Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas
Autor(a) principal: | |
---|---|
Data de Publicação: | 2013 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | http://locus.ufv.br/handle/123456789/5793 |
Resumo: | This research was conducted from two experiments with beef heifers offered different supplementation strategies on pasture. The first experiment aimed to evaluate nutritional characteristics and productive performance of the effect of replacing soybean meal by cottonseed meal in multiple supplements of beef heifers reared in pastures of Brachiaria decumbens in the dry season. 24 beef heifers nelore were used with age of 8 months and initial weight of 210±6 kg, respectively. The experimental design was completely randomized with four treatments and six repetitions. The supplements contained approximately 30 % crude protein (CP) and progressive replacement of soybean meal by cottonseed meal at 0, 50 and 100 %. The animals of the control treatment were provided only mineral mixture ad libitum and the other treatments were provided with 1.0 kg/animal/day of supplement. There was no difference in ADG between animals supplemented and control animals (P>0.10). No effect of supplementation (P>0.10) was observed on dry matter intake (DM), dry matter on pasture (MSP), organic matter (OM), ether extraction for fat (EE), non-fiber carbohydrates (NFC), neutral detergent fiber corrected for ash and protein (NDF) , indigestible neutral detergent fiber (iNDF) and total digestible nutrients (TDN) between treatments. Only crude protein (CP) showed a difference (P<0.10). The substitution level of soybean meal by cottonseed meal did not affect (P>0.10) intake in the supplemented animals. The supplementation increased the digestibility coefficients (P<0.10) of OM, CP and TDN CFN except EE and NDF (P>0.10). A positive linear effect was observed (P<0.10) with the level of substitution of soybean meal by cottonseed meal on the digestibility of DM, OM, NFC and TDN. No effect was found on supplementation and replacement level (P<0.10) on urea nitrogen and serum urea nitrogen in the urine. Also, no effect was detected of supplementation and replacement level on the flow of microbial nitrogen to the gut (NMIC) and efficiency of microbial protein synthesis (EFM) (P>0.10). Decreasing linear effect was observed (P < 0.10) on the substitution of the relationship microbial nitrogen / nitrogen intake (NMICR). The second experiment aimed to evaluate the nutritional characteristics and productive performance of providing different levels of multiple supplements on heifers grazing Brachiaria decumbens in the transitional period dry-wet season. 24 beef heifers were used aged 11 months and average initial weights of 243±6 kg, respectively. The experiment was completely randomized with four treatments and six repetitions. A supplement with approximately 25 % CP was used. The treatments consisted of four quantities of supplementation of 0; 0.5; 1.0 and 1.5 kg respectively. All treatments received mineral mix ad libitum. A positive linear effect was observed (P<0.10) on ADG and final body weight (PCF) with supplementation quantity. An increasing linear effect (P < 0.10) in intake of DM, OM, CP, EE, NFC and TDN was identified on the increasing quantities of supplements. Opposite effects were observed on consumption of NDF. The quantities of supplements improved linearly (P<0.10) on the digestibility of OM, CP, EE, NFC and TDN. A quadratic effect was observed (P<0.10) on the estimates of digestibility of OM, CP, NDF and TDN between quantities of supplements. A cubic effect (P<0.10) on apparent digestibility of OM, CP, NDF, NFC and TDN levels between supply multiple supplements was clearly detected. A positive linear statistics (P<0.10) on the urinary excretion of urea nitrogen (NUU), serum urea nitrogen (SUN) and flow of microbial nitrogen (NMIC) was found with quantities of supplements. No difference was observed (P<0.10) quantities of supplements on microbial efficiency. The quantities of supplements decreased linearly (P<0.10) on the NMICR. It is concluded that the replacement of soybean meal by cottonseed meal in multiple supplements during the dry season does not affect the productive performance of beef heifers. The provision of higher quantities of multiple supplements during the transition dry-rainy season improves performance and nutritional characteristics of grazing beef heifers. |
id |
UFV_d733e7219c5b8110faac9b4d1a37e05f |
---|---|
oai_identifier_str |
oai:locus.ufv.br:123456789/5793 |
network_acronym_str |
UFV |
network_name_str |
LOCUS Repositório Institucional da UFV |
repository_id_str |
2145 |
spelling |
Ortega, Román Enrique Mazahttp://lattes.cnpq.br/5138593134355926Detmann, Edeniohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4760013T1Rennó, Luciana Navajashttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4703874J9Paulino, Mário Fonsecahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787752E3Chizzotti, Mario Luizhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4702813P0Moraes, Eduardo Henrique Bevitori Kling dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4704092J82015-03-26T13:55:21Z2014-02-282015-03-26T13:55:21Z2013-10-02ORTEGA, Román Enrique Maza. Supplementation strategies for beef heifers in the dry and transition dry-rainy seasons. 2013. 58 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013.http://locus.ufv.br/handle/123456789/5793This research was conducted from two experiments with beef heifers offered different supplementation strategies on pasture. The first experiment aimed to evaluate nutritional characteristics and productive performance of the effect of replacing soybean meal by cottonseed meal in multiple supplements of beef heifers reared in pastures of Brachiaria decumbens in the dry season. 24 beef heifers nelore were used with age of 8 months and initial weight of 210±6 kg, respectively. The experimental design was completely randomized with four treatments and six repetitions. The supplements contained approximately 30 % crude protein (CP) and progressive replacement of soybean meal by cottonseed meal at 0, 50 and 100 %. The animals of the control treatment were provided only mineral mixture ad libitum and the other treatments were provided with 1.0 kg/animal/day of supplement. There was no difference in ADG between animals supplemented and control animals (P>0.10). No effect of supplementation (P>0.10) was observed on dry matter intake (DM), dry matter on pasture (MSP), organic matter (OM), ether extraction for fat (EE), non-fiber carbohydrates (NFC), neutral detergent fiber corrected for ash and protein (NDF) , indigestible neutral detergent fiber (iNDF) and total digestible nutrients (TDN) between treatments. Only crude protein (CP) showed a difference (P<0.10). The substitution level of soybean meal by cottonseed meal did not affect (P>0.10) intake in the supplemented animals. The supplementation increased the digestibility coefficients (P<0.10) of OM, CP and TDN CFN except EE and NDF (P>0.10). A positive linear effect was observed (P<0.10) with the level of substitution of soybean meal by cottonseed meal on the digestibility of DM, OM, NFC and TDN. No effect was found on supplementation and replacement level (P<0.10) on urea nitrogen and serum urea nitrogen in the urine. Also, no effect was detected of supplementation and replacement level on the flow of microbial nitrogen to the gut (NMIC) and efficiency of microbial protein synthesis (EFM) (P>0.10). Decreasing linear effect was observed (P < 0.10) on the substitution of the relationship microbial nitrogen / nitrogen intake (NMICR). The second experiment aimed to evaluate the nutritional characteristics and productive performance of providing different levels of multiple supplements on heifers grazing Brachiaria decumbens in the transitional period dry-wet season. 24 beef heifers were used aged 11 months and average initial weights of 243±6 kg, respectively. The experiment was completely randomized with four treatments and six repetitions. A supplement with approximately 25 % CP was used. The treatments consisted of four quantities of supplementation of 0; 0.5; 1.0 and 1.5 kg respectively. All treatments received mineral mix ad libitum. A positive linear effect was observed (P<0.10) on ADG and final body weight (PCF) with supplementation quantity. An increasing linear effect (P < 0.10) in intake of DM, OM, CP, EE, NFC and TDN was identified on the increasing quantities of supplements. Opposite effects were observed on consumption of NDF. The quantities of supplements improved linearly (P<0.10) on the digestibility of OM, CP, EE, NFC and TDN. A quadratic effect was observed (P<0.10) on the estimates of digestibility of OM, CP, NDF and TDN between quantities of supplements. A cubic effect (P<0.10) on apparent digestibility of OM, CP, NDF, NFC and TDN levels between supply multiple supplements was clearly detected. A positive linear statistics (P<0.10) on the urinary excretion of urea nitrogen (NUU), serum urea nitrogen (SUN) and flow of microbial nitrogen (NMIC) was found with quantities of supplements. No difference was observed (P<0.10) quantities of supplements on microbial efficiency. The quantities of supplements decreased linearly (P<0.10) on the NMICR. It is concluded that the replacement of soybean meal by cottonseed meal in multiple supplements during the dry season does not affect the productive performance of beef heifers. The provision of higher quantities of multiple supplements during the transition dry-rainy season improves performance and nutritional characteristics of grazing beef heifers.Esta dissertação foi elaborada a partir de dois experimentos com novilhas de corte submetidas a diferentes estratégias de suplementação a pasto. No primeiro experimento objetivou-se avaliar o efeito da substituição do farelo de soja pelo farelo de algodão em suplementos múltiplos sobre as características nutricionais e desempenho produtivo de novilhas de corte em fase de recria em pastagens de Brachiaria decumbens no período da seca. Foram utilizadas 24 novilhas de corte nelore com idade e peso médio inicial de 8 meses e 210±6 kg, respectivamente. O delineamento foi inteiramente casualizado com quatro tratamentos e seis repetições. Os suplementos continham aproximadamente 30% de proteína bruta (PB) e substituição progressiva do farelo de soja pelo farelo de algodão em 0, 50 e 100%. Aos animais do tratamento controle foi fornecida apenas mistura mineral ad libitum e aos demais tratamentos foram fornecidos 1,0 kg/animal/dia de suplemento. Não houve diferença de GMD entre os animais suplementados e os animais controle (P>0,10). Não foi observado efeito da suplementação (P>0,10) sobre o consumo matéria seca (MS), MS de pasto (MSP), matéria orgânica (MO) extrato etéreo (EE), carboidratos não fibrosos (CNF), fibra em detergente neutro corrigido para cinzas e proteína (FDNcp), fibra em detergente neutro indigestível (FDNi) e nutrientes digestíveis totais (NDT) entre os tratamentos, houve efeito apenas para o consumo de proteína bruta (PB) (P<0,10). O nível de substituição de farelo de soja pelo farelo de algodão não afetou (P>0,10) o consumo nos animais suplementados. A Suplementação ampliou os coeficientes de digestibilidade aparente (P<0,10) da MO, PB, CFN e NDT com exceção do EE e da FDNcp (P>0,10). Observou-se efeito linear positivo (P<0,10) do nível de substituição de farelo de soja pelo farelo de algodão sobre a digestibilidade da MO, CNF e NDT. Houve efeito da suplementação e do nível de substituição (P<0,10) sobre o teor de nitrogênio uréico no soro e nitrogênio uréico na urina. Não houve efeito da suplementação e do nível de substituição sobre o fluxo de nitrogênio microbiano ao intestino (NMIC) e eficiência de síntese de proteína microbiana (EFM) (P>0,10). Foi verificado efeito linear decrescente (P<0,10) da substituição sobre a relação nitrogênio microbiano/nitrogênio ingerido (NMICR). No segundo experimento objetivou-se avaliar o efeito do fornecimento de diferentes quantidades de suplementos múltiplos sobre as características nutricionais e desempenho produtivo de novilhas em recria sob pastejo em Brachiaria decumbens no período da transição seca-aguas. Foram utilizadas 24 novilhas de corte com idades e pesos médios iniciais, de 11 meses e 243±3 kg, respectivamente. O delineamento foi inteiramente casualizado com quatro tratamentos e seis repetições. Utilizou-se um suplemento com aproximadamente 25% de PB. Os tratamentos consistiam em quatro quantidades de suplementos: 0; 0,5; 1,0 e 1,5 kg respectivamente. Os animais dos diferentes tratamentos receberam mistura mineral ad libitum. Observou-se efeito linear positivo (P<0,10) no GMD e peso corporal final (PCF) com as quantidades de suplementos. Foi verificado efeito linear crescente (P<0,10) no consumo de MS, MO, PB, EE, CNF e NDT com a ampliação da quantidade de fornecimento de suplemento; efeito não apresentado no consumo de FDNcp. As quantidades de suplementos melhoraram de forma linear positiva (P<0,10) os coeficientes de digestibilidade da MO, PB, EE, CNF e NDT. Detectou-se efeito quadrático (P<0,10) sobre a estimativas de digestibilidade da MS, MO, PB, FDNcp e teor de NDT entre as quantidades de suplementos. Evidenciou-se efeito cúbico (P<0,10) sobre a digestibilidade aparente da MO, PB, FDNcp, CNF e concentração de NDT entre as quantidades de suplementos múltiplos. Verificou-se comportamento linear crescente (P<0,10) sobre a excreção urinária de nitrogênio uréico (NUU), nitrogênio uréico no soro (NUS) e fluxo de compostos nitrogenados microbianos (NMIC) com as quantidades de suplementos. Não foi observada diferença (P<0,10) dos níveis de suplementação sobre a eficiência de síntese microbiana. As quantidades de suplementos afetaram de forma linear decrescente (P<0,10) o NMICR. Conclui-se que a substituição do farelo de soja pelo farelo de algodão em suplementos múltiplos durante a época seca não prejudica o desempenho produtivo de novilhas de corte. O fornecimento de maiores quantidades de suplementos múltiplos durante a época de transição seca-aguas melhora o desempenho produtivo e características nutricionais de novilhas de corte sob pastejo.application/pdfporUniversidade Federal de ViçosaMestrado em ZootecniaUFVBRGenética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e ForragiculDesempenhoFêmeasForragemSuplementosPerformanceFemalesForageSupplementsCNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::AVALIACAO DE ALIMENTOS PARA ANIMAISEstratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águasSupplementation strategies for beef heifers in the dry and transition dry-rainy seasonsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf817583https://locus.ufv.br//bitstream/123456789/5793/1/texto%20completo.pdf102020d388ff969a3c2197515dbbb5a7MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain120500https://locus.ufv.br//bitstream/123456789/5793/2/texto%20completo.pdf.txt1daa458d7faa4215e36e8aa7895c9499MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3668https://locus.ufv.br//bitstream/123456789/5793/3/texto%20completo.pdf.jpg0735f9749ecddb40f7c5091f2d93cbf5MD53123456789/57932016-04-11 23:04:47.162oai:locus.ufv.br:123456789/5793Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-12T02:04:47LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.por.fl_str_mv |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
dc.title.alternative.eng.fl_str_mv |
Supplementation strategies for beef heifers in the dry and transition dry-rainy seasons |
title |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
spellingShingle |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas Ortega, Román Enrique Maza Desempenho Fêmeas Forragem Suplementos Performance Females Forage Supplements CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::AVALIACAO DE ALIMENTOS PARA ANIMAIS |
title_short |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
title_full |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
title_fullStr |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
title_full_unstemmed |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
title_sort |
Estratégias de suplementação para novilhas de corte em pastejo nos períodos de seca e transição seca-águas |
author |
Ortega, Román Enrique Maza |
author_facet |
Ortega, Román Enrique Maza |
author_role |
author |
dc.contributor.authorLattes.por.fl_str_mv |
http://lattes.cnpq.br/5138593134355926 |
dc.contributor.author.fl_str_mv |
Ortega, Román Enrique Maza |
dc.contributor.advisor-co1.fl_str_mv |
Detmann, Edenio |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4760013T1 |
dc.contributor.advisor-co2.fl_str_mv |
Rennó, Luciana Navajas |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4703874J9 |
dc.contributor.advisor1.fl_str_mv |
Paulino, Mário Fonseca |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787752E3 |
dc.contributor.referee1.fl_str_mv |
Chizzotti, Mario Luiz |
dc.contributor.referee1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4702813P0 |
dc.contributor.referee2.fl_str_mv |
Moraes, Eduardo Henrique Bevitori Kling de |
dc.contributor.referee2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4704092J8 |
contributor_str_mv |
Detmann, Edenio Rennó, Luciana Navajas Paulino, Mário Fonseca Chizzotti, Mario Luiz Moraes, Eduardo Henrique Bevitori Kling de |
dc.subject.por.fl_str_mv |
Desempenho Fêmeas Forragem Suplementos |
topic |
Desempenho Fêmeas Forragem Suplementos Performance Females Forage Supplements CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::AVALIACAO DE ALIMENTOS PARA ANIMAIS |
dc.subject.eng.fl_str_mv |
Performance Females Forage Supplements |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::AVALIACAO DE ALIMENTOS PARA ANIMAIS |
description |
This research was conducted from two experiments with beef heifers offered different supplementation strategies on pasture. The first experiment aimed to evaluate nutritional characteristics and productive performance of the effect of replacing soybean meal by cottonseed meal in multiple supplements of beef heifers reared in pastures of Brachiaria decumbens in the dry season. 24 beef heifers nelore were used with age of 8 months and initial weight of 210±6 kg, respectively. The experimental design was completely randomized with four treatments and six repetitions. The supplements contained approximately 30 % crude protein (CP) and progressive replacement of soybean meal by cottonseed meal at 0, 50 and 100 %. The animals of the control treatment were provided only mineral mixture ad libitum and the other treatments were provided with 1.0 kg/animal/day of supplement. There was no difference in ADG between animals supplemented and control animals (P>0.10). No effect of supplementation (P>0.10) was observed on dry matter intake (DM), dry matter on pasture (MSP), organic matter (OM), ether extraction for fat (EE), non-fiber carbohydrates (NFC), neutral detergent fiber corrected for ash and protein (NDF) , indigestible neutral detergent fiber (iNDF) and total digestible nutrients (TDN) between treatments. Only crude protein (CP) showed a difference (P<0.10). The substitution level of soybean meal by cottonseed meal did not affect (P>0.10) intake in the supplemented animals. The supplementation increased the digestibility coefficients (P<0.10) of OM, CP and TDN CFN except EE and NDF (P>0.10). A positive linear effect was observed (P<0.10) with the level of substitution of soybean meal by cottonseed meal on the digestibility of DM, OM, NFC and TDN. No effect was found on supplementation and replacement level (P<0.10) on urea nitrogen and serum urea nitrogen in the urine. Also, no effect was detected of supplementation and replacement level on the flow of microbial nitrogen to the gut (NMIC) and efficiency of microbial protein synthesis (EFM) (P>0.10). Decreasing linear effect was observed (P < 0.10) on the substitution of the relationship microbial nitrogen / nitrogen intake (NMICR). The second experiment aimed to evaluate the nutritional characteristics and productive performance of providing different levels of multiple supplements on heifers grazing Brachiaria decumbens in the transitional period dry-wet season. 24 beef heifers were used aged 11 months and average initial weights of 243±6 kg, respectively. The experiment was completely randomized with four treatments and six repetitions. A supplement with approximately 25 % CP was used. The treatments consisted of four quantities of supplementation of 0; 0.5; 1.0 and 1.5 kg respectively. All treatments received mineral mix ad libitum. A positive linear effect was observed (P<0.10) on ADG and final body weight (PCF) with supplementation quantity. An increasing linear effect (P < 0.10) in intake of DM, OM, CP, EE, NFC and TDN was identified on the increasing quantities of supplements. Opposite effects were observed on consumption of NDF. The quantities of supplements improved linearly (P<0.10) on the digestibility of OM, CP, EE, NFC and TDN. A quadratic effect was observed (P<0.10) on the estimates of digestibility of OM, CP, NDF and TDN between quantities of supplements. A cubic effect (P<0.10) on apparent digestibility of OM, CP, NDF, NFC and TDN levels between supply multiple supplements was clearly detected. A positive linear statistics (P<0.10) on the urinary excretion of urea nitrogen (NUU), serum urea nitrogen (SUN) and flow of microbial nitrogen (NMIC) was found with quantities of supplements. No difference was observed (P<0.10) quantities of supplements on microbial efficiency. The quantities of supplements decreased linearly (P<0.10) on the NMICR. It is concluded that the replacement of soybean meal by cottonseed meal in multiple supplements during the dry season does not affect the productive performance of beef heifers. The provision of higher quantities of multiple supplements during the transition dry-rainy season improves performance and nutritional characteristics of grazing beef heifers. |
publishDate |
2013 |
dc.date.issued.fl_str_mv |
2013-10-02 |
dc.date.available.fl_str_mv |
2014-02-28 2015-03-26T13:55:21Z |
dc.date.accessioned.fl_str_mv |
2015-03-26T13:55:21Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
ORTEGA, Román Enrique Maza. Supplementation strategies for beef heifers in the dry and transition dry-rainy seasons. 2013. 58 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013. |
dc.identifier.uri.fl_str_mv |
http://locus.ufv.br/handle/123456789/5793 |
identifier_str_mv |
ORTEGA, Román Enrique Maza. Supplementation strategies for beef heifers in the dry and transition dry-rainy seasons. 2013. 58 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2013. |
url |
http://locus.ufv.br/handle/123456789/5793 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Viçosa |
dc.publisher.program.fl_str_mv |
Mestrado em Zootecnia |
dc.publisher.initials.fl_str_mv |
UFV |
dc.publisher.country.fl_str_mv |
BR |
dc.publisher.department.fl_str_mv |
Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul |
publisher.none.fl_str_mv |
Universidade Federal de Viçosa |
dc.source.none.fl_str_mv |
reponame:LOCUS Repositório Institucional da UFV instname:Universidade Federal de Viçosa (UFV) instacron:UFV |
instname_str |
Universidade Federal de Viçosa (UFV) |
instacron_str |
UFV |
institution |
UFV |
reponame_str |
LOCUS Repositório Institucional da UFV |
collection |
LOCUS Repositório Institucional da UFV |
bitstream.url.fl_str_mv |
https://locus.ufv.br//bitstream/123456789/5793/1/texto%20completo.pdf https://locus.ufv.br//bitstream/123456789/5793/2/texto%20completo.pdf.txt https://locus.ufv.br//bitstream/123456789/5793/3/texto%20completo.pdf.jpg |
bitstream.checksum.fl_str_mv |
102020d388ff969a3c2197515dbbb5a7 1daa458d7faa4215e36e8aa7895c9499 0735f9749ecddb40f7c5091f2d93cbf5 |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 |
repository.name.fl_str_mv |
LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV) |
repository.mail.fl_str_mv |
fabiojreis@ufv.br |
_version_ |
1801213097040412672 |