URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST

Detalhes bibliográficos
Autor(a) principal: Dantas, Adelson Rocha
Data de Publicação: 2014
Outros Autores: Ribeiro, Gabrielly Guabiraba, Lira-Guedes, Ana Cláudia, Guedes, Marcelino Carneiro
Tipo de documento: Artigo
Idioma: por
Título da fonte: Biota Amazônia
Texto Completo: https://periodicos.unifap.br/index.php/biota/article/view/1210
Resumo: The aim of this study was to evaluate the production of fruits of Attalea excelsa to facilitate the definition of stocks available to generate management strategies and conservation of the species. The study was developed in estuarine floodplain forest of the Embrapa Amapá Experimental Field, located in the Mazagão-AP, as part of the Florestam project. An inventory was conducted of all individuals with CAP    30 cm in area of 56 ha, in 2011. From 213 individuals inventoried, 36 were randomly selected for monitoring fruit production. Measures of length, diameter and weight were taken from the bunches. All fruit bunches were quantified and determined the fresh and dry weight. Were obtained biometric measurements of fruits and characterization of income (percentage) of its constituent parts (bract, endocarp, mesocarp and pyrene). Analysis of clusters, correlations and descriptive statistics of the variables related to production were performed. The average production was 1.5 bunches, ranging 1-4 bunches / urucuri palm. A bunch produces on average 415 ± 222 fruits, ranging 96-1102 fruits / bunch. The fruits are elongated, as have an average length (72.5 mm) larger than the diameter (45.5). The mesocarp showed a low income percentage (24.8%), with similar values to the endocarp (24.2%). The pyrene has a high percentage of income (45.1%). A urucuri palm produces on average 629 ± 387 fruits, with high variation in production. Cluster analysis on the basis of attributes of bunches and fruits revealed of five to seven distinct groups of matrices, allowing the selection of matrices with higher production.Keywords: biometry; non-timber forest product; matrices selection; Amapá; Florestam project.
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spelling URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FORESTPRODUÇÃO DE FRUTOS DE URUCURIZEIROS, Attalea excelsa Mart. (ARECACEAE), EM FLORESTA DE VÁRZEA NO ESTUÁRIO DO RIO AMAZONASThe aim of this study was to evaluate the production of fruits of Attalea excelsa to facilitate the definition of stocks available to generate management strategies and conservation of the species. The study was developed in estuarine floodplain forest of the Embrapa Amapá Experimental Field, located in the Mazagão-AP, as part of the Florestam project. An inventory was conducted of all individuals with CAP    30 cm in area of 56 ha, in 2011. From 213 individuals inventoried, 36 were randomly selected for monitoring fruit production. Measures of length, diameter and weight were taken from the bunches. All fruit bunches were quantified and determined the fresh and dry weight. Were obtained biometric measurements of fruits and characterization of income (percentage) of its constituent parts (bract, endocarp, mesocarp and pyrene). Analysis of clusters, correlations and descriptive statistics of the variables related to production were performed. The average production was 1.5 bunches, ranging 1-4 bunches / urucuri palm. A bunch produces on average 415 ± 222 fruits, ranging 96-1102 fruits / bunch. The fruits are elongated, as have an average length (72.5 mm) larger than the diameter (45.5). The mesocarp showed a low income percentage (24.8%), with similar values to the endocarp (24.2%). The pyrene has a high percentage of income (45.1%). A urucuri palm produces on average 629 ± 387 fruits, with high variation in production. Cluster analysis on the basis of attributes of bunches and fruits revealed of five to seven distinct groups of matrices, allowing the selection of matrices with higher production.Keywords: biometry; non-timber forest product; matrices selection; Amapá; Florestam project.O objetivo deste trabalho foi avaliar a produção de frutos de Attalea excelsa, visando facilitar a definição dos estoques disponíveis para gerar estratégias de manejo e conservação da espécie. O estudo foi desenvolvido na floresta de várzea do Campo Experimental da Embrapa Amapá, em Mazagão-AP, como parte do projeto Florestam (ecologia e manejo para uso múltiplo de várzeas do estuário amazônico). Em 2011 foi realizado inventário de 100% de todos os indivíduos com CAP 30 cm em área de 56 ha. De 213 indivíduos inventariados, foram selecionados, aleatoriamente, 36 para monitoramento da produção de frutos. Foram determinados o comprimento, diâmetro e massa dos cachos e dos frutos. Também foi avaliado o rendimento das partes constituintes (bráctea, endocarpo, mesocarpo e pirênio) dos frutos. Foram realizadas análises de agrupamentos, correlações e estatística descritiva das variáveis ligadas à produção. A produção média de cachos foi de 1,5, variando de 1 a 4 cachos/urucurizeiro. Um cacho produz, em média, 415 ± 222 frutos, variando de 96 a 1.102 frutos/cacho. Os frutos são alongados, pois possuem comprimento médio (72,5 mm) maior do que o diâmetro (45,6). O mesocarpo apresentou um baixo percentual de rendimento (24,8%), com valores semelhantes ao endocarpo (24,2%). O pirênio é a maior parte constituinte (45,1%) do fruto. Um urucurizeiro produz em média 629 ± 387 frutos, com elevada variação na produção. A análise de agrupamento em função dos atributos da quantidade e biometria dos frutos revelou de cinco a sete grupos de matrizes distintas, permitindo a seleção de matrizes com maior produção.Palavras-chave: biometria, produto não-madeireiro, seleção de matrizes, Amapá, projeto Florestam.Universidade Federal do AmapáDantas, Adelson RochaRibeiro, Gabrielly GuabirabaLira-Guedes, Ana CláudiaGuedes, Marcelino Carneiro2014-12-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtigo Avaliado pelos Paresapplication/pdfhttps://periodicos.unifap.br/index.php/biota/article/view/121010.18561/2179-5746/biotaamazonia.v4n4p108-114Biota Amazônia (Biote Amazonie, Biota Amazonia, Amazonian Biota); v. 4, n. 4 (2014); 108-1142179-5746reponame:Biota Amazôniainstname:Universidade Federal do Amapá (UNIFAP)instacron:UNIFAPporhttps://periodicos.unifap.br/index.php/biota/article/view/1210/v4n4p108-114.pdfDireitos autorais 2014 Biota Amazônia (Biote Amazonie, Biota Amazonia, Amazonian Biota)http://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess2016-03-29T17:56:09Zoai:ojs.pkp.sfu.ca:article/1210Revistahttp://periodicos.unifap.br/index.php/biotaONGhttps://periodicos.unifap.br/index.php/biota/oai||juliosa@unifap.br2179-57462179-5746opendoar:2016-03-29T17:56:09Biota Amazônia - Universidade Federal do Amapá (UNIFAP)false
dc.title.none.fl_str_mv URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
PRODUÇÃO DE FRUTOS DE URUCURIZEIROS, Attalea excelsa Mart. (ARECACEAE), EM FLORESTA DE VÁRZEA NO ESTUÁRIO DO RIO AMAZONAS
title URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
spellingShingle URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
Dantas, Adelson Rocha
title_short URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
title_full URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
title_fullStr URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
title_full_unstemmed URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
title_sort URUCURI FRUIT PRODUCTION, Attalea excelsa MART. (ARECACEAE), IN AMAZON RIVER ESTUARY´S FLOODPLAIN FOREST
author Dantas, Adelson Rocha
author_facet Dantas, Adelson Rocha
Ribeiro, Gabrielly Guabiraba
Lira-Guedes, Ana Cláudia
Guedes, Marcelino Carneiro
author_role author
author2 Ribeiro, Gabrielly Guabiraba
Lira-Guedes, Ana Cláudia
Guedes, Marcelino Carneiro
author2_role author
author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Dantas, Adelson Rocha
Ribeiro, Gabrielly Guabiraba
Lira-Guedes, Ana Cláudia
Guedes, Marcelino Carneiro
description The aim of this study was to evaluate the production of fruits of Attalea excelsa to facilitate the definition of stocks available to generate management strategies and conservation of the species. The study was developed in estuarine floodplain forest of the Embrapa Amapá Experimental Field, located in the Mazagão-AP, as part of the Florestam project. An inventory was conducted of all individuals with CAP    30 cm in area of 56 ha, in 2011. From 213 individuals inventoried, 36 were randomly selected for monitoring fruit production. Measures of length, diameter and weight were taken from the bunches. All fruit bunches were quantified and determined the fresh and dry weight. Were obtained biometric measurements of fruits and characterization of income (percentage) of its constituent parts (bract, endocarp, mesocarp and pyrene). Analysis of clusters, correlations and descriptive statistics of the variables related to production were performed. The average production was 1.5 bunches, ranging 1-4 bunches / urucuri palm. A bunch produces on average 415 ± 222 fruits, ranging 96-1102 fruits / bunch. The fruits are elongated, as have an average length (72.5 mm) larger than the diameter (45.5). The mesocarp showed a low income percentage (24.8%), with similar values to the endocarp (24.2%). The pyrene has a high percentage of income (45.1%). A urucuri palm produces on average 629 ± 387 fruits, with high variation in production. Cluster analysis on the basis of attributes of bunches and fruits revealed of five to seven distinct groups of matrices, allowing the selection of matrices with higher production.Keywords: biometry; non-timber forest product; matrices selection; Amapá; Florestam project.
publishDate 2014
dc.date.none.fl_str_mv 2014-12-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Artigo Avaliado pelos Pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.unifap.br/index.php/biota/article/view/1210
10.18561/2179-5746/biotaamazonia.v4n4p108-114
url https://periodicos.unifap.br/index.php/biota/article/view/1210
identifier_str_mv 10.18561/2179-5746/biotaamazonia.v4n4p108-114
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.unifap.br/index.php/biota/article/view/1210/v4n4p108-114.pdf
dc.rights.driver.fl_str_mv Direitos autorais 2014 Biota Amazônia (Biote Amazonie, Biota Amazonia, Amazonian Biota)
http://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Direitos autorais 2014 Biota Amazônia (Biote Amazonie, Biota Amazonia, Amazonian Biota)
http://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv





dc.publisher.none.fl_str_mv Universidade Federal do Amapá
publisher.none.fl_str_mv Universidade Federal do Amapá
dc.source.none.fl_str_mv Biota Amazônia (Biote Amazonie, Biota Amazonia, Amazonian Biota); v. 4, n. 4 (2014); 108-114
2179-5746
reponame:Biota Amazônia
instname:Universidade Federal do Amapá (UNIFAP)
instacron:UNIFAP
instname_str Universidade Federal do Amapá (UNIFAP)
instacron_str UNIFAP
institution UNIFAP
reponame_str Biota Amazônia
collection Biota Amazônia
repository.name.fl_str_mv Biota Amazônia - Universidade Federal do Amapá (UNIFAP)
repository.mail.fl_str_mv ||juliosa@unifap.br
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