Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo

Detalhes bibliográficos
Autor(a) principal: Batalha, Bruno Ribas
Data de Publicação: 2011
Tipo de documento: Dissertação
Idioma: por
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://locus.ufv.br/handle/123456789/5246
Resumo: Canopy temperature measurementswith infrared thermometers can be used in studies of water relations in the soil-plant-atmosphere, being a tool of easy use and quick response. The main objective of this study was to analyze the variation of the difference between canopy temperature (tc) and the air temperature (tair) under different meteorological conditions and soil water potential during the phenological growth stage of sugarcane. The experiment was conducted under field conditions in clay soil of medium fertility at the Agricultural Engineering Department from the Federal University of Viçosa, Viçosa, MG. The sugarcane planting (var. RB867515) was conduced from vegetative parts of the stem on 08/10/2010, using the density of 18 buds per meter of crop row, with 1.4 m spacing. The electronic sensors used to measure solar radiation, air velocity, relative humidity, air temperature and canopy temperature were connected to a serial system data acquisition. The soil water potential (Ψ) was obtained from daily readings provided by a digital gauge, using the average of three sensors of electrical resistance, which were installed at 30 cm depth. At weekly and biweekly, biometric measurements were performed in field (non-destructive) and laboratory (destructive). The relationship between the temperature differential "tc-tair" and variables, incident radiation (Ri) and vapor pressure deficit in the air (VPDair), were determined for clear sky, cloudy and partially cloudy conditions, under different values of soil water potential. In the absence of water stress (Ψ> -10 kPa), it was observed that the parameters of the relationship "tc-tair = a Rg - b VPDair" are affected by cloudy conditions. The presence of clouds resulted, respectively, increase and decrease of the parameters "a" and "b" for both the average leaf area index of 2.40 as 3.35. With the decline of the available soil water, found at 220 (Ψ ≈ -120 kPa) and 240 (Ψ ≈ -180 kPa) days after planting, it was observed also a slight increase in the parameter "a", but an opposite effect parameter "b". This fact can be explained by decreased availability of soil water, which causes stomatal opening which is controlled at times of peak water demand, thus reducing evaporative cooling through transpiration. These results suggest that infrared thermometry has the potential to estimate soil water availability, phenological growth stage of sugarcane, even in the presence of cloud.
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spelling Batalha, Bruno Ribashttp://lattes.cnpq.br/3784746216822253Ribeiro, Aristideshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4763274T3Silva, Thieres George Freire dahttp://lattes.cnpq.br/0213450385240546Zolnier, Sérgiohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4795613U7Steidle Neto, Antônio Joséhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4706227Z12015-03-26T13:50:08Z2012-04-262015-03-26T13:50:08Z2011-07-25BATALHA, Bruno Ribas. Canopy temperature of sugarcane underdifferent meteorologicals conditions and soil water potential.. 2011. 166 f. Dissertação (Mestrado em Agrometeorologia; Climatologia; Micrometeorologia) - Universidade Federal de Viçosa, Viçosa, 2011.http://locus.ufv.br/handle/123456789/5246Canopy temperature measurementswith infrared thermometers can be used in studies of water relations in the soil-plant-atmosphere, being a tool of easy use and quick response. The main objective of this study was to analyze the variation of the difference between canopy temperature (tc) and the air temperature (tair) under different meteorological conditions and soil water potential during the phenological growth stage of sugarcane. The experiment was conducted under field conditions in clay soil of medium fertility at the Agricultural Engineering Department from the Federal University of Viçosa, Viçosa, MG. The sugarcane planting (var. RB867515) was conduced from vegetative parts of the stem on 08/10/2010, using the density of 18 buds per meter of crop row, with 1.4 m spacing. The electronic sensors used to measure solar radiation, air velocity, relative humidity, air temperature and canopy temperature were connected to a serial system data acquisition. The soil water potential (Ψ) was obtained from daily readings provided by a digital gauge, using the average of three sensors of electrical resistance, which were installed at 30 cm depth. At weekly and biweekly, biometric measurements were performed in field (non-destructive) and laboratory (destructive). The relationship between the temperature differential "tc-tair" and variables, incident radiation (Ri) and vapor pressure deficit in the air (VPDair), were determined for clear sky, cloudy and partially cloudy conditions, under different values of soil water potential. In the absence of water stress (Ψ> -10 kPa), it was observed that the parameters of the relationship "tc-tair = a Rg - b VPDair" are affected by cloudy conditions. The presence of clouds resulted, respectively, increase and decrease of the parameters "a" and "b" for both the average leaf area index of 2.40 as 3.35. With the decline of the available soil water, found at 220 (Ψ ≈ -120 kPa) and 240 (Ψ ≈ -180 kPa) days after planting, it was observed also a slight increase in the parameter "a", but an opposite effect parameter "b". This fact can be explained by decreased availability of soil water, which causes stomatal opening which is controlled at times of peak water demand, thus reducing evaporative cooling through transpiration. These results suggest that infrared thermometry has the potential to estimate soil water availability, phenological growth stage of sugarcane, even in the presence of cloud.Medições da temperatura do dossel vegetativo, a partir da utilização da termometria a infravermelho, podem ser utilizadas em estudos de relações hídricas no sistema solo-planta-atmosfera, sendo uma ferramenta de fácil utilização e resposta rápida. O objetivo principal deste trabalho foi analisar a variação da diferença entre a temperatura do dossel vegetativo (tc) e a temperatura do ar (tar), sob diferentes condições meteorológicas e potenciais de água no solo, durante o estádio fenológico de crescimento da cana-deaçúcar. O experimento foi conduzido em condições de campo, em solo argiloso de fertilidade média, na área experimental pertencente ao Departamento de Engenharia Agrícola da Universidade Federal de Viçosa, Viçosa, MG. O plantio da cana-de-açúcar (var. RB867515) foi realizado a partir de partes vegetativas do colmo no dia 08/10/2010, utilizando-se a densidade de 18 gemas por metro de linha de cultivo, com espaçamento de 1,4 m. Os sensores eletrônicos utilizados para medição da radiação solar, velocidade do ar, umidade relativa, temperatura do ar e temperatura do dossel vegetativo foram conectados a um sistema serial de aquisição de dados. O potencial de água no solo (Ψ) foi obtido a partir de leituras diárias fornecidas por um medidor digital, utilizando-se a média de três sensores de resistência elétrica, que foram instalados a 30 cm de profundidade. Em intervalos semanais e quinzenais, foram realizadas medidas biométricas não destrutivas em campo e destrutivas em laboratório, respectivamente. A relação entre o diferencial de temperatura "tc-tar"e as variáveis, radiação solar global (Rg) e déficit de pressão de vapor d'água no ar (DPVar), foram determinadas para condições de céu claro, nublado e parcialmente nublado, sob distintos valores de potencial de água no solo. Sob ausência de estresse hídrico (Ψ > −10kPa), foi possível observar que os parâmetros da relação "tc-tar=aRg−bDPVar" são afetados pelas condições de nebulosidade. A presença de nuvens resultou, respectivamente, no aumento e redução dos parâmetros "a" e "b", tanto para o índice de área foliar médio de 2,40 como 3,35. Com a redução do conteúdo de água disponível no solo, constatado aos 220 (Ψ ≈ −120kPa) e 240 (Ψ ≈ −180kPa) dias após o plantio, observou-se também um ligeiro aumento do parâmetro "a", mas um efeito contrário no parâmetro "b". Este fato pode ser explicado pela diminuição da disponibilidade hídrica no solo, que faz com que a abertura estomática seja controlada nas horas de maior demanda de água, diminuindo, assim, o resfriamento evaporativo por transpiração. Estes resultados sugerem que a termometria a infravermelho tem potencial para estimativa da disponibilidade hídrica no solo, na fase fenológica de crescimento da cana-de-açúcar, mesmo sob a presença de nebulosidade.Conselho Nacional de Desenvolvimento Científico e Tecnológicoapplication/pdfporUniversidade Federal de ViçosaMestrado em Meteorologia AgrícolaUFVBRAgrometeorologia; Climatologia; MicrometeorologiaCana-de-açúcarÁguaSoloMeteorologiaSugarcaneWaterSoilMeteorologyCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::AGROMETEOROLOGIATemperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no soloCanopy temperature of sugarcane underdifferent meteorologicals conditions and soil water potential.info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf2824124https://locus.ufv.br//bitstream/123456789/5246/1/texto%20completo.pdf7aa8f56c554c9fda33cd9d9810640874MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain283865https://locus.ufv.br//bitstream/123456789/5246/2/texto%20completo.pdf.txtddec5125da4dde826dd69c2c8fb1a960MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3581https://locus.ufv.br//bitstream/123456789/5246/3/texto%20completo.pdf.jpg42170cf82a8e15336ae3463ea9490716MD53123456789/52462016-04-10 23:02:42.215oai:locus.ufv.br:123456789/5246Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-11T02:02:42LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
dc.title.alternative.eng.fl_str_mv Canopy temperature of sugarcane underdifferent meteorologicals conditions and soil water potential.
title Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
spellingShingle Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
Batalha, Bruno Ribas
Cana-de-açúcar
Água
Solo
Meteorologia
Sugarcane
Water
Soil
Meteorology
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::AGROMETEOROLOGIA
title_short Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
title_full Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
title_fullStr Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
title_full_unstemmed Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
title_sort Temperatura do dossel vegetativo da cana-de-açúcar sob diferentes condições meteorológicas e potenciais de água no solo
author Batalha, Bruno Ribas
author_facet Batalha, Bruno Ribas
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://lattes.cnpq.br/3784746216822253
dc.contributor.author.fl_str_mv Batalha, Bruno Ribas
dc.contributor.advisor-co1.fl_str_mv Ribeiro, Aristides
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4763274T3
dc.contributor.advisor-co2.fl_str_mv Silva, Thieres George Freire da
dc.contributor.advisor-co2Lattes.fl_str_mv http://lattes.cnpq.br/0213450385240546
dc.contributor.advisor1.fl_str_mv Zolnier, Sérgio
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4795613U7
dc.contributor.referee1.fl_str_mv Steidle Neto, Antônio José
dc.contributor.referee1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4706227Z1
contributor_str_mv Ribeiro, Aristides
Silva, Thieres George Freire da
Zolnier, Sérgio
Steidle Neto, Antônio José
dc.subject.por.fl_str_mv Cana-de-açúcar
Água
Solo
Meteorologia
topic Cana-de-açúcar
Água
Solo
Meteorologia
Sugarcane
Water
Soil
Meteorology
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::AGROMETEOROLOGIA
dc.subject.eng.fl_str_mv Sugarcane
Water
Soil
Meteorology
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::AGROMETEOROLOGIA
description Canopy temperature measurementswith infrared thermometers can be used in studies of water relations in the soil-plant-atmosphere, being a tool of easy use and quick response. The main objective of this study was to analyze the variation of the difference between canopy temperature (tc) and the air temperature (tair) under different meteorological conditions and soil water potential during the phenological growth stage of sugarcane. The experiment was conducted under field conditions in clay soil of medium fertility at the Agricultural Engineering Department from the Federal University of Viçosa, Viçosa, MG. The sugarcane planting (var. RB867515) was conduced from vegetative parts of the stem on 08/10/2010, using the density of 18 buds per meter of crop row, with 1.4 m spacing. The electronic sensors used to measure solar radiation, air velocity, relative humidity, air temperature and canopy temperature were connected to a serial system data acquisition. The soil water potential (Ψ) was obtained from daily readings provided by a digital gauge, using the average of three sensors of electrical resistance, which were installed at 30 cm depth. At weekly and biweekly, biometric measurements were performed in field (non-destructive) and laboratory (destructive). The relationship between the temperature differential "tc-tair" and variables, incident radiation (Ri) and vapor pressure deficit in the air (VPDair), were determined for clear sky, cloudy and partially cloudy conditions, under different values of soil water potential. In the absence of water stress (Ψ> -10 kPa), it was observed that the parameters of the relationship "tc-tair = a Rg - b VPDair" are affected by cloudy conditions. The presence of clouds resulted, respectively, increase and decrease of the parameters "a" and "b" for both the average leaf area index of 2.40 as 3.35. With the decline of the available soil water, found at 220 (Ψ ≈ -120 kPa) and 240 (Ψ ≈ -180 kPa) days after planting, it was observed also a slight increase in the parameter "a", but an opposite effect parameter "b". This fact can be explained by decreased availability of soil water, which causes stomatal opening which is controlled at times of peak water demand, thus reducing evaporative cooling through transpiration. These results suggest that infrared thermometry has the potential to estimate soil water availability, phenological growth stage of sugarcane, even in the presence of cloud.
publishDate 2011
dc.date.issued.fl_str_mv 2011-07-25
dc.date.available.fl_str_mv 2012-04-26
2015-03-26T13:50:08Z
dc.date.accessioned.fl_str_mv 2015-03-26T13:50:08Z
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dc.identifier.citation.fl_str_mv BATALHA, Bruno Ribas. Canopy temperature of sugarcane underdifferent meteorologicals conditions and soil water potential.. 2011. 166 f. Dissertação (Mestrado em Agrometeorologia; Climatologia; Micrometeorologia) - Universidade Federal de Viçosa, Viçosa, 2011.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/5246
identifier_str_mv BATALHA, Bruno Ribas. Canopy temperature of sugarcane underdifferent meteorologicals conditions and soil water potential.. 2011. 166 f. Dissertação (Mestrado em Agrometeorologia; Climatologia; Micrometeorologia) - Universidade Federal de Viçosa, Viçosa, 2011.
url http://locus.ufv.br/handle/123456789/5246
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dc.publisher.program.fl_str_mv Mestrado em Meteorologia Agrícola
dc.publisher.initials.fl_str_mv UFV
dc.publisher.country.fl_str_mv BR
dc.publisher.department.fl_str_mv Agrometeorologia; Climatologia; Micrometeorologia
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