Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2023 |
| Outros Autores: | , , , , , |
| Tipo de documento: | Artigo |
| Idioma: | por |
| Título da fonte: | Journal Health NPEPS |
| Texto Completo: | https://periodicos.unemat.br/index.php/jhnpeps/article/view/11520 |
Resumo: | Objective: to evaluate the parasitological and microbiological quality of strawberries sold in a municipality in the state of Bahia. Method: cross-sectional study, where parasitological and microbiological analyses were carried out on strawberry samples from four commercial points in Santo Antônio de Jesus, Bahia, Brazil, with convenience collection, in the years 2015 and 2016. Results: the strawberries were contaminated by parasites, filamentous fungi, and yeasts. Nematode eggs, cysts of Giardia spp, Endolimax nana, Entamoeba coli and free-living protozoa were found in the analyzed samples. Populations of total coliforms and Escherichia coli (<1 log CFU/g) and filamentous fungi and yeasts (>4.17 log CFU/g) were found. Conclusion: Considering the high population of filamentous fungi and yeasts and the finding of parasites in the analyzed strawberry samples, it is essential to adopt hygienic practices from farm to table, aiming to prevent diseases caused by agents that are transmitted through food and guarantee consumer health, highlighting the importance of investigating fresh organic products sold to establish more rigorous quality control strategies. |
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Parasitological and microbiological evaluation of strawberries sold in street markets and supermarketsEvaluación parasitológica y microbiológica de fresas vendidas en ferias y supermercadosAvaliação parasitológica e microbiológica de morangos comercializados em feiras livres e supermercados/ Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets/ Evaluación parasitológica y microbiológica de fresas vendidas en ferias y supermercadosParásitosHongosBacteriasFragariaVigilancia en Salud PúblicaParasitosFungosBactériasFragariaVigilância em Saúde PúblicaParasitesFungiBacteriaFragariaPublic Health Surveillance Objective: to evaluate the parasitological and microbiological quality of strawberries sold in a municipality in the state of Bahia. Method: cross-sectional study, where parasitological and microbiological analyses were carried out on strawberry samples from four commercial points in Santo Antônio de Jesus, Bahia, Brazil, with convenience collection, in the years 2015 and 2016. Results: the strawberries were contaminated by parasites, filamentous fungi, and yeasts. Nematode eggs, cysts of Giardia spp, Endolimax nana, Entamoeba coli and free-living protozoa were found in the analyzed samples. Populations of total coliforms and Escherichia coli (<1 log CFU/g) and filamentous fungi and yeasts (>4.17 log CFU/g) were found. Conclusion: Considering the high population of filamentous fungi and yeasts and the finding of parasites in the analyzed strawberry samples, it is essential to adopt hygienic practices from farm to table, aiming to prevent diseases caused by agents that are transmitted through food and guarantee consumer health, highlighting the importance of investigating fresh organic products sold to establish more rigorous quality control strategies.Objetivo: evaluar la calidad parasitológica y microbiológica de fresas vendidas en un municipio del estado de Bahía. Método: estudio transversal, donde se realizaron análisis parasitológicos y microbiológicos en muestras de fresa de cuatro puntos comerciales de Santo Antônio de Jesus, Bahía, Brasil, con recolección por conveniencia, en los años 2015 y 2016. Resultados: las fresas estaban contaminadas por parásitos, hongos filamentosos y levaduras. Se encontraron huevos de nematodos, quistes de Giardia spp, Endolimax nana, Entamoeba coli y protozoos de vida libre en las muestras analizadas. Se constataron poblaciones de coliformes totales y Escherichia coli (<1 log CFU/g) y de hongos filamentosos y levaduras (>4,17 log CFU/g). Conclusión: Considerando la elevada población de hongos filamentosos y levaduras y el hallazgo de parásitos en las muestras de fresa analizadas, es fundamental adoptar prácticas higiénicas desde la granja hasta la mesa, con el objetivo de prevenir enfermedades causadas por agentes que se transmiten a través de los alimentos y garantizar la salud del consumidor, señalando la importancia de investigar los productos orgánicos frescos comercializados para establecer estrategias de control de calidad más rigurosas.Objetivo: avaliar a qualidade parasitológica e microbiológica de morangos comercializados em um município do estado da Bahia. Método: estudo transversal e descritivo, onde foram realizadas análises parasitológicas e microbiológicas em amostras de morangos de quatro pontos comerciais de Santo Antônio de Jesus, Bahia, Brasil, com coleta por conveniência, nos anos de 2015 e 2016. Resultados: os morangos apresentaram contaminação por parasitos, fungos filamentosos e leveduras. Encontraram-se ovos de nematodas, cistos de Giardia spp, Endolimax nana, Entamoeba coli e de protozoários de vida livre nas amostras analisadas. Foram constatadas populações de coliformes totais e Escherichia coli (<1 log UFC/g) e de fungos filamentosos e leveduras (>4,17 log UFC/g). Conclusão: considerando a alta população de fungos filamentosos e leveduras, e o encontro de parasitos nas amostras de morangos analisadas, é imprescindível a adoção de práticas higiênicas do campo à mesa, visando prevenir doenças por agentes que são transmitidos pelo alimento e garantir a saúde do consumidor, evidenciando a importância de investigar produtos frescos orgânicos comercializados para estabelecer estratégias de controle de qualidade mais rigorosas.Editora UNEMAT2023-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.unemat.br/index.php/jhnpeps/article/view/11520Journal Health NPEPS; Vol. 8 No. 2 (2023): Julho-DezembroJournal Health NPEPS; Vol. 8 Núm. 2 (2023): Julho-DezembroJournal Health NPEPS; v. 8 n. 2 (2023): Julho-Dezembro2526-1010reponame:Journal Health NPEPSinstname:Universidade do Estado de Mato Grosso (UNEMAT)instacron:UNEMATporhttps://periodicos.unemat.br/index.php/jhnpeps/article/view/11520/8285Copyright (c) 2023 Journal Health NPEPSinfo:eu-repo/semantics/openAccessMoreno Amor, Ana LúciaSouza, Jamille da ConceiçãoOliveira, Thainara TolentinoSouza, Ana Paula AlmeidaConceição, Elisângela de JesusAndrade dos Santos, GlauberMendes da Silva, Isabella de Matos2024-01-06T08:35:18Zoai:ojs.pkp.sfu.ca:article/11520Revistahttp://periodicos.unemat.br/index.php/jhnpepsPUBhttps://periodicos.unemat.br/index.php/jhnpeps/oainpeps@unemat.br2526-10102526-1010opendoar:2024-01-06T08:35:18Journal Health NPEPS - Universidade do Estado de Mato Grosso (UNEMAT)false |
| dc.title.none.fl_str_mv |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets Evaluación parasitológica y microbiológica de fresas vendidas en ferias y supermercados Avaliação parasitológica e microbiológica de morangos comercializados em feiras livres e supermercados/ Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets/ Evaluación parasitológica y microbiológica de fresas vendidas en ferias y supermercados |
| title |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| spellingShingle |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets Moreno Amor, Ana Lúcia Parásitos Hongos Bacterias Fragaria Vigilancia en Salud Pública Parasitos Fungos Bactérias Fragaria Vigilância em Saúde Pública Parasites Fungi Bacteria Fragaria Public Health Surveillance |
| title_short |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| title_full |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| title_fullStr |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| title_full_unstemmed |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| title_sort |
Parasitological and microbiological evaluation of strawberries sold in street markets and supermarkets |
| author |
Moreno Amor, Ana Lúcia |
| author_facet |
Moreno Amor, Ana Lúcia Souza, Jamille da Conceição Oliveira, Thainara Tolentino Souza, Ana Paula Almeida Conceição, Elisângela de Jesus Andrade dos Santos, Glauber Mendes da Silva, Isabella de Matos |
| author_role |
author |
| author2 |
Souza, Jamille da Conceição Oliveira, Thainara Tolentino Souza, Ana Paula Almeida Conceição, Elisângela de Jesus Andrade dos Santos, Glauber Mendes da Silva, Isabella de Matos |
| author2_role |
author author author author author author |
| dc.contributor.author.fl_str_mv |
Moreno Amor, Ana Lúcia Souza, Jamille da Conceição Oliveira, Thainara Tolentino Souza, Ana Paula Almeida Conceição, Elisângela de Jesus Andrade dos Santos, Glauber Mendes da Silva, Isabella de Matos |
| dc.subject.por.fl_str_mv |
Parásitos Hongos Bacterias Fragaria Vigilancia en Salud Pública Parasitos Fungos Bactérias Fragaria Vigilância em Saúde Pública Parasites Fungi Bacteria Fragaria Public Health Surveillance |
| topic |
Parásitos Hongos Bacterias Fragaria Vigilancia en Salud Pública Parasitos Fungos Bactérias Fragaria Vigilância em Saúde Pública Parasites Fungi Bacteria Fragaria Public Health Surveillance |
| description |
Objective: to evaluate the parasitological and microbiological quality of strawberries sold in a municipality in the state of Bahia. Method: cross-sectional study, where parasitological and microbiological analyses were carried out on strawberry samples from four commercial points in Santo Antônio de Jesus, Bahia, Brazil, with convenience collection, in the years 2015 and 2016. Results: the strawberries were contaminated by parasites, filamentous fungi, and yeasts. Nematode eggs, cysts of Giardia spp, Endolimax nana, Entamoeba coli and free-living protozoa were found in the analyzed samples. Populations of total coliforms and Escherichia coli (<1 log CFU/g) and filamentous fungi and yeasts (>4.17 log CFU/g) were found. Conclusion: Considering the high population of filamentous fungi and yeasts and the finding of parasites in the analyzed strawberry samples, it is essential to adopt hygienic practices from farm to table, aiming to prevent diseases caused by agents that are transmitted through food and guarantee consumer health, highlighting the importance of investigating fresh organic products sold to establish more rigorous quality control strategies. |
| publishDate |
2023 |
| dc.date.none.fl_str_mv |
2023-12-01 |
| dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.uri.fl_str_mv |
https://periodicos.unemat.br/index.php/jhnpeps/article/view/11520 |
| url |
https://periodicos.unemat.br/index.php/jhnpeps/article/view/11520 |
| dc.language.iso.fl_str_mv |
por |
| language |
por |
| dc.relation.none.fl_str_mv |
https://periodicos.unemat.br/index.php/jhnpeps/article/view/11520/8285 |
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Copyright (c) 2023 Journal Health NPEPS info:eu-repo/semantics/openAccess |
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Copyright (c) 2023 Journal Health NPEPS |
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openAccess |
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application/pdf |
| dc.publisher.none.fl_str_mv |
Editora UNEMAT |
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Editora UNEMAT |
| dc.source.none.fl_str_mv |
Journal Health NPEPS; Vol. 8 No. 2 (2023): Julho-Dezembro Journal Health NPEPS; Vol. 8 Núm. 2 (2023): Julho-Dezembro Journal Health NPEPS; v. 8 n. 2 (2023): Julho-Dezembro 2526-1010 reponame:Journal Health NPEPS instname:Universidade do Estado de Mato Grosso (UNEMAT) instacron:UNEMAT |
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Universidade do Estado de Mato Grosso (UNEMAT) |
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UNEMAT |
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UNEMAT |
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Journal Health NPEPS |
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Journal Health NPEPS |
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Journal Health NPEPS - Universidade do Estado de Mato Grosso (UNEMAT) |
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npeps@unemat.br |
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1797051501509607424 |