Nutritional plans for boars

Detalhes bibliográficos
Autor(a) principal: Kiefer, Charles
Data de Publicação: 2011
Outros Autores: Donzele, Juarez Lopes, Oliveira, Rita Flavia Miranda de, Suguisawa, Liliane, Suguisawa, Jorge Murilo, Marques, Ana Carolina Wider
Tipo de documento: Artigo
Idioma: eng
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://dx.doi.org/10.1590/S1516-35982012000600019
http://www.locus.ufv.br/handle/123456789/14312
Resumo: The objective of the present study was to evaluate nutritional plans for boars. Four hundred animals of 67 to 135 days of age and initial weight of 27.75±1.61 kg were distributed in a randomized block design with seven nutritional plans for boars (9.0-8.0; 9.0-9.0; 10.0-9.0; 10.0-10.0; 11.0-10.0; 11.0-11.0 and 12.0-11.0 g/kg of digestible lysine from 67 to 107 days and from 108 to 135 days, respectively) with four repetitions and a control plan for barrows (11.0-10.0 g/kg of digestible lysine) with eight repetitions and ten animals each. Uncastrated male swine presented better feed conversion; however they showed a lower marbling degree in relation to barrows, regardless of the nutritional plan. The nutritional plan that corresponds to the sequence of 11.0-10.0 g/kg of digestible lysine from the 67 to the 107 days and from the 108 to the 135 days, respectively, meets the nutritional needs of boars.
id UFV_d5e935373e9daf57bba7d0f384b0ac62
oai_identifier_str oai:locus.ufv.br:123456789/14312
network_acronym_str UFV
network_name_str LOCUS Repositório Institucional da UFV
repository_id_str 2145
spelling Kiefer, CharlesDonzele, Juarez LopesOliveira, Rita Flavia Miranda deSuguisawa, LilianeSuguisawa, Jorge MuriloMarques, Ana Carolina Wider2017-12-04T10:34:00Z2017-12-04T10:34:00Z2011-12-121806-9290http://dx.doi.org/10.1590/S1516-35982012000600019http://www.locus.ufv.br/handle/123456789/14312The objective of the present study was to evaluate nutritional plans for boars. Four hundred animals of 67 to 135 days of age and initial weight of 27.75±1.61 kg were distributed in a randomized block design with seven nutritional plans for boars (9.0-8.0; 9.0-9.0; 10.0-9.0; 10.0-10.0; 11.0-10.0; 11.0-11.0 and 12.0-11.0 g/kg of digestible lysine from 67 to 107 days and from 108 to 135 days, respectively) with four repetitions and a control plan for barrows (11.0-10.0 g/kg of digestible lysine) with eight repetitions and ten animals each. Uncastrated male swine presented better feed conversion; however they showed a lower marbling degree in relation to barrows, regardless of the nutritional plan. The nutritional plan that corresponds to the sequence of 11.0-10.0 g/kg of digestible lysine from the 67 to the 107 days and from the 108 to the 135 days, respectively, meets the nutritional needs of boars.engRevista Brasileira de Zootecniav.41, n.6, p.1448-1453, June 2012Amino acidsIdeal proteinNutritionPerformanceRequirementNutritional plans for boarsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINAL19.pdf19.pdftexto completoapplication/pdf46815https://locus.ufv.br//bitstream/123456789/14312/1/19.pdfb3864a51a5b7c5c6a1452c7a2ae932f5MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://locus.ufv.br//bitstream/123456789/14312/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52THUMBNAIL19.pdf.jpg19.pdf.jpgIM Thumbnailimage/jpeg4497https://locus.ufv.br//bitstream/123456789/14312/3/19.pdf.jpge29adc45904f38c8a34030f967060407MD53123456789/143122017-12-04 22:00:37.629oai:locus.ufv.br:123456789/14312Tk9URTogUExBQ0UgWU9VUiBPV04gTElDRU5TRSBIRVJFClRoaXMgc2FtcGxlIGxpY2Vuc2UgaXMgcHJvdmlkZWQgZm9yIGluZm9ybWF0aW9uYWwgcHVycG9zZXMgb25seS4KCk5PTi1FWENMVVNJVkUgRElTVFJJQlVUSU9OIExJQ0VOU0UKCkJ5IHNpZ25pbmcgYW5kIHN1Ym1pdHRpbmcgdGhpcyBsaWNlbnNlLCB5b3UgKHRoZSBhdXRob3Iocykgb3IgY29weXJpZ2h0Cm93bmVyKSBncmFudHMgdG8gRFNwYWNlIFVuaXZlcnNpdHkgKERTVSkgdGhlIG5vbi1leGNsdXNpdmUgcmlnaHQgdG8gcmVwcm9kdWNlLAp0cmFuc2xhdGUgKGFzIGRlZmluZWQgYmVsb3cpLCBhbmQvb3IgZGlzdHJpYnV0ZSB5b3VyIHN1Ym1pc3Npb24gKGluY2x1ZGluZwp0aGUgYWJzdHJhY3QpIHdvcmxkd2lkZSBpbiBwcmludCBhbmQgZWxlY3Ryb25pYyBmb3JtYXQgYW5kIGluIGFueSBtZWRpdW0sCmluY2x1ZGluZyBidXQgbm90IGxpbWl0ZWQgdG8gYXVkaW8gb3IgdmlkZW8uCgpZb3UgYWdyZWUgdGhhdCBEU1UgbWF5LCB3aXRob3V0IGNoYW5naW5nIHRoZSBjb250ZW50LCB0cmFuc2xhdGUgdGhlCnN1Ym1pc3Npb24gdG8gYW55IG1lZGl1bSBvciBmb3JtYXQgZm9yIHRoZSBwdXJwb3NlIG9mIHByZXNlcnZhdGlvbi4KCllvdSBhbHNvIGFncmVlIHRoYXQgRFNVIG1heSBrZWVwIG1vcmUgdGhhbiBvbmUgY29weSBvZiB0aGlzIHN1Ym1pc3Npb24gZm9yCnB1cnBvc2VzIG9mIHNlY3VyaXR5LCBiYWNrLXVwIGFuZCBwcmVzZXJ2YXRpb24uCgpZb3UgcmVwcmVzZW50IHRoYXQgdGhlIHN1Ym1pc3Npb24gaXMgeW91ciBvcmlnaW5hbCB3b3JrLCBhbmQgdGhhdCB5b3UgaGF2ZQp0aGUgcmlnaHQgdG8gZ3JhbnQgdGhlIHJpZ2h0cyBjb250YWluZWQgaW4gdGhpcyBsaWNlbnNlLiBZb3UgYWxzbyByZXByZXNlbnQKdGhhdCB5b3VyIHN1Ym1pc3Npb24gZG9lcyBub3QsIHRvIHRoZSBiZXN0IG9mIHlvdXIga25vd2xlZGdlLCBpbmZyaW5nZSB1cG9uCmFueW9uZSdzIGNvcHlyaWdodC4KCklmIHRoZSBzdWJtaXNzaW9uIGNvbnRhaW5zIG1hdGVyaWFsIGZvciB3aGljaCB5b3UgZG8gbm90IGhvbGQgY29weXJpZ2h0LAp5b3UgcmVwcmVzZW50IHRoYXQgeW91IGhhdmUgb2J0YWluZWQgdGhlIHVucmVzdHJpY3RlZCBwZXJtaXNzaW9uIG9mIHRoZQpjb3B5cmlnaHQgb3duZXIgdG8gZ3JhbnQgRFNVIHRoZSByaWdodHMgcmVxdWlyZWQgYnkgdGhpcyBsaWNlbnNlLCBhbmQgdGhhdApzdWNoIHRoaXJkLXBhcnR5IG93bmVkIG1hdGVyaWFsIGlzIGNsZWFybHkgaWRlbnRpZmllZCBhbmQgYWNrbm93bGVkZ2VkCndpdGhpbiB0aGUgdGV4dCBvciBjb250ZW50IG9mIHRoZSBzdWJtaXNzaW9uLgoKSUYgVEhFIFNVQk1JU1NJT04gSVMgQkFTRUQgVVBPTiBXT1JLIFRIQVQgSEFTIEJFRU4gU1BPTlNPUkVEIE9SIFNVUFBPUlRFRApCWSBBTiBBR0VOQ1kgT1IgT1JHQU5JWkFUSU9OIE9USEVSIFRIQU4gRFNVLCBZT1UgUkVQUkVTRU5UIFRIQVQgWU9VIEhBVkUKRlVMRklMTEVEIEFOWSBSSUdIVCBPRiBSRVZJRVcgT1IgT1RIRVIgT0JMSUdBVElPTlMgUkVRVUlSRUQgQlkgU1VDSApDT05UUkFDVCBPUiBBR1JFRU1FTlQuCgpEU1Ugd2lsbCBjbGVhcmx5IGlkZW50aWZ5IHlvdXIgbmFtZShzKSBhcyB0aGUgYXV0aG9yKHMpIG9yIG93bmVyKHMpIG9mIHRoZQpzdWJtaXNzaW9uLCBhbmQgd2lsbCBub3QgbWFrZSBhbnkgYWx0ZXJhdGlvbiwgb3RoZXIgdGhhbiBhcyBhbGxvd2VkIGJ5IHRoaXMKbGljZW5zZSwgdG8geW91ciBzdWJtaXNzaW9uLgo=Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452017-12-05T01:00:37LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.en.fl_str_mv Nutritional plans for boars
title Nutritional plans for boars
spellingShingle Nutritional plans for boars
Kiefer, Charles
Amino acids
Ideal protein
Nutrition
Performance
Requirement
title_short Nutritional plans for boars
title_full Nutritional plans for boars
title_fullStr Nutritional plans for boars
title_full_unstemmed Nutritional plans for boars
title_sort Nutritional plans for boars
author Kiefer, Charles
author_facet Kiefer, Charles
Donzele, Juarez Lopes
Oliveira, Rita Flavia Miranda de
Suguisawa, Liliane
Suguisawa, Jorge Murilo
Marques, Ana Carolina Wider
author_role author
author2 Donzele, Juarez Lopes
Oliveira, Rita Flavia Miranda de
Suguisawa, Liliane
Suguisawa, Jorge Murilo
Marques, Ana Carolina Wider
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Kiefer, Charles
Donzele, Juarez Lopes
Oliveira, Rita Flavia Miranda de
Suguisawa, Liliane
Suguisawa, Jorge Murilo
Marques, Ana Carolina Wider
dc.subject.pt-BR.fl_str_mv Amino acids
Ideal protein
Nutrition
Performance
Requirement
topic Amino acids
Ideal protein
Nutrition
Performance
Requirement
description The objective of the present study was to evaluate nutritional plans for boars. Four hundred animals of 67 to 135 days of age and initial weight of 27.75±1.61 kg were distributed in a randomized block design with seven nutritional plans for boars (9.0-8.0; 9.0-9.0; 10.0-9.0; 10.0-10.0; 11.0-10.0; 11.0-11.0 and 12.0-11.0 g/kg of digestible lysine from 67 to 107 days and from 108 to 135 days, respectively) with four repetitions and a control plan for barrows (11.0-10.0 g/kg of digestible lysine) with eight repetitions and ten animals each. Uncastrated male swine presented better feed conversion; however they showed a lower marbling degree in relation to barrows, regardless of the nutritional plan. The nutritional plan that corresponds to the sequence of 11.0-10.0 g/kg of digestible lysine from the 67 to the 107 days and from the 108 to the 135 days, respectively, meets the nutritional needs of boars.
publishDate 2011
dc.date.issued.fl_str_mv 2011-12-12
dc.date.accessioned.fl_str_mv 2017-12-04T10:34:00Z
dc.date.available.fl_str_mv 2017-12-04T10:34:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1590/S1516-35982012000600019
http://www.locus.ufv.br/handle/123456789/14312
dc.identifier.issn.none.fl_str_mv 1806-9290
identifier_str_mv 1806-9290
url http://dx.doi.org/10.1590/S1516-35982012000600019
http://www.locus.ufv.br/handle/123456789/14312
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartofseries.pt-BR.fl_str_mv v.41, n.6, p.1448-1453, June 2012
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Revista Brasileira de Zootecnia
publisher.none.fl_str_mv Revista Brasileira de Zootecnia
dc.source.none.fl_str_mv reponame:LOCUS Repositório Institucional da UFV
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str LOCUS Repositório Institucional da UFV
collection LOCUS Repositório Institucional da UFV
bitstream.url.fl_str_mv https://locus.ufv.br//bitstream/123456789/14312/1/19.pdf
https://locus.ufv.br//bitstream/123456789/14312/2/license.txt
https://locus.ufv.br//bitstream/123456789/14312/3/19.pdf.jpg
bitstream.checksum.fl_str_mv b3864a51a5b7c5c6a1452c7a2ae932f5
8a4605be74aa9ea9d79846c1fba20a33
e29adc45904f38c8a34030f967060407
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
repository.name.fl_str_mv LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv fabiojreis@ufv.br
_version_ 1801212846449623040

Registros relacionados