Total and partial digestibility, rates of digestion obtained with rumen evacuation and microbial protein synthesis in bovines fed fresh or ensiled sugar cane and corn silage

• Autor(a) principal: Menezes, Gustavo Chamon de Castro
• Data de Publicação: 2010
• Outros Autores: Valadares Filho, Sebastião de Campos, Magalhães, Felipe Antunes, Valadares, Rilene Ferreira Diniz, Mariz, Lays Débora, Detmann, Edenio, Pereira, Odilon Gomes, Leão, Maria Ignez
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: LOCUS Repositório Institucional da UFV
• Texto Completo: http://dx.doi.org/10.1590/S1516-35982011000500023; http://www.locus.ufv.br/handle/123456789/14949
• topic: Digestion; Dry matter; Intake; NDF; Passage rate; Ruminants

It was evaluated intake, rumen and intestinal digestibility and passage and digestion rates in bovines fed diets constituted of corn silage, crushed sugar cane and given fresh, crushed sugar cane and given after 72 hours of storage, ensiled sugar cane with 1% of calcium oxide and with no treatment and a same concentrate fixed at 1% of body weight. All roughage was corrected to contain 10% of crude protein. It was used five rumen-fistulated bovine with average weight of 240 ± 15 kg, distributed in a 5 × 5 Latin square. Abomasum and total fecal collection and two rumen evacuations were carried out in the morning. Animals fed corn silage based diet presented greater rumen digestibility of the protein and intestinal digestibility of the ether extract, greater intake and passage of dry matter, justifying greater intakes of dry matter and neutral detergent fiber corrected for protein and ash (NDFap). The greatest passage rates in animals fed fresh sugar cane based diet justify greater intakes of dry matter and NDFap in relation to the one observed with sugar cane silage supply. Animal consuming corn silage diets present greater dry matter passage rate and NDFap digestion. Diets with fresh sugar cane, stored or not, favor dry matter passage rate and intake, in relation to ensiled sugar cane. The use of calcium oxide in the ensilage does not improve nutrient digestibility neither passage rate of the diet. Sugar cane stored for 72 hours has digestible traits similar to the ones of fresh sugar cane.