pH 9 sua seletividade é maior pelo isômero S. O contrário acontece quando imobilizada em carboximetil. As técnicas de imobilização, bem como o suporte utilizado, é um método eficiente para enzimas, como lipases que sofrem alterações dramáticas na sua conformação durante a catálise, e podem alterar as propriedades catalíticas melhorando sua estabilidade térmica, com pH, em solventes orgânicos.Universidade Federal de UberlândiaBrasilPrograma de Pós-graduação em Engenharia QuímicaResende, Miriam Maria dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4703538D3Pessela, Benevides Costahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K8581989Z6Ribeiro, Eloízio Júliohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721952Y1Falleiros, Larissa Nayhara Soares Santanahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4218119U6Vieira, Patricia Angelicahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4169929D0Coutinho Filho, Ubirajarahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797915J2Dini, Carolina Merhebhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4730760J0Borges, Wesley da Silvahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4746486Y6Morais Júnior, Wilson Galvão de2017-02-21T12:29:37Z2017-02-21T12:29:37Z2017-01-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisapplication/pdfMORAIS JUNIOR, Wilson Galvão de. Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja. 2016. 107 f. Tese (Doutorado em Engenharia Química) - Universidade Federal de Uberlândia, Uberlândia, 2016. DOI http://dx.doi.org/10.14393/ufu.te.2017.37https://repositorio.ufu.br/handle/123456789/18086http://dx.doi.org/10.14393/ufu.te.2017.37porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFUinstname:Universidade Federal de Uberlândia (UFU)instacron:UFU2020-11-18T12:25:03Zoai:repositorio.ufu.br:123456789/18086Repositório InstitucionalONGhttp://repositorio.ufu.br/oai/requestdiinf@dirbi.ufu.bropendoar:2020-11-18T12:25:03Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
title Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
spellingShingle Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
Morais Júnior, Wilson Galvão de
Engenharia química
Lipase
Acidos graxos Omega-3
Hidrolise
Lipase microbiana
Candida rugosa
Geotrichum candidum
Imobilização
Estabilização
Produção de Omega-3
Hidrólise enantiosseletiva
Microbial lipase
Candida rugosa
Geotrichum candidum
Immobilization
Estabilization
Omega-3 production
Enantioselective hydrolysis
CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA
title_short Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
title_full Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
title_fullStr Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
title_full_unstemmed Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
title_sort Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja
author Morais Júnior, Wilson Galvão de
author_facet Morais Júnior, Wilson Galvão de
author_role author
dc.contributor.none.fl_str_mv Resende, Miriam Maria de
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4703538D3
Pessela, Benevides Costa
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K8581989Z6
Ribeiro, Eloízio Júlio
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721952Y1
Falleiros, Larissa Nayhara Soares Santana
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4218119U6
Vieira, Patricia Angelica
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4169929D0
Coutinho Filho, Ubirajara
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797915J2
Dini, Carolina Merheb
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4730760J0
Borges, Wesley da Silva
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4746486Y6
dc.contributor.author.fl_str_mv Morais Júnior, Wilson Galvão de
dc.subject.por.fl_str_mv Engenharia química
Lipase
Acidos graxos Omega-3
Hidrolise
Lipase microbiana
Candida rugosa
Geotrichum candidum
Imobilização
Estabilização
Produção de Omega-3
Hidrólise enantiosseletiva
Microbial lipase
Candida rugosa
Geotrichum candidum
Immobilization
Estabilization
Omega-3 production
Enantioselective hydrolysis
CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA
topic Engenharia química
Lipase
Acidos graxos Omega-3
Hidrolise
Lipase microbiana
Candida rugosa
Geotrichum candidum
Imobilização
Estabilização
Produção de Omega-3
Hidrólise enantiosseletiva
Microbial lipase
Candida rugosa
Geotrichum candidum
Immobilization
Estabilization
Omega-3 production
Enantioselective hydrolysis
CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA
description Lipases are enzymes that hydrolyses the esters in glycerol, often used for biotechnological and industrial applications. Candida rugosa and Geotrichum candidum lipases are known to have characteristics such as broad substrate specificity, tolerance toward organic solvents and high thermal stability. Thus, the present work has the general objective to characterize, immobilize and apply the of lipase from C. rugosa and G. candidum produced in a culture medium composed of soybean molasses. The molecular weight determined by SDS-PAGE was 59.7 kDa for the C. rugosa lipase, and 38.3 kDa for the G. candidum lipase. The soluble lipase from both microorganisms show maximum enzymatic activity at a temperature of 40 °C and were inhibited at pH 10. The C. rugosa lipase Km was 200.53 μM and Vmax 0.044 μmol/min, the G. candidum lipase showed a Km and Vmax of 443.99 μM and 0.382 μmol/min, respectively. Both lipases suffer inhibition only in the presence of the metal ion Cu3+. The immobilization of these enzymes was performed by adsorption on Octyl-Sepharose, by covalent unipontual bond on Cyanogen bromide (CNBr), by ionic bond on Diethylaminoethyl (DEAE) ionic bond, Monoaminoethyl–N–Ethyl (MANAE), carboxymethyl and sulfopropyl, and by multipoint covalent attachment on heterogeneous support aminoglyoxyl (AMG). The derivatives immobilized were characterized in relation to pH, thermal stability and organic solvents effect. The lipases studied had their stability improved when compared to soluble enzyme. At 50 °C, the G. candidum lipase immobilized on AMG retained the activity at 90% for 7 hours, and C. rugosa lipase immobilized on CNBr was more stable reducing the residual activity in 25.76 % in 7 hours. The lipases studied immobilized on AMG had improved stability resulting in a residual activity higher than 95%, at pH 10. Compared to soluble enzymes, the derivatives immobilized on cationic supports carboxymethyl and sulfopropyl (more stable) were up to 6-fold more stable in the presence of methanol, up to 11-fold more stable in the presence of methanol and up to 10-fold more stable in the presence of cyclohexane. The immobilized derivatives were applied in hydrolysis of sardine oil for the production of polyunsaturated acids (PUFA) Omega-3. The lipase of C. rugosa (soluble and immobilized derivatives) showed higher selectivity (EPA/DHA) compared to the selectivity produzidade by G. candidum lipase. The derivatives immobilized on carboxymethyl and sulfopropyl were those with greater selectivity, 11 for C. rugosa lipase and 7 for G. candidum lipase. When applied in enantioselective hydrolysis of (R,S) - mandelic acid ethyl ester, the C. rugosa lipase immobilized on AMG showed higher selectivity for the S isomer at pH 5 and 7, already at pH 9 to increased selectivity was the isomer R. G. candidum lipase immobilized on CNBr and AMG, has greater selectivity for the S isomer at acid and alkaline pH, and at neutral pH is greater selectivity for isomer R. This enzyme immobilized on carboxymethyl has the opposite behavior when compared between the cationic and anionic supports. When immobilized on DEAE, G. candidum lipase is more selective for the isomer R at pH 5 and 7, and at pH 9 its selectivity is greater to isomer S. The opposite happens when immobilized on carboxymethyl. The immobilization techniques, as well as the support used, is an efficient method for enzymes, such as lipases which undergo dramatic changes in its conformation during catalysis, and may change the catalytic properties improving its stability with pH, thermal and in presence of organic solvents.
publishDate 2017
dc.date.none.fl_str_mv 2017-02-21T12:29:37Z
2017-02-21T12:29:37Z
2017-01-05
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv MORAIS JUNIOR, Wilson Galvão de. Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja. 2016. 107 f. Tese (Doutorado em Engenharia Química) - Universidade Federal de Uberlândia, Uberlândia, 2016. DOI http://dx.doi.org/10.14393/ufu.te.2017.37
https://repositorio.ufu.br/handle/123456789/18086
http://dx.doi.org/10.14393/ufu.te.2017.37
identifier_str_mv MORAIS JUNIOR, Wilson Galvão de. Caracterização, imobilização e aplicação das lipases de candida rugosa e geotrichum candidum produzidas em meio contendo melaço de soja. 2016. 107 f. Tese (Doutorado em Engenharia Química) - Universidade Federal de Uberlândia, Uberlândia, 2016. DOI http://dx.doi.org/10.14393/ufu.te.2017.37
url https://repositorio.ufu.br/handle/123456789/18086
http://dx.doi.org/10.14393/ufu.te.2017.37
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Uberlândia
Brasil
Programa de Pós-graduação em Engenharia Química
publisher.none.fl_str_mv Universidade Federal de Uberlândia
Brasil
Programa de Pós-graduação em Engenharia Química
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFU
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Repositório Institucional da UFU
collection Repositório Institucional da UFU
repository.name.fl_str_mv Repositório Institucional da UFU - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv diinf@dirbi.ufu.br
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