Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses
Autor(a) principal: | |
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Data de Publicação: | 2005 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | https://doi.org/10.1016/j.scienta.2004.06.016 http://www.locus.ufv.br/handle/123456789/23606 |
Resumo: | Gray mold, caused by Botrytis cinerea Pers. Fr., is a major disease in roses. The effect of spraying rose (Cultivar ‘Kiss’) buds with calcium sulfate on the intensity of gray mold was evaluated. Calcium sulfate was sprayed on the buds at different schedules and concentrations before harvest. Thereafter, the buds were harvested and either inoculated or not with B. cinerea. The treatments reduced both the progress and severity of gray mold and increased vase life of the flowers. Good results were achieved with 10 and 20 mM calcium sulfate, applied 24 h before harvest. In the uninoculated assay, the maximum percentages of reduction of the area under the disease progress curve (AUDPC) and of severity were 86% and 86%, respectively, and in the inoculated assay, 68% and 76%, respectively. Vase life of the flowers was increased at least 30% in the assay without inoculation and 20% in the assay with inoculation. Spraying roses with calcium sulfate at 10 mM or 20 mM one day before harvest is recommended to control gray mold after harvest. |
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Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut rosesRosa hybridaBotrytis cinereaCalciumPost-harvestDisease controlGray mold, caused by Botrytis cinerea Pers. Fr., is a major disease in roses. The effect of spraying rose (Cultivar ‘Kiss’) buds with calcium sulfate on the intensity of gray mold was evaluated. Calcium sulfate was sprayed on the buds at different schedules and concentrations before harvest. Thereafter, the buds were harvested and either inoculated or not with B. cinerea. The treatments reduced both the progress and severity of gray mold and increased vase life of the flowers. Good results were achieved with 10 and 20 mM calcium sulfate, applied 24 h before harvest. In the uninoculated assay, the maximum percentages of reduction of the area under the disease progress curve (AUDPC) and of severity were 86% and 86%, respectively, and in the inoculated assay, 68% and 76%, respectively. Vase life of the flowers was increased at least 30% in the assay without inoculation and 20% in the assay with inoculation. Spraying roses with calcium sulfate at 10 mM or 20 mM one day before harvest is recommended to control gray mold after harvest.Scientia Horticulturae2019-02-20T11:12:16Z2019-02-20T11:12:16Z2005-01-30info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlepdfapplication/pdf0304-4238https://doi.org/10.1016/j.scienta.2004.06.016http://www.locus.ufv.br/handle/123456789/23606engVolume 103, Issue 3, Pages 329- 338, January 20052004 Elsevier B.V. All rights reserved.info:eu-repo/semantics/openAccessMaffia, Luiz A.Finger, Fernando L.Batista, Ulisses G.De Capdeville, Guyreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFV2024-07-12T06:18:12Zoai:locus.ufv.br:123456789/23606Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452024-07-12T06:18:12LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.none.fl_str_mv |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
title |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
spellingShingle |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses Maffia, Luiz A. Rosa hybrida Botrytis cinerea Calcium Post-harvest Disease control |
title_short |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
title_full |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
title_fullStr |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
title_full_unstemmed |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
title_sort |
Pre-harvest calcium sulfate applications affect vase life and severity of gray mold in cut roses |
author |
Maffia, Luiz A. |
author_facet |
Maffia, Luiz A. Finger, Fernando L. Batista, Ulisses G. De Capdeville, Guy |
author_role |
author |
author2 |
Finger, Fernando L. Batista, Ulisses G. De Capdeville, Guy |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Maffia, Luiz A. Finger, Fernando L. Batista, Ulisses G. De Capdeville, Guy |
dc.subject.por.fl_str_mv |
Rosa hybrida Botrytis cinerea Calcium Post-harvest Disease control |
topic |
Rosa hybrida Botrytis cinerea Calcium Post-harvest Disease control |
description |
Gray mold, caused by Botrytis cinerea Pers. Fr., is a major disease in roses. The effect of spraying rose (Cultivar ‘Kiss’) buds with calcium sulfate on the intensity of gray mold was evaluated. Calcium sulfate was sprayed on the buds at different schedules and concentrations before harvest. Thereafter, the buds were harvested and either inoculated or not with B. cinerea. The treatments reduced both the progress and severity of gray mold and increased vase life of the flowers. Good results were achieved with 10 and 20 mM calcium sulfate, applied 24 h before harvest. In the uninoculated assay, the maximum percentages of reduction of the area under the disease progress curve (AUDPC) and of severity were 86% and 86%, respectively, and in the inoculated assay, 68% and 76%, respectively. Vase life of the flowers was increased at least 30% in the assay without inoculation and 20% in the assay with inoculation. Spraying roses with calcium sulfate at 10 mM or 20 mM one day before harvest is recommended to control gray mold after harvest. |
publishDate |
2005 |
dc.date.none.fl_str_mv |
2005-01-30 2019-02-20T11:12:16Z 2019-02-20T11:12:16Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
0304-4238 https://doi.org/10.1016/j.scienta.2004.06.016 http://www.locus.ufv.br/handle/123456789/23606 |
identifier_str_mv |
0304-4238 |
url |
https://doi.org/10.1016/j.scienta.2004.06.016 http://www.locus.ufv.br/handle/123456789/23606 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Volume 103, Issue 3, Pages 329- 338, January 2005 |
dc.rights.driver.fl_str_mv |
2004 Elsevier B.V. All rights reserved. info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
2004 Elsevier B.V. All rights reserved. |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
pdf application/pdf |
dc.publisher.none.fl_str_mv |
Scientia Horticulturae |
publisher.none.fl_str_mv |
Scientia Horticulturae |
dc.source.none.fl_str_mv |
reponame:LOCUS Repositório Institucional da UFV instname:Universidade Federal de Viçosa (UFV) instacron:UFV |
instname_str |
Universidade Federal de Viçosa (UFV) |
instacron_str |
UFV |
institution |
UFV |
reponame_str |
LOCUS Repositório Institucional da UFV |
collection |
LOCUS Repositório Institucional da UFV |
repository.name.fl_str_mv |
LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV) |
repository.mail.fl_str_mv |
fabiojreis@ufv.br |
_version_ |
1822610543391801344 |