Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil

Detalhes bibliográficos
Autor(a) principal: Leite, Caio Vinicius
Data de Publicação: 2020
Outros Autores: Casaroli, Derblai, Vicente, Marcelo Rossi, Maia Aveiro, Raphael Cessa, Alves Júnior, José
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Engenharia na Agricultura
Texto Completo: https://periodicos.ufv.br/reveng/article/view/8752
Resumo: This study evaluated the Hargreaves model (HG) with seasonal adjustments of the calibration coefficient (Krs) of the radiation equation to estimate the reference evapotranspiration (ETo) in 23 weather stations in Goiás State, Brazil, in comparison to the Penman-Monteith FAO (PM-FAO) standard method. The models were evaluated using Pearson’s correlation coefficient, Willmott’s agreement index, relative error, absolute mean error and root mean square error. The Krs values ranged from 0.146 to 0.189 ° C-0.5, while ETo PM-FAO ranged from 3.68 to 4.79 mm d-1; ETo HG from 3.99 to 5.16 mm d-1 and ETo HG-Krs from 4.15 to 5.02 mm d-1 in the annual period. Seasonal adjustments resulted in values of 0.144 to 0.205 ° C-0.5 for the dry period, from April to September, and 0.144 to 0.146 ° C-0.5 for the rainy period, from October to March. The first quarter (summer), presented Krs values from 0.150 to 0.175 ° C-0.5; the second quarter (autumn), from 0.154 to 0.218 ° C-0.5; the third quarter (winter), from 0.139 to 0.206 ° C-0.5; and, finally, the fourth quarter (spring) of 0.141 to 0.166 ° C-0.5. Thus, the use of the seasonally adjusted model proved to be viable for the estimation of ETo, in view of the simplicity and its good adherence to the standard method.
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spelling Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, BrazilAir temperatureCalibrationConsumptive useSeasonalityWater demandThis study evaluated the Hargreaves model (HG) with seasonal adjustments of the calibration coefficient (Krs) of the radiation equation to estimate the reference evapotranspiration (ETo) in 23 weather stations in Goiás State, Brazil, in comparison to the Penman-Monteith FAO (PM-FAO) standard method. The models were evaluated using Pearson’s correlation coefficient, Willmott’s agreement index, relative error, absolute mean error and root mean square error. The Krs values ranged from 0.146 to 0.189 ° C-0.5, while ETo PM-FAO ranged from 3.68 to 4.79 mm d-1; ETo HG from 3.99 to 5.16 mm d-1 and ETo HG-Krs from 4.15 to 5.02 mm d-1 in the annual period. Seasonal adjustments resulted in values of 0.144 to 0.205 ° C-0.5 for the dry period, from April to September, and 0.144 to 0.146 ° C-0.5 for the rainy period, from October to March. The first quarter (summer), presented Krs values from 0.150 to 0.175 ° C-0.5; the second quarter (autumn), from 0.154 to 0.218 ° C-0.5; the third quarter (winter), from 0.139 to 0.206 ° C-0.5; and, finally, the fourth quarter (spring) of 0.141 to 0.166 ° C-0.5. Thus, the use of the seasonally adjusted model proved to be viable for the estimation of ETo, in view of the simplicity and its good adherence to the standard method.Universidade Federal de Viçosa - UFV2020-10-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufv.br/reveng/article/view/875210.13083/reveng.v29i1.8752Engineering in Agriculture; Vol. 28 No. Contínua (2020); 274-292Revista Engenharia na Agricultura - REVENG; v. 28 n. Contínua (2020); 274-2922175-68131414-3984reponame:Engenharia na Agriculturainstname:Universidade Federal de Viçosa (UFV)instacron:UFVenghttps://periodicos.ufv.br/reveng/article/view/8752/6104Copyright (c) 2020 REVISTA ENGENHARIA NA AGRICULTURA - REVENGhttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessLeite, Caio ViniciusCasaroli, DerblaiVicente, Marcelo RossiMaia Aveiro, Raphael CessaAlves Júnior, José2023-01-19T13:39:06Zoai:ojs.periodicos.ufv.br:article/8752Revistahttps://periodicos.ufv.br/revengPUBhttps://periodicos.ufv.br/reveng/oairevistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br2175-68131414-3984opendoar:2023-01-19T13:39:06Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)false
dc.title.none.fl_str_mv Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
title Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
spellingShingle Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
Leite, Caio Vinicius
Air temperature
Calibration
Consumptive use
Seasonality
Water demand
title_short Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
title_full Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
title_fullStr Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
title_full_unstemmed Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
title_sort Reference evapotranspiration through hargreaves method using the solar radiation estimation for Goiás state, Brazil
author Leite, Caio Vinicius
author_facet Leite, Caio Vinicius
Casaroli, Derblai
Vicente, Marcelo Rossi
Maia Aveiro, Raphael Cessa
Alves Júnior, José
author_role author
author2 Casaroli, Derblai
Vicente, Marcelo Rossi
Maia Aveiro, Raphael Cessa
Alves Júnior, José
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Leite, Caio Vinicius
Casaroli, Derblai
Vicente, Marcelo Rossi
Maia Aveiro, Raphael Cessa
Alves Júnior, José
dc.subject.por.fl_str_mv Air temperature
Calibration
Consumptive use
Seasonality
Water demand
topic Air temperature
Calibration
Consumptive use
Seasonality
Water demand
description This study evaluated the Hargreaves model (HG) with seasonal adjustments of the calibration coefficient (Krs) of the radiation equation to estimate the reference evapotranspiration (ETo) in 23 weather stations in Goiás State, Brazil, in comparison to the Penman-Monteith FAO (PM-FAO) standard method. The models were evaluated using Pearson’s correlation coefficient, Willmott’s agreement index, relative error, absolute mean error and root mean square error. The Krs values ranged from 0.146 to 0.189 ° C-0.5, while ETo PM-FAO ranged from 3.68 to 4.79 mm d-1; ETo HG from 3.99 to 5.16 mm d-1 and ETo HG-Krs from 4.15 to 5.02 mm d-1 in the annual period. Seasonal adjustments resulted in values of 0.144 to 0.205 ° C-0.5 for the dry period, from April to September, and 0.144 to 0.146 ° C-0.5 for the rainy period, from October to March. The first quarter (summer), presented Krs values from 0.150 to 0.175 ° C-0.5; the second quarter (autumn), from 0.154 to 0.218 ° C-0.5; the third quarter (winter), from 0.139 to 0.206 ° C-0.5; and, finally, the fourth quarter (spring) of 0.141 to 0.166 ° C-0.5. Thus, the use of the seasonally adjusted model proved to be viable for the estimation of ETo, in view of the simplicity and its good adherence to the standard method.
publishDate 2020
dc.date.none.fl_str_mv 2020-10-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufv.br/reveng/article/view/8752
10.13083/reveng.v29i1.8752
url https://periodicos.ufv.br/reveng/article/view/8752
identifier_str_mv 10.13083/reveng.v29i1.8752
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufv.br/reveng/article/view/8752/6104
dc.rights.driver.fl_str_mv Copyright (c) 2020 REVISTA ENGENHARIA NA AGRICULTURA - REVENG
https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 REVISTA ENGENHARIA NA AGRICULTURA - REVENG
https://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Viçosa - UFV
publisher.none.fl_str_mv Universidade Federal de Viçosa - UFV
dc.source.none.fl_str_mv Engineering in Agriculture; Vol. 28 No. Contínua (2020); 274-292
Revista Engenharia na Agricultura - REVENG; v. 28 n. Contínua (2020); 274-292
2175-6813
1414-3984
reponame:Engenharia na Agricultura
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str Engenharia na Agricultura
collection Engenharia na Agricultura
repository.name.fl_str_mv Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv revistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br
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