Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Outros Autores: | , , , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/3367 |
Resumo: | The Abelmoschus esculentus (okra) belonging to the Malvaceae family, is a plant native to Africa and India and is part of the diet in various parts of the world. The fruits have carotene, folic acid, vitamin B1, B2, B3, Vitamin C, ethanedioic acid and amino acids. There are several therapeutic and nutritional properties attributed to okra. Thus, the objective of the present study was to carry out a pharmacognostic prospecting and to carry out the physico-chemical characterization of A. Esculentos fruits. The study was carried out with the fruits of A.esculentos collected in the city of Coelho Neto, Maranhão, The exsiccata was made and deposited in the Herbarium of the Federal University of Piauí Graziela Barroso (TEPB), afterwards the crude extract was obtained, subsequently pharmacognostic and photochemical analyzes were carried out and, finally, infrared analysis. The results show that samples are constituted by hydrolyzable tannins also flavonoids, from the group of flavonols and dihydroflavonoids in addition to cardiotonic glycosides, which are biologically active substances of pharmacological interest. Through infrared spectroscopy of the raw extract of Abelmoschus esculentus, physical-chemical, nutritional and functional characteristics were demonstrated. Therefore, the results presented in this initial study suggest that Abelmoschus esculentus is a species with great potential for further studies and future pharmacological application. |
id |
UNIFEI_7e27123163375b25c2388675598ee643 |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/3367 |
network_acronym_str |
UNIFEI |
network_name_str |
Research, Society and Development |
repository_id_str |
|
spelling |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruitsProspección farmacognóstica y caracterización física y química de frutas A. esculentosProspecção farmacognóstica e caracterização fisico-química de frutos de A. esculentosOkraAbelmoschus esculentusAnálisis farmacognósticos.OkraAbelmoschus esculentusPharmacognostic analyzes.QuiaboAbelmoschus esculentusAnálises farmacognósticas.The Abelmoschus esculentus (okra) belonging to the Malvaceae family, is a plant native to Africa and India and is part of the diet in various parts of the world. The fruits have carotene, folic acid, vitamin B1, B2, B3, Vitamin C, ethanedioic acid and amino acids. There are several therapeutic and nutritional properties attributed to okra. Thus, the objective of the present study was to carry out a pharmacognostic prospecting and to carry out the physico-chemical characterization of A. Esculentos fruits. The study was carried out with the fruits of A.esculentos collected in the city of Coelho Neto, Maranhão, The exsiccata was made and deposited in the Herbarium of the Federal University of Piauí Graziela Barroso (TEPB), afterwards the crude extract was obtained, subsequently pharmacognostic and photochemical analyzes were carried out and, finally, infrared analysis. The results show that samples are constituted by hydrolyzable tannins also flavonoids, from the group of flavonols and dihydroflavonoids in addition to cardiotonic glycosides, which are biologically active substances of pharmacological interest. Through infrared spectroscopy of the raw extract of Abelmoschus esculentus, physical-chemical, nutritional and functional characteristics were demonstrated. Therefore, the results presented in this initial study suggest that Abelmoschus esculentus is a species with great potential for further studies and future pharmacological application.El Abelmoschus esculentus (okra) perteneciente a la familia Malvaceae, es una planta nativa de África e India y es parte de la dieta en varias partes del mundo. Las frutas tienen caroteno, ácido fólico, vitamina B1, B2, B3, vitamina C, ácido etanodioico y aminoácidos. Hay varias propiedades terapéuticas y nutricionales atribuidas a la okra. Así, el objetivo del presente estudio fue realizar una prospección farmacognóstica y realizar la caracterización fisicoquímica de frutos de A. Esculentos. El estudio se realizó con los frutos de A.esculentos recolectados en la ciudad de Coelho Neto, Maranhão. La exsiccata se realizó y depositó en el Herbario de la Universidad Federal de Piauí Graziela Barroso (TEPB), luego se obtuvo el extracto crudo, posteriormente. Se realizaron análisis farmacognósticos y fotoquímicos y, finalmente, análisis infrarrojo. Los resultados muestran que las muestras están constituidas por taninos hidrolizables también flavonoides, del grupo de flavonoles y dihidroflavonoides además de glucósidos cardiotónicos, que son sustancias biológicamente activas de interés farmacológico. Mediante espectroscopía infrarroja del extracto crudo de Abelmoschus esculentus, se demostraron características físico-químicas, nutricionales y funcionales. Por lo tanto, los resultados presentados en este estudio inicial sugieren que Abelmoschus esculentus es una especie con gran potencial para futuros estudios y futuras aplicaciones farmacológicas.O Abelmoschus esculentus (quiabo) pertencente à família Malvaceae, é uma planta nativa da África e da Índia e faz parte da dieta em várias partes do mundo. Os frutos apresentam caroteno, ácido fólico, vitamina B1, B2, B3, Vitamina C, ácido etanodioico e aminoácidos. Várias são as propriedades terapêuticas e nutricionais atribuídas ao quiabo. Dessa forma o objetivo do presente estudo foi realizar uma prospecção farmacognóstica e realizar a caracterização fisico-química de frutos de A. Esculentos. O estudo foi realizado com os frutos de A.esculentos coletados na cidade de Coelho Neto, Maranhão, A exsicata foi confeccionada e depositada no Herbário da Universidade Federal do Piauí Graziela Barroso (TEPB), em seguida foi realizada a obtenção do extrato bruto, posteriormente foram realizadas as análises farmacognósticas e fotoquímicas e por último a análise de infravermelho. Os resultados mostram que amostras são constituídas por taninos hidrolisáveis também flavonoides, do grupo dos flavonóis e dos dihidroflavonois além de glicosídeos cardiotônicos, que são substâncias biologicamente ativas de interesse farmacológico. Através da espectroscopia no infravermelho do extrato bruto da Abelmoschus esculentus demonstrou-se características físico-químicas, nutritivas e funcionais. Portanto, os resultados apresentados neste estudo inicial sugerem que a Abelmoschus esculentus é uma espécie com grande potencial para estudos mais aprofundados e futura aplicação farmacológica.Research, Society and Development2020-04-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/336710.33448/rsd-v9i6.3367Research, Society and Development; Vol. 9 No. 6; e23963367Research, Society and Development; Vol. 9 Núm. 6; e23963367Research, Society and Development; v. 9 n. 6; e239633672525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/3367/3671Copyright (c) 2020 Mateus Henrique de Almeida da Costa, Iala Thais de Sousa Morais, Lucas de Freitas Leite de Sousa, Maria Hillana Nunes, José Nilton de Araújo Gonçalves, Anna Carmela Araujo Benoliel Vasconcelos, João Batista dos Santos Filho, Alan Rodrigues da Silva, José Lopes Pereira Junior, Yara Maria da Silva Pires, Rômulo Barros dos Santos, Jairelda Sousa Rodriguesinfo:eu-repo/semantics/openAccessCosta, Mateus Henrique de Almeida daNunes, Maria HillanaMorais, Iala Thais de SousaSousa, Lucas de Freitas Leite deGonçalves, José Nilton de AraújoVasconcelos, Anna Carmela Araujo BenolielSantos Filho, João Batista dosSilva, Alan Rodrigues daPereira Junior, José LopesPires, Yara Maria da SilvaSantos, Rômulo Barros dosRodrigues, Jairelda Sousa2020-08-20T18:05:46Zoai:ojs.pkp.sfu.ca:article/3367Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:27:35.361747Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits Prospección farmacognóstica y caracterización física y química de frutas A. esculentos Prospecção farmacognóstica e caracterização fisico-química de frutos de A. esculentos |
title |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
spellingShingle |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits Costa, Mateus Henrique de Almeida da Okra Abelmoschus esculentus Análisis farmacognósticos. Okra Abelmoschus esculentus Pharmacognostic analyzes. Quiabo Abelmoschus esculentus Análises farmacognósticas. |
title_short |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
title_full |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
title_fullStr |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
title_full_unstemmed |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
title_sort |
Pharmacognostic prospection and physical and chemical characterization of A. esculentos fruits |
author |
Costa, Mateus Henrique de Almeida da |
author_facet |
Costa, Mateus Henrique de Almeida da Nunes, Maria Hillana Morais, Iala Thais de Sousa Sousa, Lucas de Freitas Leite de Gonçalves, José Nilton de Araújo Vasconcelos, Anna Carmela Araujo Benoliel Santos Filho, João Batista dos Silva, Alan Rodrigues da Pereira Junior, José Lopes Pires, Yara Maria da Silva Santos, Rômulo Barros dos Rodrigues, Jairelda Sousa |
author_role |
author |
author2 |
Nunes, Maria Hillana Morais, Iala Thais de Sousa Sousa, Lucas de Freitas Leite de Gonçalves, José Nilton de Araújo Vasconcelos, Anna Carmela Araujo Benoliel Santos Filho, João Batista dos Silva, Alan Rodrigues da Pereira Junior, José Lopes Pires, Yara Maria da Silva Santos, Rômulo Barros dos Rodrigues, Jairelda Sousa |
author2_role |
author author author author author author author author author author author |
dc.contributor.author.fl_str_mv |
Costa, Mateus Henrique de Almeida da Nunes, Maria Hillana Morais, Iala Thais de Sousa Sousa, Lucas de Freitas Leite de Gonçalves, José Nilton de Araújo Vasconcelos, Anna Carmela Araujo Benoliel Santos Filho, João Batista dos Silva, Alan Rodrigues da Pereira Junior, José Lopes Pires, Yara Maria da Silva Santos, Rômulo Barros dos Rodrigues, Jairelda Sousa |
dc.subject.por.fl_str_mv |
Okra Abelmoschus esculentus Análisis farmacognósticos. Okra Abelmoschus esculentus Pharmacognostic analyzes. Quiabo Abelmoschus esculentus Análises farmacognósticas. |
topic |
Okra Abelmoschus esculentus Análisis farmacognósticos. Okra Abelmoschus esculentus Pharmacognostic analyzes. Quiabo Abelmoschus esculentus Análises farmacognósticas. |
description |
The Abelmoschus esculentus (okra) belonging to the Malvaceae family, is a plant native to Africa and India and is part of the diet in various parts of the world. The fruits have carotene, folic acid, vitamin B1, B2, B3, Vitamin C, ethanedioic acid and amino acids. There are several therapeutic and nutritional properties attributed to okra. Thus, the objective of the present study was to carry out a pharmacognostic prospecting and to carry out the physico-chemical characterization of A. Esculentos fruits. The study was carried out with the fruits of A.esculentos collected in the city of Coelho Neto, Maranhão, The exsiccata was made and deposited in the Herbarium of the Federal University of Piauí Graziela Barroso (TEPB), afterwards the crude extract was obtained, subsequently pharmacognostic and photochemical analyzes were carried out and, finally, infrared analysis. The results show that samples are constituted by hydrolyzable tannins also flavonoids, from the group of flavonols and dihydroflavonoids in addition to cardiotonic glycosides, which are biologically active substances of pharmacological interest. Through infrared spectroscopy of the raw extract of Abelmoschus esculentus, physical-chemical, nutritional and functional characteristics were demonstrated. Therefore, the results presented in this initial study suggest that Abelmoschus esculentus is a species with great potential for further studies and future pharmacological application. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-04-10 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/3367 10.33448/rsd-v9i6.3367 |
url |
https://rsdjournal.org/index.php/rsd/article/view/3367 |
identifier_str_mv |
10.33448/rsd-v9i6.3367 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/3367/3671 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 6; e23963367 Research, Society and Development; Vol. 9 Núm. 6; e23963367 Research, Society and Development; v. 9 n. 6; e23963367 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052829449322496 |