Nutraceutics and their benefits for user health: integrative literature review

Detalhes bibliográficos
Autor(a) principal: Alencar, Brendo Borges Magalhães de
Data de Publicação: 2021
Outros Autores: Morais, Yolanda de Jesus
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/20396
Resumo: Introduction: The increase in life expectancy has aroused greater interest in the topic of healthy eating. With this, there is an important increase in the production of specific foods, aimed at maintaining health. This article aims to identify bibliographic productions on the potential benefits of nutraceuticals for the user's health, describing the knowledge produced on this subject. Methodology: This is an integrative literature review based on bibliographic research. The search strategies allowed the identification of 366 articles in the selected databases. Throughout the analysis of titles and abstract, applying the inclusion criteria, 360 articles were excluded. In total, 06 articles were selected for analysis of the full text that participated in the review on the subject. Using criteria for inclusion and exclusion of articles, after reading and applying the selected criteria, 06 articles were selected for meeting all requirements. Results and discussion: The results show that nutraceuticals have important benefits for the user's health and that they can be used as a complementary therapy, with the introduction of healthy habits to improve the quality of life. Final considerations: More research should be carried out in order to trace the real benefits of nutraceuticals.
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spelling Nutraceutics and their benefits for user health: integrative literature reviewLa nutracéutica y sus beneficios para la salud del usuario: revisión integrativa de la literaturaNutracêuticos e seus benefícios para a saúde do utente: revisão integrativa da literaturaNutraceuticals; benefits of nutraceuticals; food supplement.NutraceuticalsBenefits of nutraceuticalsFood supplement.NutracêuticosNutracêuticos; benefícios dos nutracêuticos; suplemento alimentar.Benefícios dos nutracêuticosSuplemento alimentar.Nutracéuticos; beneficios de los nutracéuticos; suplemento alimenticio.NutracéuticosBeneficios de los nutracéuticosSuplemento alimenticio.Introduction: The increase in life expectancy has aroused greater interest in the topic of healthy eating. With this, there is an important increase in the production of specific foods, aimed at maintaining health. This article aims to identify bibliographic productions on the potential benefits of nutraceuticals for the user's health, describing the knowledge produced on this subject. Methodology: This is an integrative literature review based on bibliographic research. The search strategies allowed the identification of 366 articles in the selected databases. Throughout the analysis of titles and abstract, applying the inclusion criteria, 360 articles were excluded. In total, 06 articles were selected for analysis of the full text that participated in the review on the subject. Using criteria for inclusion and exclusion of articles, after reading and applying the selected criteria, 06 articles were selected for meeting all requirements. Results and discussion: The results show that nutraceuticals have important benefits for the user's health and that they can be used as a complementary therapy, with the introduction of healthy habits to improve the quality of life. Final considerations: More research should be carried out in order to trace the real benefits of nutraceuticals.Introducción: El aumento de la esperanza de vida ha despertado un mayor interés en el tema de la alimentación saludable. Con esto, hay un aumento importante en la producción de alimentos específicos, orientados a mantener la salud. Este artículo tiene como objetivo identificar producciones bibliográficas sobre los potenciales beneficios de los nutracéuticos para la salud del usuario, describiendo el conocimiento producido sobre este tema. Metodología: Se trata de una revisión integradora de la literatura basada en la investigación bibliográfica. Las estrategias de búsqueda permitieron identificar 366 artículos en las bases de datos seleccionadas. A lo largo del análisis de títulos y resúmenes, aplicando los criterios de inclusión, se excluyeron 360 artículos. En total, se seleccionaron 06 artículos para el análisis del texto completo que participaron en la revisión sobre el tema. Utilizando criterios de inclusión y exclusión de artículos, después de leer y aplicar los criterios seleccionados, se seleccionaron 06 artículos que cumplían con todos los requisitos. Resultados y discusión: Los resultados muestran que los nutracéuticos tienen importantes beneficios para la salud del usuario y que pueden utilizarse como terapia complementaria, con la introducción de hábitos saludables para mejorar la calidad de vida. Consideraciones finales: Se deben realizar más investigaciones para rastrear los beneficios reales de los nutracéuticos.Introdução: O índice elevado da expectativa de vida tem gerado um grande interesse em todo o mundo sobre a alimentação saudável. Nesse sentido, vem acontecendo um importante acréscimo do cultivo de alimentos específicos, com o intuito de promover a equilíbrio e à manutenção da saúde. Esse artigo tem como objetivo identificar produções bibliográficas sobre os potenciais benefícios dos nutracêuticos para a saúde do utente, descrevendo o conhecimento produzido acerca desta temática. Metodologia: Trata-se de uma revisão integrativa da literatura baseada na pesquisa bibliográfica. As estratégias de busca permitiram a identificação de 366 artigos nas bases de dados selecionadas. Ao longo das análises dos títulos e resumo, aplicando os critérios de inclusão, 360 artigos foram excluídos. Ao total foram selecionados 06 artigos para análise do texto integral que participaram da revisão sobre o assunto. Utilizando critérios de inclusão e exclusão de artigos, após a leitura e aplicação dos critérios selecionados, 06 artigos foram selecionados por atenderem todos os requisitos. Resultados e discussão: Os resultados apontam que os nutracêuticos possuem benefícios importantes para a saúde do utente e que podem ser utilizados como uma terapia complementar, com a introdução de hábitos saudáveis para a melhoria da qualidade de vida. Considerações finais: Mais pesquisas devem ser realizadas com o intuito de traçar os reais benefícios dos nutracêuticos.Research, Society and Development2021-09-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/2039610.33448/rsd-v10i12.20396Research, Society and Development; Vol. 10 No. 12; e484101220396Research, Society and Development; Vol. 10 Núm. 12; e484101220396Research, Society and Development; v. 10 n. 12; e4841012203962525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/20396/18456Copyright (c) 2021 Brendo Borges Magalhães de Alencar; Yolanda de Jesus Moraishttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessAlencar, Brendo Borges Magalhães de Morais, Yolanda de Jesus 2021-11-14T20:26:51Zoai:ojs.pkp.sfu.ca:article/20396Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:40:03.419111Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Nutraceutics and their benefits for user health: integrative literature review
La nutracéutica y sus beneficios para la salud del usuario: revisión integrativa de la literatura
Nutracêuticos e seus benefícios para a saúde do utente: revisão integrativa da literatura
title Nutraceutics and their benefits for user health: integrative literature review
spellingShingle Nutraceutics and their benefits for user health: integrative literature review
Alencar, Brendo Borges Magalhães de
Nutraceuticals; benefits of nutraceuticals; food supplement.
Nutraceuticals
Benefits of nutraceuticals
Food supplement.
Nutracêuticos
Nutracêuticos; benefícios dos nutracêuticos; suplemento alimentar.
Benefícios dos nutracêuticos
Suplemento alimentar.
Nutracéuticos; beneficios de los nutracéuticos; suplemento alimenticio.
Nutracéuticos
Beneficios de los nutracéuticos
Suplemento alimenticio.
title_short Nutraceutics and their benefits for user health: integrative literature review
title_full Nutraceutics and their benefits for user health: integrative literature review
title_fullStr Nutraceutics and their benefits for user health: integrative literature review
title_full_unstemmed Nutraceutics and their benefits for user health: integrative literature review
title_sort Nutraceutics and their benefits for user health: integrative literature review
author Alencar, Brendo Borges Magalhães de
author_facet Alencar, Brendo Borges Magalhães de
Morais, Yolanda de Jesus
author_role author
author2 Morais, Yolanda de Jesus
author2_role author
dc.contributor.author.fl_str_mv Alencar, Brendo Borges Magalhães de
Morais, Yolanda de Jesus
dc.subject.por.fl_str_mv Nutraceuticals; benefits of nutraceuticals; food supplement.
Nutraceuticals
Benefits of nutraceuticals
Food supplement.
Nutracêuticos
Nutracêuticos; benefícios dos nutracêuticos; suplemento alimentar.
Benefícios dos nutracêuticos
Suplemento alimentar.
Nutracéuticos; beneficios de los nutracéuticos; suplemento alimenticio.
Nutracéuticos
Beneficios de los nutracéuticos
Suplemento alimenticio.
topic Nutraceuticals; benefits of nutraceuticals; food supplement.
Nutraceuticals
Benefits of nutraceuticals
Food supplement.
Nutracêuticos
Nutracêuticos; benefícios dos nutracêuticos; suplemento alimentar.
Benefícios dos nutracêuticos
Suplemento alimentar.
Nutracéuticos; beneficios de los nutracéuticos; suplemento alimenticio.
Nutracéuticos
Beneficios de los nutracéuticos
Suplemento alimenticio.
description Introduction: The increase in life expectancy has aroused greater interest in the topic of healthy eating. With this, there is an important increase in the production of specific foods, aimed at maintaining health. This article aims to identify bibliographic productions on the potential benefits of nutraceuticals for the user's health, describing the knowledge produced on this subject. Methodology: This is an integrative literature review based on bibliographic research. The search strategies allowed the identification of 366 articles in the selected databases. Throughout the analysis of titles and abstract, applying the inclusion criteria, 360 articles were excluded. In total, 06 articles were selected for analysis of the full text that participated in the review on the subject. Using criteria for inclusion and exclusion of articles, after reading and applying the selected criteria, 06 articles were selected for meeting all requirements. Results and discussion: The results show that nutraceuticals have important benefits for the user's health and that they can be used as a complementary therapy, with the introduction of healthy habits to improve the quality of life. Final considerations: More research should be carried out in order to trace the real benefits of nutraceuticals.
publishDate 2021
dc.date.none.fl_str_mv 2021-09-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/20396
10.33448/rsd-v10i12.20396
url https://rsdjournal.org/index.php/rsd/article/view/20396
identifier_str_mv 10.33448/rsd-v10i12.20396
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/20396/18456
dc.rights.driver.fl_str_mv Copyright (c) 2021 Brendo Borges Magalhães de Alencar; Yolanda de Jesus Morais
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Brendo Borges Magalhães de Alencar; Yolanda de Jesus Morais
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 12; e484101220396
Research, Society and Development; Vol. 10 Núm. 12; e484101220396
Research, Society and Development; v. 10 n. 12; e484101220396
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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