Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers

Detalhes bibliográficos
Autor(a) principal: Coelho, Sandra B.
Data de Publicação: 2011
Outros Autores: Cardoso, Patrícia G, Bressan, Josefina, Costa, Neuza MB, Alfenas, Rita CG
Tipo de documento: Artigo
Idioma: eng
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://dx.doi.org/10.14306/renhyd.16.1.100
http://www.locus.ufv.br/handle/123456789/18722
Resumo: Investigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene, in normal weight individuals, affects hormonal and appetite responses to peanuts. Appetite, anthropometric indices, body composition, physical activity, dietary intake and leptin, ghrelin and insulin levels were monitored. Polymorphism analyses were also carried out. None of the treatments led to statistical differences in the analyzed hormones. No polymorphism was found for leptin receptor gene, while for leptin gene, 50% of the volunteers presented one polymorphic allele and 13% presented both polymorphic alleles. These last ones presented lower body fat mass, leptin and ghrelin plasma concentrations, and fullness rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut did not affect appetite and presented no different hormonal responses, compared to other foods studied. Polymorphic allele carriers in both alleles presented higher probability to develop obesity. However, the magnitude of this probability could not be measured
id UFV_c0c3a9374c160dc1c43625a1a48975c5
oai_identifier_str oai:locus.ufv.br:123456789/18722
network_acronym_str UFV
network_name_str LOCUS Repositório Institucional da UFV
repository_id_str 2145
spelling Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteersPolymorphismLeptin geneLeptinGhrelinAppetiteInvestigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene, in normal weight individuals, affects hormonal and appetite responses to peanuts. Appetite, anthropometric indices, body composition, physical activity, dietary intake and leptin, ghrelin and insulin levels were monitored. Polymorphism analyses were also carried out. None of the treatments led to statistical differences in the analyzed hormones. No polymorphism was found for leptin receptor gene, while for leptin gene, 50% of the volunteers presented one polymorphic allele and 13% presented both polymorphic alleles. These last ones presented lower body fat mass, leptin and ghrelin plasma concentrations, and fullness rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut did not affect appetite and presented no different hormonal responses, compared to other foods studied. Polymorphic allele carriers in both alleles presented higher probability to develop obesity. However, the magnitude of this probability could not be measuredIdentificar polimorfismos en la región promotora del gen del receptor de la leptina en los individuos con peso normal e investigar si este polimorfismo afecta a las respuestas hormonales y el apetito tras la ingesta de cacahuetes o una mezcla de ingredientes con un aporte de macronutrientes semejante. Se controló el apetito, los índices antropométricos, la composición corporal, la actividad física, la ingesta dietética y las concentraciones de leptina, grelina e insulina de todos los sujetos. Además, se llevaron a cabo los análisis de polimor fismo. Ninguno de los tratamientos dio lugar a una diferencia estadísticamente significativa en las hormonas analizadas. No se encontró polimorfismo del gen del receptor de leptina, pero para el gen de la leptina, el 50% de los voluntarios tenían un alelo polimórfico y el 13%, dos. Estos presentaron menores índices de masa grasa corporal, concentraciones plasmáticas de leptina y grelina y tasas de plenitud gástrica. Asimismo, tenían más hambre, deseo decomer y deseo de comer algo dulce y salado. Ingerir cacahuetes no afecta al apetito y no produce respuestas hormonales diferentes que con otros alimentos estudiados. Los portadores de alelos polimórficos en los dos alelos tuvieron mayor probabilidad de sufrir obesidad, aunque no ha sido posible evaluar su magnitudRevista Española de Nutrición Humana y Dietética2018-04-16T15:57:14Z2018-04-16T15:57:14Z2011-11-29info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlepdfapplication/pdf2174-5145http://dx.doi.org/10.14306/renhyd.16.1.100http://www.locus.ufv.br/handle/123456789/18722engv. 16, n. 1, p. 3-9, janeiro 2012Coelho, Sandra B.Cardoso, Patrícia GBressan, JosefinaCosta, Neuza MBAlfenas, Rita CGinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFV2024-07-12T07:20:09Zoai:locus.ufv.br:123456789/18722Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452024-07-12T07:20:09LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.none.fl_str_mv Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
title Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
spellingShingle Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
Coelho, Sandra B.
Polymorphism
Leptin gene
Leptin
Ghrelin
Appetite
title_short Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
title_full Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
title_fullStr Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
title_full_unstemmed Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
title_sort Leptin promoter gene polymorphism on -2549 position decreases plasma leptin and increases appetite in normal weight volunteers
author Coelho, Sandra B.
author_facet Coelho, Sandra B.
Cardoso, Patrícia G
Bressan, Josefina
Costa, Neuza MB
Alfenas, Rita CG
author_role author
author2 Cardoso, Patrícia G
Bressan, Josefina
Costa, Neuza MB
Alfenas, Rita CG
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Coelho, Sandra B.
Cardoso, Patrícia G
Bressan, Josefina
Costa, Neuza MB
Alfenas, Rita CG
dc.subject.por.fl_str_mv Polymorphism
Leptin gene
Leptin
Ghrelin
Appetite
topic Polymorphism
Leptin gene
Leptin
Ghrelin
Appetite
description Investigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene, in normal weight individuals, affects hormonal and appetite responses to peanuts. Appetite, anthropometric indices, body composition, physical activity, dietary intake and leptin, ghrelin and insulin levels were monitored. Polymorphism analyses were also carried out. None of the treatments led to statistical differences in the analyzed hormones. No polymorphism was found for leptin receptor gene, while for leptin gene, 50% of the volunteers presented one polymorphic allele and 13% presented both polymorphic alleles. These last ones presented lower body fat mass, leptin and ghrelin plasma concentrations, and fullness rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut did not affect appetite and presented no different hormonal responses, compared to other foods studied. Polymorphic allele carriers in both alleles presented higher probability to develop obesity. However, the magnitude of this probability could not be measured
publishDate 2011
dc.date.none.fl_str_mv 2011-11-29
2018-04-16T15:57:14Z
2018-04-16T15:57:14Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv 2174-5145
http://dx.doi.org/10.14306/renhyd.16.1.100
http://www.locus.ufv.br/handle/123456789/18722
identifier_str_mv 2174-5145
url http://dx.doi.org/10.14306/renhyd.16.1.100
http://www.locus.ufv.br/handle/123456789/18722
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv v. 16, n. 1, p. 3-9, janeiro 2012
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv pdf
application/pdf
dc.publisher.none.fl_str_mv Revista Española de Nutrición Humana y Dietética
publisher.none.fl_str_mv Revista Española de Nutrición Humana y Dietética
dc.source.none.fl_str_mv reponame:LOCUS Repositório Institucional da UFV
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str LOCUS Repositório Institucional da UFV
collection LOCUS Repositório Institucional da UFV
repository.name.fl_str_mv LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv fabiojreis@ufv.br
_version_ 1822610623159074816