Comparison of conventional and transgenic soybean production costs in different regions in Brazil
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/3977 |
Resumo: | The soybean crop is one of the most economically important crops in Brazilian agribusiness and in the world, with the expansion of the crop always linked to scientific advances and new production technologies. In view of the above, the objective of this study was to evaluate the production costs of twenty-one producing regions to determine the highest and lowest production costs in the first harvest in three agricultural years and in the summer harvest in two agricultural years, with the conventional and transgenic soybeans, in addition to comparing the cost of production of the cultivation systems. As for technical procedures, a descriptive research was carried out with statistical data provided by the National Supply Company. The agricultural years of 2018, 2019 and 2020 of soybean culture were analyzed in twenty-one Brazilian municipalities, located in the Brazilian states: Bahia, Distrito Federal, Goiás, Maranhão, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Piauí , Rio Grande do Sul, Roraima and Tocantins. The region of Primavera do Leste - MT demonstrated a region with a high cost of production in comparison with other producing regions. The lowest costs varied between several regions, depending on the cultivation system employed. The production of transgenic soybeans proved to be the most profitable and promising option due to the lower production cost in relation to the cultivation of conventional soybeans. |
id |
UNIFEI_366500cf0641c214440a802fbd965d0d |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/3977 |
network_acronym_str |
UNIFEI |
network_name_str |
Research, Society and Development |
repository_id_str |
|
spelling |
Comparison of conventional and transgenic soybean production costs in different regions in BrazilComparación de los costos de producción de soja convencionales y transgénicos en diferentes regiones de BrasilComparativos de custos de produção de soja convencional e transgênica em diferentes regiões no BrasilDólares por hectare1º safraSafra verãoProdutoresGlycine max.Dólares por hectáreaPrimera cosechaCosecha de veranoProductoresGlycine max.Dollars per hectare1st harvestSummer harvestProducersGlycine max.The soybean crop is one of the most economically important crops in Brazilian agribusiness and in the world, with the expansion of the crop always linked to scientific advances and new production technologies. In view of the above, the objective of this study was to evaluate the production costs of twenty-one producing regions to determine the highest and lowest production costs in the first harvest in three agricultural years and in the summer harvest in two agricultural years, with the conventional and transgenic soybeans, in addition to comparing the cost of production of the cultivation systems. As for technical procedures, a descriptive research was carried out with statistical data provided by the National Supply Company. The agricultural years of 2018, 2019 and 2020 of soybean culture were analyzed in twenty-one Brazilian municipalities, located in the Brazilian states: Bahia, Distrito Federal, Goiás, Maranhão, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Piauí , Rio Grande do Sul, Roraima and Tocantins. The region of Primavera do Leste - MT demonstrated a region with a high cost of production in comparison with other producing regions. The lowest costs varied between several regions, depending on the cultivation system employed. The production of transgenic soybeans proved to be the most profitable and promising option due to the lower production cost in relation to the cultivation of conventional soybeans.El cultivo de soja es uno de los cultivos económicamente más importantes en los agronegocios brasileños y en el mundo, con la expansión del cultivo siempre vinculada a los avances científicos y las nuevas tecnologías de producción. En vista de lo anterior, el objetivo de este estudio fue evaluar los costos de producción de veintiuna regiones productoras para determinar los costos de producción más altos y más bajos en la primera cosecha en tres años agrícolas y en la cosecha de verano en dos años agrícolas, con el soja convencional y transgénica, además de comparar el costo de producción de los sistemas de cultivo. En cuanto a los procedimientos técnicos, se realizó una investigación descriptiva con datos estadísticos proporcionados por la National Supply Company. Los años agrícolas de 2018, 2019 y 2020 del cultivo de soja se analizaron en veintiún municipios brasileños, ubicados en los estados brasileños: Bahía, Distrito Federal, Goiás, Maranhão, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Piauí, Rio Grande do Sul, Roraima y Tocantins. La región de Primavera do Leste - MT demostró una región con un alto costo de producción en comparación con otras regiones productoras. Los costos más bajos variaron entre varias regiones, dependiendo del sistema de cultivo empleado. La producción de soja transgénica resultó ser la opción más rentable y prometedora debido al menor costo de producción en relación con el cultivo de la soja convencional.A cultura da soja é uma das culturas de maior importância econômica do agronegócio brasileiro e no mundo, com a expansão da cultura sempre ligado a avanços científicos e a novas tecnologias de produção. Diante do exposto, objetivou-se com este estudo, avaliar os custos de produção de vinte e uma regiões produtoras para determinar o maior e menor custo de produção na 1º safra em três anos agrícolas e na safra de verão em dois anos agrícolas, com a soja convencional e transgênica, além de comparar o custo de produção dos sistemas de cultivo. Quanto aos procedimentos técnicos, foi realizada uma pesquisa descritiva com dados estatísticos fornecidos pela Companhia Nacional de Abastecimento. Foram analisados os anos agrícolas de 2018, 2019 e 2020 da cultura de soja em vinte e um municípios brasileiros, localizados nos estados brasileiros: Bahia, Distrito Federal, Goiás, Maranhão, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Piauí, Rio Grande do Sul, Roraima e Tocantins. A região de Primavera do Leste - MT demonstrou uma região com alto custo de produção em comparativos com outras regiões produtoras. Os menores custos variaram entre várias regiões, em função do sistema de cultivo empregado. A produção de soja transgênica demonstrou ser a opção mais rentável e promissora pelo menor custo de produção em relação ao cultivo de soja convencional.Research, Society and Development2020-05-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/397710.33448/rsd-v9i7.3977Research, Society and Development; Vol. 9 No. 7; e154973977Research, Society and Development; Vol. 9 Núm. 7; e154973977Research, Society and Development; v. 9 n. 7; e1549739772525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/3977/3309Copyright (c) 2020 Matheus Vinicius Abadia Ventura, Hellen Regina Fernandes Batista, Marcio Moacir Bessa, Leandro Spíndola Pereira, Estevam Matheus Costainfo:eu-repo/semantics/openAccessVentura, Matheus Vinicius AbadiaBatista, Hellen Regina FernandesBessa, Marcio MoacirPereira, Leandro SpíndolaCosta, Estevam MatheusOliveira, Manoel Henrique Reis de2020-08-20T18:05:03Zoai:ojs.pkp.sfu.ca:article/3977Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:27:59.465590Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil Comparación de los costos de producción de soja convencionales y transgénicos en diferentes regiones de Brasil Comparativos de custos de produção de soja convencional e transgênica em diferentes regiões no Brasil |
title |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
spellingShingle |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil Ventura, Matheus Vinicius Abadia Dólares por hectare 1º safra Safra verão Produtores Glycine max. Dólares por hectárea Primera cosecha Cosecha de verano Productores Glycine max. Dollars per hectare 1st harvest Summer harvest Producers Glycine max. |
title_short |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
title_full |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
title_fullStr |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
title_full_unstemmed |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
title_sort |
Comparison of conventional and transgenic soybean production costs in different regions in Brazil |
author |
Ventura, Matheus Vinicius Abadia |
author_facet |
Ventura, Matheus Vinicius Abadia Batista, Hellen Regina Fernandes Bessa, Marcio Moacir Pereira, Leandro Spíndola Costa, Estevam Matheus Oliveira, Manoel Henrique Reis de |
author_role |
author |
author2 |
Batista, Hellen Regina Fernandes Bessa, Marcio Moacir Pereira, Leandro Spíndola Costa, Estevam Matheus Oliveira, Manoel Henrique Reis de |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Ventura, Matheus Vinicius Abadia Batista, Hellen Regina Fernandes Bessa, Marcio Moacir Pereira, Leandro Spíndola Costa, Estevam Matheus Oliveira, Manoel Henrique Reis de |
dc.subject.por.fl_str_mv |
Dólares por hectare 1º safra Safra verão Produtores Glycine max. Dólares por hectárea Primera cosecha Cosecha de verano Productores Glycine max. Dollars per hectare 1st harvest Summer harvest Producers Glycine max. |
topic |
Dólares por hectare 1º safra Safra verão Produtores Glycine max. Dólares por hectárea Primera cosecha Cosecha de verano Productores Glycine max. Dollars per hectare 1st harvest Summer harvest Producers Glycine max. |
description |
The soybean crop is one of the most economically important crops in Brazilian agribusiness and in the world, with the expansion of the crop always linked to scientific advances and new production technologies. In view of the above, the objective of this study was to evaluate the production costs of twenty-one producing regions to determine the highest and lowest production costs in the first harvest in three agricultural years and in the summer harvest in two agricultural years, with the conventional and transgenic soybeans, in addition to comparing the cost of production of the cultivation systems. As for technical procedures, a descriptive research was carried out with statistical data provided by the National Supply Company. The agricultural years of 2018, 2019 and 2020 of soybean culture were analyzed in twenty-one Brazilian municipalities, located in the Brazilian states: Bahia, Distrito Federal, Goiás, Maranhão, Mato Grosso, Mato Grosso do Sul, Minas Gerais, Paraná, Piauí , Rio Grande do Sul, Roraima and Tocantins. The region of Primavera do Leste - MT demonstrated a region with a high cost of production in comparison with other producing regions. The lowest costs varied between several regions, depending on the cultivation system employed. The production of transgenic soybeans proved to be the most profitable and promising option due to the lower production cost in relation to the cultivation of conventional soybeans. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-05-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/3977 10.33448/rsd-v9i7.3977 |
url |
https://rsdjournal.org/index.php/rsd/article/view/3977 |
identifier_str_mv |
10.33448/rsd-v9i7.3977 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/3977/3309 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 7; e154973977 Research, Society and Development; Vol. 9 Núm. 7; e154973977 Research, Society and Development; v. 9 n. 7; e154973977 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052778403594240 |