Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | https://locus.ufv.br//handle/123456789/29726 |
Resumo: | A good soil fertility management for soybean production must consider the amount of nutrients that are exported by seeds. In recent decades, soybean yield has increased due to better crop management and genetic improvements, which may affect the amount of nutrients removed. Therefore, this study aimed (i) to analyze the relationship between the concentration of macronutrients in soybean seeds in Brazil with soybean yield and genotypes, and (ii) to update nutrient concentration values in soybean seeds for fertilizer recommendation purposes, comparing them with the values described in the main official fertilization recommendation systems used in Brazil. For this purpose, we used 3,017 observations obtained from 67 studies evaluating at least one macronutrient concentration [nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), and sulfur (S)] in soybean seeds in the last 45 years in Brazil (from 1974 to 2019). Results indicate that the concentration of macronutrients in soybean seed is affected by both soybean yield and genetic material. Modern genotypes of the Intacta Roundup Ready-2 group remove 15, 21, 18, 17, and 23 % more K, P, Ca, Mg, and S and 4 % less N compared to non-Roundup Ready genotypes. The increase in soybean yield was followed by an increase in the concentration of N and a decrease in the concentration of P and K in soybean seed. Data obtained from studies published between 2015 and 2019 indicates that soybean removes, on average, 57.2, 17.6, 5.5, 2.9, 2.6, and 2.5 kg Mg -1 of N, K, P, S, Ca, and Mg, respectively. These macronutrient concentrations in soybean seeds are in disparity with most reference values described in the official fertilization recommendation systems in Brazil, highlighting an urgent need to review the standard values for replacement fertilization of soybeans. Moreover, future studies should focus on the influence of genetics on soybean seeds composition to ensure high soybean productivity with rational use of fertilizers. |
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Filippi, DionataDenardin, Luiz Gustavo de OliveiraAmbrosini, AmandaAlves, Lucas AquinoFlores, João Pedro MoroMartins, Amanda PosseltPias, Osmar Henrique de CastroTiecher, Tales2022-08-19T13:29:52Z2022-08-19T13:29:52Z2021-05-17Filippi D, Denardin LGO, Ambrosini VG, Alves LA, Flores JPM, Martins AP, Pias OHC, Tiecher T. Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis. Rev Bras Cienc Solo. 2021;45:e0200186.1806-9657https://locus.ufv.br//handle/123456789/29726A good soil fertility management for soybean production must consider the amount of nutrients that are exported by seeds. In recent decades, soybean yield has increased due to better crop management and genetic improvements, which may affect the amount of nutrients removed. Therefore, this study aimed (i) to analyze the relationship between the concentration of macronutrients in soybean seeds in Brazil with soybean yield and genotypes, and (ii) to update nutrient concentration values in soybean seeds for fertilizer recommendation purposes, comparing them with the values described in the main official fertilization recommendation systems used in Brazil. For this purpose, we used 3,017 observations obtained from 67 studies evaluating at least one macronutrient concentration [nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), and sulfur (S)] in soybean seeds in the last 45 years in Brazil (from 1974 to 2019). Results indicate that the concentration of macronutrients in soybean seed is affected by both soybean yield and genetic material. Modern genotypes of the Intacta Roundup Ready-2 group remove 15, 21, 18, 17, and 23 % more K, P, Ca, Mg, and S and 4 % less N compared to non-Roundup Ready genotypes. The increase in soybean yield was followed by an increase in the concentration of N and a decrease in the concentration of P and K in soybean seed. Data obtained from studies published between 2015 and 2019 indicates that soybean removes, on average, 57.2, 17.6, 5.5, 2.9, 2.6, and 2.5 kg Mg -1 of N, K, P, S, Ca, and Mg, respectively. These macronutrient concentrations in soybean seeds are in disparity with most reference values described in the official fertilization recommendation systems in Brazil, highlighting an urgent need to review the standard values for replacement fertilization of soybeans. Moreover, future studies should focus on the influence of genetics on soybean seeds composition to ensure high soybean productivity with rational use of fertilizers.engSociedade Brasileira de Ciência do SoloVol. 45, 2021.Creative Commons Attribution Licenseinfo:eu-repo/semantics/openAccessGlycine max L.seed yieldnutrient exportsnutrient replenishmentnutrient concentrationConcentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysisinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlereponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALartigo.pdfartigo.pdfTexto completoapplication/pdf974206https://locus.ufv.br//bitstream/123456789/29726/1/artigo.pdf434cb2814a354b1bfcd89c275530a2d0MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://locus.ufv.br//bitstream/123456789/29726/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52123456789/297262022-08-19 10:30:23.717oai:locus.ufv.br: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Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452022-08-19T13:30:23LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.en.fl_str_mv |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
title |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
spellingShingle |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis Filippi, Dionata Glycine max L. seed yield nutrient exports nutrient replenishment nutrient concentration |
title_short |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
title_full |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
title_fullStr |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
title_full_unstemmed |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
title_sort |
Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis |
author |
Filippi, Dionata |
author_facet |
Filippi, Dionata Denardin, Luiz Gustavo de Oliveira Ambrosini, Amanda Alves, Lucas Aquino Flores, João Pedro Moro Martins, Amanda Posselt Pias, Osmar Henrique de Castro Tiecher, Tales |
author_role |
author |
author2 |
Denardin, Luiz Gustavo de Oliveira Ambrosini, Amanda Alves, Lucas Aquino Flores, João Pedro Moro Martins, Amanda Posselt Pias, Osmar Henrique de Castro Tiecher, Tales |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Filippi, Dionata Denardin, Luiz Gustavo de Oliveira Ambrosini, Amanda Alves, Lucas Aquino Flores, João Pedro Moro Martins, Amanda Posselt Pias, Osmar Henrique de Castro Tiecher, Tales |
dc.subject.eng.fl_str_mv |
Glycine max L. seed yield nutrient exports nutrient replenishment nutrient concentration |
topic |
Glycine max L. seed yield nutrient exports nutrient replenishment nutrient concentration |
description |
A good soil fertility management for soybean production must consider the amount of nutrients that are exported by seeds. In recent decades, soybean yield has increased due to better crop management and genetic improvements, which may affect the amount of nutrients removed. Therefore, this study aimed (i) to analyze the relationship between the concentration of macronutrients in soybean seeds in Brazil with soybean yield and genotypes, and (ii) to update nutrient concentration values in soybean seeds for fertilizer recommendation purposes, comparing them with the values described in the main official fertilization recommendation systems used in Brazil. For this purpose, we used 3,017 observations obtained from 67 studies evaluating at least one macronutrient concentration [nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), and sulfur (S)] in soybean seeds in the last 45 years in Brazil (from 1974 to 2019). Results indicate that the concentration of macronutrients in soybean seed is affected by both soybean yield and genetic material. Modern genotypes of the Intacta Roundup Ready-2 group remove 15, 21, 18, 17, and 23 % more K, P, Ca, Mg, and S and 4 % less N compared to non-Roundup Ready genotypes. The increase in soybean yield was followed by an increase in the concentration of N and a decrease in the concentration of P and K in soybean seed. Data obtained from studies published between 2015 and 2019 indicates that soybean removes, on average, 57.2, 17.6, 5.5, 2.9, 2.6, and 2.5 kg Mg -1 of N, K, P, S, Ca, and Mg, respectively. These macronutrient concentrations in soybean seeds are in disparity with most reference values described in the official fertilization recommendation systems in Brazil, highlighting an urgent need to review the standard values for replacement fertilization of soybeans. Moreover, future studies should focus on the influence of genetics on soybean seeds composition to ensure high soybean productivity with rational use of fertilizers. |
publishDate |
2021 |
dc.date.issued.fl_str_mv |
2021-05-17 |
dc.date.accessioned.fl_str_mv |
2022-08-19T13:29:52Z |
dc.date.available.fl_str_mv |
2022-08-19T13:29:52Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
Filippi D, Denardin LGO, Ambrosini VG, Alves LA, Flores JPM, Martins AP, Pias OHC, Tiecher T. Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis. Rev Bras Cienc Solo. 2021;45:e0200186. |
dc.identifier.uri.fl_str_mv |
https://locus.ufv.br//handle/123456789/29726 |
dc.identifier.issn.none.fl_str_mv |
1806-9657 |
identifier_str_mv |
Filippi D, Denardin LGO, Ambrosini VG, Alves LA, Flores JPM, Martins AP, Pias OHC, Tiecher T. Concentration and removal of macronutrients by soybean seeds over 45 years in Brazil: a meta-analysis. Rev Bras Cienc Solo. 2021;45:e0200186. 1806-9657 |
url |
https://locus.ufv.br//handle/123456789/29726 |
dc.language.iso.fl_str_mv |
eng |
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eng |
dc.relation.ispartofseries.pt-BR.fl_str_mv |
Vol. 45, 2021. |
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Creative Commons Attribution License info:eu-repo/semantics/openAccess |
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Creative Commons Attribution License |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Sociedade Brasileira de Ciência do Solo |
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Sociedade Brasileira de Ciência do Solo |
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