Integração animal em propriedades agroecológicas em Araponga-MG
Autor(a) principal: | |
---|---|
Data de Publicação: | 2008 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | http://locus.ufv.br/handle/123456789/5606 |
Resumo: | Objectifying the improvement of the animal production in fifteen family agroecologic properties in the city of Araponga - MG, changes in the nutritional handling, sanitary and reproductive of the animals had been carried beyond the planning of the installations and acquisitions of goat bovines and by the families. To reach this objective was necessary a participative diagnosis of the animal systems creation to identify to the potentialities and limitations of the animal production, mainly as for the nutritional, sanitary and general handling through the rescue and analysis of the perception of the agriculturists front the implantation process of potentialization work by animal integration to the production systems. The participant comment, half-structuralized interviews, maps, flows and passage with intention to make possible the participation of the family and mutual learning had been used beyond biggest flexibility in the collection of information. After, a script of data systematization was adopted in order to analyze the reached results and the actions to be developed with the families to get potential, to consolidate and to give continuity to the experiences with animal handling. It was looked to take care of the local specific necessities, focusing in systemic aspects inside the agroecologic vision of the sustainable handling agroecossystems. The discussion of the results of this stage with the agriculturists, through pedagogical workshops, with exposition of technician subjects complementary to the considered subjects, validated the information gotten and interpreted. The perception and the alternative knowledge of the agriculturists about the handling of the animals were important for the conduction of the work, guiding the team in the organization of the pedagogical workshops and interchanges, mainly searching solutions that were adjusted to the reality of the families. Diverse changes adopted for the families, adjusted to their realities and aiming at the animal well-being had been observed. These changes had included nutritional planning, reforms of the corrals, sanitary handling, implantation of elephantgrass stocking piles, sugar cane, planting of new trees and herbaceous legumes guaranteeing the alimentary diversification for the animals. These practical had conferred sustainable to the productive systems by the integrating of the animals to the properties, having prevented measured that generated brusque changes in the others component animal and vegetable of the units of production. With these measures occurred an increase in the offer of products of animal origin and derivatives, improving the alimentary quality and the income of the families due the sell of the excesses, as well as the increase of the production and the exploitation of the bovine manure in the coffee croops, reducing the expenses with external input because the organic seasoning production above of the waited. However, resulted foreseen had not been reached, as the biggest devotion to the bovines, aiming at animal well-being and the perception of the agriculturists about the importance of the feeding quality for the creations, through the elaboration of strategies that generated new knowledge to reach the objective tracings. |
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Passos, Ginnie Rangelhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4770088D8Cardoso, Irene Mariahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4761766J0Lana, Rogério de Paulahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782867Y6Mâncio, Antonio Bentohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782731E7Fonseca, Dilermando Miranda dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4780539D6Jucksch, Ivohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723123H4Bevilacqua, Paula Diashttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4727999P62015-03-26T13:54:48Z2009-12-082015-03-26T13:54:48Z2008-10-31PASSOS, Ginnie Rangel. Animal integration in agroecologic properties in Araponga, Minas Gerais, Brazil. 2008. 135 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2008.http://locus.ufv.br/handle/123456789/5606Objectifying the improvement of the animal production in fifteen family agroecologic properties in the city of Araponga - MG, changes in the nutritional handling, sanitary and reproductive of the animals had been carried beyond the planning of the installations and acquisitions of goat bovines and by the families. To reach this objective was necessary a participative diagnosis of the animal systems creation to identify to the potentialities and limitations of the animal production, mainly as for the nutritional, sanitary and general handling through the rescue and analysis of the perception of the agriculturists front the implantation process of potentialization work by animal integration to the production systems. The participant comment, half-structuralized interviews, maps, flows and passage with intention to make possible the participation of the family and mutual learning had been used beyond biggest flexibility in the collection of information. After, a script of data systematization was adopted in order to analyze the reached results and the actions to be developed with the families to get potential, to consolidate and to give continuity to the experiences with animal handling. It was looked to take care of the local specific necessities, focusing in systemic aspects inside the agroecologic vision of the sustainable handling agroecossystems. The discussion of the results of this stage with the agriculturists, through pedagogical workshops, with exposition of technician subjects complementary to the considered subjects, validated the information gotten and interpreted. The perception and the alternative knowledge of the agriculturists about the handling of the animals were important for the conduction of the work, guiding the team in the organization of the pedagogical workshops and interchanges, mainly searching solutions that were adjusted to the reality of the families. Diverse changes adopted for the families, adjusted to their realities and aiming at the animal well-being had been observed. These changes had included nutritional planning, reforms of the corrals, sanitary handling, implantation of elephantgrass stocking piles, sugar cane, planting of new trees and herbaceous legumes guaranteeing the alimentary diversification for the animals. These practical had conferred sustainable to the productive systems by the integrating of the animals to the properties, having prevented measured that generated brusque changes in the others component animal and vegetable of the units of production. With these measures occurred an increase in the offer of products of animal origin and derivatives, improving the alimentary quality and the income of the families due the sell of the excesses, as well as the increase of the production and the exploitation of the bovine manure in the coffee croops, reducing the expenses with external input because the organic seasoning production above of the waited. However, resulted foreseen had not been reached, as the biggest devotion to the bovines, aiming at animal well-being and the perception of the agriculturists about the importance of the feeding quality for the creations, through the elaboration of strategies that generated new knowledge to reach the objective tracings.Objetivando a melhoria da produção animal em quinze famílias agricultoras agroecológicas do município de Araponga – MG, foram realizadas mudanças nos manejos nutricional, sanitário e reprodutivos dos animais, além do planejamento das instalações e aquisições de bovinos e caprinos pelas famílias. Para alcançar este objetivo, foi necessário um diagnóstico participativo dos sistemas de criação animal, de forma a identificar as potencialidades e limitações da produção animal, principalmente no que se refere às questões nutricionais, sanitárias e manejo geral, através do resgate e análise da percepção dos agricultores e das agricultoras frente ao processo de implantação do trabalho de potencializar a integração animal aos seus sistemas de produção. Foram utilizadas a observação participante, entrevistas semi-estruturadas, mapas, fluxos e travessia com o intuito de viabilizar a participação da família, aprendizagem mútua, além da maior flexibilidade na coleta de informações. Após, foi adotado um roteiro de sistematização dos dados obtidos a fim de analisar os resultados alcançados e as ações a serem desenvolvidas com as famílias para potencializar, consolidar e dar continuidade a experiências com manejo animal. Procurou-se atender as necessidades específicas locais, enfocando aspectos sistêmicos dentro da visão agroecológica do manejo de agroecossistemas sustentáveis. A discussão dos resultados desta etapa junto aos agricultores e agricultoras, através de oficinas pedagógicas, com exposição de assuntos técnicos complementares aos temas propostos, validou socialmente as informações obtidas e interpretadas. A percepção e os conhecimentos alternativos dos agricultores quanto ao manejo dos animais foi importante para a condução do trabalho, ao orientar a equipe na organização das oficinas pedagógicas e intercâmbios, e principalmente na busca de soluções que se adequassem à realidade das famílias. Observaram-se diversas mudanças adotadas pelas famílias, adequadas às suas realidades e visando o bem-estar dos animais. Estas mudanças incluíram planejamento nutricional, reformas dos currais, manejo sanitário, implantação de capineiras, cana-de-açúcar, novas árvores e leguminosas herbáceas, garantindo a diversificação alimentar dos animais. Estas práticas conferiram sustentabilidade aos sistemas produtivos ao integrar os animais às propriedades, evitando medidas que gerassem mudanças bruscas nos demais componentes animal e vegetal das unidades de produção. Com estas medidas, ocorreu aumento da oferta de produtos de origem animal e derivados, melhorando a qualidade alimentar e a renda das famílias devido a venda de excedentes, bem como o aumento da produção e do aproveitamento do esterco bovino nas lavouras de café, reduzindo os gastos com insumos externos devido a produção de adubo orgânico acima do esperado. No entanto, resultados não previstos foram alcançados, como a maior dedicação aos bovinos, visando o bem-estar animal, e a percepção dos agricultores quanto a importância da qualidade da alimentação das criações, através da elaboração de estratégias que gerou novos conhecimentos para alcançar os objetivos traçados.Fundação de Amparo a Pesquisa do Estado de Minas Geraisapplication/pdfporUniversidade Federal de ViçosaMestrado em ZootecniaUFVBRGenética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e ForragiculConversãoTécnico-produtivoAgricultoresConversionTechnical-productiveAgriculturistsCNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::PRODUCAO ANIMALIntegração animal em propriedades agroecológicas em Araponga-MGAnimal integration in agroecologic properties in Araponga, Minas Gerais, Brazilinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf841781https://locus.ufv.br//bitstream/123456789/5606/1/texto%20completo.pdfe1d2c8cebb64ef50dd7df99b76b15a20MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain236090https://locus.ufv.br//bitstream/123456789/5606/2/texto%20completo.pdf.txt45785669211baf07e0967bcf2cc0fd76MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3642https://locus.ufv.br//bitstream/123456789/5606/3/texto%20completo.pdf.jpgfbd566a3600cd0dc2122d32f16db4a32MD53123456789/56062016-04-11 23:12:46.737oai:locus.ufv.br:123456789/5606Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-12T02:12:46LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.por.fl_str_mv |
Integração animal em propriedades agroecológicas em Araponga-MG |
dc.title.alternative.eng.fl_str_mv |
Animal integration in agroecologic properties in Araponga, Minas Gerais, Brazil |
title |
Integração animal em propriedades agroecológicas em Araponga-MG |
spellingShingle |
Integração animal em propriedades agroecológicas em Araponga-MG Passos, Ginnie Rangel Conversão Técnico-produtivo Agricultores Conversion Technical-productive Agriculturists CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::PRODUCAO ANIMAL |
title_short |
Integração animal em propriedades agroecológicas em Araponga-MG |
title_full |
Integração animal em propriedades agroecológicas em Araponga-MG |
title_fullStr |
Integração animal em propriedades agroecológicas em Araponga-MG |
title_full_unstemmed |
Integração animal em propriedades agroecológicas em Araponga-MG |
title_sort |
Integração animal em propriedades agroecológicas em Araponga-MG |
author |
Passos, Ginnie Rangel |
author_facet |
Passos, Ginnie Rangel |
author_role |
author |
dc.contributor.authorLattes.por.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4770088D8 |
dc.contributor.author.fl_str_mv |
Passos, Ginnie Rangel |
dc.contributor.advisor-co1.fl_str_mv |
Cardoso, Irene Maria |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4761766J0 |
dc.contributor.advisor-co2.fl_str_mv |
Lana, Rogério de Paula |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782867Y6 |
dc.contributor.advisor1.fl_str_mv |
Mâncio, Antonio Bento |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782731E7 |
dc.contributor.referee1.fl_str_mv |
Fonseca, Dilermando Miranda da |
dc.contributor.referee1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4780539D6 |
dc.contributor.referee2.fl_str_mv |
Jucksch, Ivo |
dc.contributor.referee2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723123H4 |
dc.contributor.referee3.fl_str_mv |
Bevilacqua, Paula Dias |
dc.contributor.referee3Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4727999P6 |
contributor_str_mv |
Cardoso, Irene Maria Lana, Rogério de Paula Mâncio, Antonio Bento Fonseca, Dilermando Miranda da Jucksch, Ivo Bevilacqua, Paula Dias |
dc.subject.por.fl_str_mv |
Conversão Técnico-produtivo Agricultores |
topic |
Conversão Técnico-produtivo Agricultores Conversion Technical-productive Agriculturists CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::PRODUCAO ANIMAL |
dc.subject.eng.fl_str_mv |
Conversion Technical-productive Agriculturists |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::PRODUCAO ANIMAL |
description |
Objectifying the improvement of the animal production in fifteen family agroecologic properties in the city of Araponga - MG, changes in the nutritional handling, sanitary and reproductive of the animals had been carried beyond the planning of the installations and acquisitions of goat bovines and by the families. To reach this objective was necessary a participative diagnosis of the animal systems creation to identify to the potentialities and limitations of the animal production, mainly as for the nutritional, sanitary and general handling through the rescue and analysis of the perception of the agriculturists front the implantation process of potentialization work by animal integration to the production systems. The participant comment, half-structuralized interviews, maps, flows and passage with intention to make possible the participation of the family and mutual learning had been used beyond biggest flexibility in the collection of information. After, a script of data systematization was adopted in order to analyze the reached results and the actions to be developed with the families to get potential, to consolidate and to give continuity to the experiences with animal handling. It was looked to take care of the local specific necessities, focusing in systemic aspects inside the agroecologic vision of the sustainable handling agroecossystems. The discussion of the results of this stage with the agriculturists, through pedagogical workshops, with exposition of technician subjects complementary to the considered subjects, validated the information gotten and interpreted. The perception and the alternative knowledge of the agriculturists about the handling of the animals were important for the conduction of the work, guiding the team in the organization of the pedagogical workshops and interchanges, mainly searching solutions that were adjusted to the reality of the families. Diverse changes adopted for the families, adjusted to their realities and aiming at the animal well-being had been observed. These changes had included nutritional planning, reforms of the corrals, sanitary handling, implantation of elephantgrass stocking piles, sugar cane, planting of new trees and herbaceous legumes guaranteeing the alimentary diversification for the animals. These practical had conferred sustainable to the productive systems by the integrating of the animals to the properties, having prevented measured that generated brusque changes in the others component animal and vegetable of the units of production. With these measures occurred an increase in the offer of products of animal origin and derivatives, improving the alimentary quality and the income of the families due the sell of the excesses, as well as the increase of the production and the exploitation of the bovine manure in the coffee croops, reducing the expenses with external input because the organic seasoning production above of the waited. However, resulted foreseen had not been reached, as the biggest devotion to the bovines, aiming at animal well-being and the perception of the agriculturists about the importance of the feeding quality for the creations, through the elaboration of strategies that generated new knowledge to reach the objective tracings. |
publishDate |
2008 |
dc.date.issued.fl_str_mv |
2008-10-31 |
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2009-12-08 2015-03-26T13:54:48Z |
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2015-03-26T13:54:48Z |
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info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
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masterThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
PASSOS, Ginnie Rangel. Animal integration in agroecologic properties in Araponga, Minas Gerais, Brazil. 2008. 135 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2008. |
dc.identifier.uri.fl_str_mv |
http://locus.ufv.br/handle/123456789/5606 |
identifier_str_mv |
PASSOS, Ginnie Rangel. Animal integration in agroecologic properties in Araponga, Minas Gerais, Brazil. 2008. 135 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2008. |
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http://locus.ufv.br/handle/123456789/5606 |
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Universidade Federal de Viçosa |
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Mestrado em Zootecnia |
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UFV |
dc.publisher.country.fl_str_mv |
BR |
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Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul |
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Universidade Federal de Viçosa |
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