Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense

Detalhes bibliográficos
Autor(a) principal: Silva , Rafael Severino da
Data de Publicação: 2021
Outros Autores: Barbieri , Hellen Bertoletti, Ferreira , Hevelyn Savio, Silva , Claudinei Alves da, Nebo, Liliane
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/16493
Resumo: Caryocar brasiliense, popularly known as pequi, is a species that has a high content of phenolic compounds with biological activities. In this work, the ultrasound-assisted extraction process of bioactive compounds of the pequi leaves was optimized with Box-Behnken factorial design. Four independent variables were investigated: sample concentration (liquid-solid ratio, LS), ethanol concentration (EtOH/H2O % v/v), UAE time (ultrasound-assisted extraction) and UAE temperature. The Response Surface methodology was used to point out the most important variable in the process. The results revealed the EtOH/H2O (% v/v) the most significant effect on the extraction of phenolic compounds. The optimum condition for extraction was an ethanol concentration of 60 %, UAE time of 30 min, a UAE temperature of 42 °C, and LS 18.7: 1. Under these conditions 6.30 mg GAE/g DW (n = 3) were extracted (mg gallic acid equivalent /g of dry weight). The observed experimental results confirm the suitability of the model used and its success for the optimization of extraction conditions.
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spelling Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense Optimización de la extracción asistida por ultrasonido de compuestos bioactivos de Caryocar brasilienseOtimização da extração assistida por ultrassom de compostos bioativos da espécie Caryocar brasilienseLeaves extractsBox-BehnkenPhenolic compoundsPequi.Extractos de hojasBox-BehnkenCompuestos fenólicoPequi.Extrato das folhasBox-BehnkenCompostos fenólicosPequi.Caryocar brasiliense, popularly known as pequi, is a species that has a high content of phenolic compounds with biological activities. In this work, the ultrasound-assisted extraction process of bioactive compounds of the pequi leaves was optimized with Box-Behnken factorial design. Four independent variables were investigated: sample concentration (liquid-solid ratio, LS), ethanol concentration (EtOH/H2O % v/v), UAE time (ultrasound-assisted extraction) and UAE temperature. The Response Surface methodology was used to point out the most important variable in the process. The results revealed the EtOH/H2O (% v/v) the most significant effect on the extraction of phenolic compounds. The optimum condition for extraction was an ethanol concentration of 60 %, UAE time of 30 min, a UAE temperature of 42 °C, and LS 18.7: 1. Under these conditions 6.30 mg GAE/g DW (n = 3) were extracted (mg gallic acid equivalent /g of dry weight). The observed experimental results confirm the suitability of the model used and its success for the optimization of extraction conditions.Caryocar brasiliense, popularmente conocido como pequi, es una especie que tiene un alto contenido de compuestos fenólicos con propiedades biológicas. En este trabajo, se optimizó el proceso de extracción asistida por ultrasonido de compuestos bioactivos de hojas de pequi con el diseño factorial de Box-Behnken. Se evaluaron cuatro variables independientes: concentración de la muestra (relación: líquido-sólido (LS), proporción de etanol en la solución (EtOH/H2O % v/v), tiempo UAE (extracción asistida por ultrasonido) y temperatura. Se utilizó la metodología Response Surface para señalar la variable más importante en el proceso. Los resultados revelaron que la proporción EtOH/H2O (% v/v) tiene el efecto más significativo en la extracción de compuestos fenólicos. La condición óptima para la extracción fue 60% de etanol, tiempo de EAU 30 min, temperatura de EAU de 42 °C y L-S 18.7: 1. En estas condiciones se extrajeron 6,30 mg EAG/g ES (n = 3) (mg de equivalente de ácido gálico/g extracto seco). Los valores experimentales observados confirman la adecuación del modelo empleado y su éxito en la optimización de las condiciones de extracción.Caryocar brasiliense, popularmente conhecido como pequi, é uma espécie que apresenta alto teor de compostos fenólicos com propriedades biológicas. Neste trabalho, o processo de extração assistida por ultrassom, de compostos bioativos das folhas do pequi, foi otimizado com planejamento fatorial Box-Behnken. Quatro variáveis independentes foram avaliadas: concentração da amostra (relação:líquido-sólido (L-S), proporção de etanol na solução (EtOH/H2O % v/v), tempo de EAU (extração assistida por ultrassom) e temperatura.  A metodologia de Superfície de Resposta foi usada para apontar a variável mais importante no processo. Os resultados revelaram que a proporção EtOH/H2O (% v/v) tem o efeito mais significante na extração dos compostos fenólicos. A condição ótima para extração foi de etanol 60 %, tempo de EAU de 30 min, temperatura da EAU de 42 °C e L-S 18,7:1. Sob essas condições foram extraídos 6,30 mg EAG/g ES (n = 3) (mg de equivalente de ácido gálico/ g de extrato seco). Os valores experimentais observados confirmam a adequação do modelo empregado e seu sucesso para otimização das condições de extração.Research, Society and Development2021-07-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1649310.33448/rsd-v10i9.16493Research, Society and Development; Vol. 10 No. 9; e41310916493Research, Society and Development; Vol. 10 Núm. 9; e41310916493Research, Society and Development; v. 10 n. 9; e413109164932525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/16493/16297Copyright (c) 2021 Rafael Severino da Silva ; Hellen Bertoletti Barbieri ; Hevelyn Savio Ferreira ; Claudinei Alves da Silva ; Liliane Nebohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva , Rafael Severino da Barbieri , Hellen Bertoletti Ferreira , Hevelyn Savio Silva , Claudinei Alves da Nebo, Liliane2021-09-12T14:28:06Zoai:ojs.pkp.sfu.ca:article/16493Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:37:01.527563Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
Optimización de la extracción asistida por ultrasonido de compuestos bioactivos de Caryocar brasiliense
Otimização da extração assistida por ultrassom de compostos bioativos da espécie Caryocar brasiliense
title Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
spellingShingle Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
Silva , Rafael Severino da
Leaves extracts
Box-Behnken
Phenolic compounds
Pequi.
Extractos de hojas
Box-Behnken
Compuestos fenólico
Pequi.
Extrato das folhas
Box-Behnken
Compostos fenólicos
Pequi.
title_short Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
title_full Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
title_fullStr Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
title_full_unstemmed Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
title_sort Optimization of ultrasound-assisted extraction of bioactive compounds from Caryocar brasiliense
author Silva , Rafael Severino da
author_facet Silva , Rafael Severino da
Barbieri , Hellen Bertoletti
Ferreira , Hevelyn Savio
Silva , Claudinei Alves da
Nebo, Liliane
author_role author
author2 Barbieri , Hellen Bertoletti
Ferreira , Hevelyn Savio
Silva , Claudinei Alves da
Nebo, Liliane
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Silva , Rafael Severino da
Barbieri , Hellen Bertoletti
Ferreira , Hevelyn Savio
Silva , Claudinei Alves da
Nebo, Liliane
dc.subject.por.fl_str_mv Leaves extracts
Box-Behnken
Phenolic compounds
Pequi.
Extractos de hojas
Box-Behnken
Compuestos fenólico
Pequi.
Extrato das folhas
Box-Behnken
Compostos fenólicos
Pequi.
topic Leaves extracts
Box-Behnken
Phenolic compounds
Pequi.
Extractos de hojas
Box-Behnken
Compuestos fenólico
Pequi.
Extrato das folhas
Box-Behnken
Compostos fenólicos
Pequi.
description Caryocar brasiliense, popularly known as pequi, is a species that has a high content of phenolic compounds with biological activities. In this work, the ultrasound-assisted extraction process of bioactive compounds of the pequi leaves was optimized with Box-Behnken factorial design. Four independent variables were investigated: sample concentration (liquid-solid ratio, LS), ethanol concentration (EtOH/H2O % v/v), UAE time (ultrasound-assisted extraction) and UAE temperature. The Response Surface methodology was used to point out the most important variable in the process. The results revealed the EtOH/H2O (% v/v) the most significant effect on the extraction of phenolic compounds. The optimum condition for extraction was an ethanol concentration of 60 %, UAE time of 30 min, a UAE temperature of 42 °C, and LS 18.7: 1. Under these conditions 6.30 mg GAE/g DW (n = 3) were extracted (mg gallic acid equivalent /g of dry weight). The observed experimental results confirm the suitability of the model used and its success for the optimization of extraction conditions.
publishDate 2021
dc.date.none.fl_str_mv 2021-07-29
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/16493
10.33448/rsd-v10i9.16493
url https://rsdjournal.org/index.php/rsd/article/view/16493
identifier_str_mv 10.33448/rsd-v10i9.16493
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/16493/16297
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 9; e41310916493
Research, Society and Development; Vol. 10 Núm. 9; e41310916493
Research, Society and Development; v. 10 n. 9; e41310916493
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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