Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/12337 |
Resumo: | This study proposes to examine the potential use of Bacillus aryabhattai in pre-sprouted seedlings of sugarcane inoculated with the microorganism when subjected to different regimes of water supply after transplanting. The experiment was laid out in a randomized-block design with a complete 3 × 2 × 5 factorial arrangement, in five replicates. The factors were represented by pre-sprouted seedlings of three sugarcane varieties (IAC 911099, RB 855156 and CTC 20), two seedling types (inoculated and not inoculated with B. aryabhattai) and five frequencies of water supply, which provided the ability of return to 100% soil field capacity, at every 0, 10, 20, 30 and 40 days. Plant mortality, plant height, number of leaves, stalk diameter and number of tillers were evaluated throughout the experimental period. At the end of the study, the shoot dry matter (SDM) and root dry matter (RDM) contents of the plants were measured. The number of leaves on the plant was affected only in isolation, according to the cultivar, without effects of the other studied factors. There was a double interaction effect between the factors of variety and inoculation (V*I) for the variables of SDM, stalk diameter and height; and between frequency and inoculation (F*I) for stalk diameter. There was a triple interaction effect between variety, inoculation and frequency (V*I*F) for the RDM variable. Thus, the use of B. aryabhattai as an inoculant in pre-sprouted seedlings of sugarcane at the time of seedling formation can improve plant development after transplanting depending on the cultivar used, especially in IAC 911099 and RB 855156. |
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Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varietiesEfecto de Bacillus aryabhatai en el establecimiento inicial de plántulas prebrotadas de variedades de caña de azúcarEfeito do Bacillus aryabhatai no estabelecimento inicial de mudas pré-brotadas de variedades de cana-de-açúcarPlántulasSaccharum officinarum L.Activo biológicoInoculatiónMudasSaccharum officinarum LAtivo biológicoInoculaçãoseedlingsSaccharum officinarum L.biological active ingredientinoculationThis study proposes to examine the potential use of Bacillus aryabhattai in pre-sprouted seedlings of sugarcane inoculated with the microorganism when subjected to different regimes of water supply after transplanting. The experiment was laid out in a randomized-block design with a complete 3 × 2 × 5 factorial arrangement, in five replicates. The factors were represented by pre-sprouted seedlings of three sugarcane varieties (IAC 911099, RB 855156 and CTC 20), two seedling types (inoculated and not inoculated with B. aryabhattai) and five frequencies of water supply, which provided the ability of return to 100% soil field capacity, at every 0, 10, 20, 30 and 40 days. Plant mortality, plant height, number of leaves, stalk diameter and number of tillers were evaluated throughout the experimental period. At the end of the study, the shoot dry matter (SDM) and root dry matter (RDM) contents of the plants were measured. The number of leaves on the plant was affected only in isolation, according to the cultivar, without effects of the other studied factors. There was a double interaction effect between the factors of variety and inoculation (V*I) for the variables of SDM, stalk diameter and height; and between frequency and inoculation (F*I) for stalk diameter. There was a triple interaction effect between variety, inoculation and frequency (V*I*F) for the RDM variable. Thus, the use of B. aryabhattai as an inoculant in pre-sprouted seedlings of sugarcane at the time of seedling formation can improve plant development after transplanting depending on the cultivar used, especially in IAC 911099 and RB 855156.El objetivo del estudio fue evaluar el uso potencial de Bacillus ariabhatai en plántulas de caña de azúcar pre brotadas inoculadas con el microorganismo, además de ser sometidas a diferentes regímenes de suministro de agua después del trasplante. El experimento se realizó mediante un diseño experimental de bloques al azar, en un esquema factorial completo 3 x 2 x 5, con 5 repeticiones. Fue compuesto por plántulas pre brotadas de 3 variedades de caña (IAC 911099; RB 855156 y CTC 20) en 2 tipos de plántulas (inoculadas y no inoculadas con B. aryabhatai) y 5 frecuencias de suministro de agua, lo que establece un retorno a capacidad de campo del 100% cada 0, 10, 20, 30 y 40 días. Durante el período experimental se evaluó la mortalidad de las plantas, la altura de las plantas, el número de plantas, el diámetro de la planta y el número de plantas. Al final del estudio, se medió la masa seca de la parte aérea (MSPA) y la masa seca de raíces (MSR) de las plantas. El número característico de plantas en la actualidad ha afectado al suelo de forma aislada, dependiendo del cultivo, sin los efectos de otros factores estudiados. Una doble interacción entre factores: variedad e inoculación (V * I) para las variables MSPA, diámetro y altura; y entre frecuencia e inoculación (F * I) para el diámetro característico del tallo. Tengo una triple interacción entre variedad, inoculación y frecuencia (V * I * F) para la variable MSR. Por tanto, se puede concluir que el uso de B. aryabhattai como inoculante de plántulas de caña de azúcar pre brotadas en el momento de la formación de plántulas podría mejorar el desarrollo de la planta después del trasplante, según el cultivar utilizado, principalmente IAC 911099 y RB 855156.O objetivo do estudo foi avaliar o potencial de uso de Bacillus ariabhatai em mudas pré-brotadas de cana-de-açúcar inoculadas com o microrganismo, quando submetidas a diferentes regimes de fornecimento de água após transplantio O experimento foi conduzido utilizando um delineamento experimental em blocos casualizados, em esquema fatorial completo 3 x 2 x 5, com 5 repetições. Sendo compostos por mudas pré-brotadas de 3 variedades de cana (IAC 911099; RB 855156 e CTC 20) em 2 tipos de mudas (inoculadas e não inoculadas com B. aryabhatai) e 5 frequências de fornecimento de água, que estabeleciam voltar a capacidade de campo do solo para 100% a cada 0, 10, 20, 30 e 40 dias. Ao longo do período experimental foram avaliadas: mortalidade de plantas, altura da planta, número de folhas, diâmetro do colmo e número de perfilhos. Ao final da pesquisa foram mensuradas a massa seca da parte aérea (MSPA) e a massa seca de raízes (MSR) das plantas. A característica número de folhas da planta foi afetada apenas isoladamente, conforme a cultivar, sem efeitos dos demais fatores estudados. Houve interação dupla entre os fatores: variedade e inoculação (V*I) para as variáveis MSPA, diâmetro e altura do colmo; e entre frequência e inoculação (F*I) para a característica diâmetro do colmo. Observou-se interação tripla entre variedade, inoculação e frequência (V*I*F) para a variável MSR. Assim, pode-se concluir que o uso de B. aryabhattai como inoculante de mudas pré-brotadas de cana-de-açucar no momento de formação das mudas pode melhorar o desenvolvimento das plantas após transplantio, conforme a cultivar utilizada, principalmente IAC 911099 e RB 855156.Research, Society and Development2021-02-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1233710.33448/rsd-v10i2.12337Research, Society and Development; Vol. 10 No. 2; e11510212337Research, Society and Development; Vol. 10 Núm. 2; e11510212337Research, Society and Development; v. 10 n. 2; e115102123372525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/12337/11041Copyright (c) 2021 Andre May; Michelli de Souza dos Santos; Evandro Henrique Figueiredo Moura da Silva; Ronaldo da Silva Viana; Nilson Aparecido Vieira Junior; Nilza Patrícia Ramos; Itamar Soares de Melohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessMay, AndreSantos, Michelli de Souza dos Silva, Evandro Henrique Figueiredo Moura da Viana, Ronaldo da Silva Vieira Junior, Nilson Aparecido Ramos, Nilza PatríciaMelo, Itamar Soares de2021-03-02T09:32:39Zoai:ojs.pkp.sfu.ca:article/12337Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:33:56.552117Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties Efecto de Bacillus aryabhatai en el establecimiento inicial de plántulas prebrotadas de variedades de caña de azúcar Efeito do Bacillus aryabhatai no estabelecimento inicial de mudas pré-brotadas de variedades de cana-de-açúcar |
title |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
spellingShingle |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties May, Andre Plántulas Saccharum officinarum L. Activo biológico Inoculatión Mudas Saccharum officinarum L Ativo biológico Inoculação seedlings Saccharum officinarum L. biological active ingredient inoculation |
title_short |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
title_full |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
title_fullStr |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
title_full_unstemmed |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
title_sort |
Effect of Bacillus aryabhattai on the initial establishment of pre-sprouted seedlings of sugarcane varieties |
author |
May, Andre |
author_facet |
May, Andre Santos, Michelli de Souza dos Silva, Evandro Henrique Figueiredo Moura da Viana, Ronaldo da Silva Vieira Junior, Nilson Aparecido Ramos, Nilza Patrícia Melo, Itamar Soares de |
author_role |
author |
author2 |
Santos, Michelli de Souza dos Silva, Evandro Henrique Figueiredo Moura da Viana, Ronaldo da Silva Vieira Junior, Nilson Aparecido Ramos, Nilza Patrícia Melo, Itamar Soares de |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
May, Andre Santos, Michelli de Souza dos Silva, Evandro Henrique Figueiredo Moura da Viana, Ronaldo da Silva Vieira Junior, Nilson Aparecido Ramos, Nilza Patrícia Melo, Itamar Soares de |
dc.subject.por.fl_str_mv |
Plántulas Saccharum officinarum L. Activo biológico Inoculatión Mudas Saccharum officinarum L Ativo biológico Inoculação seedlings Saccharum officinarum L. biological active ingredient inoculation |
topic |
Plántulas Saccharum officinarum L. Activo biológico Inoculatión Mudas Saccharum officinarum L Ativo biológico Inoculação seedlings Saccharum officinarum L. biological active ingredient inoculation |
description |
This study proposes to examine the potential use of Bacillus aryabhattai in pre-sprouted seedlings of sugarcane inoculated with the microorganism when subjected to different regimes of water supply after transplanting. The experiment was laid out in a randomized-block design with a complete 3 × 2 × 5 factorial arrangement, in five replicates. The factors were represented by pre-sprouted seedlings of three sugarcane varieties (IAC 911099, RB 855156 and CTC 20), two seedling types (inoculated and not inoculated with B. aryabhattai) and five frequencies of water supply, which provided the ability of return to 100% soil field capacity, at every 0, 10, 20, 30 and 40 days. Plant mortality, plant height, number of leaves, stalk diameter and number of tillers were evaluated throughout the experimental period. At the end of the study, the shoot dry matter (SDM) and root dry matter (RDM) contents of the plants were measured. The number of leaves on the plant was affected only in isolation, according to the cultivar, without effects of the other studied factors. There was a double interaction effect between the factors of variety and inoculation (V*I) for the variables of SDM, stalk diameter and height; and between frequency and inoculation (F*I) for stalk diameter. There was a triple interaction effect between variety, inoculation and frequency (V*I*F) for the RDM variable. Thus, the use of B. aryabhattai as an inoculant in pre-sprouted seedlings of sugarcane at the time of seedling formation can improve plant development after transplanting depending on the cultivar used, especially in IAC 911099 and RB 855156. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-02-07 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/12337 10.33448/rsd-v10i2.12337 |
url |
https://rsdjournal.org/index.php/rsd/article/view/12337 |
identifier_str_mv |
10.33448/rsd-v10i2.12337 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/12337/11041 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 2; e11510212337 Research, Society and Development; Vol. 10 Núm. 2; e11510212337 Research, Society and Development; v. 10 n. 2; e11510212337 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052669627465728 |