Participatory development of burdock slurry in a colony in agroecological transition

Detalhes bibliográficos
Autor(a) principal: Di CIOCCO, César
Data de Publicação: 2022
Outros Autores: VITA, Federico, ABASTO, Patricia, MARTINO, Martina Iunti, GALVÁN, Matilde
Tipo de documento: Artigo
Idioma: spa
Título da fonte: Elo (Viçosa, Online)
Texto Completo: https://periodicos.ufv.br/elo/article/view/14457
Resumo: The presence of organisms that affect crops in the Darío Santillán 20 de Abril Urban Supply Colony, located in thedistrict of Luján in the Province of Buenos Aires (Argentine Republic), which is integrated into the Union of Workers of theLand (UTT), led us to propose to the producing families that make it up the search for a bioinput that could be used to solvethe production problems they identified. After conducting classroom and field workshops, it was decided to develop andevaluate a bioinput produced from a plant species, Arctium lappa, commonly known as "burdock", "cachorrea", "cadillo"or "lampazo" that grows abundantly in the 80 hectares that the Colony owns. The bioinput produced was burdock slurryand was applied to Solanum lycopersicum and Allium porrum crops, observing favorable effects on their growth anddevelopment according to the perception of the producers themselves.
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spelling Participatory development of burdock slurry in a colony in agroecological transitionDesarrollo participativo de purín de bardana en una colonia en transición agroecológicaDesenvolvimento participativo de chorume de bardana em uma colônia em transição agroecológicaBioinsumosPuerroTomateSoberanía alimentaria BioinsumosAlho-poróTomateSoberania alimentarBioinputsLeekTomatoFood sovereigntyThe presence of organisms that affect crops in the Darío Santillán 20 de Abril Urban Supply Colony, located in thedistrict of Luján in the Province of Buenos Aires (Argentine Republic), which is integrated into the Union of Workers of theLand (UTT), led us to propose to the producing families that make it up the search for a bioinput that could be used to solvethe production problems they identified. After conducting classroom and field workshops, it was decided to develop andevaluate a bioinput produced from a plant species, Arctium lappa, commonly known as "burdock", "cachorrea", "cadillo"or "lampazo" that grows abundantly in the 80 hectares that the Colony owns. The bioinput produced was burdock slurryand was applied to Solanum lycopersicum and Allium porrum crops, observing favorable effects on their growth anddevelopment according to the perception of the producers themselves.La presencia de organismos que afectan los cultivos en La Colonia Integral de Abastecimiento Urbano 20 deAbril Darío Santillán, ubicada en el partido de Luján de la Provincia de Buenos Aires (República Argentina), que se hallaintegrada a la Unión de Trabajadores de la Tierra (UTT), nos llevó a proponer a las familias productoras que la integranla búsqueda de un bioinsumo que pudiera ser empleado en la resolución de los problemas productivos que identificaron.Luego de la realización de talleres en aula y campo se eligió elaborar y evaluar un bioinsumo producido a partir de unaespecie vegetal, Arctium lappa, conocida vulgarmente como "bardana", "cachorrea", "cadillo" o "lampazo" que crece demanera abundante en las 80 hectáreas que posee la Colonia. El bioinsumo elaborado fue el purín de bardana y se aplicóen cultivos de Solanum lycopersicum y Allium porrum observándose efectos favorables en su crecimiento y desarrollo segúnla percepción de los propios productores.A presença de organismos que afetam os cultivos na Colônia de Abastecimento Urbano Darío Santillán 20 deAbril, localizada no distrito de Luján, na Província de Buenos Aires (República Argentina), que está integrada à União deTrabalhadores da Terra (UTT), nos levou a propor às famílias produtoras que a compõem a busca de um bioinsumo quepudesse ser utilizado para solucionar os problemas de produção que identificaram. Após a realização de oficinas em salade aula e de campo, decidiu-se desenvolver e avaliar um bioinsumo produzido a partir de uma espécie vegetal, Arctiumlappa, comumente conhecida como "bardana", "cachorrea", "cadillo" ou "lampazo" que cresce em abundância na 80hectares que a Colônia possui. O bioinsumo produzido foi o chorume de bardana e foi aplicado nas culturas de Solanumlycopersicum e Allium porrum, observando-se efeitos favoráveis no seu crescimento e desenvolvimento segundo a percepçãodos próprios produtores.Universidade Federal de Viçosa2022-12-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufv.br/elo/article/view/1445710.21284/elo.v11i.14457Revista ELO – Diálogos em Extensão; Vol. 11 (2022): Fluxo ContínuoRevista ELO – Diálogos sobre Extensión; Vol. 11 (2022): Fluxo ContínuoRevista ELO – Diálogos em Extensão; v. 11 (2022): Fluxo Contínuo2317-54512317-191X10.21284/elo.v11ireponame:Elo (Viçosa, Online)instname:Universidade Federal de Viçosa (UFV)instacron:UFVspahttps://periodicos.ufv.br/elo/article/view/14457/7671Copyright (c) 2022 Revista ELO – Diálogos em Extensãohttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessDi CIOCCO, CésarVITA, FedericoABASTO, PatriciaMARTINO, Martina Iunti GALVÁN, Matilde2022-12-12T12:04:14Zoai:ojs.periodicos.ufv.br:article/14457Revistahttps://periodicos.ufv.br/eloPUBhttps://periodicos.ufv.br/elo/oaielo@ufv.br2317-54512317-191Xopendoar:2022-12-12T12:04:14Elo (Viçosa, Online) - Universidade Federal de Viçosa (UFV)false
dc.title.none.fl_str_mv Participatory development of burdock slurry in a colony in agroecological transition
Desarrollo participativo de purín de bardana en una colonia en transición agroecológica
Desenvolvimento participativo de chorume de bardana em uma colônia em transição agroecológica
title Participatory development of burdock slurry in a colony in agroecological transition
spellingShingle Participatory development of burdock slurry in a colony in agroecological transition
Di CIOCCO, César
Bioinsumos
Puerro
Tomate
Soberanía alimentaria
Bioinsumos
Alho-poró
Tomate
Soberania alimentar
Bioinputs
Leek
Tomato
Food sovereignty
title_short Participatory development of burdock slurry in a colony in agroecological transition
title_full Participatory development of burdock slurry in a colony in agroecological transition
title_fullStr Participatory development of burdock slurry in a colony in agroecological transition
title_full_unstemmed Participatory development of burdock slurry in a colony in agroecological transition
title_sort Participatory development of burdock slurry in a colony in agroecological transition
author Di CIOCCO, César
author_facet Di CIOCCO, César
VITA, Federico
ABASTO, Patricia
MARTINO, Martina Iunti
GALVÁN, Matilde
author_role author
author2 VITA, Federico
ABASTO, Patricia
MARTINO, Martina Iunti
GALVÁN, Matilde
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Di CIOCCO, César
VITA, Federico
ABASTO, Patricia
MARTINO, Martina Iunti
GALVÁN, Matilde
dc.subject.por.fl_str_mv Bioinsumos
Puerro
Tomate
Soberanía alimentaria
Bioinsumos
Alho-poró
Tomate
Soberania alimentar
Bioinputs
Leek
Tomato
Food sovereignty
topic Bioinsumos
Puerro
Tomate
Soberanía alimentaria
Bioinsumos
Alho-poró
Tomate
Soberania alimentar
Bioinputs
Leek
Tomato
Food sovereignty
description The presence of organisms that affect crops in the Darío Santillán 20 de Abril Urban Supply Colony, located in thedistrict of Luján in the Province of Buenos Aires (Argentine Republic), which is integrated into the Union of Workers of theLand (UTT), led us to propose to the producing families that make it up the search for a bioinput that could be used to solvethe production problems they identified. After conducting classroom and field workshops, it was decided to develop andevaluate a bioinput produced from a plant species, Arctium lappa, commonly known as "burdock", "cachorrea", "cadillo"or "lampazo" that grows abundantly in the 80 hectares that the Colony owns. The bioinput produced was burdock slurryand was applied to Solanum lycopersicum and Allium porrum crops, observing favorable effects on their growth anddevelopment according to the perception of the producers themselves.
publishDate 2022
dc.date.none.fl_str_mv 2022-12-05
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufv.br/elo/article/view/14457
10.21284/elo.v11i.14457
url https://periodicos.ufv.br/elo/article/view/14457
identifier_str_mv 10.21284/elo.v11i.14457
dc.language.iso.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://periodicos.ufv.br/elo/article/view/14457/7671
dc.rights.driver.fl_str_mv Copyright (c) 2022 Revista ELO – Diálogos em Extensão
http://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Revista ELO – Diálogos em Extensão
http://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Viçosa
publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.source.none.fl_str_mv Revista ELO – Diálogos em Extensão; Vol. 11 (2022): Fluxo Contínuo
Revista ELO – Diálogos sobre Extensión; Vol. 11 (2022): Fluxo Contínuo
Revista ELO – Diálogos em Extensão; v. 11 (2022): Fluxo Contínuo
2317-5451
2317-191X
10.21284/elo.v11i
reponame:Elo (Viçosa, Online)
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str Elo (Viçosa, Online)
collection Elo (Viçosa, Online)
repository.name.fl_str_mv Elo (Viçosa, Online) - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv elo@ufv.br
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