Additives on in vitro ruminal fermentation characteristics of rice straw

Detalhes bibliográficos
Autor(a) principal: Peripolli, Vanessa
Data de Publicação: 2017
Outros Autores: Barcellos, Júlio Otávio Jardim, Prates, Ênio Rosa, Pimentel, Concepta Margaret McManus, Stella, Laion Antunes, Camargo, Cláudia Medeiros, Costa Jr, João Batista Gonçalves, Bayer, Cimélio
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UnB
Texto Completo: http://repositorio.unb.br/handle/10482/30823
http://dx.doi.org/10.1590/s1806-92902017000300009
Resumo: The objective of this study was to evaluate the effects of mineral and protein-energy (MPES), exogenous fibrolytic enzyme supplements (ES), combination of MPES + ES, and straw without supplement (WS) on digestibility, fermentation kinetic parameters, cumulative gas production, methane, CO2 production, and volatile fatty acid concentration of rice straw of low and high nutritional value, estimated by in vitro techniques. The experimental design was randomized and factorial 2 × 4: two straws (low and high nutritional value) incubated with four supplements (MPES, ES, MPES + ES, and WS) and their interactions. Four experimental periods were used, totaling four replications per treatment over time. Data were analyzed by PROC MIXED of SAS. The in vitro dry matter and organic matter digestibilities of the rice straw with high nutritional value was improved by MPES, while the combination of MPES + ES supplements inhibited the digestibility of this straw. Dietary carbohydrate and nitrogen increased through MPES and MPES + ES supplements resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass formation. However, this increase was not enough to improve organic matter degradability parameters, cummulative gas production, gas production kinetics, and acetate:propionate ratio and reduce methane emissions. The straw with high nutritional value showed greater content of nitrogen fraction a, effective degradability, cummulative gas production, and methane and CO2 productions comparing with low-nutritional value straw. The use of MPES and MPES + ES supplements can be used as strategy to mitigate CO2 in ruminant production systems that use rice straw.
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spelling Peripolli, VanessaBarcellos, Júlio Otávio JardimPrates, Ênio RosaPimentel, Concepta Margaret McManusStella, Laion AntunesCamargo, Cláudia MedeirosCosta Jr, João Batista GonçalvesBayer, Cimélio2018-01-04T19:15:07Z2018-01-04T19:15:07Z2017-03PERIPOLLI, Vanessa et al. Additives on in vitro ruminal fermentation characteristics of rice straw. Revista Brasileira de Zootecnia, Viçosa, v. 46, n. 3, p. 240-250, mar. 2017. Disponível em: <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300240&lng=en&nrm=iso>. Acesso em: 17 jan. 2018. doi: http://dx.doi.org/10.1590/s1806-92902017000300009.http://repositorio.unb.br/handle/10482/30823http://dx.doi.org/10.1590/s1806-92902017000300009Sociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia - This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0). Fonte: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300240&lng=en&nrm=iso. Acesso em: 17 jan. 2018.info:eu-repo/semantics/openAccessAdditives on in vitro ruminal fermentation characteristics of rice strawinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleDigestibilidadeFermentaçãoMetanoThe objective of this study was to evaluate the effects of mineral and protein-energy (MPES), exogenous fibrolytic enzyme supplements (ES), combination of MPES + ES, and straw without supplement (WS) on digestibility, fermentation kinetic parameters, cumulative gas production, methane, CO2 production, and volatile fatty acid concentration of rice straw of low and high nutritional value, estimated by in vitro techniques. The experimental design was randomized and factorial 2 × 4: two straws (low and high nutritional value) incubated with four supplements (MPES, ES, MPES + ES, and WS) and their interactions. Four experimental periods were used, totaling four replications per treatment over time. Data were analyzed by PROC MIXED of SAS. The in vitro dry matter and organic matter digestibilities of the rice straw with high nutritional value was improved by MPES, while the combination of MPES + ES supplements inhibited the digestibility of this straw. Dietary carbohydrate and nitrogen increased through MPES and MPES + ES supplements resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass formation. However, this increase was not enough to improve organic matter degradability parameters, cummulative gas production, gas production kinetics, and acetate:propionate ratio and reduce methane emissions. The straw with high nutritional value showed greater content of nitrogen fraction a, effective degradability, cummulative gas production, and methane and CO2 productions comparing with low-nutritional value straw. The use of MPES and MPES + ES supplements can be used as strategy to mitigate CO2 in ruminant production systems that use rice straw.engreponame:Repositório Institucional da UnBinstname:Universidade de Brasília (UnB)instacron:UNBORIGINALARTIGO_AdditivesVitroRuminal.pdfapplication/pdf349870http://repositorio2.unb.br/jspui/bitstream/10482/30823/1/ARTIGO_AdditivesVitroRuminal.pdf9e921b6346e42906b332c2ce3fb4cbd4MD51open access10482/308232023-05-24 20:39:11.058open accessoai:repositorio2.unb.br:10482/30823Biblioteca Digital de Teses e DissertaçõesPUBhttps://repositorio.unb.br/oai/requestopendoar:2023-05-24T23:39:11Repositório Institucional da UnB - Universidade de Brasília (UnB)false
dc.title.pt_BR.fl_str_mv Additives on in vitro ruminal fermentation characteristics of rice straw
title Additives on in vitro ruminal fermentation characteristics of rice straw
spellingShingle Additives on in vitro ruminal fermentation characteristics of rice straw
Peripolli, Vanessa
Digestibilidade
Fermentação
Metano
title_short Additives on in vitro ruminal fermentation characteristics of rice straw
title_full Additives on in vitro ruminal fermentation characteristics of rice straw
title_fullStr Additives on in vitro ruminal fermentation characteristics of rice straw
title_full_unstemmed Additives on in vitro ruminal fermentation characteristics of rice straw
title_sort Additives on in vitro ruminal fermentation characteristics of rice straw
author Peripolli, Vanessa
author_facet Peripolli, Vanessa
Barcellos, Júlio Otávio Jardim
Prates, Ênio Rosa
Pimentel, Concepta Margaret McManus
Stella, Laion Antunes
Camargo, Cláudia Medeiros
Costa Jr, João Batista Gonçalves
Bayer, Cimélio
author_role author
author2 Barcellos, Júlio Otávio Jardim
Prates, Ênio Rosa
Pimentel, Concepta Margaret McManus
Stella, Laion Antunes
Camargo, Cláudia Medeiros
Costa Jr, João Batista Gonçalves
Bayer, Cimélio
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Peripolli, Vanessa
Barcellos, Júlio Otávio Jardim
Prates, Ênio Rosa
Pimentel, Concepta Margaret McManus
Stella, Laion Antunes
Camargo, Cláudia Medeiros
Costa Jr, João Batista Gonçalves
Bayer, Cimélio
dc.subject.keyword.pt_BR.fl_str_mv Digestibilidade
Fermentação
Metano
topic Digestibilidade
Fermentação
Metano
description The objective of this study was to evaluate the effects of mineral and protein-energy (MPES), exogenous fibrolytic enzyme supplements (ES), combination of MPES + ES, and straw without supplement (WS) on digestibility, fermentation kinetic parameters, cumulative gas production, methane, CO2 production, and volatile fatty acid concentration of rice straw of low and high nutritional value, estimated by in vitro techniques. The experimental design was randomized and factorial 2 × 4: two straws (low and high nutritional value) incubated with four supplements (MPES, ES, MPES + ES, and WS) and their interactions. Four experimental periods were used, totaling four replications per treatment over time. Data were analyzed by PROC MIXED of SAS. The in vitro dry matter and organic matter digestibilities of the rice straw with high nutritional value was improved by MPES, while the combination of MPES + ES supplements inhibited the digestibility of this straw. Dietary carbohydrate and nitrogen increased through MPES and MPES + ES supplements resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass formation. However, this increase was not enough to improve organic matter degradability parameters, cummulative gas production, gas production kinetics, and acetate:propionate ratio and reduce methane emissions. The straw with high nutritional value showed greater content of nitrogen fraction a, effective degradability, cummulative gas production, and methane and CO2 productions comparing with low-nutritional value straw. The use of MPES and MPES + ES supplements can be used as strategy to mitigate CO2 in ruminant production systems that use rice straw.
publishDate 2017
dc.date.issued.fl_str_mv 2017-03
dc.date.accessioned.fl_str_mv 2018-01-04T19:15:07Z
dc.date.available.fl_str_mv 2018-01-04T19:15:07Z
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dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.citation.fl_str_mv PERIPOLLI, Vanessa et al. Additives on in vitro ruminal fermentation characteristics of rice straw. Revista Brasileira de Zootecnia, Viçosa, v. 46, n. 3, p. 240-250, mar. 2017. Disponível em: <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300240&lng=en&nrm=iso>. Acesso em: 17 jan. 2018. doi: http://dx.doi.org/10.1590/s1806-92902017000300009.
dc.identifier.uri.fl_str_mv http://repositorio.unb.br/handle/10482/30823
dc.identifier.doi.pt_BR.fl_str_mv http://dx.doi.org/10.1590/s1806-92902017000300009
identifier_str_mv PERIPOLLI, Vanessa et al. Additives on in vitro ruminal fermentation characteristics of rice straw. Revista Brasileira de Zootecnia, Viçosa, v. 46, n. 3, p. 240-250, mar. 2017. Disponível em: <http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300240&lng=en&nrm=iso>. Acesso em: 17 jan. 2018. doi: http://dx.doi.org/10.1590/s1806-92902017000300009.
url http://repositorio.unb.br/handle/10482/30823
http://dx.doi.org/10.1590/s1806-92902017000300009
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
dc.source.none.fl_str_mv reponame:Repositório Institucional da UnB
instname:Universidade de Brasília (UnB)
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reponame_str Repositório Institucional da UnB
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