Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono
Autor(a) principal: | |
---|---|
Data de Publicação: | 2012 |
Tipo de documento: | Tese |
Idioma: | por |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | http://locus.ufv.br/handle/123456789/223 |
Resumo: | The thermodynamics of adsorption of phenolic compounds and azo dyes onto multiwalled carbon nanotubes (MWCNT) was evaluated by isothermal titration calorimetry (ITC). The adsorption isotherms of phenolic compounds presented non-linearity and good fitness of the Langmuir and Freundlich models to experimental data. The maximum adsorption capacity of phenols followed the order: phenol < 4-chlorophenol < 2-methylphenol. The changes of standard Gibbs free energy of adsorption (ΔadsGo), standard enthalpy of adsorption (ΔadsH°) and standard entropy of adsorption (ΔadsS°) were determined and the adsorption of all phenolic compounds was spontaneous, with the following order of the decrease of ΔadsGo: phenol < 2-methylphenol < 4- chlorophenol. Microcalorimetric measurements revealed that phenolic compounds adsorption is enthalpically driven and values of ΔadsH are on the magnitude of hydrogen bonds. Hydrogen bonds are supposed to be the driving force for the adsorption process of phenolic compounds onto MWCNT. The inductor effect, caused by the functional groups (CH3, H and Cl) presented in 2-methylphenol, phenol and 4- chlorophenol, respectively, builds different interactions between oxygenated functional groups on the MWCNT surface and phenolic hydroxyls (OH) and the resonance effects can be the reasons for distinct values of ΔadsH. The adsorption of acid yellow 42 (AY), acid black 210 (AB) and acid green 68:1 (AG) onto MWCNT presented isotherms with non-linear shapes, with good fitness of Langmuir model and following the order of adsorption: AG < AB < AY. The adsorption of all azo dyes onto MWNCT was spontaneous, endothermic and entropically driven, according to values of ΔadsH° and ΔadsS° estimated from van t Hoff approximation. The amount of azo dyes adsorbed increased proportionally with ionic strength and adsorption of AY onto MWCNT decreased when the surface of the carbon nanotubes is oxidized. These observations suggest a heterogeneous surface on MWCNT. The thermodynamic properties obtained by isothermal titration calorimetry differ from those estimated by van t Hoff approximation, and show that the adsorption of azo dyes onto MWCNT is an exothermic process. The adsorption of AB, AG and AY is enthalpically driven with ΔadsS° influence on the spontaneity of AY adsorption process. Electrostatic interactions and π-π dispersion forces may occur simultaneously in order to explain the general mechanism of azo dyes adsorption and the intensity of these interactions are dependent of the chemical structure of the azo dye. This work shows, for the first time, that the microcalorimetry describes the surface heterogeneity of MWCNT and, proves that the different sites of adsorption on the MWCNT surface interact distinctly with the molecules of the adsorbates, with intensities of interaction dependent of the chemical structure of the adsorbed compound. |
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Oliveira, Cassiano Rodrigues dehttp://lattes.cnpq.br/6310984402087516Tronto, Jairohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4767158Z9Silva, Maria do Carmo Hespanhol dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4784991E3Silva, Luis Henrique Mendes dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728684Y0Teixeira, álvaro Vianna Novaes de Carvalhohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4761363J4Ferreira, Sukarno Olavohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786429E5Schiavon, Marco Antôniohttp://lattes.cnpq.br/24861218890683392015-03-26T12:06:03Z2013-05-232015-03-26T12:06:03Z2012-12-17OLIVEIRA, Cassiano Rodrigues de. Thermodynamics of adsorption of phenolic compounds and azo dyes onto carbon nanotubes. 2012. 73 f. Tese (Doutorado em Agroquímica analítica; Agroquímica inorgânica e Físico-química; Agroquímica orgânica) - Universidade Federal de Viçosa, Viçosa, 2012.http://locus.ufv.br/handle/123456789/223The thermodynamics of adsorption of phenolic compounds and azo dyes onto multiwalled carbon nanotubes (MWCNT) was evaluated by isothermal titration calorimetry (ITC). The adsorption isotherms of phenolic compounds presented non-linearity and good fitness of the Langmuir and Freundlich models to experimental data. The maximum adsorption capacity of phenols followed the order: phenol < 4-chlorophenol < 2-methylphenol. The changes of standard Gibbs free energy of adsorption (ΔadsGo), standard enthalpy of adsorption (ΔadsH°) and standard entropy of adsorption (ΔadsS°) were determined and the adsorption of all phenolic compounds was spontaneous, with the following order of the decrease of ΔadsGo: phenol < 2-methylphenol < 4- chlorophenol. Microcalorimetric measurements revealed that phenolic compounds adsorption is enthalpically driven and values of ΔadsH are on the magnitude of hydrogen bonds. Hydrogen bonds are supposed to be the driving force for the adsorption process of phenolic compounds onto MWCNT. The inductor effect, caused by the functional groups (CH3, H and Cl) presented in 2-methylphenol, phenol and 4- chlorophenol, respectively, builds different interactions between oxygenated functional groups on the MWCNT surface and phenolic hydroxyls (OH) and the resonance effects can be the reasons for distinct values of ΔadsH. The adsorption of acid yellow 42 (AY), acid black 210 (AB) and acid green 68:1 (AG) onto MWCNT presented isotherms with non-linear shapes, with good fitness of Langmuir model and following the order of adsorption: AG < AB < AY. The adsorption of all azo dyes onto MWNCT was spontaneous, endothermic and entropically driven, according to values of ΔadsH° and ΔadsS° estimated from van t Hoff approximation. The amount of azo dyes adsorbed increased proportionally with ionic strength and adsorption of AY onto MWCNT decreased when the surface of the carbon nanotubes is oxidized. These observations suggest a heterogeneous surface on MWCNT. The thermodynamic properties obtained by isothermal titration calorimetry differ from those estimated by van t Hoff approximation, and show that the adsorption of azo dyes onto MWCNT is an exothermic process. The adsorption of AB, AG and AY is enthalpically driven with ΔadsS° influence on the spontaneity of AY adsorption process. Electrostatic interactions and π-π dispersion forces may occur simultaneously in order to explain the general mechanism of azo dyes adsorption and the intensity of these interactions are dependent of the chemical structure of the azo dye. This work shows, for the first time, that the microcalorimetry describes the surface heterogeneity of MWCNT and, proves that the different sites of adsorption on the MWCNT surface interact distinctly with the molecules of the adsorbates, with intensities of interaction dependent of the chemical structure of the adsorbed compound.A termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono de paredes múltiplas (MWCNT) foi avaliada por microcalorimetria de titulação isotérmica. As isotermas dos fenóis apresentaram tendências não-lineares e os modelos de isotermas de Langmuir e Freundlich ajustaram-se aos dados experimentais. A capacidade de adsorção máxima mostra que a ordem de adsorção é: fenol < 4- clorofenol < 2-metilfenol. Os valores de variação de energia livre de Gibbs padrão de adsorção (ΔadsGo), variação de entalpia padrão de adsorção (ΔadsH°) e de variação de entropia padrão de adsorção (ΔadsS°) na adsorção dos fenóis em MWCNT mostraram que o processo é termodinamicamente espontâneo com ordem de espontaneidade de: fenol < 2-metilfenol < 4-clorofenol. Os resultados de microcalorimetria mostraram que os três processos são entalpicamente dirigidos e, os valores de ΔadsH são da ordem daqueles atribuídos a interações de ligação de hidrogênio. O efeito de indução, causado pela presença de grupos funcionais (CH3, H e Cl) em 2-metilfenol, fenol e 4-clorofenol, respectivamente, proporciona diferentes interações dos grupos funcionais oxigenados na superfície dos MWCNT através das hidroxilas (OH) fenólicas e efeitos de ressonância, resultando em valores distintos de ΔadsH. A adsorção dos azocorantes acid yellow 42 (AY), acid black 210 (AB) e acid green 68:1 (AG) em MWCNT apresentou isotermas não-lineares às quais o modelo de isoterma de Langmuir se ajusta e a ordem de adsorção é AG < AB < AY. A adsorção de todos os azocorantes em MWCNT foi termodinamicamente espontânea e as propriedades termodinâmicas estimadas a partir da aproximação de van t Hoff mostraram que o processo é endotérmico e entropicamente dirigido. A adsorção dos azocorantes em MWCNT mostrou-se diretamente proporcional à força iônica do meio enquanto a adsorção AY em MWCNT sofreu redução com a oxidação da superfície dos nanotubos de carbono. Estas observações sugerem que a natureza da superfície dos MWCNT seja heterogênea. As propriedades termodinâmicas obtidas pela microcalorimetria mostraram que, contradizendo os dados obtidos pela aproximação de van t Hoff, a natureza da adsorção em MWCNT é exotérmica para os três azocorantes. Além disso, a adsorção de AB e AG é entalpicamente dirigida, enquanto que para a adsorção de AY, tanto ΔadsH° quanto ΔadsS° contribuem para a espontaneidade do processo. Interações eletrostáticas e de forças de dispersão π-π podem ocorrer simultaneamente, explicando o mecanismo geral da adsorção, e a intensidade dessas interações depende da estrutura química do azocorante. Este trabalho mostra, pela primeira vez, que a técnica de microcalorimetria descreve a heterogeneidade da superfície dos MWCNT, evidenciando que os diferentes sítios de adsorção da superfície dos MWCNT interagem com os adsorvatos de maneiras distintas, dependendo da estrutura química do composto adsorvido.application/pdfporUniversidade Federal de ViçosaDoutorado em AgroquímicaUFVBRAgroquímica analítica; Agroquímica inorgânica e Físico-química; Agroquímica orgânicaTermodinâmicaFenóisAzocorantesThermodynamicsPhenolsAzo dyesCNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA::FISICO-QUIMICATermodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbonoThermodynamics of adsorption of phenolic compounds and azo dyes onto carbon nanotubesinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf693236https://locus.ufv.br//bitstream/123456789/223/1/texto%20completo.pdfb100ecdd4ba7f83339f7f12beddcc329MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain134653https://locus.ufv.br//bitstream/123456789/223/2/texto%20completo.pdf.txtbe85141c54419d19ce36c8dcd692c5f6MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3497https://locus.ufv.br//bitstream/123456789/223/3/texto%20completo.pdf.jpg58bca85900510c36e59518cb89b2fc76MD53123456789/2232016-04-06 08:01:38.1oai:locus.ufv.br:123456789/223Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-06T11:01:38LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.por.fl_str_mv |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
dc.title.alternative.eng.fl_str_mv |
Thermodynamics of adsorption of phenolic compounds and azo dyes onto carbon nanotubes |
title |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
spellingShingle |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono Oliveira, Cassiano Rodrigues de Termodinâmica Fenóis Azocorantes Thermodynamics Phenols Azo dyes CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA::FISICO-QUIMICA |
title_short |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
title_full |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
title_fullStr |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
title_full_unstemmed |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
title_sort |
Termodinâmica de adsorção de compostos fenólicos e azocorantes em nanotubos de carbono |
author |
Oliveira, Cassiano Rodrigues de |
author_facet |
Oliveira, Cassiano Rodrigues de |
author_role |
author |
dc.contributor.authorLattes.por.fl_str_mv |
http://lattes.cnpq.br/6310984402087516 |
dc.contributor.author.fl_str_mv |
Oliveira, Cassiano Rodrigues de |
dc.contributor.advisor-co1.fl_str_mv |
Tronto, Jairo |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4767158Z9 |
dc.contributor.advisor-co2.fl_str_mv |
Silva, Maria do Carmo Hespanhol da |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4784991E3 |
dc.contributor.advisor1.fl_str_mv |
Silva, Luis Henrique Mendes da |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728684Y0 |
dc.contributor.referee1.fl_str_mv |
Teixeira, álvaro Vianna Novaes de Carvalho |
dc.contributor.referee1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4761363J4 |
dc.contributor.referee2.fl_str_mv |
Ferreira, Sukarno Olavo |
dc.contributor.referee2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786429E5 |
dc.contributor.referee3.fl_str_mv |
Schiavon, Marco Antônio |
dc.contributor.referee3Lattes.fl_str_mv |
http://lattes.cnpq.br/2486121889068339 |
contributor_str_mv |
Tronto, Jairo Silva, Maria do Carmo Hespanhol da Silva, Luis Henrique Mendes da Teixeira, álvaro Vianna Novaes de Carvalho Ferreira, Sukarno Olavo Schiavon, Marco Antônio |
dc.subject.por.fl_str_mv |
Termodinâmica Fenóis Azocorantes |
topic |
Termodinâmica Fenóis Azocorantes Thermodynamics Phenols Azo dyes CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA::FISICO-QUIMICA |
dc.subject.eng.fl_str_mv |
Thermodynamics Phenols Azo dyes |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS EXATAS E DA TERRA::QUIMICA::FISICO-QUIMICA |
description |
The thermodynamics of adsorption of phenolic compounds and azo dyes onto multiwalled carbon nanotubes (MWCNT) was evaluated by isothermal titration calorimetry (ITC). The adsorption isotherms of phenolic compounds presented non-linearity and good fitness of the Langmuir and Freundlich models to experimental data. The maximum adsorption capacity of phenols followed the order: phenol < 4-chlorophenol < 2-methylphenol. The changes of standard Gibbs free energy of adsorption (ΔadsGo), standard enthalpy of adsorption (ΔadsH°) and standard entropy of adsorption (ΔadsS°) were determined and the adsorption of all phenolic compounds was spontaneous, with the following order of the decrease of ΔadsGo: phenol < 2-methylphenol < 4- chlorophenol. Microcalorimetric measurements revealed that phenolic compounds adsorption is enthalpically driven and values of ΔadsH are on the magnitude of hydrogen bonds. Hydrogen bonds are supposed to be the driving force for the adsorption process of phenolic compounds onto MWCNT. The inductor effect, caused by the functional groups (CH3, H and Cl) presented in 2-methylphenol, phenol and 4- chlorophenol, respectively, builds different interactions between oxygenated functional groups on the MWCNT surface and phenolic hydroxyls (OH) and the resonance effects can be the reasons for distinct values of ΔadsH. The adsorption of acid yellow 42 (AY), acid black 210 (AB) and acid green 68:1 (AG) onto MWCNT presented isotherms with non-linear shapes, with good fitness of Langmuir model and following the order of adsorption: AG < AB < AY. The adsorption of all azo dyes onto MWNCT was spontaneous, endothermic and entropically driven, according to values of ΔadsH° and ΔadsS° estimated from van t Hoff approximation. The amount of azo dyes adsorbed increased proportionally with ionic strength and adsorption of AY onto MWCNT decreased when the surface of the carbon nanotubes is oxidized. These observations suggest a heterogeneous surface on MWCNT. The thermodynamic properties obtained by isothermal titration calorimetry differ from those estimated by van t Hoff approximation, and show that the adsorption of azo dyes onto MWCNT is an exothermic process. The adsorption of AB, AG and AY is enthalpically driven with ΔadsS° influence on the spontaneity of AY adsorption process. Electrostatic interactions and π-π dispersion forces may occur simultaneously in order to explain the general mechanism of azo dyes adsorption and the intensity of these interactions are dependent of the chemical structure of the azo dye. This work shows, for the first time, that the microcalorimetry describes the surface heterogeneity of MWCNT and, proves that the different sites of adsorption on the MWCNT surface interact distinctly with the molecules of the adsorbates, with intensities of interaction dependent of the chemical structure of the adsorbed compound. |
publishDate |
2012 |
dc.date.issued.fl_str_mv |
2012-12-17 |
dc.date.available.fl_str_mv |
2013-05-23 2015-03-26T12:06:03Z |
dc.date.accessioned.fl_str_mv |
2015-03-26T12:06:03Z |
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info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
format |
doctoralThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
OLIVEIRA, Cassiano Rodrigues de. Thermodynamics of adsorption of phenolic compounds and azo dyes onto carbon nanotubes. 2012. 73 f. Tese (Doutorado em Agroquímica analítica; Agroquímica inorgânica e Físico-química; Agroquímica orgânica) - Universidade Federal de Viçosa, Viçosa, 2012. |
dc.identifier.uri.fl_str_mv |
http://locus.ufv.br/handle/123456789/223 |
identifier_str_mv |
OLIVEIRA, Cassiano Rodrigues de. Thermodynamics of adsorption of phenolic compounds and azo dyes onto carbon nanotubes. 2012. 73 f. Tese (Doutorado em Agroquímica analítica; Agroquímica inorgânica e Físico-química; Agroquímica orgânica) - Universidade Federal de Viçosa, Viçosa, 2012. |
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http://locus.ufv.br/handle/123456789/223 |
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Universidade Federal de Viçosa |
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Doutorado em Agroquímica |
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UFV |
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BR |
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Agroquímica analítica; Agroquímica inorgânica e Físico-química; Agroquímica orgânica |
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Universidade Federal de Viçosa |
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