Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger

Detalhes bibliográficos
Autor(a) principal: Oliveira, Samantha Caixeta de
Data de Publicação: 2011
Tipo de documento: Dissertação
Idioma: por
Título da fonte: LOCUS Repositório Institucional da UFV
Texto Completo: http://locus.ufv.br/handle/123456789/5344
Resumo: The low reactivity of Brazilian rock phosphates (RPs) is the most significant obstacle for the direct application of these minerals in the soil since they are frequently incapable of releasing sufficient phosphorus (P) to the plants. The use of phosphatesolubilizing fungi has been considered as a sustainable, low-cost technology, capable of increasing the efficiency of RPs and allowing their direct use by farmers. The objective of this work was to select fungal isolate capable of solubilizing non-reactive RPs and to study the influence of cultivation conditions on phosphate solubilization in liquid medium and in a solid state fermentation (SSF) system with sugarcane bagasse as substrate. Aspergillus niger FS1 presented the highest ability to solubilize Araxá, Catalão, and Patos de Minas RPs, solubilizing 33 %, 25 %, and 38 %, respectively, after 7 days of incubation in liquid medium. Thus, A niger FS1 and Patos de Minas RP were selected for the next experiments. The influence of two carbon sources, glucose and sucrose, and of two nitrogen sources, ammonium sulfate and sodium nitrate, on Patos de Minas solubilization in a SSF system was also tested. The highest values for soluble P were obtained in the presence of glucose or sucrose in the absence of the nitrogen sources tested. The addition of either glucose or sucrose to the SSF system, in the absence of N sources, led to an average solubilization of Patos de Minas RP of 85 %. The isolate FS1 was also shown to oxidize elemental sulfur (S°) in the culture medium at 1% (w/v) resulting in a S-SO4 2- concentration of 294 mg L-1. The influence of sucrose, ethanol, and S° on RP solubilization was subsequently tested. RP solubilization was influenced only by the sucrose concentrations. Soluble P increased as the sucrose concentrations increased up to 7.3 g L-1 leading to an estimate of 95 % solubilization after 15 days of incubation. The solubilization efficiency per gram of biomass (EPB) increased as the mineral nutrient concentrations were decreased in the Czapeck culture medium. After seven days of incubation, EPB obtained in the medium without minerals was approximately five times higher than that obtained with the original concentration of mineral nutrients in the Czapeck medium. The fungal response to the nutritional stress was also studied by transferring the fungal biomass to a new medium containing minerals (original Czapeck) and to another without minerals. The biomass produced in the absence of minerals was lower than that produced in the original Czapeck. However, the EPB obtained under the first condition was higher than in the second. Thus, the higher EPB observed in the medium without minerals compensated the lower biomass obtained. From the 2nd day after biomass transfer, the estimated soluble P was the same in both media and, at the end of five days of incubation, the estimated solubilized P corresponded to 76 %.
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spelling Oliveira, Samantha Caixeta dehttp://lattes.cnpq.br/7842266776977954Silva, Ivo Ribeiro dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4799432D0Ribeiro Junior, José Ivohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723282Y6Costa, Maurício Dutrahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728228J5Campos, André Narvaes da Rochahttp://lattes.cnpq.br/47183891618445702015-03-26T13:51:54Z2012-05-292015-03-26T13:51:54Z2011-07-29OLIVEIRA, Samantha Caixeta de. Carbon sources and minerals in solubilization of non-reactive rock phosphate by Aspergillus niger. 2011. 5 f. Dissertação (Mestrado em Associações micorrízicas; Bactérias láticas e probióticos; Biologia molecular de fungos de interesse) - Universidade Federal de Viçosa, Viçosa, 2011.http://locus.ufv.br/handle/123456789/5344The low reactivity of Brazilian rock phosphates (RPs) is the most significant obstacle for the direct application of these minerals in the soil since they are frequently incapable of releasing sufficient phosphorus (P) to the plants. The use of phosphatesolubilizing fungi has been considered as a sustainable, low-cost technology, capable of increasing the efficiency of RPs and allowing their direct use by farmers. The objective of this work was to select fungal isolate capable of solubilizing non-reactive RPs and to study the influence of cultivation conditions on phosphate solubilization in liquid medium and in a solid state fermentation (SSF) system with sugarcane bagasse as substrate. Aspergillus niger FS1 presented the highest ability to solubilize Araxá, Catalão, and Patos de Minas RPs, solubilizing 33 %, 25 %, and 38 %, respectively, after 7 days of incubation in liquid medium. Thus, A niger FS1 and Patos de Minas RP were selected for the next experiments. The influence of two carbon sources, glucose and sucrose, and of two nitrogen sources, ammonium sulfate and sodium nitrate, on Patos de Minas solubilization in a SSF system was also tested. The highest values for soluble P were obtained in the presence of glucose or sucrose in the absence of the nitrogen sources tested. The addition of either glucose or sucrose to the SSF system, in the absence of N sources, led to an average solubilization of Patos de Minas RP of 85 %. The isolate FS1 was also shown to oxidize elemental sulfur (S°) in the culture medium at 1% (w/v) resulting in a S-SO4 2- concentration of 294 mg L-1. The influence of sucrose, ethanol, and S° on RP solubilization was subsequently tested. RP solubilization was influenced only by the sucrose concentrations. Soluble P increased as the sucrose concentrations increased up to 7.3 g L-1 leading to an estimate of 95 % solubilization after 15 days of incubation. The solubilization efficiency per gram of biomass (EPB) increased as the mineral nutrient concentrations were decreased in the Czapeck culture medium. After seven days of incubation, EPB obtained in the medium without minerals was approximately five times higher than that obtained with the original concentration of mineral nutrients in the Czapeck medium. The fungal response to the nutritional stress was also studied by transferring the fungal biomass to a new medium containing minerals (original Czapeck) and to another without minerals. The biomass produced in the absence of minerals was lower than that produced in the original Czapeck. However, the EPB obtained under the first condition was higher than in the second. Thus, the higher EPB observed in the medium without minerals compensated the lower biomass obtained. From the 2nd day after biomass transfer, the estimated soluble P was the same in both media and, at the end of five days of incubation, the estimated solubilized P corresponded to 76 %.A baixa reatividade dos fosfatos naturais (FNs) brasileiros é o maior obstáculo à aplicação direta desses minérios ao solo, pois frequentemente são incapazes de disponibilizar quantidades suficientes de fósforo (P) para as plantas. A utilização de fungos solubilizadores de fosfatos tem sido vista como biotecnologia sustentável e de baixo custo, capaz de incrementar a eficiência dos FNs, possibilitando o aproveitamento direto dessas fontes de P pelos agricultores. O objetivo deste trabalho foi selecionar isolado fúngico capaz de solubilizar FNs não reativos e estudar a influência das condições de cultivo sobre o processo de solubilização em meio líquido e em sistema de fermentação em estado sólido (FES) tendo bagaço de cana-de-açúcar como substrato. Dos 13 isolados fúngicos avaliados quanto ao potencial de solubilização dos fosfatos de Araxá, de Catalão e de Patos de Minas em meio líquido, Aspergillus niger FS1 apresentou o melhor desempenho, solubilizando aproximadamente 33 % do FN de Araxá, 25 % do FN de Catalão e 38 % do FN de Patos de Minas após sete dias de incubação. Dessa forma, o isolado A. niger FS1 e o FN de Patos de Minas foram selecionados para os demais experimentos. Avaliou-se a influência de duas fontes de carbono, glicose e sacarose, e de duas fontes nitrogenadas, sulfato de amônio e nitrato de sódio, sobre a solubilização do FN em sistema de FES. Os maiores valores de P solúvel foram obtidos na presença de glicose ou de sacarose combinada com a ausência de fonte de nitrogênio. A adição de glicose ou de sacarose ao sistema de FES, na ausência de fonte nitrogenada propiciou, em média, 85 % de solubilização do FN de Patos de Minas por A. niger FS1. Constatou-se que o isolado FS1 foi capaz de gerar íons SO4 2- a partir da oxidação de enxofre elementar (S°). O meio de cultura suplementado com S° a 1 % (m/v) e inoculado com o fungo apresentou concentração de 294 mg L-1 de S-SO4 2-. Avaliou-se a influência da sacarose, do etanol e do S° sobre a solubilização do FN em sistema de FES. A solubilização foi influenciada somente pelas concentrações do açúcar. O P solúvel aumentou em função do aumento da concentração de sacarose até 7,23 g L-1, obtendo-se a estimativa de 95 % de solubilização do FN ao final de um período de 15 dias de incubação. A eficiência de solubilização de P por grama de biomassa (EPB) aumentou em função da diminuição da dose de nutrientes minerais no meio Czapek. Após sete dias de incubação, a EPB obtida no meio sem minerais foi, aproximadamente, cinco vezes superior à EPB alcançada no meio com a concentração original de minerais do meio Czapek. A resposta fúngica ao estresse nutricional foi também estudada pela transferência de determinada biomassa para meio com minerais (meio Czapek original) e para meio sem minerais. A biomassa produzida na ausência de minerais foi inferior à produzida em meio Czapek original. No entanto, a EPB obtida na primeira condição foi superior. Assim, a maior EPB observada no meio sem minerais compensou a menor biomassa obtida nessa condição. A partir do segundo dia após a transferência da biomassa, o P solúvel estimado foi o mesmo nos dois meios e, ao final do período de cinco dias de incubação, estima-se que tenha ocorrido aproximadamente 76 % de solubilização do FN.Coordenação de Aperfeiçoamento de Pessoal de Nível Superiorapplication/pdfporUniversidade Federal de ViçosaMestrado em Microbiologia AgrícolaUFVBRAssociações micorrízicas; Bactérias láticas e probióticos; Biologia molecular de fungos de interesseSolubilizaçãoFosfatoAspergillus nigerSolubilizationPhosphateAspergillus nigerCNPQ::CIENCIAS BIOLOGICAS::MICROBIOLOGIA::BIOLOGIA E FISIOLOGIA DOS MICROORGANISMOSFontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus nigerCarbon sources and minerals in solubilization of non-reactive rock phosphate by Aspergillus nigerinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINAL01 - Capa_Abstract.pdfapplication/pdf87328https://locus.ufv.br//bitstream/123456789/5344/1/01%20-%20Capa_Abstract.pdfa7d0b37a2134cc647e2ff3372fd82fa4MD51TEXT01 - Capa_Abstract.pdf.txt01 - Capa_Abstract.pdf.txtExtracted texttext/plain7488https://locus.ufv.br//bitstream/123456789/5344/2/01%20-%20Capa_Abstract.pdf.txtb268ae8504d20592952a02f36898cee3MD52THUMBNAIL01 - Capa_Abstract.pdf.jpg01 - Capa_Abstract.pdf.jpgIM Thumbnailimage/jpeg3612https://locus.ufv.br//bitstream/123456789/5344/3/01%20-%20Capa_Abstract.pdf.jpg3e52bfde29eb466e7bffaf3775d768efMD53123456789/53442016-04-10 23:16:35.155oai:locus.ufv.br:123456789/5344Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-11T02:16:35LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
dc.title.alternative.eng.fl_str_mv Carbon sources and minerals in solubilization of non-reactive rock phosphate by Aspergillus niger
title Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
spellingShingle Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
Oliveira, Samantha Caixeta de
Solubilização
Fosfato
Aspergillus niger
Solubilization
Phosphate
Aspergillus niger
CNPQ::CIENCIAS BIOLOGICAS::MICROBIOLOGIA::BIOLOGIA E FISIOLOGIA DOS MICROORGANISMOS
title_short Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
title_full Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
title_fullStr Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
title_full_unstemmed Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
title_sort Fontes de carbono e minerais na solubilização de fosfato natural não reativo por Aspergillus niger
author Oliveira, Samantha Caixeta de
author_facet Oliveira, Samantha Caixeta de
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://lattes.cnpq.br/7842266776977954
dc.contributor.author.fl_str_mv Oliveira, Samantha Caixeta de
dc.contributor.advisor-co1.fl_str_mv Silva, Ivo Ribeiro da
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4799432D0
dc.contributor.advisor-co2.fl_str_mv Ribeiro Junior, José Ivo
dc.contributor.advisor-co2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723282Y6
dc.contributor.advisor1.fl_str_mv Costa, Maurício Dutra
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4728228J5
dc.contributor.referee1.fl_str_mv Campos, André Narvaes da Rocha
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/4718389161844570
contributor_str_mv Silva, Ivo Ribeiro da
Ribeiro Junior, José Ivo
Costa, Maurício Dutra
Campos, André Narvaes da Rocha
dc.subject.por.fl_str_mv Solubilização
Fosfato
Aspergillus niger
topic Solubilização
Fosfato
Aspergillus niger
Solubilization
Phosphate
Aspergillus niger
CNPQ::CIENCIAS BIOLOGICAS::MICROBIOLOGIA::BIOLOGIA E FISIOLOGIA DOS MICROORGANISMOS
dc.subject.eng.fl_str_mv Solubilization
Phosphate
Aspergillus niger
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS BIOLOGICAS::MICROBIOLOGIA::BIOLOGIA E FISIOLOGIA DOS MICROORGANISMOS
description The low reactivity of Brazilian rock phosphates (RPs) is the most significant obstacle for the direct application of these minerals in the soil since they are frequently incapable of releasing sufficient phosphorus (P) to the plants. The use of phosphatesolubilizing fungi has been considered as a sustainable, low-cost technology, capable of increasing the efficiency of RPs and allowing their direct use by farmers. The objective of this work was to select fungal isolate capable of solubilizing non-reactive RPs and to study the influence of cultivation conditions on phosphate solubilization in liquid medium and in a solid state fermentation (SSF) system with sugarcane bagasse as substrate. Aspergillus niger FS1 presented the highest ability to solubilize Araxá, Catalão, and Patos de Minas RPs, solubilizing 33 %, 25 %, and 38 %, respectively, after 7 days of incubation in liquid medium. Thus, A niger FS1 and Patos de Minas RP were selected for the next experiments. The influence of two carbon sources, glucose and sucrose, and of two nitrogen sources, ammonium sulfate and sodium nitrate, on Patos de Minas solubilization in a SSF system was also tested. The highest values for soluble P were obtained in the presence of glucose or sucrose in the absence of the nitrogen sources tested. The addition of either glucose or sucrose to the SSF system, in the absence of N sources, led to an average solubilization of Patos de Minas RP of 85 %. The isolate FS1 was also shown to oxidize elemental sulfur (S°) in the culture medium at 1% (w/v) resulting in a S-SO4 2- concentration of 294 mg L-1. The influence of sucrose, ethanol, and S° on RP solubilization was subsequently tested. RP solubilization was influenced only by the sucrose concentrations. Soluble P increased as the sucrose concentrations increased up to 7.3 g L-1 leading to an estimate of 95 % solubilization after 15 days of incubation. The solubilization efficiency per gram of biomass (EPB) increased as the mineral nutrient concentrations were decreased in the Czapeck culture medium. After seven days of incubation, EPB obtained in the medium without minerals was approximately five times higher than that obtained with the original concentration of mineral nutrients in the Czapeck medium. The fungal response to the nutritional stress was also studied by transferring the fungal biomass to a new medium containing minerals (original Czapeck) and to another without minerals. The biomass produced in the absence of minerals was lower than that produced in the original Czapeck. However, the EPB obtained under the first condition was higher than in the second. Thus, the higher EPB observed in the medium without minerals compensated the lower biomass obtained. From the 2nd day after biomass transfer, the estimated soluble P was the same in both media and, at the end of five days of incubation, the estimated solubilized P corresponded to 76 %.
publishDate 2011
dc.date.issued.fl_str_mv 2011-07-29
dc.date.available.fl_str_mv 2012-05-29
2015-03-26T13:51:54Z
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dc.identifier.citation.fl_str_mv OLIVEIRA, Samantha Caixeta de. Carbon sources and minerals in solubilization of non-reactive rock phosphate by Aspergillus niger. 2011. 5 f. Dissertação (Mestrado em Associações micorrízicas; Bactérias láticas e probióticos; Biologia molecular de fungos de interesse) - Universidade Federal de Viçosa, Viçosa, 2011.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/5344
identifier_str_mv OLIVEIRA, Samantha Caixeta de. Carbon sources and minerals in solubilization of non-reactive rock phosphate by Aspergillus niger. 2011. 5 f. Dissertação (Mestrado em Associações micorrízicas; Bactérias láticas e probióticos; Biologia molecular de fungos de interesse) - Universidade Federal de Viçosa, Viçosa, 2011.
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