Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas

Detalhes bibliográficos
Autor(a) principal: Figueiras, Janderson Florencio
Data de Publicação: 2013
Tipo de documento: Tese
Idioma: por
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://locus.ufv.br/handle/123456789/1858
Resumo: This Thesis was based on two experiments with beef cattle under grazing in signal grass pastures (Brachiaria decumbens Stapf) pastures. The first experiment was carried out during the dry-rainy transition season and aimed to evaluate the effects of different amounts of a protein supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization. Five Nellore bulls fitted with rumen cannulated, averaging 273 kg of body weight (BW), were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments consisted of five different amounts of offered supplement: 0, 1.25, 2.5, 5.0, and 10.0 g/kg BW. The supplementation was composed by soybean meal (588.8g/kg as fed), corn (382.3 g/kg as fed), urea (26.0 g/kg as fed) and ammonium sulphate (2.9 g/kg as fed) in order to present 340 g of crude protein (CP) per kg (as fed). The dry matter (DM), organic matter (OM), CP, and digested OM intakes increased linearly (P<0.10) as the amount of supplement increased. with increment of supplementation. Despite this, there was no effect of supplement amounts (P>0.10) on pasture and neutral detergent fibre (NDF) intakes. The total and ruminal digestibility of OM and CP were linearly increased (P<0.10) as supplement amount increased. Despite this, no effect was verified (P>0.10) upon digestibility of NDF. The rumen ammonia nitrogen (RAN) concentration increased linearly (P<0.01) according to amounts of supplement. The increase in the supplement amount increased linearly (P<0.01) the nitrogen balance in the rumen and animal body, and the production of microbial nitrogen in the rumen (NMIC). There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. It has been concluded that protein supplementation for grazing cattle during dry-to-rainy transition season does not affect pasture intake. Despite this, the supplementation increases the nitrogen balance and the efficiency of nitrogen utilization. This seems to be caused by an improvement on the nitrogen status in the animal metabolism. The xobjective of the second experiment was to evaluate the effects of different protein concentration in the supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization in cattle under grazing during rainy season. Five crossbreed Holstein × Zebu bulls, fitted with rumen and abomasum cannulas, averaging 296 kg BW, were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments were: control (without supplementation), and supplements containing 0, 330, 670 and 1000 g CP/kg as fed. All supp1ements were provided to the animals at 1 g/kg BW. Corn starch was used as the supplement containing 0 g CP/kg. The supplement containing 1000 g CP/kg was composed by soybean meal, urea, and ammonium sulphate. The other supplements were produced by replacing the protein supplement for starch. The intakes of DM, pasture, OM, CP and digested OM were increased (P<0.10) by supplementation. Moreover, there was a positive and linear effect (P<0.10) of CP content in the supplement on DM, pasture, OM, CP and digested OM intake. Despite this, the supplementation did not affect (P>0.10) the total and ruminal digestibility of OM and CP but increased (P<0.10) the total digestibility of NDF. The increase of CP content in the supplement caused a positive and linear effect (P<0.10) on total and ruminal digestibility of OM and CP and also a quadratic effect (P<0.10) on total digestibility of NDF and diet content of digestible OM. The RAN concentration was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. On average, the nitrogen balance in the animal body was not affect by supplementation (P>0.10). Despite this, the nitrogen balance were linearly increased (P<0.10) as the CP content in the supplement increased. The NMIC was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. It has been concluded that protein supplementation for grazing cattle during rainy season can increase the voluntary intake of pasture and also improve the efficiency of nitrogen utilization when compared to energy supplementation. This seems to be caused by an adequacy of overall metabolism and an improvement on the nitrogen status in the animal metabolism.
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spelling Figueiras, Janderson Florenciohttp://lattes.cnpq.br/9916850453260408Paulino, Mário Fonsecahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787752E3Valadares Filho, Sebastião de Camposhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787028J6Detmann, Edeniohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4760013T1Moraes, Eduardo Henrique Bevitori Kling dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4704092J8Pereira, Dalton Henriquehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4736314A22015-03-26T12:54:54Z2014-05-072015-03-26T12:54:54Z2013-10-25FIGUEIRAS, Janderson Florencio. Nutritional performance of cattle under grazing and supplemented during dry-to-rainy and rainy seasons. 2013. 86 f. Tese (Doutorado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013.http://locus.ufv.br/handle/123456789/1858This Thesis was based on two experiments with beef cattle under grazing in signal grass pastures (Brachiaria decumbens Stapf) pastures. The first experiment was carried out during the dry-rainy transition season and aimed to evaluate the effects of different amounts of a protein supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization. Five Nellore bulls fitted with rumen cannulated, averaging 273 kg of body weight (BW), were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments consisted of five different amounts of offered supplement: 0, 1.25, 2.5, 5.0, and 10.0 g/kg BW. The supplementation was composed by soybean meal (588.8g/kg as fed), corn (382.3 g/kg as fed), urea (26.0 g/kg as fed) and ammonium sulphate (2.9 g/kg as fed) in order to present 340 g of crude protein (CP) per kg (as fed). The dry matter (DM), organic matter (OM), CP, and digested OM intakes increased linearly (P<0.10) as the amount of supplement increased. with increment of supplementation. Despite this, there was no effect of supplement amounts (P>0.10) on pasture and neutral detergent fibre (NDF) intakes. The total and ruminal digestibility of OM and CP were linearly increased (P<0.10) as supplement amount increased. Despite this, no effect was verified (P>0.10) upon digestibility of NDF. The rumen ammonia nitrogen (RAN) concentration increased linearly (P<0.01) according to amounts of supplement. The increase in the supplement amount increased linearly (P<0.01) the nitrogen balance in the rumen and animal body, and the production of microbial nitrogen in the rumen (NMIC). There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. It has been concluded that protein supplementation for grazing cattle during dry-to-rainy transition season does not affect pasture intake. Despite this, the supplementation increases the nitrogen balance and the efficiency of nitrogen utilization. This seems to be caused by an improvement on the nitrogen status in the animal metabolism. The xobjective of the second experiment was to evaluate the effects of different protein concentration in the supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization in cattle under grazing during rainy season. Five crossbreed Holstein × Zebu bulls, fitted with rumen and abomasum cannulas, averaging 296 kg BW, were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments were: control (without supplementation), and supplements containing 0, 330, 670 and 1000 g CP/kg as fed. All supp1ements were provided to the animals at 1 g/kg BW. Corn starch was used as the supplement containing 0 g CP/kg. The supplement containing 1000 g CP/kg was composed by soybean meal, urea, and ammonium sulphate. The other supplements were produced by replacing the protein supplement for starch. The intakes of DM, pasture, OM, CP and digested OM were increased (P<0.10) by supplementation. Moreover, there was a positive and linear effect (P<0.10) of CP content in the supplement on DM, pasture, OM, CP and digested OM intake. Despite this, the supplementation did not affect (P>0.10) the total and ruminal digestibility of OM and CP but increased (P<0.10) the total digestibility of NDF. The increase of CP content in the supplement caused a positive and linear effect (P<0.10) on total and ruminal digestibility of OM and CP and also a quadratic effect (P<0.10) on total digestibility of NDF and diet content of digestible OM. The RAN concentration was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. On average, the nitrogen balance in the animal body was not affect by supplementation (P>0.10). Despite this, the nitrogen balance were linearly increased (P<0.10) as the CP content in the supplement increased. The NMIC was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. It has been concluded that protein supplementation for grazing cattle during rainy season can increase the voluntary intake of pasture and also improve the efficiency of nitrogen utilization when compared to energy supplementation. This seems to be caused by an adequacy of overall metabolism and an improvement on the nitrogen status in the animal metabolism.A presente Tese foi baseada em dois experimentos com bovinos de corte manejados em pasto de capim-braquiária (Brachiaria decumbens Stapf.). No primeiro experimento objetivou-se avaliar os efeitos do fornecimento de quantidades crescentes de suplemento proteico durante o período de transição seca-águas sobre o consumo, a digestibilidade, as dinâmicas de trânsito e degradação ruminal dos compostos fibrosos e sobre aspectos do metabolismo de compostos nitrogenados. Foram utilizados cinco novilhos Nelore com peso corporal (PC) médio inicial de 273 kg, fistulados no rúmen e mantidos individualmente em piquetes de 0,34 ha. O experimento foi estruturado em delineamento em quadrado latino 5 5, com cinco tratamentos e cinco períodos experimentais. Os cinco tratamentos avaliados foram definidos de maneira a suplementar os animais em 0; 1,25; 2,5; 5,0 e 10,0 g de suplemento (em termos de matéria natural) por kg de PC. O suplemento foi composto por farelo de soja, milho, uréia e sulfato de amônio de forma a apresentar 340 g de proteína bruta (PB)/kg de matéria natural. Verificou-se que os consumos de matéria seca (MS), matéria orgânica (MO), PB e MO digerida foram incrementados linearmente (P<0,10) com o aumento no fornecimento de suplemento. Contudo, nenhum efeito foi verificado (P>0,10) sobre o consumo de pasto e de fibra em detergente neutro (FDN). Os coeficientes de digestibilidade total e ruminal da MO e PB foram incrementados linearmente (P<0,10) à medida que se ampliou a quantidade de suplemento fornecida. Entretanto, nenhum efeito foi verificado (P>0,10) sobre os coeficientes de digestibilidade total e ruminal da FDN. A concentração de nitrogênio amoniacal ruminal (NAR) foi incrementada linearmente (P<0,10) com o aumento no fornecimento de suplemento. O aumento na quantidade de suplemento ampliou linearmente (P<0,01) o balanço de compostos nitrogenados no organismo do animal e no ambiente ruminal. A produção de compostos nitrogenados microbianos no rúmen (NMIC) foi incrementada linearmente (P<0,01) pelo aumento no fornecimento de suplemento. Nenhum efeito foi observado sobre as dinâmicas de trânsito e degradação da fibra no rúmen (P>0,10). A partir dos resultados do primeiro experimento concluiu-se que a suplementação proteica para bovinos viimanejados em pastagens durante o período de transição seca-águas não afeta o consumo voluntário de pasto. Observa-se, contudo, ampliação no balanço de compostos nitrogenados e na eficiência de uso do nitrogênio como reflexo de melhorias do status de nitrogênio no organismo animal. No segundo experimento objetivou-se avaliar os efeitos do fornecimento de suplementos com diferentes concentrações de proteína durante o período das águas sobre o consumo, a digestibilidade, as dinâmicas de trânsito e degradação ruminal dos compostos fibrosos e sobre aspectos do metabolismo de compostos nitrogenados. Foram utilizados cinco novilhos F1 Holandês Zebu com PC médio inicial de 296 kg, fistulados no rúmen e abomaso, mantidos individualmente em piquetes de 0,34 ha. O experimento foi estruturado em delineamento em quadrado latino 5 5, com cinco tratamentos e cinco períodos experimentais. Os cinco tratamentos avaliados foram: controle (somente mistura mineral) e suplementos formulados para conterem 0, 330, 670 e 1000 g de PB/kg de matéria natural fornecidos diariamente na proporção de 1 g de suplemento/kg PC. O suplemento contendo 0 g PB/kg de matéria natural foi composto exclusivamente por amido de milho. O suplemento contendo 1000 g PB/kg de matéria natural foi composto por farelo de soja, ureia e sulfato de amônio. Os suplementos contendo teores proteicos de 330 e 670 g/kg foram compostos pela substituição de 1/3 e 2/3 do amido pelo concentrado proteico. Verificou-se que os consumos de MS, MS de pasto, MO, PB, FDNcp e MO e FDN digeridas foram incrementados (P<0,10) com o fornecimento dos suplementos. Adicionalmente, verificou-se efeito linear positivo (P<0,10) da concentração de PB nos suplementos sobre os consumos de MS, MS de pasto, MO, PB e MO digerida. A suplementação não alterou (P>0,10) os coeficientes de digestibilidade total e ruminal da MO e da PB em relação ao controle, mas elevou (P<0,05) o coeficiente de digestibilidade total da FDN. O aumento na concentração de PB nos suplementos refletiu em efeito linear positivo (P<0,10) sobre os coeficientes de digestibilidade total e ruminal da MO e PB e afetou de forma quadrática (P<0,10) a digestibilidade total da FDN e a concentração de MO digerida na dieta. A concentração do NAR foi incrementada com o fornecimento de suplemento (P<0,01) em relação ao controle, e de forma semelhante foi incrementada linearmente (P<0,01) com aumento na concentração de proteína no suplemento. Nenhum efeito foi observado sobre as dinâmicas de trânsito e degradação da fibra no rúmen (P>0,10). O balanço de compostos nitrogenados no organismo animal não foi, em média, alterado (P>0,10) pelo fornecimento de suplementos. Contudo, houve incremento linear (P<0,10) no balanço de compostos nitrogenados com a elevação na concentração de PB nos suplementos. viiiO fornecimento de suplementos incrementou (P<0,01) a NMIC, a qual também se alterou de forma linear e positiva (P<0,02) em função da concentração de PB nos suplementos. A partir dos resultados do segundo experimento concluiu-se que a suplementação proteica em bovinos manejados em pastagens durante o período das águas pode estimular o consumo voluntário de pasto e incorrer em maior eficiência de uso do nitrogênio em relação à suplementação energética, possível reflexo de adequações metabólicas e de melhorias do status de nitrogênio no organismo animal.Conselho Nacional de Desenvolvimento Científico e Tecnológicoapplication/pdfporUniversidade Federal de ViçosaDoutorado em ZootecniaUFVBRGenética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e ForragiculSuplementaçãoPastos tropicaisConsumoSupplementationTropical pasturesConsumptionCNPQ::CIENCIAS AGRARIAS::ZOOTECNIADesempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águasNutritional performance of cattle under grazing and supplemented during dry-to-rainy and rainy seasonsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf901195https://locus.ufv.br//bitstream/123456789/1858/1/texto%20completo.pdf0a8759252a48cf4527d81ce05955c495MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain147596https://locus.ufv.br//bitstream/123456789/1858/2/texto%20completo.pdf.txt245476584facbded2dc732e818ca5ed1MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3671https://locus.ufv.br//bitstream/123456789/1858/3/texto%20completo.pdf.jpgf1c462ff377a3ef398db0693da6fc50fMD53123456789/18582016-04-07 23:15:58.283oai:locus.ufv.br:123456789/1858Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-08T02:15:58LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
dc.title.alternative.eng.fl_str_mv Nutritional performance of cattle under grazing and supplemented during dry-to-rainy and rainy seasons
title Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
spellingShingle Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
Figueiras, Janderson Florencio
Suplementação
Pastos tropicais
Consumo
Supplementation
Tropical pastures
Consumption
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
title_short Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
title_full Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
title_fullStr Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
title_full_unstemmed Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
title_sort Desempenho nutricional de bovinos em pastejo suplementados durante os períodos de transição seca-águas e de águas
author Figueiras, Janderson Florencio
author_facet Figueiras, Janderson Florencio
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://lattes.cnpq.br/9916850453260408
dc.contributor.author.fl_str_mv Figueiras, Janderson Florencio
dc.contributor.advisor-co1.fl_str_mv Paulino, Mário Fonseca
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787752E3
dc.contributor.advisor-co2.fl_str_mv Valadares Filho, Sebastião de Campos
dc.contributor.advisor-co2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787028J6
dc.contributor.advisor1.fl_str_mv Detmann, Edenio
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4760013T1
dc.contributor.referee1.fl_str_mv Moraes, Eduardo Henrique Bevitori Kling de
dc.contributor.referee1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4704092J8
dc.contributor.referee2.fl_str_mv Pereira, Dalton Henrique
dc.contributor.referee2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4736314A2
contributor_str_mv Paulino, Mário Fonseca
Valadares Filho, Sebastião de Campos
Detmann, Edenio
Moraes, Eduardo Henrique Bevitori Kling de
Pereira, Dalton Henrique
dc.subject.por.fl_str_mv Suplementação
Pastos tropicais
Consumo
topic Suplementação
Pastos tropicais
Consumo
Supplementation
Tropical pastures
Consumption
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
dc.subject.eng.fl_str_mv Supplementation
Tropical pastures
Consumption
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA
description This Thesis was based on two experiments with beef cattle under grazing in signal grass pastures (Brachiaria decumbens Stapf) pastures. The first experiment was carried out during the dry-rainy transition season and aimed to evaluate the effects of different amounts of a protein supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization. Five Nellore bulls fitted with rumen cannulated, averaging 273 kg of body weight (BW), were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments consisted of five different amounts of offered supplement: 0, 1.25, 2.5, 5.0, and 10.0 g/kg BW. The supplementation was composed by soybean meal (588.8g/kg as fed), corn (382.3 g/kg as fed), urea (26.0 g/kg as fed) and ammonium sulphate (2.9 g/kg as fed) in order to present 340 g of crude protein (CP) per kg (as fed). The dry matter (DM), organic matter (OM), CP, and digested OM intakes increased linearly (P<0.10) as the amount of supplement increased. with increment of supplementation. Despite this, there was no effect of supplement amounts (P>0.10) on pasture and neutral detergent fibre (NDF) intakes. The total and ruminal digestibility of OM and CP were linearly increased (P<0.10) as supplement amount increased. Despite this, no effect was verified (P>0.10) upon digestibility of NDF. The rumen ammonia nitrogen (RAN) concentration increased linearly (P<0.01) according to amounts of supplement. The increase in the supplement amount increased linearly (P<0.01) the nitrogen balance in the rumen and animal body, and the production of microbial nitrogen in the rumen (NMIC). There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. It has been concluded that protein supplementation for grazing cattle during dry-to-rainy transition season does not affect pasture intake. Despite this, the supplementation increases the nitrogen balance and the efficiency of nitrogen utilization. This seems to be caused by an improvement on the nitrogen status in the animal metabolism. The xobjective of the second experiment was to evaluate the effects of different protein concentration in the supplement on intake, digestibility, transit and degradation dynamics of fibre, and metabolic characteristics of nitrogen utilization in cattle under grazing during rainy season. Five crossbreed Holstein × Zebu bulls, fitted with rumen and abomasum cannulas, averaging 296 kg BW, were used. The animals grazed five signal grass paddocks (0.34 ha) and had access to water and mineral mixture all time. The experiment was carried out according to a 5 × 5 Latin square design, with five treatments and five experimental periods. The treatments were: control (without supplementation), and supplements containing 0, 330, 670 and 1000 g CP/kg as fed. All supp1ements were provided to the animals at 1 g/kg BW. Corn starch was used as the supplement containing 0 g CP/kg. The supplement containing 1000 g CP/kg was composed by soybean meal, urea, and ammonium sulphate. The other supplements were produced by replacing the protein supplement for starch. The intakes of DM, pasture, OM, CP and digested OM were increased (P<0.10) by supplementation. Moreover, there was a positive and linear effect (P<0.10) of CP content in the supplement on DM, pasture, OM, CP and digested OM intake. Despite this, the supplementation did not affect (P>0.10) the total and ruminal digestibility of OM and CP but increased (P<0.10) the total digestibility of NDF. The increase of CP content in the supplement caused a positive and linear effect (P<0.10) on total and ruminal digestibility of OM and CP and also a quadratic effect (P<0.10) on total digestibility of NDF and diet content of digestible OM. The RAN concentration was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. There were no effect (P>0.10) neither on transit nor degradation of fibre in the rumen. On average, the nitrogen balance in the animal body was not affect by supplementation (P>0.10). Despite this, the nitrogen balance were linearly increased (P<0.10) as the CP content in the supplement increased. The NMIC was increased (P<0.10) by supplementation and also presented a linear and positive relationship (P<0.10) with the CP content in the supplement. It has been concluded that protein supplementation for grazing cattle during rainy season can increase the voluntary intake of pasture and also improve the efficiency of nitrogen utilization when compared to energy supplementation. This seems to be caused by an adequacy of overall metabolism and an improvement on the nitrogen status in the animal metabolism.
publishDate 2013
dc.date.issued.fl_str_mv 2013-10-25
dc.date.available.fl_str_mv 2014-05-07
2015-03-26T12:54:54Z
dc.date.accessioned.fl_str_mv 2015-03-26T12:54:54Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv FIGUEIRAS, Janderson Florencio. Nutritional performance of cattle under grazing and supplemented during dry-to-rainy and rainy seasons. 2013. 86 f. Tese (Doutorado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/1858
identifier_str_mv FIGUEIRAS, Janderson Florencio. Nutritional performance of cattle under grazing and supplemented during dry-to-rainy and rainy seasons. 2013. 86 f. Tese (Doutorado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013.
url http://locus.ufv.br/handle/123456789/1858
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.publisher.program.fl_str_mv Doutorado em Zootecnia
dc.publisher.initials.fl_str_mv UFV
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul
publisher.none.fl_str_mv Universidade Federal de Viçosa
dc.source.none.fl_str_mv reponame:LOCUS Repositório Institucional da UFV
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
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reponame_str LOCUS Repositório Institucional da UFV
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repository.name.fl_str_mv LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv fabiojreis@ufv.br
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