Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study

Detalhes bibliográficos
Autor(a) principal: Taffarel, Caren
Data de Publicação: 2018
Outros Autores: Bonatto, Fernanda Duda, Bonfante, Filipe do Carmo, Palhano, Huriel Scartazzini, Vidal, Cristina de Mattos Pimenta, Souza, Doglas Cecchin, Matheus Albino, Souza, Matheus Albino
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian journal of oral sciences (Online)
Texto Completo: https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8654060
Resumo: Introduction: Modifications in the mechanical properties of dentin may reduce the fracture resistance of tooth, especially after endodontic treatment. The aim of present study was to evaluate the effect of the irrigation with different root canal irrigants on the microhardness of root dentin. Methods: The coronal portion of 60 single-rooted bovine incisors was sectioned and the pulpal tissue removed using endodontic K-files. The roots were cut transversely to obtain 2 fragments, which were embedded in acrylic resin and randomly distributed into six groups (n=20) according to the irrigation protocol: distilled water (DW) (control); 2% chlorhexidine solution (CHX); 6% sodium hypochlorite (NaOCl); 6% calcium hypochlorite (Ca[OCl]2); QMix; and 6.5% grape seed extract solution (GSE). The solutions were kept in contact with the root dentin specimens for 30 min. After that, irrigation with 5 mL of DW was performed. The Vickers microhardness was determined by performing three indentations in all specimens, using 300-g load and 20-second dwell time. The first indentation was made 1.000 µm from the root canal entrance, and two other indentations were made at a distance of 200 µm from each other. The microhardness value for each specimen was obtained as the average of the results for the three indentations. Data were statistically analyzed using one-way ANOVA with 5% significance level. Results: All the tested irrigant solutions maintained the same microhardness level of the root dentin when compared to the control group, with no statistically significant differences between them (p<0.05) Conclusion: The tested irrigant solutions did not present ability to modify the microhardness of root dentin.
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spelling Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro studyCalcium hypochlorite. Chlorhexidine. Grape seed extract. Sodium hypochlorite. Hardness.Introduction: Modifications in the mechanical properties of dentin may reduce the fracture resistance of tooth, especially after endodontic treatment. The aim of present study was to evaluate the effect of the irrigation with different root canal irrigants on the microhardness of root dentin. Methods: The coronal portion of 60 single-rooted bovine incisors was sectioned and the pulpal tissue removed using endodontic K-files. The roots were cut transversely to obtain 2 fragments, which were embedded in acrylic resin and randomly distributed into six groups (n=20) according to the irrigation protocol: distilled water (DW) (control); 2% chlorhexidine solution (CHX); 6% sodium hypochlorite (NaOCl); 6% calcium hypochlorite (Ca[OCl]2); QMix; and 6.5% grape seed extract solution (GSE). The solutions were kept in contact with the root dentin specimens for 30 min. After that, irrigation with 5 mL of DW was performed. The Vickers microhardness was determined by performing three indentations in all specimens, using 300-g load and 20-second dwell time. The first indentation was made 1.000 µm from the root canal entrance, and two other indentations were made at a distance of 200 µm from each other. The microhardness value for each specimen was obtained as the average of the results for the three indentations. Data were statistically analyzed using one-way ANOVA with 5% significance level. Results: All the tested irrigant solutions maintained the same microhardness level of the root dentin when compared to the control group, with no statistically significant differences between them (p<0.05) Conclusion: The tested irrigant solutions did not present ability to modify the microhardness of root dentin.Universidade Estadual de Campinas2018-11-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionOriginal articleapplication/pdfhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/865406010.20396/bjos.v17i0.8654060Brazilian Journal of Oral Sciences; v. 17 (2018): Continuous Publication; e18409Brazilian Journal of Oral Sciences; Vol. 17 (2018): Continuous Publication; e184091677-3225reponame:Brazilian journal of oral sciences (Online)instname:Universidade Estadual de Campinas (UNICAMP)instacron:UNICAMPenghttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8654060/19120Taffarel, CarenBonatto, Fernanda DudaBonfante, Filipe do CarmoPalhano, Huriel ScartazziniVidal, Cristina de Mattos PimentaSouza, Doglas Cecchin, Matheus AlbinoSouza, Matheus Albinoinfo:eu-repo/semantics/openAccess2020-12-22T01:34:08Zoai:ojs.periodicos.sbu.unicamp.br:article/8654060Revistahttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/PUBhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/oaibrjorals@fop.unicamp.br||brjorals@fop.unicamp.br1677-32251677-3217opendoar:2020-12-22T01:34:08Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)false
dc.title.none.fl_str_mv Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
title Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
spellingShingle Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
Taffarel, Caren
Calcium hypochlorite. Chlorhexidine. Grape seed extract. Sodium hypochlorite. Hardness.
title_short Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
title_full Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
title_fullStr Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
title_full_unstemmed Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
title_sort Effect of chemical and natural irrigant solutions on microhardness of root dentin – an in vitro study
author Taffarel, Caren
author_facet Taffarel, Caren
Bonatto, Fernanda Duda
Bonfante, Filipe do Carmo
Palhano, Huriel Scartazzini
Vidal, Cristina de Mattos Pimenta
Souza, Doglas Cecchin, Matheus Albino
Souza, Matheus Albino
author_role author
author2 Bonatto, Fernanda Duda
Bonfante, Filipe do Carmo
Palhano, Huriel Scartazzini
Vidal, Cristina de Mattos Pimenta
Souza, Doglas Cecchin, Matheus Albino
Souza, Matheus Albino
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Taffarel, Caren
Bonatto, Fernanda Duda
Bonfante, Filipe do Carmo
Palhano, Huriel Scartazzini
Vidal, Cristina de Mattos Pimenta
Souza, Doglas Cecchin, Matheus Albino
Souza, Matheus Albino
dc.subject.por.fl_str_mv Calcium hypochlorite. Chlorhexidine. Grape seed extract. Sodium hypochlorite. Hardness.
topic Calcium hypochlorite. Chlorhexidine. Grape seed extract. Sodium hypochlorite. Hardness.
description Introduction: Modifications in the mechanical properties of dentin may reduce the fracture resistance of tooth, especially after endodontic treatment. The aim of present study was to evaluate the effect of the irrigation with different root canal irrigants on the microhardness of root dentin. Methods: The coronal portion of 60 single-rooted bovine incisors was sectioned and the pulpal tissue removed using endodontic K-files. The roots were cut transversely to obtain 2 fragments, which were embedded in acrylic resin and randomly distributed into six groups (n=20) according to the irrigation protocol: distilled water (DW) (control); 2% chlorhexidine solution (CHX); 6% sodium hypochlorite (NaOCl); 6% calcium hypochlorite (Ca[OCl]2); QMix; and 6.5% grape seed extract solution (GSE). The solutions were kept in contact with the root dentin specimens for 30 min. After that, irrigation with 5 mL of DW was performed. The Vickers microhardness was determined by performing three indentations in all specimens, using 300-g load and 20-second dwell time. The first indentation was made 1.000 µm from the root canal entrance, and two other indentations were made at a distance of 200 µm from each other. The microhardness value for each specimen was obtained as the average of the results for the three indentations. Data were statistically analyzed using one-way ANOVA with 5% significance level. Results: All the tested irrigant solutions maintained the same microhardness level of the root dentin when compared to the control group, with no statistically significant differences between them (p<0.05) Conclusion: The tested irrigant solutions did not present ability to modify the microhardness of root dentin.
publishDate 2018
dc.date.none.fl_str_mv 2018-11-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Original article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8654060
10.20396/bjos.v17i0.8654060
url https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8654060
identifier_str_mv 10.20396/bjos.v17i0.8654060
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8654060/19120
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Campinas
publisher.none.fl_str_mv Universidade Estadual de Campinas
dc.source.none.fl_str_mv Brazilian Journal of Oral Sciences; v. 17 (2018): Continuous Publication; e18409
Brazilian Journal of Oral Sciences; Vol. 17 (2018): Continuous Publication; e18409
1677-3225
reponame:Brazilian journal of oral sciences (Online)
instname:Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
instname_str Universidade Estadual de Campinas (UNICAMP)
instacron_str UNICAMP
institution UNICAMP
reponame_str Brazilian journal of oral sciences (Online)
collection Brazilian journal of oral sciences (Online)
repository.name.fl_str_mv Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)
repository.mail.fl_str_mv brjorals@fop.unicamp.br||brjorals@fop.unicamp.br
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