Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases

Detalhes bibliográficos
Autor(a) principal: Souza, Isabel Cristina da Cósta
Data de Publicação: 2020
Outros Autores: Silva Neto, José Maria Damasceno, Bezerra, Kleiton Lucas Lopes, Carvalho, Anne Caroline Brito, Fernandes, João Paulo Costa, Freitas, Francisca Joyce Silva, Melo, Rafael Leandro Fernandes
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/3636
Resumo: The green coconut (Cocos nucifera) is one of the most consumed fruits on the Brazilian coast, but it’s use generates an excess of waste that is improperly discarded by consumers. The biomass produced by the disposal of coconut is a potential input for making sustainable products. With this, the present work had as objective to use the coconut mesocarp in the making of biodegradable jars. In this way, the heating of the 5% starch solution was carried out by mixing the fragmented coconut mesocarp, serving as raw material for the production of the biodegradable ecological jug. After production, the jug was used for the cultivation of Phaseolus vulgaris L. seeds and the seed germination rate, height, number of leaves, seedling biomass and soluble sugar contente of the seedlings grown in biodegradable jars annd jars of polyethylene. As a results, it can be seen that seedlings grown in biodegradable jars, after 21 days of sowing, they had a significant increase in their height, number of leaves and biomass, when compared to the seedlings growing in polyethylene jars. Thus, it can be observed that the work proposes and excellent use to avoid the waste of the coconut mesocarp, providing a sustainable alternative to the use of plastic and an improvement in the cultivation of Phaseolus vulgaris L. seedlings.
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spelling Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vasesAumento del crecimiento y la biomasa en Phaseolus vulgaris L. plántulas cultivadas en macetas biodegradablesAumento no crescimento e biomassa em mudas de Phaseolus vulgaris L. cultivadas em vasos biodegradáveisCocos nuciferaBiodegradableJarrasPhaseolus vulgaris L.Cocos nuciferaBiodegradableJugsPhaseolus vulgaris L.Cocos nuciferaBiodegradáveisJarrosPhaseolus vulgaris L.The green coconut (Cocos nucifera) is one of the most consumed fruits on the Brazilian coast, but it’s use generates an excess of waste that is improperly discarded by consumers. The biomass produced by the disposal of coconut is a potential input for making sustainable products. With this, the present work had as objective to use the coconut mesocarp in the making of biodegradable jars. In this way, the heating of the 5% starch solution was carried out by mixing the fragmented coconut mesocarp, serving as raw material for the production of the biodegradable ecological jug. After production, the jug was used for the cultivation of Phaseolus vulgaris L. seeds and the seed germination rate, height, number of leaves, seedling biomass and soluble sugar contente of the seedlings grown in biodegradable jars annd jars of polyethylene. As a results, it can be seen that seedlings grown in biodegradable jars, after 21 days of sowing, they had a significant increase in their height, number of leaves and biomass, when compared to the seedlings growing in polyethylene jars. Thus, it can be observed that the work proposes and excellent use to avoid the waste of the coconut mesocarp, providing a sustainable alternative to the use of plastic and an improvement in the cultivation of Phaseolus vulgaris L. seedlings.El coco verde (Cocos nucifera) es una de las frutas más consumidas en la costa brasileña, sin embargo, su uso genera un exceso de residuos que los consumidores descartan de manera inadecuada. La biomasa producida por la eliminación del coco es un insumo potencial para la fabricación de productos sostenibles. Con esto, el presente trabajo tuvo como objetivo utilizar el mesocarpio de coco en la fabricación de frascos biodegradables. Así, se llevó a cabo el calentamiento de la solución de almidón al 5% con la mezcla del mesocarpio de coco fragmentado, sirviendo como materia prima para la producción del frasco ecológico biodegradable. Después de la producción, la jarra se usó para el cultivo de semillas Phaseolus vulgaris L. y la tasa de germinación, altura, número de hojas, biomasa de plántulas y contenido de azúcar soluble de las plántulas cultivadas en frascos biodegradables y frascos de polietileno. Como resultado, se puede ver que las plántulas cultivadas en frascos biodegradables, después de 21 días de siembra, tuvieron un aumento significativo en su altura, número de hojas y biomasa, en comparación con las plántulas que crecen en frascos de polietileno. Por lo tanto, se puede observar que el trabajo propone un uso excelente para evitar el desperdicio del mesocarpio de coco, proporcionando una alternativa sostenible al uso de plástico y una mejora en el cultivo de las plántulas de Phaseolus vulgaris L.O coco verde (Cocos nucifera) é uma das frutas mais consumidas nos litorais brasileiros, porém o seu uso gera um excesso de resíduos que é descartado de forma inadequada pelos consumidores. A biomassa produzida pelo descarte do coco é um insumo potencial para a confecção de produtos sustentáveis. Com isso, o presente trabalho teve como objetivo empregar o mesocarpo do coco na confecção de jarros biodegradáveis. Dessa forma, foi realizado o aquecimento da solução de amido a 5% com a mesclagem do mesocarpo do coco fragmentado, servindo como matéria prima para produção do jarro ecológico biodegradável. Após a produção, o jarro foi utilizado para o cultivo de sementes de Phaseolus vulgaris L. e avaliado a taxa de germinação das sementes, altura, número de folhas, biomassa das mudas e conteúdo de açucares solúveis das mudas cultivadas em jarros biodegradáveis e jarros de polietileno. Como resultados, pode-se observar que mudas cultivadas nos jarros biodegradáveis, após 21 dias da semeadura, possuíram um aumento significativo na sua altura, número de folhas e biomassa, quando comparadas com as mudas crescendo em jarros de polietileno. Dessa forma, pode-se observar que o trabalho propõe uma ótima utilização para evitar o desperdício do mesocarpo do coco, fornecendo uma alternativa sustentável ao uso do plástico e a melhoria no cultivo de mudas de Phaseolus vulgaris L.Research, Society and Development2020-04-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/363610.33448/rsd-v9i6.3636Research, Society and Development; Vol. 9 No. 6; e111963636Research, Society and Development; Vol. 9 Núm. 6; e111963636Research, Society and Development; v. 9 n. 6; e1119636362525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/3636/3836Copyright (c) 2020 Isabel Cristina Souza, José Maria Damasceno Silva Neto, Kleiton Lucas Lopes Bezerra, Anne Caroline Brito Carvalho, João Paulo Costa Fernandes, Francisca Joyce Silva Freitas, Rafael Leandro Fernandes Meloinfo:eu-repo/semantics/openAccessSouza, Isabel Cristina da CóstaSilva Neto, José Maria DamascenoBezerra, Kleiton Lucas LopesCarvalho, Anne Caroline BritoFernandes, João Paulo CostaFreitas, Francisca Joyce SilvaMelo, Rafael Leandro Fernandes2020-08-20T18:05:46Zoai:ojs.pkp.sfu.ca:article/3636Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:27:46.182485Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
Aumento del crecimiento y la biomasa en Phaseolus vulgaris L. plántulas cultivadas en macetas biodegradables
Aumento no crescimento e biomassa em mudas de Phaseolus vulgaris L. cultivadas em vasos biodegradáveis
title Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
spellingShingle Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
Souza, Isabel Cristina da Cósta
Cocos nucifera
Biodegradable
Jarras
Phaseolus vulgaris L.
Cocos nucifera
Biodegradable
Jugs
Phaseolus vulgaris L.
Cocos nucifera
Biodegradáveis
Jarros
Phaseolus vulgaris L.
title_short Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
title_full Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
title_fullStr Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
title_full_unstemmed Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
title_sort Increase in growth and biomass in Phaseolus vulgaris L. seedlings cultivated in biodegradable vases
author Souza, Isabel Cristina da Cósta
author_facet Souza, Isabel Cristina da Cósta
Silva Neto, José Maria Damasceno
Bezerra, Kleiton Lucas Lopes
Carvalho, Anne Caroline Brito
Fernandes, João Paulo Costa
Freitas, Francisca Joyce Silva
Melo, Rafael Leandro Fernandes
author_role author
author2 Silva Neto, José Maria Damasceno
Bezerra, Kleiton Lucas Lopes
Carvalho, Anne Caroline Brito
Fernandes, João Paulo Costa
Freitas, Francisca Joyce Silva
Melo, Rafael Leandro Fernandes
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Souza, Isabel Cristina da Cósta
Silva Neto, José Maria Damasceno
Bezerra, Kleiton Lucas Lopes
Carvalho, Anne Caroline Brito
Fernandes, João Paulo Costa
Freitas, Francisca Joyce Silva
Melo, Rafael Leandro Fernandes
dc.subject.por.fl_str_mv Cocos nucifera
Biodegradable
Jarras
Phaseolus vulgaris L.
Cocos nucifera
Biodegradable
Jugs
Phaseolus vulgaris L.
Cocos nucifera
Biodegradáveis
Jarros
Phaseolus vulgaris L.
topic Cocos nucifera
Biodegradable
Jarras
Phaseolus vulgaris L.
Cocos nucifera
Biodegradable
Jugs
Phaseolus vulgaris L.
Cocos nucifera
Biodegradáveis
Jarros
Phaseolus vulgaris L.
description The green coconut (Cocos nucifera) is one of the most consumed fruits on the Brazilian coast, but it’s use generates an excess of waste that is improperly discarded by consumers. The biomass produced by the disposal of coconut is a potential input for making sustainable products. With this, the present work had as objective to use the coconut mesocarp in the making of biodegradable jars. In this way, the heating of the 5% starch solution was carried out by mixing the fragmented coconut mesocarp, serving as raw material for the production of the biodegradable ecological jug. After production, the jug was used for the cultivation of Phaseolus vulgaris L. seeds and the seed germination rate, height, number of leaves, seedling biomass and soluble sugar contente of the seedlings grown in biodegradable jars annd jars of polyethylene. As a results, it can be seen that seedlings grown in biodegradable jars, after 21 days of sowing, they had a significant increase in their height, number of leaves and biomass, when compared to the seedlings growing in polyethylene jars. Thus, it can be observed that the work proposes and excellent use to avoid the waste of the coconut mesocarp, providing a sustainable alternative to the use of plastic and an improvement in the cultivation of Phaseolus vulgaris L. seedlings.
publishDate 2020
dc.date.none.fl_str_mv 2020-04-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/3636
10.33448/rsd-v9i6.3636
url https://rsdjournal.org/index.php/rsd/article/view/3636
identifier_str_mv 10.33448/rsd-v9i6.3636
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/3636/3836
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 6; e111963636
Research, Society and Development; Vol. 9 Núm. 6; e111963636
Research, Society and Development; v. 9 n. 6; e111963636
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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