Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)

Detalhes bibliográficos
Autor(a) principal: Poletti, Isabela Contel
Data de Publicação: 2019
Outros Autores: Rodrigues, Ana Paula Freitas da Silva, Dourado, Beatriz Silva, Viudes, Drielly Rodrigues
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Segurança Alimentar e Nutricional (Online)
Texto Completo: https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8654699
Resumo: Food cultivation in urban areas is considered a means of rescuing food sovereignty, being promoted in Birigui (SP) by the project “Community gardens”. The objective was to carry out a survey on the presence of PANC (unconventional food plant), medicinal plants, pesticides and commercialization of the products, as well as to compare with the provisions of municipal legislation. Quantitative analysis was performed in 50% of the gardens. It was observed a significant presence of PANC (39 species) and medicinal plants (44 species), with higher frequency of Santa-Maria and Lemon- grass herbs. Commercialization was present in 6.7% and the use of agrochemicals in 44%. With the data of this work, intervention actions can be traced to suit the municipal legislation, stimulus to the consumption of plants present in the gardens, and education about the harmful effects of the agrotoxic aiming health promotion.
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spelling Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)Análise quantitativa de planta alimentícia não-convencional e plantas medicinais, comercialização e utilização de agrotóxicos em canteiros pertencentes ao projeto “Hortas Comunitárias” de Birigui (São Paulo)AgrochemicalsCommunity-institutional relationsMedicinal plantsFood and nutrition security.AgrotóxicoExtensão comunitáriaPlantas medicinaisSegurança alimentar e nutricional.Food cultivation in urban areas is considered a means of rescuing food sovereignty, being promoted in Birigui (SP) by the project “Community gardens”. The objective was to carry out a survey on the presence of PANC (unconventional food plant), medicinal plants, pesticides and commercialization of the products, as well as to compare with the provisions of municipal legislation. Quantitative analysis was performed in 50% of the gardens. It was observed a significant presence of PANC (39 species) and medicinal plants (44 species), with higher frequency of Santa-Maria and Lemon- grass herbs. Commercialization was present in 6.7% and the use of agrochemicals in 44%. With the data of this work, intervention actions can be traced to suit the municipal legislation, stimulus to the consumption of plants present in the gardens, and education about the harmful effects of the agrotoxic aiming health promotion.O cultivo alimentar em meio urbano é considerado um meio de resgate da soberania   alimentar, sendo promovido em Birigui (SP) pelo projeto “Hortas Comunitárias”. Objetivou-se realizar um levantamento sobre a presença de PANC (planta alimentícia não convencional), plantas medicinais, agrotóxicos e comercialização dos produtos, bem como comparar com o previsto na legislação municipal. Realizou-se análise quantitativa em 50% das hortas. Constatou-se presença significativa de PANC (39 espécies) e plantas medicinais (44 espécies), com maior frequência da Erva-de-santa-maria e Capim-limão. A comercialização se fez presente em 6,7% e o uso de agrotóxicos em 44%. Com os dados deste trabalho ações de intervenção podem ser traçadas para adequação à legislação municipal, estímulo ao consumo das plantas presentes nas hortas, e educação sobre malefícios do agrotóxico visando promoção de saúde.Universidade Estadual de Campinas2019-11-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionField studyEstudo de campoapplication/pdfhttps://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/865469910.20396/san.v27i0.8654699Segurança Alimentar e Nutricional; Vol. 27 (2020): Publicação Contínua; e020009Segurança Alimentar e Nutricional; Vol. 27 (2020): Publicação Contínua; e020009Segurança Alimentar e Nutricional; v. 27 (2020): Publicação Contínua; e0200092316-297Xreponame:Revista Segurança Alimentar e Nutricional (Online)instname:Universidade Estadual de Campinas (UNICAMP)instacron:UNICAMPporhttps://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8654699/21723Brazil; ContemporaryBrasil; ContemporâneoCopyright (c) 2020 Segurança Alimentar e Nutricionalinfo:eu-repo/semantics/openAccessPoletti, Isabela ContelRodrigues, Ana Paula Freitas da SilvaDourado, Beatriz SilvaViudes, Drielly Rodrigues2020-05-15T14:17:39Zoai:ojs.periodicos.sbu.unicamp.br:article/8654699Revistahttp://periodicos.sbu.unicamp.br/ojs/index.php/san/indexPUBhttps://periodicos.sbu.unicamp.br/ojs/index.php/san/oai||revnepa@gmail.com|| suporterevsan@gmail.com2316-297X1808-8023opendoar:2020-05-15T14:17:39Revista Segurança Alimentar e Nutricional (Online) - Universidade Estadual de Campinas (UNICAMP)false
dc.title.none.fl_str_mv Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
Análise quantitativa de planta alimentícia não-convencional e plantas medicinais, comercialização e utilização de agrotóxicos em canteiros pertencentes ao projeto “Hortas Comunitárias” de Birigui (São Paulo)
title Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
spellingShingle Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
Poletti, Isabela Contel
Agrochemicals
Community-institutional relations
Medicinal plants
Food and nutrition security.
Agrotóxico
Extensão comunitária
Plantas medicinais
Segurança alimentar e nutricional.
title_short Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
title_full Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
title_fullStr Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
title_full_unstemmed Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
title_sort Quantitative analysis of unconventional food plant and medicinal plants, commercialization and use of agrochemicals in beds belonging to the project “Community Gardens” of Birigui (São Paulo)
author Poletti, Isabela Contel
author_facet Poletti, Isabela Contel
Rodrigues, Ana Paula Freitas da Silva
Dourado, Beatriz Silva
Viudes, Drielly Rodrigues
author_role author
author2 Rodrigues, Ana Paula Freitas da Silva
Dourado, Beatriz Silva
Viudes, Drielly Rodrigues
author2_role author
author
author
dc.contributor.author.fl_str_mv Poletti, Isabela Contel
Rodrigues, Ana Paula Freitas da Silva
Dourado, Beatriz Silva
Viudes, Drielly Rodrigues
dc.subject.por.fl_str_mv Agrochemicals
Community-institutional relations
Medicinal plants
Food and nutrition security.
Agrotóxico
Extensão comunitária
Plantas medicinais
Segurança alimentar e nutricional.
topic Agrochemicals
Community-institutional relations
Medicinal plants
Food and nutrition security.
Agrotóxico
Extensão comunitária
Plantas medicinais
Segurança alimentar e nutricional.
description Food cultivation in urban areas is considered a means of rescuing food sovereignty, being promoted in Birigui (SP) by the project “Community gardens”. The objective was to carry out a survey on the presence of PANC (unconventional food plant), medicinal plants, pesticides and commercialization of the products, as well as to compare with the provisions of municipal legislation. Quantitative analysis was performed in 50% of the gardens. It was observed a significant presence of PANC (39 species) and medicinal plants (44 species), with higher frequency of Santa-Maria and Lemon- grass herbs. Commercialization was present in 6.7% and the use of agrochemicals in 44%. With the data of this work, intervention actions can be traced to suit the municipal legislation, stimulus to the consumption of plants present in the gardens, and education about the harmful effects of the agrotoxic aiming health promotion.
publishDate 2019
dc.date.none.fl_str_mv 2019-11-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Field study
Estudo de campo
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8654699
10.20396/san.v27i0.8654699
url https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8654699
identifier_str_mv 10.20396/san.v27i0.8654699
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8654699/21723
dc.rights.driver.fl_str_mv Copyright (c) 2020 Segurança Alimentar e Nutricional
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Segurança Alimentar e Nutricional
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Brazil; Contemporary
Brasil; Contemporâneo
dc.publisher.none.fl_str_mv Universidade Estadual de Campinas
publisher.none.fl_str_mv Universidade Estadual de Campinas
dc.source.none.fl_str_mv Segurança Alimentar e Nutricional; Vol. 27 (2020): Publicação Contínua; e020009
Segurança Alimentar e Nutricional; Vol. 27 (2020): Publicação Contínua; e020009
Segurança Alimentar e Nutricional; v. 27 (2020): Publicação Contínua; e020009
2316-297X
reponame:Revista Segurança Alimentar e Nutricional (Online)
instname:Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
instname_str Universidade Estadual de Campinas (UNICAMP)
instacron_str UNICAMP
institution UNICAMP
reponame_str Revista Segurança Alimentar e Nutricional (Online)
collection Revista Segurança Alimentar e Nutricional (Online)
repository.name.fl_str_mv Revista Segurança Alimentar e Nutricional (Online) - Universidade Estadual de Campinas (UNICAMP)
repository.mail.fl_str_mv ||revnepa@gmail.com|| suporterevsan@gmail.com
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