Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/19386 |
Resumo: | The effect of organic fertilizers regarding seed quality is still unclear in the literature, as organic insums are already part of the reality of the field and are used by many farmers. In this sense, the objective of this study was to evaluate the physical and physiological quality of girl finger pepper seeds under different doses of organic and mineral fertilizer in Ceres-GO. The experiment was carried out in randomized blocks with the pepper lineage IFET 1572 and six treatments with fertilizer doses: T0 – no fertilizer; T1 – 15 t ha-1 of cattle manure; T2 – 30 t ha-1 of cattle manure; T3 – 45 t ha-1 of cattle manure; T4 – 60 t ha-1 of cattle manure and T5 - mineral fertilizer mineral fertilizer, 334 kg ha-1 of Urea; 277 kg ha-1 of Magnesium Thermophosphate and 144 kg ha-1 of Potassium Chloride. The variables analyzed were: degree of humidity; germination pattern test (TPG); emergency; Electric conductivity; 1000 seed weight and emergence speed index (IVE). Data were subjected to analysis of variance and means compared by Tukey test at 5% probability (p ≤ 0.05). To compare the organic fertilizers, regression was applied. There were significant differences in the physical and physiological quality of the seeds in the emergence, emergence speed index, germination pattern and weight of one thousand seeds under different doses of bovine and mineral manure. Increasing doses of bovine manure negatively interfered with the physical and physiological quality of the seeds from the application of 15 t ha-1. The use of bovine fertilizer can be used for the production of girl finger pepper seeds. |
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Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilizationCalidad física y fisiológica de pimiento dedo de niña bajo diferentes dosis de fertilizante orgánico y mineralQualidade física e fisiológica de sementes de pimenta dedo de moça sob diferentes doses de adubo orgânico e mineralCapsicum baccatumCattle manureOrganic productionSeed vigor.Capsicum baccatumEstiércol bovinoProducción orgánicaVigor de la semilla.Capsicum BaccatumEsterco bovinoProdução orgânicaVigor de sementes.The effect of organic fertilizers regarding seed quality is still unclear in the literature, as organic insums are already part of the reality of the field and are used by many farmers. In this sense, the objective of this study was to evaluate the physical and physiological quality of girl finger pepper seeds under different doses of organic and mineral fertilizer in Ceres-GO. The experiment was carried out in randomized blocks with the pepper lineage IFET 1572 and six treatments with fertilizer doses: T0 – no fertilizer; T1 – 15 t ha-1 of cattle manure; T2 – 30 t ha-1 of cattle manure; T3 – 45 t ha-1 of cattle manure; T4 – 60 t ha-1 of cattle manure and T5 - mineral fertilizer mineral fertilizer, 334 kg ha-1 of Urea; 277 kg ha-1 of Magnesium Thermophosphate and 144 kg ha-1 of Potassium Chloride. The variables analyzed were: degree of humidity; germination pattern test (TPG); emergency; Electric conductivity; 1000 seed weight and emergence speed index (IVE). Data were subjected to analysis of variance and means compared by Tukey test at 5% probability (p ≤ 0.05). To compare the organic fertilizers, regression was applied. There were significant differences in the physical and physiological quality of the seeds in the emergence, emergence speed index, germination pattern and weight of one thousand seeds under different doses of bovine and mineral manure. Increasing doses of bovine manure negatively interfered with the physical and physiological quality of the seeds from the application of 15 t ha-1. The use of bovine fertilizer can be used for the production of girl finger pepper seeds.El efecto de los fertilizantes orgánicos en la calidad de la semilla aún no está claro en la literatura, y los insums orgánicos ya son parte de la realidad del campo y son utilizados por muchos agricultores. En este sentido, el objetivo de este estudio fue evaluar la calidad física y fisiológica de las semillas de pimienta dedo de niña bajo diferentes dosis de fertilizante orgánico y mineral en Ceres-GO. El experimento se realizó en bloques al azar con el linaje de pimiento IFET 1572 y seis tratamientos con dosis de fertilizante: T0 - sin fertilizante; T1 - 15 t ha-1 de estiércol de ganado; T2 - 30 t ha-1 de estiércol de ganado; T3 - 45 t ha-1 de estiércol de ganado; T4 - 60 t ha-1 de estiércol de ganado y T5 - fertilizante mineral fertilizante mineral, 334 kg ha-1 de urea; 277 kg ha-1 de Termofosfato de Magnesio y 144 kg ha-1 de Cloruro de Potasio. Las variables analizadas fueron: grado de humedad; prueba de patrón de germinación (TPG); emergencia; Conductividad eléctrica; Peso de 1000 semillas y índice de velocidad de emergencia (IVE). Los datos se sometieron a análisis de varianza y se compararon las medias mediante la prueba de Tukey al 5% de probabilidad (p ≤ 0,05). Para comparar los fertilizantes orgánicos se aplicó regresión. Hubo diferencias significativas en la calidad física y fisiológica de las semillas en la emergencia, índice de velocidad de emergencia, patrón de germinación y peso de mil semillas bajo diferentes dosis de estiércol bovino y mineral. El aumento de las dosis de estiércol bovino interfirió negativamente con la calidad física y fisiológica de las semillas a partir de la aplicación de 15 t ha-1. El uso de fertilizante bovino se puede utilizar para la producción de semillas de pimienta dedo de niña.O efeito de adubos orgânicos no que tange a qualidade de sementes ainda não é claro na literatura, sendo que os insumos orgânicos já fazem parte da realidade do campo e são usados por muitos agricultores. Neste sentido, objetivou-se com este estudo avaliar a qualidade física e fisiológica de sementes da pimenta dedo de moça sob diferentes doses de adubo orgânico e mineral em Ceres-GO. O experimento foi em blocos casualizados com a linhagem de pimenta IFET 1572 e seis tratamentos com doses de adubo: T0 – sem adubação; T1 – 15 t ha-1; T2 – 30 t ha-1; T3 – 45 t ha-1 e T4 – 60 t ha-1 de esterco bovino e T5 - adubo mineral, sendo 334 kg ha-1 de Ureia; 277 kg ha-1 de Termofosfato magnesiano e 144 kg ha-1 de Cloreto de Potássio. As variáveis analisadas foram: grau de umidade; teste padrão de germinação; emergência; condutividade elétrica; peso de 1000 sementes e Índice de velocidade de emergência. Os dados foram submetidos à análise de variância e as médias comparadas pelo teste Tukey a 5% de probabilidade (p ≤ 0,05). Para comparar os adubos orgânicos foi aplicado a análise de regressão. Houve diferenças significativas na qualidade física e fisiológica das sementes na emergência, índice de velocidade de emergência, teste padrão de germinação e peso de mil sementes sob diferentes doses de esterco bovino e mineral. Doses crescentes de esterco bovino interferiram negativamente na qualidade física e fisiológica das sementes a partir da aplicação de 15 t ha-1. O uso de adubo bovino pode ser utilizado para produção de sementes de pimenta dedo de moça. Research, Society and Development2021-09-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1938610.33448/rsd-v10i11.19386Research, Society and Development; Vol. 10 No. 11; e461101119386Research, Society and Development; Vol. 10 Núm. 11; e461101119386Research, Society and Development; v. 10 n. 11; e4611011193862525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/19386/17727Copyright (c) 2021 Anderson Fabrício Messias Rocha; Wanderson Moreira dos Santos; Filipe Beserra da Silva; Luís Sérgio Rodrigues Vale; Mônica Lau da Silva Marques; Renata de Castro Marques Carvalhohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessRocha, Anderson Fabrício MessiasSantos, Wanderson Moreira dosSilva, Filipe Beserra da Vale, Luís Sérgio RodriguesMarques, Mônica Lau da Silva Carvalho, Renata de Castro Marques 2021-10-23T19:01:11Zoai:ojs.pkp.sfu.ca:article/19386Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:39:17.485406Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization Calidad física y fisiológica de pimiento dedo de niña bajo diferentes dosis de fertilizante orgánico y mineral Qualidade física e fisiológica de sementes de pimenta dedo de moça sob diferentes doses de adubo orgânico e mineral |
title |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
spellingShingle |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization Rocha, Anderson Fabrício Messias Capsicum baccatum Cattle manure Organic production Seed vigor. Capsicum baccatum Estiércol bovino Producción orgánica Vigor de la semilla. Capsicum Baccatum Esterco bovino Produção orgânica Vigor de sementes. |
title_short |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
title_full |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
title_fullStr |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
title_full_unstemmed |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
title_sort |
Physical and physiological quality of girl finger pepper seeds under organic and mineral fertilization |
author |
Rocha, Anderson Fabrício Messias |
author_facet |
Rocha, Anderson Fabrício Messias Santos, Wanderson Moreira dos Silva, Filipe Beserra da Vale, Luís Sérgio Rodrigues Marques, Mônica Lau da Silva Carvalho, Renata de Castro Marques |
author_role |
author |
author2 |
Santos, Wanderson Moreira dos Silva, Filipe Beserra da Vale, Luís Sérgio Rodrigues Marques, Mônica Lau da Silva Carvalho, Renata de Castro Marques |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Rocha, Anderson Fabrício Messias Santos, Wanderson Moreira dos Silva, Filipe Beserra da Vale, Luís Sérgio Rodrigues Marques, Mônica Lau da Silva Carvalho, Renata de Castro Marques |
dc.subject.por.fl_str_mv |
Capsicum baccatum Cattle manure Organic production Seed vigor. Capsicum baccatum Estiércol bovino Producción orgánica Vigor de la semilla. Capsicum Baccatum Esterco bovino Produção orgânica Vigor de sementes. |
topic |
Capsicum baccatum Cattle manure Organic production Seed vigor. Capsicum baccatum Estiércol bovino Producción orgánica Vigor de la semilla. Capsicum Baccatum Esterco bovino Produção orgânica Vigor de sementes. |
description |
The effect of organic fertilizers regarding seed quality is still unclear in the literature, as organic insums are already part of the reality of the field and are used by many farmers. In this sense, the objective of this study was to evaluate the physical and physiological quality of girl finger pepper seeds under different doses of organic and mineral fertilizer in Ceres-GO. The experiment was carried out in randomized blocks with the pepper lineage IFET 1572 and six treatments with fertilizer doses: T0 – no fertilizer; T1 – 15 t ha-1 of cattle manure; T2 – 30 t ha-1 of cattle manure; T3 – 45 t ha-1 of cattle manure; T4 – 60 t ha-1 of cattle manure and T5 - mineral fertilizer mineral fertilizer, 334 kg ha-1 of Urea; 277 kg ha-1 of Magnesium Thermophosphate and 144 kg ha-1 of Potassium Chloride. The variables analyzed were: degree of humidity; germination pattern test (TPG); emergency; Electric conductivity; 1000 seed weight and emergence speed index (IVE). Data were subjected to analysis of variance and means compared by Tukey test at 5% probability (p ≤ 0.05). To compare the organic fertilizers, regression was applied. There were significant differences in the physical and physiological quality of the seeds in the emergence, emergence speed index, germination pattern and weight of one thousand seeds under different doses of bovine and mineral manure. Increasing doses of bovine manure negatively interfered with the physical and physiological quality of the seeds from the application of 15 t ha-1. The use of bovine fertilizer can be used for the production of girl finger pepper seeds. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-09-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/19386 10.33448/rsd-v10i11.19386 |
url |
https://rsdjournal.org/index.php/rsd/article/view/19386 |
identifier_str_mv |
10.33448/rsd-v10i11.19386 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/19386/17727 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 11; e461101119386 Research, Society and Development; Vol. 10 Núm. 11; e461101119386 Research, Society and Development; v. 10 n. 11; e461101119386 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052687582232576 |