Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations

Detalhes bibliográficos
Autor(a) principal: Cardoso, Taciano R.
Data de Publicação: 2015
Outros Autores: Carvalho, Alexandre S., Beletti, Marcelo E., Napimoga, Marcelo H., Thedei Junior, Geraldo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Brazilian journal of oral sciences (Online)
Texto Completo: https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641714
Resumo: Aim: The aim of this study was to investigate the metabolic activity of Streptococcus mutans biofilms after treatment with mouthwashes with different compositions. Methods: S. mutans biofilms were growth on polystyrene plates during 18 h, washed with sterile saline and treated with the following mouthwashes during 1 min: Listerine®, Oral B®, Parodontax® and Periogard® with and without alcohol. After the treatment, the biofilms were incubated with complete medium containing sucrose during 60, 120 or 180 min, and then samples were collected for pH measurements. In addition, biofilms were grown in microscope coverslips treated as described above, followed by staining with Propidium Iodide and Fluoresceine for visualization with a confocal laser scanning microscopy. Results: For all mouthwashes evaluated, treatment was deleterious to cell metabolism, since little or no acidification was observed at least 60 min after treatment. Mouthwashes containing 0.2% chlorhexidine (Parodontax®) or essential oils (Listerine®) induced a significant reduction in the metabolic activity of biofilms during the tested time points (120 and 180 min after treatment), being thus more effective than the mouthwashes containing 0.12% chlorhexidine (Periogard®) or cetylpyridinium plus fluoride (Oral B®). The confocal analysis overall confirmed the results observed in the analysis of metabolic activity. Conclusions: The treatment of biofilms with mouthwashes containing 0.2% chlorhexidine or essential oils induced significant reduction in S. mutans metabolism.
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network_name_str Brazilian journal of oral sciences (Online)
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spelling Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulationsStreptococcus mutansMouthwashesChlorhexidineBiofilmOdontologyAim: The aim of this study was to investigate the metabolic activity of Streptococcus mutans biofilms after treatment with mouthwashes with different compositions. Methods: S. mutans biofilms were growth on polystyrene plates during 18 h, washed with sterile saline and treated with the following mouthwashes during 1 min: Listerine®, Oral B®, Parodontax® and Periogard® with and without alcohol. After the treatment, the biofilms were incubated with complete medium containing sucrose during 60, 120 or 180 min, and then samples were collected for pH measurements. In addition, biofilms were grown in microscope coverslips treated as described above, followed by staining with Propidium Iodide and Fluoresceine for visualization with a confocal laser scanning microscopy. Results: For all mouthwashes evaluated, treatment was deleterious to cell metabolism, since little or no acidification was observed at least 60 min after treatment. Mouthwashes containing 0.2% chlorhexidine (Parodontax®) or essential oils (Listerine®) induced a significant reduction in the metabolic activity of biofilms during the tested time points (120 and 180 min after treatment), being thus more effective than the mouthwashes containing 0.12% chlorhexidine (Periogard®) or cetylpyridinium plus fluoride (Oral B®). The confocal analysis overall confirmed the results observed in the analysis of metabolic activity. Conclusions: The treatment of biofilms with mouthwashes containing 0.2% chlorhexidine or essential oils induced significant reduction in S. mutans metabolism.Universidade Estadual de Campinas2015-11-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/864171410.20396/bjos.v10i1.8641714Brazilian Journal of Oral Sciences; v. 10 n. 1 (2011): Jan./Mar.; 74-78Brazilian Journal of Oral Sciences; Vol. 10 No. 1 (2011): Jan./Mar.; 74-781677-3225reponame:Brazilian journal of oral sciences (Online)instname:Universidade Estadual de Campinas (UNICAMP)instacron:UNICAMPenghttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641714/9211Cardoso, Taciano R.Carvalho, Alexandre S.Beletti, Marcelo E.Napimoga, Marcelo H.Thedei Junior, Geraldoinfo:eu-repo/semantics/openAccess2016-02-25T09:12:01Zoai:ojs.periodicos.sbu.unicamp.br:article/8641714Revistahttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/PUBhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/oaibrjorals@fop.unicamp.br||brjorals@fop.unicamp.br1677-32251677-3217opendoar:2016-02-25T09:12:01Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)false
dc.title.none.fl_str_mv Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
title Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
spellingShingle Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
Cardoso, Taciano R.
Streptococcus mutans
Mouthwashes
Chlorhexidine
Biofilm
Odontology
title_short Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
title_full Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
title_fullStr Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
title_full_unstemmed Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
title_sort Metabolic activity of Streptococcus mutans biofilms after treatment with different mouthwash formulations
author Cardoso, Taciano R.
author_facet Cardoso, Taciano R.
Carvalho, Alexandre S.
Beletti, Marcelo E.
Napimoga, Marcelo H.
Thedei Junior, Geraldo
author_role author
author2 Carvalho, Alexandre S.
Beletti, Marcelo E.
Napimoga, Marcelo H.
Thedei Junior, Geraldo
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Cardoso, Taciano R.
Carvalho, Alexandre S.
Beletti, Marcelo E.
Napimoga, Marcelo H.
Thedei Junior, Geraldo
dc.subject.por.fl_str_mv Streptococcus mutans
Mouthwashes
Chlorhexidine
Biofilm
Odontology
topic Streptococcus mutans
Mouthwashes
Chlorhexidine
Biofilm
Odontology
description Aim: The aim of this study was to investigate the metabolic activity of Streptococcus mutans biofilms after treatment with mouthwashes with different compositions. Methods: S. mutans biofilms were growth on polystyrene plates during 18 h, washed with sterile saline and treated with the following mouthwashes during 1 min: Listerine®, Oral B®, Parodontax® and Periogard® with and without alcohol. After the treatment, the biofilms were incubated with complete medium containing sucrose during 60, 120 or 180 min, and then samples were collected for pH measurements. In addition, biofilms were grown in microscope coverslips treated as described above, followed by staining with Propidium Iodide and Fluoresceine for visualization with a confocal laser scanning microscopy. Results: For all mouthwashes evaluated, treatment was deleterious to cell metabolism, since little or no acidification was observed at least 60 min after treatment. Mouthwashes containing 0.2% chlorhexidine (Parodontax®) or essential oils (Listerine®) induced a significant reduction in the metabolic activity of biofilms during the tested time points (120 and 180 min after treatment), being thus more effective than the mouthwashes containing 0.12% chlorhexidine (Periogard®) or cetylpyridinium plus fluoride (Oral B®). The confocal analysis overall confirmed the results observed in the analysis of metabolic activity. Conclusions: The treatment of biofilms with mouthwashes containing 0.2% chlorhexidine or essential oils induced significant reduction in S. mutans metabolism.
publishDate 2015
dc.date.none.fl_str_mv 2015-11-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641714
10.20396/bjos.v10i1.8641714
url https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641714
identifier_str_mv 10.20396/bjos.v10i1.8641714
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641714/9211
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Campinas
publisher.none.fl_str_mv Universidade Estadual de Campinas
dc.source.none.fl_str_mv Brazilian Journal of Oral Sciences; v. 10 n. 1 (2011): Jan./Mar.; 74-78
Brazilian Journal of Oral Sciences; Vol. 10 No. 1 (2011): Jan./Mar.; 74-78
1677-3225
reponame:Brazilian journal of oral sciences (Online)
instname:Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
instname_str Universidade Estadual de Campinas (UNICAMP)
instacron_str UNICAMP
institution UNICAMP
reponame_str Brazilian journal of oral sciences (Online)
collection Brazilian journal of oral sciences (Online)
repository.name.fl_str_mv Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)
repository.mail.fl_str_mv brjorals@fop.unicamp.br||brjorals@fop.unicamp.br
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